Terrys Takeaways in New Plymouth Menu

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Terrys Takeaways in New Plymouth has no menu available, but can choose from many other options such as Onion Rings or Hunger Breakfast from Manou's Cafe & Restaurant. Mamacita's offers many options including Tacos and Burritos. Lush Cafe & Gelato includes a wide range like Free Range Eggs (2) or Half Lush Famous Egg Benedict. Vegetable Samosa (2 pcs) and Onion Bhaji(4 pcs) from . Masala Craft offers Okurukuru and Shoestring Fries with Aioli.

Nearby Sample Menus

Braised Chicken with Garlic & Chinese Yellow Wine $12.00
Stir Fried Pork Strings with Yu-Xiang sauce $15.00
Deep fried Eggplant in Garlic Sauce $12.00
Satay Chicken $12.00
Stir Fried Beef with Pickled Mustard $15.00
Fried Fish Fillet in Hot & Sour Sauce $19.00
Fried Rice with Crispy Skin Pork $12.00
Deep fried Eggplant in Yuxiang Sauce $12.00

- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
garlic pizza pane $ 6.90
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf

Baby spinach, white anchovy, marinated tomato, pine nuts $3.00
Calamari and baby octopus, micro herbs, aioli $16.90
Handmade pappardelle, beef cheek ragu, grana padano $22.90
Set Menu 1 $60.00 pp
- First Course - Warm olives on the table - House cured salmon, whipped feta, seed crackers OR Calamari, baby octopus, aioli, lemon OR Chicken liver and pistachio pate, pickled vegetables, crostini / Second Course - Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa OR Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi OR Chicken cotoletta, caponata, cannellini beans, pepadew salsa / Third Course - Chocolate hazelnut bonbons, amaretto biscuit cream OR Tiramisu, shaved callebaut chocolate OR Panna cotta, mango, mint syrup
Kedgeree, smoked kahawhai, coriander yoghurt, poached free range egg $18.90
Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
Fresh figs, prosciutto, mascarpone $5.00
Coyo natural coconut yogurt, berries, almonds and urban honey $9.90

Roasted Salmon $17.50
- W your choice of salads
Choose From Our Range Of Extras $1.50 - $5.00
- Sausages $5.00
Fish & Egg Burger $17.50
- W house slaw, french fries & federal tartare
Brioche French Toast $14.50
- W berry compote banana, cream and toasted almonds topped w maple syrup
Fish & Chips $8.00
Tenders & Fries $8.00
Fries

Sirloin $36.9
- Silver fern sirloin cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crspy shallots, greens & rosemary jus
Warm vegetable salad $13.9
- Grilled eggplant, capsicum, red onion, zucchini, & potato warm salad w bocconcini cheese and raspberry balsamic glaze.
caprese (v) $15.9
- sliced tomato, bocconcini, fresh basil, e.v.o.o, rock salt, ground pepper & aged balsamic glaze (add prosciutto $3)
Tomato bruschetta $9.9
- grilled focaccia bread, topped with a tomato, olive oil, red onion, garlic & basil salsa & parmesan.
Cheese selection $18.9
- A selection of cheeses served with crackers, dried figs and apricots. For two - $28.90
Bella smoked salmon $35.9
- Smoked salmon on brioche with crispy pumpkin & goat cheese tortellini, soft shell crab, braised creamy leek & potato & greens finished with squid ink sauce
Crème brulee (gf) $13.9
- Rock melon & saffron brulee with lemon & lime gelato.
Potato and leek risotto (veg) $23.9
- Potato, leeks & mushrooms in a creamy gorgonzola sauce

Salmon Ceviche $18.50
- Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
-Add Chicken $18.90
-Gluten Free Bread - add $1.00
Tomato $3.00
Chicken And Bacon Burger $18.50
- Chicken breast and bacon on toasted burger bun with cranberry sauce, lettuce, tomato, mayo and brie served with a side of fries.
Wedges $13.50
- Topped with bacon, cheese, sour cream and served with salsa.
Open Chicken Sandwich $18.50
- Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
Big Jim’s Caesar Salad (GF available) $16.90
- Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.

Mixed $16.00
Zucchini $11.00
Chicken $11.50
Zuchini $15.00
Falafel $15.00
Mixed $11.50
Mixed $11.50
Falafel $11.00

Chicken tikka masala $14.00
- Boneless chicken cooked with capsicum and onion, finish with touch of tomato and cream. Best selling curry.
Prawn jalfrezi $17.00
- Prawn cooked with capsicum, onion, tomato & BTP spices.
Lamb vindaloo $14.00
- Diced lamb cooked in vindaloo sauce.
Kadahi chicken $15.00
- Bonless chicken cooked with onion capsicumand tomato.
Cheese naan $1.50
Keema naan $4.50
Lamb meatball $14.00
- Cooked in Chef special sauce, cashewnut and onion.
Please specify if you have any aLLergies and special needs.

Egg $1.00
Omelette $12.00
- 2 fillings of your choice
Bacon $1.00
Open Chicken Sammy $14.00
- Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
Smoked Chicken Foldover $13.00
- On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
Apricot Shortcake $5.50
- Served hot
Seafood Basket $16.00
- Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
Homemade Cabinet food also available, see staff.

Garlic & Parsley $3.00
Groms Nuggets (3) -
Spring Roll $3.00
Large Hot Dog $2.40
Creamy Mushroom $4.00
Seafood Basket** $15.00
Ice Cream Sundae $5.00
Cheese Burger Beef pattie, cheese, lettuce, tomato, relish, mayo $8.00

RUMP400G $31.90
Steak fries
GARLIC PRAWNS & SAFFRON RICE $16.90
- pan cooked prawn cutlets in a creamy garlic & white wine sauce.
Confit garlic butter
Mac 'n' cheese
MARKET FISH POA
- staff will advise of today’s special.
REEF & BEEF add $9.00
- make your steak a reef and beef.
Diane sauce

Cheese & herb vegetable bake mornay (v) $16.50
Shrimp cocktail $9.50
- With seafood sauce
Fried fisherman's platter $21.50
- With chips
Crispy battered sweet & sour pork $16.50
- With rice
With chips & salad $28.50
Battered scallops $18.50
Seasonal vegetables $6.00
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter

Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Salad of the Day POA
- (see specials)

Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll

Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Tropical Mussels $14.00
- Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Chicken Souvlaki $13.00
- Marinated Chicken on skewers with salad, hummas and pita bread
Mango Chicken $10.00
- Sliced Chicken and Mango cooked in Almond and Cream Sauce, served with rice and salad
Seafood Pasta $26.00
- Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
Hummus $10.00
- The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
Meze Sultan Meze Platter (For Two) $28.00
- Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread