The Chalets Bar and Restaurant in Central Otago Menu

The Chalets Bar and Restaurant in Central Otago has no menu available, but can choose from many other options such as Pad thai or Char kway teow from Padi Kitchen. Sailz Cafe and Restaurant offers many options including Porridge - creamy rolled oats and Muesli w yoghurt & fruit. Sasanoki Japanese Kitchen includes a wide range like Miso Soup or Edamame (Absolutely Gluten Free). -Add Fries- and -W/ GF toast from . Short Black offers Brazz Steakhouse Bar & Grill and FULL ENGLISH.

Nearby Sample Menus

  • -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
  • Rustichella linguine $32.50
    • pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
  • -Tuscan flat bread & rye sourdough
  • Warm chocolate brownie $17.50
    • served with Romanoff sauce and a freeze dried cherry & lemon crumble
  • Merino lamb rump (GF) $38.50
    • on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
  • -Smoked Stewart Island mussel paté
  • (GF) = gluten free / (GFR)= gluten free on request
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
  • Veggie Burger $12.50
    • A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.
  • Bowl of Fries $5.00
    • Always a good choice to have own their own or add to a meal.
  • Open Chicken Sandwich $18.00
    • Chicken sandwich served with salad, tomato and sweet chilli and aiolo dressing on warm Ciabatta bread.
  • 7 - 12 years of age $11.00
  • Stadium BBQ Pork Ribs $25.00
    • Juicy Braised, basted ribs in our own unique rib sauce served with fries.
  • Gravy/Sauces $1.00
  • Salt 'n' Pepper Squid $14.50
    • Delicious Calamari served with salad.
  • Bowl if Fries $5.00
  • Tuna N/A
  • White Chip Macadamia N/A
  • BBQ N/A
  • Wheat N/A
  • Pickles N/A
  • Apple Slices N/A
  • Subway Seafood Sensation N/A
  • Meatball N/A
  • Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
  • Paprika toasted nuts - olives $9.5
  • Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
  • Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
  • Green salad $7
  • High country lamb broth - lamb popcorn - green herb aioli $18.5
  • Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
  • Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
  • West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
  • Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
  • * add $2.00 to the meal for a Gluten free option -
  • Smoked Salmon Bagel Served with a fresh salad $16.00
  • Affagato $12.00
  • Chips $7.00
  • Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
  • Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
  • Risotto aux Champignons / Mushroom Risotto $23
    • Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.
  • Confit de Canard / Duck leg Confit $28
    • Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.
  • Assiette provencale/provence platter $10
    • Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
  • -3 Cheeses $18
  • Tomato Mozzarella di Bufala $23
    • Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
  • -La paysanne $14
    • Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
  • Bruschetta
  • -Tarte Tatin and whipped cream $10
    • (Caramelised apple tarte)
  • Bannockburn Breakfast $18.50
    • Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
  • The Kitchen Burger $17.50
    • Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
  • Baked Beans on Toast $15.50
    • The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
  • The Kitchen Omelette $16.50
    • Smoked Gouda Cheese & Ham Omelette
  • Eggs on Toast $12.50
    • Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
  • Brioche French Toast $15.50
    • Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
  • Quinoa Prawn Stack (GF) $19.50
    • Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
  • Steamed Mussels $19.50
    • Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
The Chalets Bar and Restaurant

The Chalets Bar and Restaurant

location

Address

102 Barry Avenue, Cromwell, Cromwell, Otago, 9310, New Zealand

phone

Phone

034451113

clock

Opened hours

Mon - Sun from 5.00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
102 Barry Avenue, Cromwell, Cromwell, Otago, 9310, New Zealand
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