Address
8 Centennial Avenue,, Alexandra, Alexandra, Otago, 9320, New Zealand
The Courthouse Cafe in Central Otago Menu
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The Courthouse Cafe in Central Otago has no menu available, but can choose from many other options such as Aperol Spritz or Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) from Bella Cucina. Subway - Queenstown offers many options including Ham and Veggie Delite. Starlight Restaurant includes a wide range like VEGE SPRING ROLL or RICE PAPER ROLLS WITH PICKLED VEGAS GF. Bacon butty and Hereford beef brisket hash from . Jacks Point offers Jizo Japanese Cafe and Bar and -4 pcs.
Nearby Sample Menus
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Chargrilled Angus ribeye (GF) $38.50
- rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
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Merino lamb rump (GF) $38.50
- on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
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Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
- (GF) = gluten free / (GFR)= gluten free on request
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Cheese board $35.00
- with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
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Lemon cheesecake mousse (GFR) $13.50
- with coconut biscuit crumb and zesty lemon toffee
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Warm chocolate brownie $17.50
- served with Romanoff sauce and a freeze dried cherry & lemon crumble
- -Aged Serrano Jamon and chorizo Rojo
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Seafood Basket $23.00
- A yummy basket of fish bites, prawn cutlets, crumbled mussels, squid rings, crab sticks and crumbed scallop served with fries.
- Onions $2.00
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-Cheese Burger and Chips
- Free Drink and Free Sundae!!
- Gravy/Sauces $1.00
- Aioli Sauce $1.00
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-Chiken Wrap and Chips
- Free Drink and Free Sundae!!
- Vegetable Bowl $5.70
- We have a wide variety of dessert surprises each day on our Black Board Surprise Menu. See each day for our exciting options!
- Veggie Patty N/A
- Chicken Classic N/A
- Thousand Island N/A
- Cheddar N/A
- M&M N/A
- Ham, Egg and Cheese N/A
- Cucumber N/A
- Egg and Cheese N/A
- Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
- Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
- Paprika toasted nuts - olives $9.5
- Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
- Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
- Roast potatoes - rosemary $7
- Fish of the day $28
- High country lamb broth - lamb popcorn - green herb aioli $18.5
- Truffles or Slice of the Day $3.50
- Chips $7.00
- Trio of Gourmet Ice Cream $12.00
- Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
- * add $2.00 to the meal for a Gluten free option -
- Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
- Sticky Pork Ribs* Served with salad and Fries $22.00
- Biscuits $1.50
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-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
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Confit de Canard / Duck leg Confit $28
- Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.
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Saumon « áma facon »/ salmon my way $25
- Salmon fillet cooked to C h ef Quentin’s inspiration.
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Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
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Charcuterie et fromage/mixed platter $35
- A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
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-La paysanne $14
- Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
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Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
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-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
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The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
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Brioche French Toast $15.50
- Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
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Steamed Mussels $19.50
- Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
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Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
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Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
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Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
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Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
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Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
The Courthouse Cafe
Phone
034487818
Opened hours
Mon - Tue 8:00am - 5:00pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Quick Bites , Bankcard , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating
8 Centennial Avenue,, Alexandra, Alexandra, Otago, 9320, New Zealand
- Central Otago Breakfast Menus
- Central Otago Cafe Food Menus
- Central Otago Contemporary Menus
- Central Otago European Menus
- Central Otago Gluten Free Menus
- Central Otago New Zealand Menus
- Central Otago Vegan Menus
- Central Otago Vegetarian Menus
- Otago Breakfast Menus
- Otago Cafe Food Menus
- Otago Contemporary Menus
- Otago European Menus
- Otago Gluten Free Menus
- Otago New Zealand Menus
- Otago Vegan Menus
- Otago Vegetarian Menus