Address
118 Albany Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
The Flying Squid in Dunedin City Menu
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The Flying Squid in Dunedin City has no menu available, but can choose from many other options such as Fish Bite or from Alibaba Barbecue. Nando's offers many options including Whole Chicken and - On its own. Vogel St Kitchen includes a wide range like Hearth Ciabatta Toast or Smoked salmon, cream cheese, capers, lemon & greens. Superfood smoothie bowl and Fruit Platter w Runny Honey & Yoghurt from . Odelay offers Gabriel's Cafe & Bar and Fries.
Nearby Sample Menus
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Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
- -Lunch: add chicken $4.00
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Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
- -Brunch: add kidneys $4.00
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
- -Brunch: add bacon $3.00
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BEEF & OCTOPUS CASSEROLE $16.00
- STEW WITH SEASONED VEGES, BEEF, OCTOPUS, NOODLES & SPICY SAUCE
- KIMCHI SPAM FRIED RICE $10.00
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SEAFOOD SPICY SOUP
- NOODLES IN A SPICY SOUP WITH SQUID, MUSSEL, MIXED MARINARA & SEASONED VEGES
- SWEET & SPICY FRIED CHICKEN WING $12.00
-
BEEF BONE STEW $15.00
- STEW WITH SLICED BEEF, ONION, NOODLE & BEEF BONE BASED SOUP
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COLD BIBIM NOODLE $10.00
- COLD NOODLE TOPPED WITH A SALAD, CUCUMBERS, RADISH, BEEF, EGG & CHILLI PASTE SAUCE
- MEDIUM $11.00
- SPICY CHICKEN STEW $14.00
-
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
-
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
-
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
- 11am until 3pm
-
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
-
Lunch Sides $6.50
- - hand-cut chips
- -add chicken $4
-
Ombrellos Creamy Seafood Chowder $14
- With house bread
- Donut $1.80
- Extra other $1.00
- Steak $10.00
- Minimum Chips $2.00
- Curry Chicken $10.00
- Prawn $11.00
- Combination Cashew Nuts $13.00
- Steak cashew nuts $13.00
- Mee Ko La (Vegetarian Style) $10.00 / $12.00
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Vegetarian Chew Kua Teaw $9.50 / $11.50
- Or Fried Egg Noodle
- Fried Scallops with Broccoli $18.00
- Beef Egg Foo Yung $12.00 / $14.50
- Prawn Curry Fried Rice/Noodles $12.50
- Sweet & Sour Fish $11.50 / $13.50
- Satay Burger $4.50 / $8.50
- Spicy Fried Beef $13.00 / $15.00
- -Small $4.00
- Zucchini Burger and chips $12.00
-
Chicken Doner Kebab
- Marinated chicken breast cooked on the open spit
- •Starters
- Lamb, chicken, falafel, zucchini One-size $13.50
- -Large $4.50
- Served inside pita bread with salad and your choice of sauce
-
Sweet Mix Plates (serves 2) $15.00
- A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
-
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
-
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
-
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
-
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
-
Cheese and onion toastie $7.70
- Served with salad or fries
-
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
-
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
-
Salad of the day $14.00
- See specials board.
-
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
- Breads - Balsamic reduction, olive oil and the spread of the day
- Seafood Chowder served with toasted ciabatta
-
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
-
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
-
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
-
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
- Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
- Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
- Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
- Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
- Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
- Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
- All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
- Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
- 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
- Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
- Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
- Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
- Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
- Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
- Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
- Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
- Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
- Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
- METHODE TRADITIONELLE -
- Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
- Trinity Hill ‘The Trinity’ Hawkes Bay 2006 $7.50 / $35.00
- - Fresh tomato, jalapeno, Spanish onion, cream cheese and mozzarella $11
- Moet & Chandon Brut N.V. - / $125.00
- Jimmy’s Special Pizza sauce, spicy chicken, red onion, roasted garlic, mushrooms, spinach, cream cheese and mozzarellas -
- * Gluten-free option available at additional cost -
-
Fish & Chip Pack $50.00
- 14 Fish, 3 Scp
-
Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
-
Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
-
Mixed Pack $30.00
- 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
-
Pack $12.00
- 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
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Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
-
Fish & Chip Pack $20.00
- 5 Fish, 2 Scp
-
Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
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Ploughmans Platter $17.50
- A selection of bread, cheeses, ham, chutneys,salad & fruit
-
Caesar Salad $14.50
- -served with ciabatta croutons,parmesan & poached egg.
-
house-made Muesli $12
- With yoghurt & seasonal fruit compote
- -Plain $6
- -Fruit preserves $7
-
Toasted Bagel with cream cheese
- Choose from
-
Everyday Breakfast $17.50
- -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
- Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
- -SPINACH
- -Aioli, Hollandaise $2.00
- - SALMON $18.50
-
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
-
TOAST AND SPREADS $6.00
- on Ciabatta or 5 grain
- -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
- -HOMEMADE HASH
-
MUESLI $10.00
- served with honey yogurt, milk and berries
- Chicken and avocado salad $11.50
- Hummus and pita bread $7.50
- Devonshire tea $7.00
- Black forest gateau $8.50
- Nachos $10.90
- Iced coffee N/A
- Tea N/A
- Falafel and salad in pita bread $8.90
The Flying Squid
Phone
034779800
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:30 – 9:00 PM, Sunday: 12:30 – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Seafood , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Seating Not Available , Child-friendly
118 Albany Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City Fast Food Menus
- Dunedin City Seafood Menus
- Dunedin City Takeaway Food Menus
- Otago Fast Food Menus
- Otago Seafood Menus
- Otago Takeaway Food Menus