The Backyard in North Shore City Menu

STARTERS STARTERS
  • Rustic Cook-house Loaf, Baked fermented black hop loaf w butter $9.50
  • Pizza Bread, Choose 1- Roasted rosemary and wild garlic, Sancho chilli w gazpacho salsa, Parmesan al verde $11.50
  • Melted Slab, Rustic bread w barbequed bacon, mozzarella and avocado mole $12.50
  • Soup of the Day, Our friendly staff will advise you of today’s aromatic broth served with bread $13.50
  • Seafood Chowder, Our banquet of fresh seafood & vegetables w sancho chilli prawn oil served with bread $15.50
  • Kiwi Picnic, Champagne ham, pickles, cheese, figs & smoked tomato with rustic bread $17.50
  • Chicken Liver Parfait, Chef’s chicken & brandy parfait, brie cheese, fig, crostini $16.50
  • Steamed Mussels, Coconut and smoked corn broth w lemongrass, ginger and chilli or Classic Mariniere – white wine, shallot, cream $15
  • Salt & Pepper Squid, Served w squash jambal chutney, bell pepper remoulade $17
  • Beef Carpaccio, Eye fillet w edamame beans, sweet pea, crouton, walnut, fennel, cos and ponzu ginger $18.50
Light Meals Light Meals
  • Grilled Steak Fontina, Charred porterhouse hanger cut on grilled Italian bread w roasted portobello, heirloom tomato, Spanish onion salsa and summer leaves $19.50
  • Country Fried Chicken, Marinated country fried chicken salad w smoked paprika, semolina, radish, avocado, spite-fire pineapple chutney, mint yoghurt $20
  • Vegetable Wrap, Chickpea falafel w lettuce, tomato, red onion, cucumber, avocado, gazpacho salsa & peanut slaw $18.50
  • Chicken Wrap, Charred chicken w lettuce, tomato, red onion, cucumber, avocado, peanut slaw $20
  • Classic Caesar Salad, Crisp Cos lettuce, bacon, garlic croutons, parmesan & caesar dressing w a Poached egg $17.50 $21.50/smoked chicken $23.50/smoked salmon
  • Beef Chilli Palmer Salad, Sancho chilli marinated beef w horopito, tortilla, garbanzo, charred corn-red bean salsa, chermoula dressing $21.50
  • Tuna Nicoise, Rare tuna w French beans, Spanish onion, truss tomato, kalamata, egg, new potato & balsamic dressing $21.50
  • Regatoni, Chicken, Portobello, pistachio with mustard mascarpone & tarragon $21.50
  • Risotto (V), Smoked beet risotto w sweet peas, haloumi, rocket, parmesan $19.50
A little Bit more A little Bit more
  • Marbled Scotch Fillet, Charred organic beef w green beans, bacon, roasted portobello, rustic chats potato, wild garlic, lemon thyme jus $31.50
  • Pork Belly Huntsman, Braised pork belly w buffalo sweet potato, spiced pineapple marengo, cress greens $26.50
  • Chicken Freska, Rubbed Tuscan half chicken, asparagus, chats potato, cranberry $28.50
  • Fish & Chips, Crisp Heineken battered Terikihi w chunky chips, green salad & tartare sauce $21.50
  • Backyard Lamb Burger, Grilled lamb w mozzarella, onion marmalade, tomato, avocado, cos & mint yoghurt served w chunky chips, aioli & peanut slaw $21.50
  • Chicken Burger, Charred chicken, smoked bacon w mozzarella, avocado, tomato, onion, cos served w chunky chips, aioli & peanut slaw $21.50
  • Vegetable Hash Cake Burger, Pressed hash cake w roasted portobello, haloumi, beet relish & summer pesto, green salad, chunky chips and zucchini chutney $19.50
  • Sticky Urewera Ribs, Barbequed sticky pork spare ribs w sesame, green salad, rustic bread loaf and mint yoghurt $20
Sides Sides
  • Chunky Fries, Served w aioli & tomato sauce $6
  • Curly Crisps, Served w aioli & tomato sauce $6
  • Wedges, Seasoned wedges w sour cream & sweet chilli $9
  • Ultimate Wedges, Seasoned wedges w mozzarella, bacon, sour cream & sweet chilli $12.50
  • Side Salad, Crisp green leaves, tomato, cucumber, red onion & balsamic dressing $5
  • Side Vegetables, Buttered green beans $5
  • Greek Salad (V, GF), Classic Greek salad w tomato, cucumber, feta & olives $14.50
  • Roasted Beet Salad (V, GF), Candied baby beets w walnut, pear & rocket $14.50
PIZZA PIZZA
  • Chicken Run, Manuka smoked chicken, brie cheese, cranberry, avocado & sage $21.50
  • Green Finger (V), Roasted pumpkin, kumara, capsicum, potato, mushroom, pesto, broccoli, mozzarella & blue cheese, mint yoghurt sauce $21.50
  • Italian Stallion, Italian pepperoni, ham, bacon, zucchini chutney, olive and sweet chilli sauce $21.50
  • Sancho Chilli, Chicken Chorizo chipolata, Spanish onion, bacon, capsicum, mango $21.50
  • Backyard Butcher, All the meats, chicken, bacon, salami, lamb, pork, beef mince and barbeque sauce $21.50
  • Spring Lamb, Moroccan spiced lamb, potato, garlic, pumpkin, blue cheese and mint yoghurt sauce $21.50
  • Salmon Caper, Smoked w red onion, popcorn caper, spinach & feta cheese $21.50
Desserts Desserts
  • Brulee, Passion-fruit, white chocolate brulee w pistachio nut biscotti, berry ripple $13.50
  • Chocolate Fondant, Oozing chocolate pudding with poached pear, raspberry fluff, chocolate ripple $12.50
  • Rhubarb & Apple Cobbler, Classic stewed crumble w vanilla ice cream, lavender custard $11.50
  • Lemonata Cheese Cake, Tart cottage lemon w ricotta, strawberry salsa, fraiche cream $12.50
  • Toasted Waffles, Grilled w strawberry fondue, chocolate crackle, cinnamon cream $11.50
  • Chocolate Trio, Chocolate pie, jaffa panna-cotta, chocolate chipolata, double chocolate ice cream $17.50
  • Kiwi Pavlova, Served with kiwifruit, Chantilly cream, summer berry soup $11.50
  • Ice-Cream Selection, A trio of scooped churned creams w berries, anglaise, kiwifruit, almond sable $11.50
  • Chocolate Donut, Cinnamon sugared donut with chocolate sauce, vanilla ice-cream & anglaise $10.50

Nearby Sample Menus

  • Steak & Veges $ 14.50
  • Oyster $ 2.00
  • 1) Prawns, Roast Pork, Cashew Nuts Fried Rice
  • Pork, Mushroom & Veges $ 15.50
  • 1) Flying Horse Special Chow Mein
  • Chicken & Sweet Corn Soup $ 9.50
  • 2) Nasi Gorang
  • Satay Sauce Beef on White Rice $ 16.00
  • Singapore $15.00
  • Tomato $2.80
  • 6 mini spring roll $4.40
  • Chicken wings $0.90
  • Egg, peas, bean sprouts
  • Scallops $9.50
  • $27 special
    • 4 x fish, 4 x crab sticks, 4 x sausages, 4 x potato fritters $5 chips
  • BBQ pork $12.50
  • Chicken & Mushrooms $13.20
  • Spring Roll $2.20
  • Chicken Nugget $0.70
  • Kumara Chips (per scoop) $4.10
  • Prawn Cutlet $1.00
  • Vegetarian $4.50
  • Steak and Cheese $6.80
  • Deluxe $5.80
  • Chicken, brie, cranberry sauce & avocado $6.00
  • Crumb prawn $1.60
  • Curry roll $2.50
  • Fish cake $2.50
  • Spring roll $2.50
  • American hot dog $4.00
  • Pineapple fritter $1.20
  • Banana fritter (whole) $1.50
  • Extra Golden Crumbs $0.50
  • Egg $3.50
  • Kumara Chips $3.60
  • Eggs & vegetables $9.00
  • Mussel $1.00
  • Vegetables 9.5
  • Chicken $10.00
  • Meal D $13.00
    • 3 Fish, 2 Sausages, $2.00 Chips, 2 Potato Fritters, 2 Chicken Nugget
  • Prawn BBQ Pork Cashew $18.90
  • Mussel $1.50
  • Sweet & Sour Chicken $13.90
  • 6 Onion Rings $5.40
  • Cheese $4.50
  • Steak Black Bean $10.90
  • Sun Island Special $17.90
  • Fish $5.50
  • Spicy Chicken Salad $21.50
    • Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
  • Fish & Chips $21.80
    • Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
  • Eggs (2) $3.20
  • All Main Meals come with an option of any dessert from our dessert menu $6.50
  • Moroccan Lamb $29.00
    • Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries.
  • Honey Chicken $22.80
    • Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or French fries.
  • Chicken Fajita $22.80
    • Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
  • Chicken Fajita $22.80
    • Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
  • Capuccino $4.20
  • Kids Menu Real Dutch kids meal with fries & mayonnaise, apple sauce and a kroket or 2 Frankfurters and a nice surprise $11.00
  • Kids Ice Cream Sundae served with strawberry or chocolate sauce, fresh fruit and whipped cream $5.50
  • Long Black $4.20
  • Patat ,,Oorlog” fries with Dutch mayonnaise & Dutch Delight’s homemade peanut sauce and fresh diced onion $7.00
  • Broodje Bal Dutch Meatball on a bun $7.50
  • Springrolls filled with beef mince, or mixed vegetables and served with chilli sauce S $9.90 / M $12.90 / L $15.90
  • Beef Burger a huge burger, served with fries and a salad $17.50
  • Steak Burger $5.00
  • FAMILY B $42.00
    • egg fried rice, steak chow mein chicken cashew nut, sweet sour pork, 6 won ton
  • Hawaiian chicken burger $6.50
  • Sherwood SpecIal $14.50
  • American Dog $4.00
  • (comes with broccoli cauliflower carrot onion mushroom & season vege)
  • Combination meats $14.00
  • Chicken & Cheese $6.00
  • VEGETARIAN $4.00
  • SAUSAGE $1.30
  • SNAPPER $4.00
  • BACON $4.00
  • SEA DOG $3.70
  • CRAB STICK $1.60
  • EGG $1.00
  • AMERICAN HOT DOG $3.90
  • ●Pancake with bacon or fresh fruit
    • Served with soft whipped cream & maple syrup
  • French toast $15.50
    • Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
  • -With smoked salmon & cream cheese $12.50
  • Compote of seasonal fresh fruit $11.00
    • With home made yoghurt & brioche
  • ●Eggs benedict
  • Euro breakfast $18.90
    • Bacon, continental sausages, eggs (any style), home made potato cake and tomato
  • -Small $11.50
  • Mushrooms on toast in a creamy sauce $12.00
  • Chicken & Vegetables Pie $4.00
  • Bacon and Egg Quiche Pie $4.00
  • Mince N/A
  • Silver Steak & Vegetables Pie $4.20
  • Bacon and Egg Pie $4.00
  • Freshly Baked Biscuits N/A
  • Bronze Vegetables Pie $4.00
  • Steak & Cheese N/A
  • Blankenberge, mussels grilled with herb tomato sauce & garlic with gruyere cheese $19.00
  • Provencale, Mussels steamed in plum tomato sauce, basil and garlic $23.00
  • Bitterballen, A popular dish from across the Dutch border. Crumbled prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $12.00
  • Belgian Waffle, with grilled banana and streaky bacon topped with maple syrup and whipped cream $12.50
  • Petite Mussel Pots (Available in the flavours above) $16.00
  • Blankenberge Chicken Salad, Honey mustard & balsamic marinated chicken strips served on a tossed green salad $12.00
  • Wagyu Steak Burger, House-made Wagyu beef patty, grilled onions, tomato, pickles, relish, aioli & frites $21.00
  • Tomato - Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese splashed with balsamic glaze $12.00
  • Lemon Chicken, Leek & Spinach Gratin
  • Bacon & Avocado Bun
  • (3 fillings maximum)
  • Wedges $9.80
    • Served in a bowl with bacon, sour cream / and melted cheese
  • Beef Lasagne
  • La Trop Big Breakfast $16.00
    • Your choice of poached, scrambled or fried egg on a toasted croissant, with bacon, mushrooms, tomato and wedges
  • Chicken Celery Triangle
  • Soup Du Jour $8.00
    • Soup of the Day served with a side of toast / Available now !!
  • Feta (v) Its always beta with feta N/A
  • Sausage Scramble Cabanossi Sausage and Scrambled Eggs N/A
  • EXTRA SPREADS N/A
  • Immuni Tropical Mango, pineapple, lime, banana, frozen yoghurt with vitamin C supplement Health Focus: Immunity N/A
  • Spreads - choose one Hummus, Babaganoush, Avocado, Tzatziki N/A
  • Feijoa, Pear, Ginger Feijoa, pear, banana, frozen yoghurt with organic manuka honey & ginger supplement Health Focus: Digestion N/A
  • Feta (v) Its always beta with feta N/A
  • WATER N/A
The Backyard

The Backyard

location

Address

31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

094196299

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand
Similar Restaurants based on Cuisines