Snappers Fish and Chips in New Plymouth Menu

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Snappers Fish and Chips in New Plymouth has no menu available, but can choose from many other options such as Garlic Bread or Bread and dips, selection of pesto, hummus, Breads from Funk Fish Grill. Pizza Magic offers many options including Pickup only and Hawaiian. Headlands includes a wide range like Soup of the Day or Scallops. Garlic Bread and Steakhouse chips w gravy or tomato sauce from . Roast 2Nite offers Black Cat 2003 Takeaways and Opening hours monday- sunday 11AM- 9PM.

Nearby Sample Menus

One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
Pork, kimchi, pickled apple $13
Steamed Edamame soy beans with smoked salt $8
Twice cooked duck salad with blistered orange $18.8
Japanese fried chicken with red pepper puree $12.9
Asian Styled Coleslaw $6
Fresh broccoli steamed and grilled $7
- with miso ginger dressing (4)
Panko and sesame crumbed tofu with tsuyu sauce (4) $9

-Medium 10´´ $10.00
Falafel (vegetarian) $9.50
Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house
Kofte (beef) $10.50
Chicken $9.90
-Large 12´´ $12.00
Calamari $8.00
- Served with cacik & salad
Mujver $2.00

e. $19.90
pesto pizza pane $8.90
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
e.$19.90
e.$ 23.90
garlic pizza pane $ 6.90

Asparagus, grana padano, extra virgin olive oil $7.90
Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
Fresh figs, prosciutto, mascarpone $5.00
Clevedon buffalo bocconcini extra virgin olive oil $16.90
Ravioli organic ricotta and basil, asparagus, lemon, grana padano $24.90
Set Menu 1 $60.00 pp
- First Course - Warm olives on the table - House cured salmon, whipped feta, seed crackers OR Calamari, baby octopus, aioli, lemon OR Chicken liver and pistachio pate, pickled vegetables, crostini / Second Course - Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa OR Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi OR Chicken cotoletta, caponata, cannellini beans, pepadew salsa / Third Course - Chocolate hazelnut bonbons, amaretto biscuit cream OR Tiramisu, shaved callebaut chocolate OR Panna cotta, mango, mint syrup
Kedgeree, smoked kahawhai, coriander yoghurt, poached free range egg $18.90
Florentine, spinach, mushroom, free range eggs, muffin, croquette, hollandaise $18.90

Beans $12.00
- On toast
Benedict's $17.00 - $19.50
- Options as follows
-+bacon $19.50
Brunch Quesadilla $18.50
- Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
- Ham $17.50
Sticky Pulled Pork Burger $18.50
- W apple & ginger slaw & aioli
- Sausages $5.00
- +bacon $17.00

Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach & Vegetable N/A
Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
- Seasonal Vegetable and Feta Crumble
Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
Vegetable,Tomato and Garlic Butter N/A
Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14

Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Chicken Biryani $16.50
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Lamb SeekhKabab $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
KeemaNaan $5.00
- Naan with a stuffing of spiced lamb mince.
Lamb Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
Chicken Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.

Peshawari Naan $4.90
Dal Makhani $8.90
- Slow-cooked creamy black lentils
Butter Chicken $8.90
- Chicken Tikka in creamy tomato gravy
Chicken Korma $8.90
- Mild creamy cashew gravy with chicken
Tiramisu Slice $7.90
- Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
Chicken Tikka Salad $9.90
- Tandoori roast chicken and green salad
Chicken Tikka Masala $8.90
- Tomato onion green capsicum gravy
Vegetable Korma $8.90
- Mild cashew gravy with veggies

Hawaiian $7.80
- 1 ham steaks, pineapple, salad and tomato relish
Italian
- Cheese, pepperoni, mushroom, capsicums, olives & sundried tomato
Meat pattie $2.80
Lasagne square $2.90
Chicken $8.00
- 1 chicken fattie, salad and bbq sauce
Cram stick $1.90
Crab $7.50
- 3 battered crab sucks, salad and tartare sauce
Mussel fritter $5.00

Kerala Style Chemmeen Fry (6 pieces) $13.99
- Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
Golden Fried Prawns (6 pieces) $12.99
- Battered prawns, deep-fried to a golden brown colour
Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Chicken/Beef/Lamb Dosa $14.99
- A dosa stuffed with traditional potato filling and your choice of meat

Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
Eggs on Toast $15.80
- Poached or Fried or Scrambled With Bacon
Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
Side of Fries $4.50 each
The Hub Stack $19.50
- Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach

B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Fries $5.00
- served with your choice of tomato sauce or aioli
Soup of the day $12.00
- Served with freshly baked bread
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges

Beef Madras $14.90
- Pieces of beef cooked with onion, tomato and rich coconut based gravy
Chana Masala $14.90
- Chickpeas cooked with onions, ginger and tomato gravy
Fish or Prawn Goan Curry $16.90
- Pieces of fish or prawn cooked with coriander, coconut with tomato gravy
Karahi Paneer $14.90
- Diced onion and capsicum seasoned with spices and cooked in onion gravy
Prawns or Fish Kadhai $16.90
- Prawns or Fish cooked with ground spices, cubed onions, capsicum and tomato
Chicken Vindaloo $14.90
- Chicken cooked in authentic vindaloo gravy "Goan" style
Peshawari Naan $4.00
Mushroom Matar Masala $14.90
- Mushroom and peas cooked in onion gravy

WEDGES $12.50
- served with sour cream & sweet chilli.
DUCK BREAST $34.90
- sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
RUMP 250G $28.90
GARLIC PRAWNS & SAFFRON RICE $16.90
- pan cooked prawn cutlets in a creamy garlic & white wine sauce.
VEGGIE EXPLOSION $21.90
- veggie stack consisting of pumpkin, kumara, carrot, mushroom, courgette & tomato, served with poached eggs & tomato, reduction, finished with hollandaise sauce.
ICE CREAM SUNDAE $9.90
- scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
SOUTHERN FRIED CHICKEN BURGER $21.90
- house crumbled buttermilk chicken with lettuce, tomato & house mayo on ciabatta.
FARMERS PLATTER $19.90
- house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.

Singapore Curried Rice Noodles
- Rice noodles stir fried with broccoli, cauliflower, mushroom, carrots, BBQ pork, shrimp, and yellow curry.
Sweet 'n Sour Fish
- Deep fried fish portions served with sweet 'n sour sauce.
BBQ Pork Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and BBQ pork.
Beef Oyster Sauce
- Broccoli, cauliflower, mushroom, carrots, and beef stir fried with oyster sauce. Served with white rice.
Chicken Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken.
Online Value Pack
- Chicken Cashew Nut, Combination Fried Rice, Sweet 'n Sour Pork, 3x Spring Rolls, 6x Wontons. All dishes are regular size.
Prawn
- Deep fried battered Prawn.
BBQ Pork Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and BBQ pork.