Tasty and Delicious in North Shore City Menu

Tasty and Delicious in North Shore City has no menu available, but can choose from many other options such as Puak Tod or Khao Greab Nah Moo from saan. Sushi Time offers many options including Teriyaki Chicken and Teriyaki Beef. Subway - Papatoetoe includes a wide range like Ham or Veggie Delite. ●Malaysian Curry Dishes and Chips from . Hong Kong Horse offers Pho Bien Vietnamese Restaurant and Pork with Sweet & Sour sauce.

Nearby Sample Menus

Star Cafe Seafood Restaurant (sample menu)
  • Young Chow Fried Rice $18
    • Recipe: bbq pork, green beans shrimp, egg
  • Steamed BBQ Pork Bun $18.00
  • Vanilla ice Cream One Scoop
  • Fu-Jian Sherds Fried Rice $22
    • Recipe: carrot, kai lan, corn, chicken, fish, squid, crab meat
  • Dry Fried Teriyaki Noodle $18
    • Recipe: carrot, straw mushroom, teriyaki noodle
  • Steamed Prawn with Chopped Garlic $32
  • Yeung Chow Fried Rice (Shrimp, BBQ Pork) $18
  • Steamed Beef Balls $4.5
Altura Cafe and Roastery (sample menu)
  • Malabar Chai (signature blend) Steep +5 mins - pure black tea with flavours of cardamom, cinnamon and ginger $4.00
  • Stuffed Chicken Breast Spinach and ricotta / pesto stuffed breast of chicken with a creamy mushroom sauce and potato and pumpkin gratin $19.50
  • Fresh Squeezed Juice Orange / Apple / Tomato / Grapefruit / Cranberry / Spirulina $5.00 $4.50
  • Hash brown/egg/toast $2.50/each
  • The Nude 7 grain toast, champagne ham, fresh tomato, avocado, a poached egg and citrus drizzle $16.50 Or $17.50/smoked salmon
  • Long Black A double shot served with hot water on the side $3.80
  • Smoked Salmon Bagel Smoked salmon, squashed avocado, egg salad, red onions and caper dressing on a toasted bagel $16.50
  • Peter Lehmann Shiraz Cabernet Spicy and light black fruit laced with mild, peppery tannins with earthy chocolate & spice elements $9.00/glass $33.00/bottle
Glenfield Fast Food (sample menu)
  • BBQ pork $12.50
  • Snapper fresh $5.00
  • Scallops $9.50
  • Chicken $12.00
  • Chicken $12.50
  • Satay combination meats $15.00
  • Parwn $15.00
  • Bugers/Sandwiches
Farteze Fine Food (sample menu)
  • -large $6.00
  • Ham $4.00
  • Fish $5.00
  • Chicken nugget $2.00
  • Scotch fillet beef $6.50
  • Chicken, brie, cranberry sauce & avocado $6.00
  • Cheese and tomato $3.50
  • Fish bite $0.80
Thai Torbay (sample menu)
  • Pad Nam Mun Hoi $17.00
    • Stir fried with Oyster Sauce and Seasonal Vegetables - Lamb
  • Red Curry $15.50
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Beef/Chicken/Pork
  • Pad Puk Oyster Sauce $14.00
    • Stir fried with fresh vegetables with Oyster Sauce
  • Pad Priew Wan $15.50
    • Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Beef/Chicken/Pork
  • Mixed Entrees $7.50
    • The Chef's selection of four favourite entrees
  • Pad Ka Pao $19.00
    • Stir fried with garlic, basil and chilli - Prawn
  • Pad Ped Lamb $17.00
    • Stir fried Lamb with Chilli Paste, Mushroom, Vegetables and Coconut Cream
  • Pad Ka Pao $15.50
    • Stir fried with garlic, basil and chilli - Beef/Chicken/Pork
Sigdi Indian Restaurant (sample menu)
  • Onion Kulcha $3.50
    • Noon stuffed with onions. spices and coriander
  • Vindaloo (Lamb or Beef) $16.00
    • A hot Goan specaIty. Boneless lamb or beef simmered in a hot and tangy curry
  • Onion Bhaji $6.00
    • Onion fritters coated in a lightly spiced chickpea batter
  • Noan stuffed with NZ cheese $3.50
  • Mixed platter for 2 $18.00
    • an assortment of samosas, onion bhaji, lamb seeks, kebab and boneless chicken tikka
  • Bengal (Fish or Prawn) $18.00
    • Tarakihi fillets /king prawn cooked in a tangy curry of mustard seeds and curry leaves
  • Assorted Pakoras $6.00
    • Seasonal vegetables coated with chickpea flour and batter fried
  • Cheese Naan $3.50
Narrow Neck Beach Cafe (sample menu)
  • Toasted Bagel $12.00
    • w Tomato, Avocado
  • Lemon Pepper $0.20
  • Aioli $1.50
  • BLT / BLAT $16.00
    • w Avocado
  • Corn Fritters $16.00
    • Bacon, Salad, Sour Cream, Salsa
  • Toasted Bagel $16.00
    • w Smoked Salmon, Avocado
  • Wedges $8.00
    • s/w Aioli & Sweet Chilli
  • Toasted Bagel $10.00
    • w Cream cheese, Jam
Mairangi Bay Bakery (sample menu)
  • Steak Pie $4.00
  • French Stick (White or Wholemeal) N/A
  • Silver Steak & Vegetables Pie $4.20
  • Fresh Wraps N/A
  • Steak & Pepper N/A
  • Pastry Kransky Cheese Sausages $3.00
  • Chicken & Cranberry & Creamy Camembert Pie $4.50
  • Mince Savories Pie $1.30
Khun Pun Thai Restaurant (sample menu)
  • Vegetable Tempura $7.50
    • Seasonal mixed vegetables tempura served with Thai peanut sauce.
  • Panang Goong (Med) $22.00
    • Thick red curry with king prawns vegetables in coconut milk and crushed peanuts.
  • Pad Talay (Med-Hot) $22.00
    • Fried mixed combination seafood and vegetables with red curry paste & coconut milk.
  • Pad Nam Man Hoi (Mild) $14.50
    • Stir fried chicken, pork or beef with oyster sauce and vegetables.
  • Talay Kha Ta (Mild) $22.00
    • Fried marinated combination seafood with garlic and pepper and vegetables.
  • Tom Kha Talay (Med) $9.50
    • Light spiced prawns, mussel squid, scallop and mushrooms in coconut milk
  • Gai Kha Ta (Mild) $16.00
    • Crispy chicken with garlic and ground pepper and vegetables and Thai sweet sauce and vegetables.
  • Pad See U $15.00
    • Traditional Thai fried rice noodle with chicken or pork, black-bean sauce, egg and vegetables.
Blankenberge Belgian Beer Cafe (sample menu)
  • 250g Angus Pure Scotch Fillet, grilled to your liking. Served with stoemp and roasted vegetables $30.00
  • Tintin Au Congo, Mussels steamed in coconut cream, green chilli, lemongrass, lime and coriander $23.00
  • Belgian Beer & Beef Stew, a traditional rich Flemish stew served on stoemp $19.90
  • Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00
  • Eggs on toast with bacon, any style eggs on toast your choice $12
  • Belgian Hash, sauteed potatoes, red onion, sundried tomato and spicy sausage topped with sour cream and cheese served with two poached eggs $14.50
  • Tomato Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese, splashed with balsamic glaze $15.00
  • Two EGGS any style, served on toast on your choice $8.50
La Tropezienne Authentic French Bakery, Cafe, Patisserie (sample menu)
  • Lemon Chicken, Leek & Spinach Gratin
  • Brie on Walnut Roll
  • Beef Lasagne
  • Eggs on Toast $9.90
  • Beef & Mushroom Pie
  • Chicken Caesar Roll
  • Chicken & Leek Pie
  • Ham & Cheese Croissant
Bernies Bakery and Cafe (sample menu)
  • 5 CHICKEN PIECES $12.50
  • SNACK BOX $5.50
    • 1 chicken, 1 chips
  • MIXED GRILL $18.00
    • bacon, egg, sausage, mushroom, tomato, hash brown & toast
  • SMALL CHIPS $2.80
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • 9 CHICKEN PIECES $24.00
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
Mulan (sample menu)
  • WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
  • CHICKEN SATAY $10.00
    • Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
  • VEGE SPRING ROLLS $8.00
    • Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
  • TEMPLE VEGETARIAN CURRY $22.00
    • Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
  • PORK BELLY (TAU YU BAK) $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
  • OUR VERY OWN MANGO & GINGER SORBET $8.00
  • CHOCOLATE MUD CAKE $10.00
    • Served warm with pecan butterscotch ice cream
Pita Pit (sample menu)
  • EXTRA SPREADS N/A
  • EXTRA CHEESE N/A
  • Cheddar (v) Smile and say ‘cheeeeeese’ N/A
  • CHARLIE’S JUICES N/A
  • COFFEE * N/A
  • Garden (v) More choices than a farmers market N/A
  • Steak Grill the onions, melt some cheese… Philly Cheese Steak! N/A
  • Bacon & Eggs The tried and true… a kiwi favourite: Bacon and Scrambled Eggs N/A
Maggie's Lunch Bar (sample menu)
  • Hot Fish Roll $4.00
  • Hamburger N/A
  • Home Made Bacon & Egg Pie $4.50
  • Bacon Burger N/A
  • Ham & Egg $4.00
  • Chips $3.50
  • Filled Roll N/A
  • American Hot Dog $4.00
Tasty and Delicious

Tasty and Delicious

location

Address

12 Inverness Road, 12 Inverness Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094799622

email

Email

avantha03@yahoo.com

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens , European , Kiwi , New Zealand

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
12 Inverness Road, 12 Inverness Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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