Address
118 Albany Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
The Flying Squid in Dunedin City Menu
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The Flying Squid in Dunedin City has no menu available, but can choose from many other options such as Fish Bite or from Alibaba Barbecue. Nando's offers many options including Whole Chicken and - On its own. Vogel St Kitchen includes a wide range like Hearth Ciabatta Toast or Smoked salmon, cream cheese, capers, lemon & greens. Superfood smoothie bowl and Fruit Platter w Runny Honey & Yoghurt from . Odelay offers Gabriel's Cafe & Bar and Fries.
Nearby Sample Menus
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Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
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Lasagne $17.90
- Traditional Beef Lasagne served with Green Salad and Fries.
- Smoked Chorizo Sausages $5.00
-
Pasta $18.90
- Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
- Eggs on Toast $8.50
-
Corn Fritters $17.90
- Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
- Extra Bacon (2 Middle Rashes) $5.00
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Blue Cod $27.90
- 300gm of Battered Blue Cod served with Salad and Fries
- Batter onion sausage
- Shrimp chow mein
- Lemon fish
- Pork and vegetables
- Bacon & egg burger
- Beef and vegetables
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●Kungpao Dishes
- Spicy with peanuts
- Sweet & sour pork
- Won Ton $0.70
- Mushroom $3.80
- Steak Fried Rice $9.00
- Tomato $2.50
- Crumbed Sole Fillet $4.50
- Deluxe Fried Noodles $12.00
- Seafood Stick $1.20
- Scallops-1/2 Doz $7.50
-
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
-
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
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Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
-
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
- - add chicken $4
-
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
-
Ombrellos Creamy Seafood Chowder $14
- With house bread
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Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
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Teriyaki Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
-
Vege Sushi $5.00/$6.50
- Avocado, Pepper, Cucumber - 6pcs/8pcs
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Vege Sushi Platter $8.50
- 3 big, 6 small, 1 inari, 1 Avo nigiri
- Teriyaki Chicken on rice $8.00
-
Teppan Spicy Chicken $11.00
- Sizzling plate with rice
-
Yakiniku Beef on Rice $8.00
- marinated, grilled
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Ton Katsu $8.00
- crumbed pork with rice
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Sukiyaki Udon Beef $10.00
- fried noodle with beef
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
- Vegetarian Antipasto $25.00
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
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Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
- Assorted Pork $13.50 / $15.00
- Honey BBQ Pork $13.00 / $15.00
- Tofu and Vegetable Fried Rice $8.50
- Garlic Chilli King Prawn $18.00
- Chicken and Salted Fish Fried Rice $11.50
- Garlic Chilli Pork $13.00 / $15.00
- Satay King Prawn $18.00
- Chicken with Cashew Nuts $13.00 / $15.00
- Satay Sauce
- Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
- Kebab on rice or chips
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Mix Dolma plate $10.00
- Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
-
Mixed salad
- Choose from the selection in our salad bar
-
Rice $4.50
- 1 portion
- -Large $4.50
-
Sekerpare or Kalburabasti $5.00
- New Turkish Traditional Sweets served with fresh fruit and whipped cream
-
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
-
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
-
Salad of the day $14.00
- See specials board.
-
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
-
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
-
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
- Available 11am–2pm
-
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
-
Teriyaki Chicken fried noodles $9.00
- In Noodle box
- Combination fried rice $8.50
- Omelet,beef in tomato sauce $8.50
- Teriyaki Chicken Sushi with avocado $3.50 / $6.50
- Roasted Tofu $8.50
-
Smoked Salmon Sushi $3.50 / $6.50
- smoked salmon, avo, pepper
- Chicken fried rice $8.50
- Spicy Kimchi fried rice with pork $8.50
- Filled rolls $5.00
- Mutton / Chicken $4.20
- Mince / bacon and egg $3.00
- Cheese rolls $2.00
- When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
- Club $2.90
- Large club $5.00
- HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
- North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
- Bowl of Wedges Served with sour cream & chilli sauce $6.00
- Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
- Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
- Seafood Chowder Also served with in house bread $12.50
- Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
- Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
- Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
-
Grilled Chicken Wings $9.00
- Cured to perfection in our spicy marinate served with a
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Spicy Herb (Chicken, Beef, Pork or Vegetarian, Seafood or Tofu Prawn) $12.00/ $13.50/ $14.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic
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Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $19.00/ $21.50/$22.50
- Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
-
Vietnamese Fried Fish Steak $23.90
- Fish fillets dipped in tempura better and deep fried, placed on a hot plate with stir fried tomatoes, red onion
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Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
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Vietnamese Fresh Spring Rolls $9.90
- Freshly made rice paper rolls, stuffed full of minced pork
-
Yum Neua ( Chicken Or Beef) $19.50
- Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli
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Pud Se Ew ( Chicken / Beef/ Pork or Vegetarian / Seafood or Tofu / Prawn) $11.50/$12.50/$14.00
- White Rice Noodles cooked with vegetables & soy sauce , one of our Asian favourites
- Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
- Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
- MERLOT,CABERNETS & BLENDS -
- PINOT NOIR -
- Aravin Estate Rose Central Otago 2010 - / $38.00
- Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
- New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
- Nicolas Feuillatte Brut Reserve Particuliere N.V. - / $125.00
-
B.L.T $13.00
- Bacon Lettuce and Tomato
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Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
-
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
-
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
-
Smoked Salmon $15.00
- Smoked Salmon
-
-Bacon and Eggs
- Served on home-made foccacia
-
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
-
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
The Flying Squid
Phone
034779800
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:30 – 9:00 PM, Sunday: 12:30 – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Seafood , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Seating Not Available , Child-friendly
118 Albany Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City Fast Food Menus
- Dunedin City Seafood Menus
- Dunedin City Takeaway Food Menus
- Otago Fast Food Menus
- Otago Seafood Menus
- Otago Takeaway Food Menus