The Backyard in North Shore City Menu

STARTERS STARTERS
  • Rustic Cook-house Loaf, Baked fermented black hop loaf w butter $9.50
  • Pizza Bread, Choose 1- Roasted rosemary and wild garlic, Sancho chilli w gazpacho salsa, Parmesan al verde $11.50
  • Melted Slab, Rustic bread w barbequed bacon, mozzarella and avocado mole $12.50
  • Soup of the Day, Our friendly staff will advise you of today’s aromatic broth served with bread $13.50
  • Seafood Chowder, Our banquet of fresh seafood & vegetables w sancho chilli prawn oil served with bread $15.50
  • Kiwi Picnic, Champagne ham, pickles, cheese, figs & smoked tomato with rustic bread $17.50
  • Chicken Liver Parfait, Chef’s chicken & brandy parfait, brie cheese, fig, crostini $16.50
  • Steamed Mussels, Coconut and smoked corn broth w lemongrass, ginger and chilli or Classic Mariniere – white wine, shallot, cream $15
  • Salt & Pepper Squid, Served w squash jambal chutney, bell pepper remoulade $17
  • Beef Carpaccio, Eye fillet w edamame beans, sweet pea, crouton, walnut, fennel, cos and ponzu ginger $18.50
Light Meals Light Meals
  • Grilled Steak Fontina, Charred porterhouse hanger cut on grilled Italian bread w roasted portobello, heirloom tomato, Spanish onion salsa and summer leaves $19.50
  • Country Fried Chicken, Marinated country fried chicken salad w smoked paprika, semolina, radish, avocado, spite-fire pineapple chutney, mint yoghurt $20
  • Vegetable Wrap, Chickpea falafel w lettuce, tomato, red onion, cucumber, avocado, gazpacho salsa & peanut slaw $18.50
  • Chicken Wrap, Charred chicken w lettuce, tomato, red onion, cucumber, avocado, peanut slaw $20
  • Classic Caesar Salad, Crisp Cos lettuce, bacon, garlic croutons, parmesan & caesar dressing w a Poached egg $17.50 $21.50/smoked chicken $23.50/smoked salmon
  • Beef Chilli Palmer Salad, Sancho chilli marinated beef w horopito, tortilla, garbanzo, charred corn-red bean salsa, chermoula dressing $21.50
  • Tuna Nicoise, Rare tuna w French beans, Spanish onion, truss tomato, kalamata, egg, new potato & balsamic dressing $21.50
  • Regatoni, Chicken, Portobello, pistachio with mustard mascarpone & tarragon $21.50
  • Risotto (V), Smoked beet risotto w sweet peas, haloumi, rocket, parmesan $19.50
A little Bit more A little Bit more
  • Marbled Scotch Fillet, Charred organic beef w green beans, bacon, roasted portobello, rustic chats potato, wild garlic, lemon thyme jus $31.50
  • Pork Belly Huntsman, Braised pork belly w buffalo sweet potato, spiced pineapple marengo, cress greens $26.50
  • Chicken Freska, Rubbed Tuscan half chicken, asparagus, chats potato, cranberry $28.50
  • Fish & Chips, Crisp Heineken battered Terikihi w chunky chips, green salad & tartare sauce $21.50
  • Backyard Lamb Burger, Grilled lamb w mozzarella, onion marmalade, tomato, avocado, cos & mint yoghurt served w chunky chips, aioli & peanut slaw $21.50
  • Chicken Burger, Charred chicken, smoked bacon w mozzarella, avocado, tomato, onion, cos served w chunky chips, aioli & peanut slaw $21.50
  • Vegetable Hash Cake Burger, Pressed hash cake w roasted portobello, haloumi, beet relish & summer pesto, green salad, chunky chips and zucchini chutney $19.50
  • Sticky Urewera Ribs, Barbequed sticky pork spare ribs w sesame, green salad, rustic bread loaf and mint yoghurt $20
Sides Sides
  • Chunky Fries, Served w aioli & tomato sauce $6
  • Curly Crisps, Served w aioli & tomato sauce $6
  • Wedges, Seasoned wedges w sour cream & sweet chilli $9
  • Ultimate Wedges, Seasoned wedges w mozzarella, bacon, sour cream & sweet chilli $12.50
  • Side Salad, Crisp green leaves, tomato, cucumber, red onion & balsamic dressing $5
  • Side Vegetables, Buttered green beans $5
  • Greek Salad (V, GF), Classic Greek salad w tomato, cucumber, feta & olives $14.50
  • Roasted Beet Salad (V, GF), Candied baby beets w walnut, pear & rocket $14.50
PIZZA PIZZA
  • Chicken Run, Manuka smoked chicken, brie cheese, cranberry, avocado & sage $21.50
  • Green Finger (V), Roasted pumpkin, kumara, capsicum, potato, mushroom, pesto, broccoli, mozzarella & blue cheese, mint yoghurt sauce $21.50
  • Italian Stallion, Italian pepperoni, ham, bacon, zucchini chutney, olive and sweet chilli sauce $21.50
  • Sancho Chilli, Chicken Chorizo chipolata, Spanish onion, bacon, capsicum, mango $21.50
  • Backyard Butcher, All the meats, chicken, bacon, salami, lamb, pork, beef mince and barbeque sauce $21.50
  • Spring Lamb, Moroccan spiced lamb, potato, garlic, pumpkin, blue cheese and mint yoghurt sauce $21.50
  • Salmon Caper, Smoked w red onion, popcorn caper, spinach & feta cheese $21.50
Desserts Desserts
  • Brulee, Passion-fruit, white chocolate brulee w pistachio nut biscotti, berry ripple $13.50
  • Chocolate Fondant, Oozing chocolate pudding with poached pear, raspberry fluff, chocolate ripple $12.50
  • Rhubarb & Apple Cobbler, Classic stewed crumble w vanilla ice cream, lavender custard $11.50
  • Lemonata Cheese Cake, Tart cottage lemon w ricotta, strawberry salsa, fraiche cream $12.50
  • Toasted Waffles, Grilled w strawberry fondue, chocolate crackle, cinnamon cream $11.50
  • Chocolate Trio, Chocolate pie, jaffa panna-cotta, chocolate chipolata, double chocolate ice cream $17.50
  • Kiwi Pavlova, Served with kiwifruit, Chantilly cream, summer berry soup $11.50
  • Ice-Cream Selection, A trio of scooped churned creams w berries, anglaise, kiwifruit, almond sable $11.50
  • Chocolate Donut, Cinnamon sugared donut with chocolate sauce, vanilla ice-cream & anglaise $10.50

Nearby Sample Menus

  • Crispy Skin Roast Pork (small) $12
  • Pork Siu Mai $18.00
  • Fried Rice Noodle with Beef $18
    • Recipe: beef, rice noodle, spring onion, bean sprout
  • Deep Fried Prawn with Salt and Pepper $28
  • Prawn Dumpling $18.00
  • Vega with Oyster Sauce
  • Mango Pudding $4.5
  • XO $28
  • Apple and Blueberry Hotcakes Gluten free hotcakes with apple and blueberry compote and whipped cream $10.00
  • Espresso Single shot providing a rich golden crema in a demitasse $3.20
  • Flat White A single espresso textured with velvet milk $3.80
  • Iced Chai blend of cinnamon and Indian spices $5.80
  • Lavender Grey (classic blend) Steep 2 to 3 mins - black tea scented with lavender flowers and oil of bergamot $4.00
  • Crumbed Chicken Fingers Three crumbed chicken fingers, fries and sweet and sour sauce $10.00
  • English Breakfast (classic blend) Steep 2 to 3 mins - medium strength black tea $4.00
  • Villa Maria Sparkling Sauvignon Blanc A fresh, lightly sparkling Marlborough Sauvignon Blanc with zesty citrus and passionfruit flavours $35.00
  • Cashew nuts $4.00
  • Dragon-horse special fried rice $14.50
    • shrimps, BBQ cashew nuts bean sprouts
  • Prawn $16.50
  • BBQ pork $14.50
  • Egg & cheese $4.00
  • Carton of white rice $4.50
  • Hash brown $1.30
  • D(2 TO 3 PERSONS) $28.00
    • steak chow mein, sweet & sour pork, 2 spring rolls
  • Rosemary roasted gourmet potatoes
    • olive oil, and flaky sea salt
  • Waldorf salad
    • jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
  • Baked Alaska
    • Vanilla ice cream wrapped in light sponge with Italian meringue
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Beetroot salad
    • spring onion, roasted hazelnuts, feta, basil, and vincotto
  • Peach & Passionfruit cheesecake
  • Hazelnut Chocolate tart
  • Seasonal vegetables
    • baked in light mornay sauce
  • Calssic Caesar $19.00
    • Warm chicken, bacon, anchovies, Parmesan, croutons, poached egg & classic dressing
  • Fish and Chips $19.50
    • Beer battered tarakihi served with fries and salad
  • Chicken Salad $18.90
    • Grilled chicken breast with avocado, fresh garden salad with mixed seeds in a homemade dressing
  • B.L.A.T Sandwich $18.50
    • Bacon, Lettuce, Avocado & Tomato
  • Bangers & Mash $17.50
    • Sausages on creamy mash with gravy & peas (ask for today's sausage flavour)
  • Chicken Burger $18.00
    • Crumbed chicken breast, fresh coleslaw and mayo on a brioche bun
  • Meat Lover's $35.00
    • Mad Dogs secret spicy sauce ribs, moroccan lamb skewers, chicken nibbles and grilled scotch fillet, served with baked bread and condiments
  • Croquette $10.80
    • Mashed potato, bacon bits and melted cheese. Coated and fried, served with a petite salad
  • Pork & Cashew $13.50
  • Chicken & cashew $13.50
  • Chicken $11.00
  • Pork $ 11 .00
  • Special combination meats $12.50
  • Plain $9.50
  • Prawn & Veges $14.50
  • Hot dog $2.00
  • Roast Pork $12.90
  • Beef $9.90
  • 10 Mini Samosa $5.00
  • Oyster $1.80
  • Chicken Fu Yoong $13.90
  • Seasoned Wedge $7.00
  • 3 $14.00
    • $3 chips, 2 fish, 2 spring roll, 2 potato fritters
  • Lemon Sauce Chicken on W Rice $14.90
  • Pad Priew Wan $19.00
    • Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Prawn
  • Yum Torbay $19.00
    • A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Seafood
  • Pad Kee-Mao $13.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Vegetarian
  • Pad Nam Mun Hoi $17.00
    • Stir fried with Oyster Sauce and Seasonal Vegetables - Lamb
  • Red Curry $15.50
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Beef/Chicken/Pork
  • Fried Rice $17.00
    • Stir-fried Rice with Egg and mixed Vegetables - Prawn
  • Tom Ka $6.50
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Chicken
  • Pra Ram Long Song $17.00
    • Stir fried with Vegetables topped with Satay Sauce - Lamb
  • SUKIYAKI POT $35.00
  • SALMON TERIYAKI GOZEN $42.00
    • appetiser, braised dish, salmon teriyaki salmon tempura, rice and miso soup
  • GRILLED PORK BELLY $18.00
  • PRAWN TEMPURA ROLL $19.00
    • 8 pc
  • PLAIN UDON/SOBA $12.00
  • SUSHI COMBINATION $18.00/$32.00
    • medium(nigiri 6 pc/roll 4 pc)/large(nigiri 10pc/roll 6pc)
  • TEMPURA MORIWASE $28.00
    • 3 prawn,2 fish, 5 vegetable
  • SALMON & AVOCADO ROLL $7.00/$14.00
    • 4 pc/9 pc
  • Moro bar $3.00
  • Prawn Twister 6 for $8.00
  • Squid Ring (real) $1.00
  • Mini Spring Roll 6 for $3.00
  • Mussel $1.60
  • Sausage (Swiss Deli pork sausage) $2.00
  • Spring Roll $3.00
  • Hot Dog (With sauce) $2.00
  • Nasi Gorang with rice $13.50
  • (comes with broccoli cauliflower carrot onion mushroom & season vege)
  • Chicken Nugget $0.70
  • PACK $13.00
    • 2 hamburgers, 2 spring rolls, 2 pineapple, fritters, half chips
  • Combination meats $14.00
  • Small Russian $2.50
  • Seafood $14.50
  • (comes with mixed vegetables & rice)
  • Gulab Jamun (3 pieces) $5.00
  • Onion Kulcha $3.50
    • Noon stuffed with onions. spices and coriander
  • Garlic Naan $3.50
  • Dal Makhani /Tadka Dal(an Indian favourite) $14.00
    • Black lentils and red kidney beans stewed on a slow flame overnight or yellow lentils tempered with cumin seeds & assorted herbs
  • Pulao Rice / Kashmirl Pulao(l000ml) $7.00/$8.00
    • Basmati rice cooked wrth lightly spiced green peas or Basmati rice cooked with dry fruits and nuts
  • Biryani (Fish or Prawn) $18.00
  • Chicken Tikka Masala $16.00
    • Chicken tikka cooked with capsicum, onion and fresh ginger
  • Karahi Paneer $14.00
    • Home mode cottage cheese cooked with capsicum, onions, fresh ginger and garnished with coriander
  • Toasted Walnut Bread $16.00
    • Salad, Avocado, Tomato, Feta Cheese on Toasted Walnut Bread
  • Wedges $12.00
    • s/w Bacon, Cheese
  • Mushroom on Toast $18.50
    • w Bacon
  • Chicken Nuggets & Chips $8.50
  • Eggs Benedict $18.50
    • Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
  • Mushroom on Toast $15.00
    • Creamy mushroom served on ciabatta
  • Toast and Egg $11.50
    • Eggs, Tomato on 5-Grain Toast
  • BLT / BLAT $16.00
    • w Avocado
  • Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
  • Blankenberge, mussels grilled with herb tomato sauce & garlic with gruyere cheese $19.00
  • Ice-Creams & Sorbets, chef's selections of ice-cream & sorbet $12
  • Croquettes of Gruyere & Cheddar, Served with piccalilli and petite green salad $12.00
  • Fish and Chips, Battered fresh market fish with chips and tartare sauce $12.00
  • Garlic Bread, Oven baked bread smothered in garlic butter $8.00
  • Double Pork Loin Chop, char grilled and then braised in Hoegaarden served with savory cabbage with lardoons and kumara mash $26.90
  • Flaming Chicken, a whole chicken basted in Belgian beer delivered flaming to your table with roasted root vegetables $28.50
  • Noodle with cornstarch soup $10.00
  • Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Chinese Flower Bread $2.00
  • Braised Sea-Cucumber with oyster sauce $40.00/$55.00
  • Fried noodle with spicy vegetable and seafood $13.00
  • Corn soup $7.00
  • Sweet and sour pork $28.00/$38.00
  • Shrimp in garlic flavour $40.00/$50.00
The Backyard

The Backyard

location

Address

31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

094196299

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand
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