The Elephant Thai Cuisine in Manukau City Menu

ENTREES ENTREES
  • Poh Pia $7.30
    • Spring roll filled with vermicelli & vegetables, rolled in rice paper served with sweet chili sauce.
  • Satay (Mild) $8.10
    • Skewers of grilled chicken served with delicious peanut sauce.
  • Kanompang Nar Goong $8.10
    • A Mince prawns delicately spiced served on toast with sweet chili sauce.
  • Goong Hom Pha $8.10
    • Marinated tiger prawns wrapped in crunchy wonton pastry served with plum sauce.
  • Tod Mun Pla $8.10
    • Deep fried fish patties served with dipping sauce.
  • Curry Puff (Mild) $8.10
    • Minced chicken cooked with potato, onion and curry powder wrapped in puff pastry.
  • Kanom Jeep $8.10
    • Steamed minced prawns, chicken, water chestnut in wonton pastry served with sweet soya sauce.
  • Chicken Wings (3 Wings) $8.10
    • Deep fried marinated chicken wings served with sweet chilli sauce.
  • Mixed Entrees $8.10
    • A combination of Poh Pia, Satay, Curry Puff and Kanompang Nar Goong.
  • Money Bag (4 Pcs) $8.10
    • Minced chicken wrapped in spring rolls stuffed pastry, crunched peanut lightly fried
SOUPS SOUPS
  • Duck Soup $8.10
    • Roasted duck in clear soup with tomato, celery, spring onion, crisp shallot.
  • Tom Yum Gai $8.10
    • Hot and sour chicken soup cooked in most famous Thai herbs, lemon grass, mushroom and coriander.
  • Tom Yum Goong $8.10
    • The most famous Thai herbs hot and sour soup with prawn, mushroom and coriander.
  • Tom Kha Kai $8.10
    • Delightful taste of hot and sour chicken soup flavored with mixed Thai herbs and coconut milk.
  • Tom Kha Goong $8.10
    • Delightful taste of hot and sour prawn soup flavored with mixed Thai herbs and a touch of coconut milk.
MAIN COURSES-CURRIES MAIN COURSES-CURRIES
  • Gang Keow Wa $17.70
    • Green curry paste with bamboo, capsicum, green beans in coconut milk.
  • Gang Dang $17.70
    • Red curry paste with bamboo shoots and green beans, baby corn, in coconut milk. (options: duck, chicken, beef, seafood, scallops)
  • Gang Mussaman $17.70
    • Ancient royal Thai curry with palm sugar, peanut, tamarind sauce and potato.
  • Gang Paneng $17.70
    • Traditional Thai curry paste cooked with green bean, crushed peanut and coconut milk topped with kaffir lime leaves
  • Gang Gari $17.70
    • Traditional Thai yellow curry paste cooked with potato, onion and coconut milk.
  • Tropical Jungle Curry $17.70
    • Traditional spicy herbs curry with fresh Thai herbs and vegetables (without coconut milk).
MAIN COURSES-STIR FRIED DISHES MAIN COURSES-STIR FRIED DISHES
  • Pad Prik Gang Keow Wan $17.70
    • Stir fried with green curry paste, kachai, kaffir lime leaves, green beans, capsicum and a touch of coconut milk.
  • Katha Lamb $17.70
    • Delicately marinated slices of lamb in olive oil, ginger and rice wine then stir fried with broccolis or (asparagus if in season) and tomato served on sizzling platter.
  • Katha Fire ( On Flame ) $17.70
    • Stir fried with sweet chili paste, vegetables and served on sizzling platter on flame.
  • Pad Sam Ros $17.70
    • Stir fried with water chestnuts and seasonal vegetables in Thai style sauce.
  • Pra Ram Rung Song $17.70
    • Stir with seasonal vegetables topped with traditional Thai Satay sauce.
  • Pad Prik Gang Dang $17.70
    • Stir fried with red curry paste, kachai, kaffir lime leaves, green beans, capsicum and touch of coconut milk.
  • Pad Prew Wan $17.70
    • Stir fried with cucumber, tomato, pineapple, carrot, capsicum and spring onion in sweet and sour sauce.
  • Pad Nam Mun Hoi $17.70
    • Stir fried with mushroom, broccoli onion and capsicum in oyster sauce.
  • Pad Med Ma Muang $17.70
    • Stir fried with sweet chili paste, onion, carrot, baby corn, capsicum, spring onion, dried chilli and cashew nuts.
  • Pad Khing $17.70
    • Stir fried with ginger, onion, baby corn, mushroom, and spring onion.
  • Pad Kratiam Prik Thai $17.70
    • Stir fried with garlic, pepper, courgette and leek.
  • Pad Kra Paow $17.70
    • Stir fried with garlic, fresh chili, sweet basil leaves, bamboo shoot, capsicum and french bean.
  • Pad Prik Pao $17.70
    • Stir fried with sweet chili paste, capsicum and vegetables.
MAIN COURSES-NOODLES AND RICE MAIN COURSES-NOODLES AND RICE
  • Pad Thai (Medium) $17.70
    • Stir fried rice noodles with sliced chicken, prawns, egg, crushed peanuts, bean sprouts and spring onion.
  • Pad See You (Mild) $16.60
    • Stir fried rice noodles with sliced chicken, egg and mixed vegetables.
  • Kao Pad Sapparos (Pineapple Fried Rice) $17.50
    • Fried rice with chicken & prawn, vegetables, pineapple and cashew nuts.
  • Kao Pad $16.50
    • Thai home style fried rice with Seasonal vegetables and Cashew Nut
  • Kao Pad Talay $18.30
    • Thai home style fried rice with mixed seafoods or prawns and seasonal vegetables and Cashew Nut
  • Steamed Rice $1.70
  • Coconut Rice $5.00
    • Rice cooked with coconut milk
VEGETARIAN-ENTREES VEGETARIAN-ENTREES
  • Poh Piah Jae (4 Pieces - Mild) $7.30
    • Spring roll filled with vermicelli, mushroom and vegetables.
  • Crispy Mix Vegetable $8.10
    • Deep fried mixed vegetable serve with plum sauce
  • Tofu Tod (Medium) $8.10
    • Fried tofu served with peanut sauce.
VEGETARIAN-SOUPS VEGETARIAN-SOUPS
  • Tom Yam Pak $8.10
    • The most famous hot and sour soup with fresh tofu, vegetables and coriander.
  • Tom Kha Pak (Medium) $8.10
    • Hot and sour coconut soup with thai herbs, fresh tofu, vegetables and coriander.
VEGETARIAN-MAIN COURSES VEGETARIAN-MAIN COURSES
  • Pad Kra Pow Tofu $16.60
    • Stir fried tofu with vegetables, garlic, chili, sweet basil and cashew nuts.
  • Kao Pad Pak $16.60
    • Fried rice with variety of vegetables, tofu and cashew nuts.
  • Pad Thai Jae $16.60
    • Stir fried rice noodles with variety of vegetables, tofu and bean sprouts.
  • Pad Khatiem Prik Thai Tofu $16.60
    • Stir fried tofu with vegetable and garlic pepper sauce
  • Pad Med Ma Muang Tofu $16.60
    • Stir fried tofu with varieties of fresh vegetable and cashew nut.
  • Gaeng Keow Warn Pak (Medium) $16.60
    • Green curry with variety of vegetables, tofu, cashew nuts and kaffir lime leaves in coconut milk.
  • Chuchee Pak $16.60
    • Red curry paste with variety of vegetables, tofu, cashew nuts and kaffir lime leaves in coconut milk.
  • Prew Warn Pak $16.60
    • Stir fried seasonal vegetables with sweet and sour sauce.
  • Pad Pak Ruam Mitt $16.60
    • Stir fried mixed vegetables with soy sauce.
THAI STYLE SALAD THAI STYLE SALAD
  • Yum Talay $21.70
    • Hot and sour mixed seafood salad with tomato, cucumber, celery, onion, coriander and spring onion.
  • Lamb Nam Tok $16.60
    • Grilled marinated lamb spicy salad, served with Thai herbs dressing
  • Larb Gai $16.60
    • Spicy minced chicken salad with fresh herbs in hot and sour dressing.
  • Pha Goong $21.70
    • Grilled spicy prawns salad with fresh herbs in hot and sour dressing.

Nearby Sample Menus

  • Beef & Bacon Burger / Steak & Egg Burger / Yokum Burger $5.80
  • F Special $13.00
    • 2 hamburgers, 2 fish, $2 chips
  • Bacon & Egg / Steak & Cheese / Steak & Onion / Steak & Egg $5.80
  • 14 $11.00
    • Beef & bacon burger & chips + 420 ml Coca Cola range
  • Fish Burger / Steak Burger / Veggie Burger / Chicken Burger $5.00
  • 17 $9.50
    • Egg burger & chips + 420ml Coca Cola range
  • French Fries $3.50
  • Sausage $1.20
  • MARINADE PIG EAR $6.00/box
  • SOYA CHICKEN LEG $9.50/$10.50
  • BBQ PORK $32.00/$13.00/$7.00
    • kg/dish/half dish
  • ROAST PORK $34.00/$13.50/$7.00
    • kg/dish/half dish
  • ROAST PORK ON RICE $8.50
  • SPECIAL CRISPY SKIN CHICKEN $26.00
    • order in advance
  • POACHED(STEAM)CHICKEN $8.00/$9.00
  • DUMPLING(SOO GOW) $6.50/$7.50
  • Eggs $1.00
  • Fresh beer battered fish $16.00
  • Sausages $1.50
  • All meals served with chips & sal
  • Bacon $4.00
  • Fish $10.00
  • Pork chop $18.00
  • Cheese $15.00
  • Prawn Fu Yoong $12.60
  • Bacon / Steak / Vegetarian $4.40
  • Singapore Noodles $11.90
  • Chicken Fu Yoong / Pork Fu Yoong $9.90
  • Ham / Bacon / Cheese / Tomato $2.90
  • Fish (Snapper) $4.40
  • -B $39.50
    • Special Hong Kong Horse Chow Mein, Special Hong Kong Horse Fried Rice, Sweet & Sour Fish, Beef, Mushrooms & Veges
  • Chicken $5.00
  • B3 $9.00
    • 6 chicken nuggets, 2 hot dogs, 4 potato fritters, $2 chips
  • Combination $12.50
  • Meat Patty / Banana Fritter / Oyster / Scallop $1.50
  • Singapore Fried Noodle $11.50
  • B5 $13.00
    • 2 fish, 2 hot dogs, 2 crab sticks, 2 donuts, $2 chips
  • C1 $30.00
    • Steak fried rice, chicken chow mein, sweet & sour pork (suitable for 2-3 people)
  • B6 $15.00
    • 4 fish, 4 potato fritters, 4 sausages $3 chips
  • Sausage $1.20
  • Fish Burger $4.50
  • American Hot Dog $3.80
  • Special 4 $25.00
    • 6 fish, 3 sausages, 3 crab sticks, 5 potato fritters, $4.00 chips
  • Prawn $13.00
  • Chicken wing $1.60
  • Egg Burger $4.20
  • Vege Burger $3.30
  • Special2 $9.00
    • 2 fish, 2 sausages. $2.00 chips
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks and chips
  • -Thigh $3.30
  • Steak / Steak & Egg $4.00
  • Dinner Pack $17.50
    • 3 thighs, 3 drumsticks and chips
  • Burger Combo $7.80
    • Any burger, chips, and can of drink
  • 3 Drumsticks and chips $8.50
  • Hamburger $3.00
  • Bacon & Egg Toastie $3.80
  • Mushroom $3.00
  • Bacon $1.50
  • Sausage $9.00
  • rotisserie chicken
  • Chicken $10.00
  • Chicken Sweet Corn Soup $8.00
  • Combination $11.00
  • 6 Sausages $2.00 Chips
  • Chicken Melt $15
    • herb crumbed chicken breast topped with ham and cheese, served with beer battered fries, salad & mushroom sauce
  • Garlic Prawn Skewers $15
    • served with a seasonal salad, beer battered fries and topped with a creamy garlic sauce
  • Grilled Beef Salad $15
    • with crispy fried noodles, spring onion, toasted sesame seeds coriander, peanuts and lime chilli and ginger vinaigrette
  • Mince Savoun $1.30
  • Potato Top $3.40
  • Mince & Cheese $3.30
  • Steak & Cheese $3.40
  • Steak & Mushroom $ 3.40
  • Smoked Fish $3.70
  • Chicken $3.70
  • Steak $3.30
  • One Filling $3.20
  • CheeseBurger / Egg Burger / Chicken Burger $3.90
  • Bacon & Egg Burger $4.60
  • Curry Roll / Spring Roll $2.00
  • D $8.00 each
    • 1 fish, 2 eggs, 1 hot chip, 2 toast, 4 tomato slices
  • Extra Fillings $0.70
  • BBQ Meat Patty $1.60
  • Sausage $1.50
  • Hoki $2.90
  • Chicken Burger $5.00
  • Vegetarian Burger $4.40
  • Spicy Wedges $4.50
  • Scallop $1.60
  • Deep Fried Mars Bar $2.80
  • Cheese $2.70
  • Corn Fritter $1.70
  • Chicken Larb - medium hot, Chicken pieces tossed in lime juice and fish sauce. Then garnished with ground dried chilli, ground roasted rice, onion and spring onion. $19.90
  • Jasmine Rice (free top ups) $2/person
  • Roasted Cashew Nuts $3.10
  • Pad Tai Noodles (Pad Tai) – mild, This is the most famous Thai dishes in the world. Rice noodle stir-fried with egg, crushed peanuts and bean sprout(Chicken,Beef,Pork.Tofu/Prawns) $17.90/$23.50
  • Jamaican Coffee – Tia Maria & dark rum $7.50
  • Fresh Chopped Chilli(with soy sauce or fish sauce) $2
  • Holy Wok (Pad Krapao) – medium hot, Stir fried with fresh chilli, holy basil, and seasonal vegetable. $19.90/$21.50/$23.50/$22.50
  • Chicken Peanut Curry - Mildish Medium, Chicken pieces, baby corn and carrot cooked in thick curry and peanut sauce $19.90
  • Squid With Seasonal Vegetable $19.00
  • Sweet Corn Chicken Soup $6.90
  • Sweet & Sour Fish $19.00
  • B.B.Q Pork Fried Rice With Diced Vegetable $11.00
  • B.B.Q Pork Noodle Soup $9.00
  • Pork With Ginger & Pineapple $16.00
  • Deep Fried Mussel $7.50
  • Won Ton Noodle Soup $9.00
  • Creamy Mushroom on Toast $7.99
  • Chicken Curry on Rice $14.99
    • Served with vegetable, chicken
  • Fish and Chips $13.99
    • Hoki fish, salad, served with chips
  • Seafood Soup $9.99
    • Served with two toast
  • ●Wedges $7.99
  • Egg Benedict $11.99
    • Ham, 2 toast, eggs, sauce
  • Italian Breakfast $12.99
    • 2 toast, 2 tomatoes, 2 sausage
  • -Cream Cheese and Jam $7.99
The Elephant Thai Cuisine

The Elephant Thai Cuisine

location

Address

1 Moore Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095340588

clock

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
1 Moore Street, Howick, Auckland, Auckland, 2014, New Zealand
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