Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
Moroccan Lamb $29.00
Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries.
Pork Loin SteakT $25.00
230 grams (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato or French fries.
Chicken Fajita $22.80
Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
Sizzling Roast Skillet $20.00
Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
Stir fried mixed seasonal vegetables and tofu with Thai sauce
Talay Kha Ta (Mild) $22.00
Fried marinated combination seafood with garlic and pepper and vegetables.
Roast Duck Curry (Mild) $20.50
Red curry paste roast duck pineapple, grape with vegetables in coconut milk.
Pad Tom Yum Talay (Medium) $23.50
Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.
-Plain Noodle $2.00
Fried Rice Jae $14.50
Thai fried rice tofu with egg and vegetables.
Our Chef’s Selection of Mixed Entree $8.00
Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
Cashew Nut Tofu (Mild) $14.50
Stir fried mixed seasonal vegetables tofu with cashew nuts