Thai Saigon in Invercargill City Menu

 PRAWN

• (available in certain meals) $14.50

 SEAFOOD

• (available in certain meals) $13.50

 EXTRAS

• Side of stir fry vegetables $9.90
• Squid, mussel, prawn, fish, organic tofu, cashew nuts, roti, kumara crisps $3.50
• Chicken, beef, pork, vegetables peanut sauce, steamed rice $2.50

 STIR FRIES

• Honey lemon chicken $12.50
  • battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
• Spicy herbs ( V ) $12.50
  • this dish is flavoured with a wonderful variety of asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, beef, pork or vegetables & tofu
• Lemongrass stir fry ( V ) * $12.50
  • your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
• Black pepper stir fry ( V ) * $12.50
  • fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, beef, pork or vegetables & tofu
• Oyster sauce stir fry ( V )* $12.50
  • fresh vegetables stir fried with oyster sauce. Chicken, beef, pork or vegetables & tofu
• Peanut sauce stir fry (GF ) ( V ) $12.50
  • our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, beef, pork or vegetables & tofu
• Battered fish $14.50
• Sweet and sour ( V ) $12.50
  • a real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, battered chicken or vegetables & tofu
• Ginger stir fry ( V ) * $12.50
  • fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu
• Cashews and tempura battered chicken $12.50
  • sweet chilli jam sauce cooked with battered chicken and vegetables.
• Cashew nut stir fry ( V ) * $12.50
  • an abundance of fresh vegetables and cashew nuts – very popular. Chicken, beef, pork or vegetables & tofu
• Chilli and fresh basil ( V ) * $12.50
  • fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, beef, pork or vegetables & tofu
• Garlic prik thai ( V ) $12.50
  • fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, beef, pork or vegetables & tofu
• Chilli stir fry ( V ) $12.50
  • stir fried fresh seasonal vegetables with our own hot chilli paste sauce. Chicken, beef, pork or vegetables & tofu
• Served with steamed jasmine rice

 CURRIES

• Vietnamese laksa( GF ) $12.50
  • (no rice) fresh vegetables cooked in laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, beef, pork or vegetables & tofu
• -Two shanks $22.00
• -One shank $15.00
• Lamb shanks in massaman curry (GF )
  • quality lamb shanks slow cooked in a massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
• Gang par (GF ) ( V ) $12.50
  • red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, beef, pork or vegetables & tofu
• Panang curry (GF ) ( V ) $12.50
  • a spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, beef, pork or vegetables & tofu
• Massaman curry (GF ) ( V ) $12.50
  • a mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, beef, pork or vegetables & tofu
• Red curry (GF ) ( V ) $12.50
  • succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, beef, pork or vegetables & tofu
• Green curry (GF ) ( V ) $12.50
  • the finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, beef, pork or vegetables & tofu
• Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.

 NOODLES

• Vietnamese spicy fried noodle with basil ( V ) $13.00
  • flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
• Stir fried noodles ( V ) $12.50
  • egg noodles and seasonal vegetables stir fried in the wok. Chicken, beef, pork or vegetables & tofu
• Pad thai (GF ) ( V ) $12.50
  • white rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, beef, pork or vegetables & tofu

 FRIED RICE

• Clay pot rice (GF ) ( V ) $13.00
  • mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, beef, pork or vegetables & tofu
• Spicy fried rice (GF ) ( V ) $12.50
  • fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, beef, pork or vegetables & tofu
• Fried rice (GF ) ( V ) $12.50
  • a traditional asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu

 SPICY SALADS

• Vietnamese salad (GF ) ( V ) $13.00
  • mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or pork
• Larb chicken salad (GF ) $12.50
  • minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
• Sweet chilli pork salad (GF ) $12.50
  • meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
• Beef salad (GF ) $12.50
  • wok fried beef or chicken slices mixed with thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or beef
• seafood salad(GF ) ( V ) $12.50
  • cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
• Served with steamed jasmine rice our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.

 ASIAN SPICY SOUPS

• Noodle soup (GF ) ( V ) $12.50
  • (no rice) a generous portion of this famous asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, pork or vegetables & tofu
• Coconut cream soup (GF ) $12.50
  • spicy yet smooth and tantalising to the taste buds, similar to tom yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or vegetables & tofu
• Tom yum (GF ) $12.50
  • hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or vegetables & tofu
• Served with steamed jasmine rice

 TASTY NIBBLES

• Roti & peanut sauce $6.50
• Fried pork balls (6) (GF ) $7.50
  • secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and
• Satay chicken sticks (3) (GF ) $7.00
  • dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
• Combination $12.50
  • combination of chicken wings, spring rolls, spare ribs and guri puffs
• Guri puffs (4) $6.00
  • sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
• Pork spare ribs (4) (GF ) $6.00
  • marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
• Spring rolls (4) $6.00
  • tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
• Chicken wings (4) (GF ) $6.00
  • cured to perfection in our spicy marinade served with a sweet chilli sauce.
• (GF) gluten free * can be made gluten free (V) can be made vegan

122 Dee Street, Invercargill City Centre, Invercargill, Invercargill, Southland, 9810, New Zealand

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