The Delta Wine Co in Blenheim Menu

Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
Ploughman's $32.00
- Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
Musterer's Prime Ribeye Sandwich $18.90
- Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
Pear, Blue Cheese and Spinach Frittata $24.50
- With salad greens, onion jam and potato wafers
Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
Blue & Gold $28.50
- Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
- With plain and garlic butter $12.00

Bilton 100gms $6.50
Imported Cheese 100gms $9.50
Gourmet Pies $6.00
- Chicken, leek and Mushroom
Artisan Rolls $9.00
- Salami, Gherkin
Gourmet Pies $6.00
- Steak and French Blue Cheese
Artisan Rolls $9.00
- Vegetarian
Gourmet Pies $6.00
- Steak and Bacon
Gourmet Pies $6.00
- Vegetarian

Soft Shell Crab $17.50
- With Roasted Chilli Paste With Vermicelli Noodles
Gyoza $7.50
- Japanese Pork Dumpling
Grilled Squid Kebabs $8.50
- With Spicy Tamarind Sauce
Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
Tofu Miso Soup $8.00
Kuay Jub $12.50
- Pork Belly Vermicelli Rice Noodles Soup
Roasted Chicken With Lots & Lots Of Herbs $13.50
- Served With Green Salad
Coriander Chicken Kebabs $10.00
- On Top Of Rice

Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Roasted spiced miso vegetables, mung beans $9.00
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00

Chicken curry $18.99
- Village India classic turmeric spiced chicken with onion and tomato sauce
Gobi Aloo, Pyaz Pakora
Mattar Paneer
Choice of Dessert
Pickles mix. $3.50
Raita $3.50
- Yogurt with cucumber and spices
Chilli Chicken
- Stir fried chicken sautéed in juliennes of capsicum, onion, spring onion, spicy garlic and chilli sauce
Chicken Nuggets & Frie $13.99

Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Lamb Rack $36
- with green beans and roasted potato
Affogato $12
- with frangelico hazelnut liqueur
Grilled asparagus $13
- with whipped cranky goat cheese
Cheese Board $24
- with sourdough
Chocolate cake $12
- with rhubarb and berry compote
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado

Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.

Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
Saturday & sunday till 2pm
-Avocado $3.50
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
-Mushroom $3.00
-Bacon, sausages, cold smoked salmon, haven potato's $4.50
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise

Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Optional extras eggs & bacon

Cheese $10.50
Fish $10.00
Stuffed Potato + Salad $12.00
Soup of the Day $10.50
Garlic Bread $5.00
Mixed Grill $25.00
Chicken Nuggets & Chips $9.50
Sausages, Mash, Pecograin $16.59

Pan Fried Fish $20.00
- Fish fillets (Hok) pan fried and reduced in a lemon cream sauce served with salad and fries
Mushrooms $3.00
Egg X2 $1.00
Onions $1.00
Flame Grilled Chicken Burger $18.00
- Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
Ribeye Steak $26.00
- Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
Side Salad $6.00
Ice Ceam Sundae $7.00
- Chocolate, Caramel, Berry

-Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50

Corn Fritters with Bacon or Mushrooms $17.50
- Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
make it wicked with chocolate chips $15.00
Roast basil pesto tomato $3.50
GFA — Gluten free available / All eggs free range.
With Bacon $14.00
PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
With smoked Salmon $20.00
Portobello Mushrooms $4.00

Combination Fried noodle S $11.95/ L $13.95
Fried noodle with seafood S $11.95/ L $13.95
Yang Zhou Fried rice S $10.95/ L $13.00
Fried rice with Seafood S $11.95/ L $13.95
Kong pao Prawn (spicy) S $14.95/ L $16.95
Fried noodle with Chicken S $9.95/ L $11.95
Broccoli with garlic Sauce S $10.00
Sweet and Sour Pork S $12.95/ L $14.95

Regular $16.90
Regular $21.50
The Smalp
- Smoked Chicken, Mushrooms, Onions, Fresh Apricot, Pinenuts, Bacon, Cream Cheese and a swirl of Spicy Apricot Sauce
Sweet Thai Chilli
- Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
Roast Bee & Plum
- Tender Slices of Roast Beef covered with Mushrooms, Potato, Kumara, Onions, Red and Green Capsicums and a swirl of tasty Plum Sauce
Jumbo $25.00
Jumbo $16.00
Large $22.00

The Delta Wine Co in Blenheim Menu

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The Delta Wine Co

Marlborough Region > Blenheim > The Delta Wine Co

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2A Opawa St, Blenheim, Marlborough, 7201, New Zealand

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