Taieri Fish Supply in Dunedin City Menu

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Taieri Fish Supply in Dunedin City has no menu available, but can choose from many other options such as Fries or Wedges from Gabriel's Cafe & Bar. Bombay Palace offers many options including Poppadom Platter and Mixed Veggie Samosa (2pcs). Francesca's Pizzas includes a wide range like or Margherita. Breads and dips platter to share and Seafood chowder (GF) (DF) from . No7 Restaurant & Bar offers Classic Cafe and TOAST AND SPREADS.

Nearby Sample Menus

-Brunch: add bacon $3.00
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
house made sandwich, see blackboard for today’s creation(gf) $20.00
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
-Brunch: add kidneys $4.00
-Lunch: add chicken $4.00
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00

Shrimp Fried Rice $9.00
Potato Fritter $1.50
Min. Chips $1.50
Steak & Black Pepper $10.00
Curry Chicken $10.00
Chicken & Black Bean $10.00
Shrimp Chow Mein $9.00
Hawaiian $5.20

Roast Pork and Vegetables $10.00
Pork Chow Mein $9.00
Chicken and Vegetables $9.00
Shrimp Fried Rice $10.00
Steak Fried Noodle $9.00
Cashew Nuts $3.00
Chicken Chow Mein with Cashew Nuts $12.00
Pork and Vegetables $9.00

Just Tabouli $15.00 / $11.00
- Large / Small
Cranberry and Brie Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
Chilli Chicken Reg $14.90 Large $16.90
- Onion, tomato, chicken, jalapenos, mozzarella cheese.
Garden Salad $11.90 / $9.90
- Large / Small
Garlic Bread One Size $8.90
- Servced with garlic butter and hummus, sprinkled with fresh parsley..
Combination $18.90
- Beef & Chicken / Chicken & Falafel / Beef & Falafel
Combination $13.90
- Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
Chicken Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.

Spicy Fried Udon Chicken $10.00
- fried noodle with chicken
Fried Dumplings - 6 pieces $4.00
Rainbow Sushi $10.00
- Salmon, Prawn, Avocado on the top of the sushi roll
Oyako Don $9.00
- Chicken, Egg, Veges on Rice
Satay Vegetables on Rice $7.00
Miso Udon $6.50
- with Miso flavoured, egg
Sukiyaki Udon Beef $10.00
- fried noodle with beef
Vege Ramen $6.00
- with vegetable

Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Vegetarian Antipasto $25.00
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

Beef with Black Pepper $13.00 / $15.00
Vegetable Egg Foo Yung $8.00 / $10.00
Spicy Fried Beef $13.00 / $15.00
Garlic Chilli Pork $13.00 / $15.00
Vegetable Fried Rice or Chow Mein $8.50
Hot Spicy King Prawn $18.00
Ma Po Tofu $11.00 / $13.00
Tofu in Oyster Sauce $11.00 / $13.00

Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Add chicken or prawns and salmon ($5.00)
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Crumbed Sole with fries, salad and tartare sauce
Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Home smoked salmon served with fresh green salad all $15.50
Crispy fried Calamari with fries, salad and homemade aioli

Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
Vegetarian Soup of the Day Served with in house bread $10.50
Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00

Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Mango Lassi $3.50

- Olive tapenade, fresh tomato, pine nut and parmesan $11
A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12
Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
Church Road Cuve Hawkes Bay 2009 $10.00 / $44.00
Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12

Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- Half serving $8

Big Bacon Buttie $10
-House-smoked salmon
Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
-Plain $6
Penne Pasta $16.50
- -creamy mushroom & parmesan sauce, poached egg & truffle oil
-Add chicken and bacon $16.50
Omelette(2 eggs) with 2 fillings $10
-Extra sides,each $4

CHICKEN CURRY $18.5
- with rice and roti
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
SOUP OF THE DAY $12.00
- served with Ciabatta
-HASHBROWNS
-HOMEMADE HASH
-EGGS
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
$2.00 EXTRA