Ten O'Clock Cookie Bakery - Cafe in Masterton Menu

BREAKFAST/BRUNCH/LUNCH BREAKFAST/BRUNCH/LUNCH
  • Toast $5.00
    • 7 Grain w Jam + Butter
  • Toast $5.00
    • Fig, Apricot + Fennel Sour Dough w Jam + Butter
  • Toast $16.00
    • French toast w Bacon, fried Banana + Maple Syrup
  • Toast $16.00
    • Creamy Mushroom on ciabatta; add Bacon /Avocado $4.50
  • Toast $14.00
    • Smashed Avocado, whipped Feta, a poached Egg + Beetroot relish on ciabatta
  • Toast $16.50
    • The Arabian: Halloumi, Dukkah + a poached Egg on ciabatta w Bacon & Hummus
  • 2 Eggs poached scrambled fried $8.50
    • 7 Grain, Ciabatta, (Bagel+ $1.50)(Gluten-free+ $2.20)(Add:Bacon, Avocado$4.50ea)(Add:Krasinski / Slow-roast Tomato /Spinach /Hashbrown / Mushrooms$3.90ea)(Add:Smoked Salmon $5.50)
  • Porridge de Luxe $9.50
    • with dried fruit + blueberry compote
  • Toasted Muesli $10.50
    • cranberry + pecan; served with yoghurt, in-house berry compote, honey + fruit
  • Smoked Salmon Has stack $16.00
    • with spinach, a poached egg + hollandaise (flourless)
  • Buttermilk Waffles $16.50
    • Bacon, fried Banana + Maple Syrup
  • Buttermilk Waffles POA
    • see blackboard for daily specials
  • TenCC Big Breakfast $19.90
    • Two eggs on our 7 Grain Bread w Bacon, Krasinski, Hash Browns, slow-roast Tomato and garlic + thyme Mushrooms. >>
  • Eggs Benedict $15.00
    • Two Poached Eggs on brioche muffins with hollandaise /Spinach
  • Eggs Benedict $15.00
    • Two Poached Eggs on brioche muffins with hollandaise /Bacon
  • Eggs Benedict $16.50
    • Two Poached Eggs on brioche muffins with hollandaise/Smoked Salmon
  • Corn Fritters $16.50
    • Sweet corn fritters served with Bacon, Mushrooms and a splash of fresh Tomato Salsa(add: Avocado $4.50) >>
  • Burgers: on brioche buns $16.50
    • The Best Burger – beef patty, beetroot relish, brie, fried onion, tomato, lettuce. Served with fries
  • Burgers: on brioche buns $16.50
    • Hawaiian Chicken Burger - crumbed chicken tenders, Cajun aioli, grilled pineapple, lettuce.Served with wedges(add: Bacon $4.50)
  • Open Sandwich $15.00
    • Crumbed Chicken Tenders, Bacon + Brie(Add: Garden Salad/Fries/Wedges $4.50)
  • Open Sandwich $15.00
    • BLAT - bacon, lettuce, avocado, tomato(Add: Garden Salad/Fries/Wedges $4.50)
  • Honey Kumara Mash $16.50
    • with Bacon, Avocado and gourmet Mushrooms. Drizzled with red Capsicum Mayo (flourless) >>
  • Pasta $16.50
    • see blackboard for daily specials
  • Salad $16.50
    • see blackboard for daily specials
  • Soup $9.90
    • see blackboard for daily specials; served with daily baked house ciabatta
  • Shoestring Fries $5.50
    • Served with tomato sauce and aioli SMALL
  • Shoestring Fries $7.90
    • Served with tomato sauce and aioli LARGE
  • Wedges $10.50
    • Bacon, Cheese, fresh Tomato Salsa, Sour Cream SMALL
  • Wedges $14.50
    • Bacon, Cheese, fresh Tomato Salsa, Sour Cream LARGE
KIDS MENU KIDS MENU
  • Kids Waffles $10.50
    • bacon, fresh banana + maple syrup
  • Bacon & Egg Buttie $8.50
    • scrambled egg, bacon + cheese on toasted, buttered white toast
  • Fish and Chips $8.00
    • battered fish piece served with fries
  • Chicken and Chips $8.50
    • crumbed chicken tenders served with fries

Nearby Sample Menus

  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • The Wagon Wheel $40.00
    • Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Stand by your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • CORN $4.50
  • CHEESE & ONION $5.00
  • BACON $4.50
  • STEAK $9.00
  • SAUSAGES $4.50
  • CHEESE & TOMATO $5.00
  • HAM $4.50
  • CRUMBED FISH (HOKI) $5.50
  • Cold Drinks
    • Chilled water; Orange juice; Today’s fresh juice
  • Cereal Selection
    • Toasted muesli; Sultana Bran; Weet-Bix; Corn Flakes
  • Light Breakfast $19.50
    • (Please serve yourself from our continental breakfast buffet)
  • Beetroot Carpaccio (GF) $16.00
    • thinly sliced pink & yellow beets pickled with Pinot Gris vinegar, De cheve cheese, balsamic cream dressing topped with candied walnuts or pecans
  • Salt & Pepper Squid (GF) $15.00
    • deep-fried squid coated with chickpea flour served with caper, gherkin & chopped egg remoulade
  • 300g Scotch Fillet $49.00
    • cooked to your liking with a mushroom bourbon sauce
  • Beer-Battered Onion Rings $9.00
    • deep-fried & seasoned with chef’s secret blend of spices
  • Deconstructed Italian Cheesecake $15.00
    • honey & cinnamon biscuit, hazelnut tullie, caramel mascarpone cream and Kapiti Black Doris ice-cream
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Traditional (two crisps and no vege) - $8.00
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • + Pork belly - $11.00
  • + Vege - $8.00
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • + Bacon - $10.00
  • Tom Kar Chicken Soup (Coconut) $7.5
  • Steak & Egg $6.70
  • Chicken Or Pork Or Steak $12
  • Whole Chicken $19.00
  • Chicken , Bacon , Pineapple & Cheese $7.00
  • Combination $12.5
  • Corn $3.00
  • Mushroom Or Tomato $2.50
  • Spinach, Pumpkin, Caramelised Onions, Mozzarella Panini $11.00
  • Apple or Orange Juice
  • Creamy Mushrooms & Bacon Linguine Carbonara $20.00
  • Bacon & Eggs $13.00
    • Toasted Bread with Streaky Bacon & Eggs Cooked to your Liking
  • Scotch Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $30.00
  • BBQ Braised Lamb Shank $25.00
    • served on Kumara Mash with Baby Carrots & BBQ Lamb Jus
  • Spinach, Sundried Tomatoes & Feta Arancini $12.00
  • Braised Pork Belly on Potato Puree with Chorizo Cabbage Slaw & Chilli Caramel $26.00
  • Non-Veg Twist Platter (For Two) $18.99
    • Tandoori chicken, murgh tikka, fish koliwada & prawns. Served with mint sauce
  • Paneer Palak $14.49
    • Home-made cheese cooked with spinach gravy garnished with sliced ginger
  • Matter Paneer $7.99
  • Tandoori Jhinga $10.49
    • Marinated prawns cooked in the tandoor served with mint sauce
  • Dhingri Lamb/Chicken Masala $18.49
    • Delicious curry with stir fried onion, bell peppers & fresh herbs
  • Murgh Tikka $8.49
    • Tender pieces of chicken marinated in spices and cooked in tandoori oven
  • Saag Dingari $13.99
    • Fresh mushrooms cooked with mild spices, spring onions
  • Vegetable Samosa Chat $7.99
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Hotcakes N/A
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Cheese stuffed crust $3.90
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Chocolate mousse $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Ham, cheese and onion $4.50
  • Large box $6.50
  • Cheese, onion and tomato $4.50
  • Ham, cheese and pineapple $4.50
  • 2 Mixed pieces & chips $7.80
    • one big piece and a drumstick
  • 3 Mixed pieces & chips $8.90
    • one big piece, a drumstick and a wing
  • Wing $1.80
  • Medium box $4.50
  • Iberia's Seafood Chowder $15.00
    • With toasted ciabatta
  • - One Serve $16.00
  • Fish of the Day (changes daily) $34.00
  • Moroccan Lamb $15.00
    • Moroccan spiced lamb, red onion, mozzarella, spinach and capsicum on tomato base with a minted yoghurt swirl
  • Garlic Pizza Bread $9.80
  • Hashbrown $3.00
  • Pesto and Parmesan Bread $13.00
  • Lambs Fry & Bacon $17.50
    • Served toasted ciabatta
  • Steak Burger $15.00
    • Prime sirloin with caramelised onions, cheese, eggs, fresh salad greens. Tomato sauce and homemade aioli
  • Warm Sticky Date Pudding $8.00
    • Served with Brandy-spiked caramel sauce and vanilla ice cream
  • -Housemade herb and parmesan $6.50
  • -Eggs fries $3.00
  • ●Fries
  • -Housemade garlic $5.00
  • Almond & Brown Sugar Spiced Meringues $8.00
    • Sandwiched with chocolate Ganache and cream
  • Add Fries for $2
  • Gourmet Toasted Sandwiches $4.30
  • Savouries $3.20
  • Mushroom & Chicken Sesame Savouries $4.30
  • Chicken & Asparagus Sesame Savouries $4.30
  • Mince Savouries $2.60
  • Asparagus & Ham Rolls $3.30
  • Pies $5.00
  • Sausage Rolls $3.30
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • EGG $2.50
  • BACON & EGGS $8.00
  • TOAST $0.60
  • ALL STEAK RANGE $3.90
  • HASHBROWNS 2 FOR $2.50
  • SOUP AND TOAST $6.80
  • STUFFED SAUSAGE $2.50
  • WORKS WEDGES $7.00
Ten O'Clock Cookie Bakery - Cafe

Ten O'Clock Cookie Bakery - Cafe

location

Address

Gudi Malkapur Road, Masterton, Syed Ali Guda, Hyderabad, Telangana, 500028, New Zealand

phone

Phone

64 6 377 4551

clock

Opened hours

7 AM to 4:30 PM (Mon-Fri), 8 AM to 4 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , Gluten Free , Ice Cream , New Zealand , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Disabled Friendly ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
Gudi Malkapur Road, Masterton, Syed Ali Guda, Hyderabad, Telangana, 500028, New Zealand