Address
101 High Street, Masterton, Solway, Masterton, Wellington, 5810, New Zealand
Thai Master Chef in Masterton Menu
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Thai Master Chef in Masterton has no menu available, but can choose from many other options such as Yoghurt or Thinly Cut Sour Cream & Chives from Subway - Thorndon. North End Takeaways offers many options including 1 Scoop Chips and 1/2 Scoop Chips. Saigon Paris Bakery and Cafe includes a wide range like Spring Rolls or Shrimp Dumpling. Beetroot Relish and Sriracha Chili from . Burger Wisconsin offers Ozeki Japanese Restaurant and BBQ CHICKEN DON.
Nearby Sample Menus
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Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
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Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
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Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
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Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
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Johnny Cash Stash medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
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Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
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Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
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Chilled Selection
- Natural yogurt; Fruit yogurt; Sliced fruit; Bircher muesli; Preserved fruits; Continental meat platter with cheeses
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Prime New Zealand Angus Beef Pasture-Fed
- Raised on the natural grasslands of the Central North Island, marbled, fine-textured, flavoursome & well-aged
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Today’s Fresh Soup
- served with home-baked bread
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Full Wairarapa Combination Breakfast $25.00
- (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
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300g Scotch Fillet $49.00
- cooked to your liking with a mushroom bourbon sauce
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Panna Cotta Turkish Delight $15.00
- rose panna cotta with pistachio praline, chocolate sauce, fresh berries, Kapiti honey & fig ice-cream
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Rocket & Parmigiano Reggiano Salad (GF) $14.00
- served with crispy Shallots & lemon dressing
- - Pancakes with maple syrup and your choice of grilled Carterton bacon and banana or berry compote with whipped cream
- Fish & Chips
- Creamy Mushrooms & Bacon Linguine Carbonara $20.00
- Salami, Peppers, Chilli & Mushroom $18.00
- Braised Pork Belly on Potato Puree with Chorizo Cabbage Slaw & Chilli Caramel $26.00
- Fresh Fish of the Day $29.00
- Chunky Fries with Chipotle Mayonnaise $7.00
- Warm Kumara Salad served with Spinach, Feta, Peppers & Red Onion $10.00
- Seafood Marinara, Chilli, Red Onions & Aioli $18.00
- Chicken Pizza (Indian Style) $6.49
- Chicken Pizza with Butter Chicken Sauce $11.99
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Lamb Rogan Josh (Med) $16.99
- Tender pieces of lamb cooked with fresh onion, tomatoes, garlic, fresh pepper, ginger & curry twist spices
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Shahi Lamb/Beef Korma (Mild) $16.99
- Boneless cubed pieces of lamb/beef cooked in a delicately spiced creamy gravy of cashew nuts
- Cheese Garlic Naan $4.49
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Achari Chicken $18.49
- Boneless tender chicken pieces cooked with a special Indian pickle base sauce
- Cheese Onion Naan $3.99
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Tandoori Chicken Dum Masala $18.49
- Overnight marinated chicken with bones cooked in tandoori oven. Served with onion, garlic, ginger with tomato base gravy
- Fresh Fruit Salad/Yogurt $9.00
- Bacon Egg Pie $6.00
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Muffins $4.50
- sweet/savoury
- Toast & Jam $5.80
- Trocadero Salad with Caesar Dressing $14.50
- - bacon in tomato sauce $15.00
- Creamy Mushrooms on Bruschetta $15.00
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Meringues $4.50
- choco/almond
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Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
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Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
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Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
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House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
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Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
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Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
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Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
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Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
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McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
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BBQ Cheeseburger Combo N/A
- A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
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Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
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The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
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Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
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The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
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Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
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Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
- Xtra Large $3.90
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Garlic bread $3.50
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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3 Mixed pieces & chips $8.90
- one big piece, a drumstick and a wing
- Ham, cheese and pineapple $4.50
- Thigh and 1/2 scoop of chips $5.80
- Bacon & Egg $4.50
- Rib and 1/2 scoop of chips $5.80
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5 Mixed pieces & chips $14.90
- one thigh, one rib, one breast, one drumstick, one wing
- Small box $3.20
- Thigh $3.30
- Mushrooms $4.00
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Decadent Chocolate Mud Cake $14.50
- Served with chocolate mousse, berry coulis and whipped cream
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Blue Chicken $24.00
- Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
- - Two Serve $20.00
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Chicken Breast $32.00
- Bread-crusted oven-baked chicken breast, stuffed with pesto cream cheese (sundried tomato & basil), served on a rocket salad with sweet pepper coulis
- - One Serve $16.00
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Concarni $15.00
- Chicken, ham, pepperoni, bacon, red onion on a barbecue base
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Chicken Liver Pate
- Served with toasted ciabatta and spiced chutney
- Small - both served with salad & fries $16.00
- Hash Browns $4.00
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Toasted Sandwiches $6.00
- 2 fillings
- Extra fillings - each $2.00
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Eggs Florentine $16.00
- poached eggs served on English muffin with wilted spinach and Hollandaise sauce
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Eggs Benedict $16.00
- poached eggs, bacon or ham-on-bone with Hollandaise sauce
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Corn Fritters $16.00
- with crispy bacon, chili sauce and fresh garden salad
- Add - pineapple, egg or cheese $2.50
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Lake house breakfast $19.00
- Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
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Roasted vegetable salad (GF) $17.50
- Garlic roasted italian vegetables mixed with salad greens and a balsamic dressing
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Beef and bacon burger $22.00
- House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
- Soup of the day $13.00
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Corn fritter salad $16.00
- Homemade fritters, fresh salad greens, feta and bacon jam
- -200g Scotch fillet $23.00
- GF= Gluten Free optional
- Pan sared chicken $21.00
- Mushroom & Chicken Sesame Savouries $4.30
- Mince Savouries $2.60
- Gourmet Toasted Sandwiches $4.30
- Pies $5.00
- Asparagus & Ham Rolls $3.30
- Sausage Rolls $3.30
- Cheese Rolls $2.80
- Savouries $3.20
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Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
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Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
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Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
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Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
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Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
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Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
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Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
- NACHOS $5.50
- SPAGHETTI $6.00
- LASAGNE $3.00
- POTATO TOP $3.90
- BEEF BURGER $7.80
- SAVOURIES $1.90
- BACON & EGG $3.60
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BIG BREAKFAST $15.50
- sausage, 2 eggs, 2 bacon, 2 hashbrown, spaghetti, toast
Thai Master Chef
Phone
063782142
Opened hours
Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Takeout , Cash , Bankcard , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
101 High Street, Masterton, Solway, Masterton, Wellington, 5810, New Zealand
- Masterton Asian Menus
- Masterton Thai Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus