The Bank Cafe in Central Otago Menu

LUNCH MENU LUNCH MENU
  • Warm Lamb Salad $14.50
    • Lamb pattie, roasted vegetables, rocket, fruit chutney and mint dressing
  • Beef Burger $14.50
    • Beef and Bacon, salad, beetroot relish, tomato chutney and aioli on a toasted bun
  • Vegetarian Burger $14.50
    • Falafel pattie, salad, beetroot relish, pineapple, tomato chutney, hummus and aioli on a toasted bun
  • Soup of The Day $12.50
    • See blackboard for todays choice. Served with toasted ciabatta
  • Pasta of the Day $14.50
    • See blackboard for todays choice. Served with toasted ciabatta
  • Li'l Ones Platter $5.00
    • Cheese toastie, small piece fresh fruit and small piece of slice.
BREAKFAST MENU BREAKFAST MENU
  • Waffles (GF)
  • -Sweet
    • Sweet waffles served with fruit, yoghurt and maple syrup
  • Fruit Toast and Jam $7.50
    • Homemade fruit bread toasted served with homemade apricot or raspberry jam and butter
  • Museli and Fruit $10.50
    • Homemade museli served with fruit, yoghurt and milk
  • Bacon and Eggs $13.00
    • Streaky bacon and two poached free range eggs served on toasted ciabatta.
  • -Savoury $14.50
    • Savoury corn waffles served with streaky bacon, sour cream and chilli sauce
  • Eggs Benny $15.50
    • Streaky bacon and two poached free range eggs, rocket served on toasted english muffins and hollandise sauce.
  • The Lot $19.00
    • Streaky bacon, two poached free range eggs, two breakfast sausages, hash browns, mushrooms served on toasted ciabatta
  • (gf): gluten free

Nearby Sample Menus

  • -Tuscan flat bread & rye sourdough
  • Chargrilled Angus ribeye (GF) $38.50
    • rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
  • -Smokey sweet peach chutney
  • Espresso panna cotta (GF) $14.50
    • served with chocolate Frangelico syrup and hazelnut praline
  • -Barbers Vintage Reserve Cheddar
  • -Aged Serrano Jamon and chorizo Rojo
  • -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
  • -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
  • Wedges $10.00
    • Tasty fried Wedges served with Sour Cream and Sweet Chilli Sauce.
  • Veggie Burger $12.50
    • A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.
  • Seafood Chowder $14.50
    • Creamy Seafood Chowder served with Ciabatta Bread.
  • -Cheese Burger and Chips
    • Free Drink and Free Sundae!!
  • Stadium Lamb Shanks $26.50
    • Two soft Lamb Shanks served with potato mash,peas and topped with crispy kumara skins. One Lamb Shank Available for $20.00
  • -Pasta
    • Free Drink and Free Sundae!!
  • Bowl if Fries $5.00
  • Stadium BBQ Pork Ribs $25.00
    • Juicy Braised, basted ribs in our own unique rib sauce served with fries.
  • Tuna N/A
  • M&M N/A
  • Honey Oat N/A
  • White Bread N/A
  • Italian B.M.T N/A
  • Turkey & Ham N/A
  • Chicken Teriyaki N/A
  • Pork Riblet N/A
  • Paprika toasted nuts - olives $9.5
  • Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
  • Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
  • Roast potatoes - rosemary $7
  • Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
  • Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
  • Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
  • Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
  • Chips $7.00
  • Homemade Chocolate Brownie $12.00
  • Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
  • Trio of Gourmet Ice Cream $12.00
  • Smoked Salmon Bagel Served with a fresh salad $16.00
  • Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
  • Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
  • Sticky Date Pudding $12.00
  • -pasta bolognese+I scoop of ice cream+I glass of syrup $12
  • -3 Cheeses $18
  • Tagliatelles au Roquefort $17
    • Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
  • Risotto aux Champignons / Mushroom Risotto $23
    • Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.
  • La piece du boucher / Angus pure Scotch $30
    • 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
  • -Caesar $18
    • Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
  • -Mousse au Chocolat / Chocolate mousse $9
  • Plateau de fromage/cheese platter
    • Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
  • Breakfast Quesadilla $16.50
    • Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
  • The Kitchen Omelette $16.50
    • Smoked Gouda Cheese & Ham Omelette
  • Quinoa Prawn Stack (GF) $19.50
    • Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
  • Lamb Salad $18.50
    • Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
  • Baked Beans on Toast $15.50
    • The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
  • Duck Risotto $21.50
    • Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
  • Bannockburn Breakfast $18.50
    • Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
  • Steamed Mussels $19.50
    • Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
The Bank Cafe

The Bank Cafe

location

Address

31 Sunderland Street, Clyde, Clyde, Otago, 9330, New Zealand

phone

Phone

034492955

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
31 Sunderland Street, Clyde, Clyde, Otago, 9330, New Zealand