Taita Bakery and Coffee Shop in Lower Hutt City Menu -

Scrambled Eggs Combo $9.50
- Scrambled eggs on toast & 600ml drink
Baked Bean Combo $9.50
- Baked beans on toast with one egg & 600ml drink
French Toast Meal $12.00
- French toast x2, bacon, chips & 600ml drink
Hash Browns Meal $12.50
- Bacon, 2x eggs, 2x hashbrowns, sausage, salad & 600ml drink
Spaghetti Combo $9.50
- Spaghetti on toast with one egg & 600ml drink
Omelette Meal $11.50
- Omelette, chips, salad & 600ml or Keri Juice
Bacon & Eggs Meal $12.50
- Bacon, eggs x2, sausage, toast, chips, salad & 600ml drink or juice
Lamb Chop Meal $13.00
- Lamb chop, eggs x2, chips, salad & 600ml drink
Steak Special $13.00
- Steak, eggs x2, chips, salad & 600ml drink
Schnitzel Special Meal $13.00
- Schnitzel, eggs x2, chips, salad & 600ml drink
Sausage Meal $10.50
- Sausages x2, eggs x2, chips, salad & 600ml drink
Fish Special Meal $12.50
- Fish x2, eggs x2, chips, salad & 600ml drink

Nearby Sample Menus

-Chips & gravy $12.00
Caesar salad $16.50
- With bacon and a poached egg
Smoked salmon $20.00
Brioche blue / cheese burger $19.50
- Beef pattie, blue cheese served with fries
Beer battered / fish & chips $22.50
- Served with tartare & tomate sauce
Chicken & mushroom pasta $21.50
- Fetuccine, peppers with a creamy sauce
The hawaiian $15.00
- With pineapple, bacon, ham & swiss
Bacon & banana $16.00

Mushrooms on Toast Roasted field mushrooms on freshly baked ciabatta. Drizzled in hollandaise sauce. $17.00 (v) (gf)
Apricot Chicken Sandwich Open style grilled apricot chicken sandwich. Served on toasted turkish bread & topped with brie. Hot fries & aioli on the side. $19.00
Heineken $7.00
Chardonnay Glass $8.00 / Bottle $32.00
V Energy $3.50
Iced Chocolate $6.00
Bacon Buttie Fresh Janus bread, buttered & filled with hot streaky bacon. (gf) $8.50
Corn Fritter Stack Corn Fritters stacked & topped with avocado. Served with sweet chilli, sour cream & salad greens. (v) $19.00

Potato Fries $4.90
Egg $2.00
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
Sriracha Chili $1.00
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Avocado $1.50
Kumara Fries $5.90

Soup of the Day $12.00
- Served with Benedict’s Daley toast.
Nachos $12.00
- Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
Hot Chips $7.00
- Served with Tomato sauce and Garlic aioli
Add an Extra $3.00
- Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
Hashbrown Stack $17.00
- Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
Corn fritters $14.00
- Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
Eggs Benedict $16.00
- Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
French Toast $14.00
- Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.

Chicken Tikka Masala
- tandoori roasted chicken cooked in tomato and onion sauce with capsicum
Prawn Vindaloo
- prawns cooked in hot spicy vindaloo paste
Mango Chicken
- tender boneless pieces of chicken in a creamy mango sauce
Balti Lamb
- tender pieces of lamb cooked with onion tomato and capsicum
Fish Madras
- fish fillets cooked in onion and tomato gravy and finished with coconut cream
Garlic Chili Chicken
- tender boneless chicken cooked with green chili garlic and hot Indian Spices
Dal Makhani
- lentils and red kidney beans in creamy tomato gravy
Butter Chicken
- boneless chicken pieces marinated roasted in tandoori oven and cooked in creamy tomato gravy

Steak & cashew nuts $11.50
NUMBER 7 $28.00
- 6 fish, 2 sausages, 5 sml spring rolls, 4 potato fritters, 3 scoops of chips, 2 crabsticks
Chicken Wings $1.80
Ham $2.50
Combination $10.50
Vegetable Fried Noodles $8.00
Steak & Egg $4.30
Vegetable $8.50

TOMA YAM FISH $14.00
- fish of the day cooked in tom yam paste with traditional spices and sauce
FIRED VERMICELLI MEE HOON $10.00/$11.50
- fried fresh rice stick noodles with meat bean sprouts or vegetables only /beef
MALACCA LAMB $15.00
- marinated lamb saute with onion vegetables & chef's special sauce
VEGETABLE CURRY $9.00
- an assortment of vegetable curry cooked with Malaysian spices
MIX PLATTER $21.00
- a combination of chef's delicious entrees samosas chicken wings vegetarian cocktail spring roll & beef wonton with sweet chili sauce
HOKKIEN STYLE NOODLES $10.00
- stir fried egg noodles with meat vegetables
BLACK PEPPER CHICKEN $14.00
- chicken marinated in black pepper & stir fried with vegetables to perfections
FISH CURRY $14.00
- fish of the day cooked with Malaysian curry and spices

-Salmon $6.50
Pasta Of The Day $18.00
Kiwi Burger $18.50
- Angus beef pattie with double cheese, beetroot, onion, fried egg & bacon
Baked Beans / Spaghetti On Toast $6.00
Home Made Toasted Muesli $11.50
- With caramalised apple, banana & strawberry yoghurt
Cheerios $6.00
Kids Waffles $9.90
- With banana, kiwifruit, vanilla ice cream & chocolate sauce OR With five spiced crispy chicken and chili maple syrup
-Full $9.00

3. Lemon Butter $2.00
1. Vegetable Pad Thai
- Traditional Thai noodles with special sweet and sour tamarind sauce and crushed peanuts.
2. Thot Man Kung (4 pieces) $11.00
- Thai prawn mince cakes served with plum sauce
2. Peanut Sauce $2.00
Extra Chicken, Beef or Lamb $5.00
Prawn $21.50
7. Satay Chicken $17.00
1. Nasi Goreng $11.50