The Library Cafe in North Shore City Menu

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The Library Cafe in North Shore City has no menu available, but can choose from many other options such as Poh Pia (Vegetarian) or Tofu Tord (Vegetarian) from Thip Thai Restaurant. The Red Poppy Restaurant offers many options including Herb butter rolled new season spuds and Chicken, Bacon And Avocado Burger With Chips. Te Tuhi Cafe includes a wide range like Homemade Preserves & Cream cheese or Cheese & Chutney. Whipped Butter and Strawberry Jam from . McDonald's Family Restaurant - Quay St, Auckland offers Pizza Club and Potato Gems.

Nearby Sample Menus

Chocolate Log
Salmon Pasta Salad
Chocolate Mud Cake
Sweet Carrot and Coconut Salad
Roasted Chicken
Coleslaw
Apple Crumble
Salad bar (make your own salad)
- Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!

SZCHUAN MA-PO TOFU(HOT SPICY) $16.00
STEWED ROAST PORK WITH TOFU $18.00
DRY FRIED BBQ PORK NOODLES OR VERMICELLI $13.00
STEAMED TOFU $15.00
STEAMED PRAWN WITH GARLIC $26.00
MUTTON WITH DRY BEAN CURD $18.00
LETTUCE $15.00
FRESH FISH IN SPECIAL SAUCE $32.00

Chicken wing $1.50
Meat patties fritter $2.50
Sashimi platter from $50.00
Nigiri sushi (5pcs) $6.50
- Salmon. avocado, prawn
Chicken fettuccine $ 10.00
Cheese $5.00
Sushi Platter $30.00/$45.00
- All small pieces(48pcs/80pcs)
Steak( scotch) $5.00

Chicken, brie, cranberry sauce & avocado $6.00
Cheese and onion $3.50
BLT $5.00
Scallop $2.20
(homemade patties) ground beef, lettuce, tomato, beetroot and onion
Mussel $4.80
Donut $1.20
Chip gravy $2.50

CHICKEN DO PIYAZA $16.00
- Chicken pieces cooked with onions, medium spices and tomatoes.
LAMB MUGHALAI KORMA $16.00
- Tender lamb cooked in mild gravy of cashew nuts, creamy sauce.
TANDOORI SANGAM (Min 2 persons) $15.00
- Combination of a few entrees served on a platter.
PAPADUMS $3.00
- Four mildly spiced crispy wafers made from lentil flour.
KEEMA NAAN $4.00
- Naan stuffed with mince and spices.
SEEKH KABAB $9.50
- Lamb mince marinated in spices and grilled in the Tandoor.
(All main course served with boiled rice)
LAMB VINDALOO $16.00
- Lamb cooked in hot spices. A traditional dish from the shores of Goa.

Fettucini carbonara $19.50
- A creamy bacon, mushroom and onion sauce (Italy's favorite pasta) served with salad and a garlic roll.
All Main Meals come with an option of any dessert from our dessert menu $6.50
Pork Loin SteakT $25.00
- 230 grams (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato or French fries.
Apricot Chicken $22.80
- Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with . vegetables or salad and your choice of potato or French fries.
Sizzling Roast Skillet $20.00
- Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
Curly Fries $6.00
Nasi Goreng $21.00
- Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
Chicken Fajita $22.80
- Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.

Alla Capriccosa Salami, olives, capsicum, anchovies, tomato, mozzarella and oregano $24.90
Lemon Merinque Need we say more! $12.00
Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce, served with mixed green salad. $29.90
Pansotti Con Ricotta Home made fresh pasta envelopes filled with spinach and ricotta cheese served with a light creamy capsicum sauce. $23.90
Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. -
Fettuccine al salmone Fettuccine with smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce. -
Vegetarina Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple. $20.50
Margerita Tomato, cheese, oregano. $18.50

Steak $12.50
Pork $12.50
Steak $12.50
Prawn with BBQ pork $14.00
(comes with lettuce tomato & sauce)
BBQ Pork $11.50
Steak $12.50
Plain Rice Large $3.00

Vegetarian Roll $8.00
Lamb Satay on Rice $16
Combination kebab $13
Lamb Kebab on Rice $15
Falafel Salad M $10.0 / L $13.50
Falafel on Rice $13.50
Falafel Kebab $10.50
Falafel & Hummus $7.50

CHICKEN & BACON CAESAR SALAD $17.90
- served w parmesan cheese croutons & poached egg
EURO BREAKFAST GRILL $19.90
- slow roasted 2 eggs bacon tomato hash brown sausage mushrooms on ciabatta
HOMEMADE JIAN BING $13.90
- savoury bean flour crepe, eggs, bacon, spring onion pickle, coriander, sweet sauce
EURO WEDGES $12.90
- served w bacon cheese sour cream & chutney
BAGEL PLATTER $12.90
- served w avocado cream cheese basil pesto & add bacon or chorizo or baked beans $4.00 or salmon $6.00
EGGS BENEDICT $17.50
- on homemade sane & spinach with salmon
TOAST $3.90
- w jam & batter
THAI GREEN CHICKEN CURRY $17.50
- served w seasoned jasmine rice & tortilla chips

Swiss Style Muesli $11.50
- bircher style muesli with fresh seasonal fruit nuts and yogurt
Mince on toast $14.50
- with mushrooms
Mediterranean salad $18.50
- with tomatoes bacon feta and olives Vegetarian option available with grilled mushrooms
Garden Salad $11.50
Eggs on Toast $9.50
- served scrambled poached or fried(your choice of white, wholemeal, five-grain or gluten free toast)(with bacon $13.50)
Creamy Mushrooms $14.50
- served with white or wholemeal toast(with bacon $16.50)
Big Breakfast $19.50
- white or wholemeal toast bacon eggs tomato homemade Rosti Swiss breakfast sausages & mushroom sauce
Toasted Bagel $14.50
- cream cheese & smoked salmon

Red curry (Med) $15.00
- Red curry pastes chicken with vegetables in coconut milk.
Chu Chee Tofu (Med) $16.00
- Thick red curry with tofu in coconut milk and Thai herbs.
Tom Yum Prawns (Med-Hot) $8.50
- Spicy prawns soup with lime juice, mushrooms, and Thai herbs.
Our Chef’s Selection of Mixed Entree $8.00
- Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
Roast Duck with Ginger $20.50
- Sautee roast duck with young ginger, onion, mushroom and vegetables.
Green Curry Pak (Med) $14.50
- Green curry paste with mixed seasonal vegetables tofu and coconut milk
Squid Kha Ta $18.50
- Fried marinated squid with garlic, Thai herbs and pepper.
Green Curry King Prawns (Med) $22.00
- Green curry paste king prowns with vegetables in coconut milk.

Chick ‘n Fala Chicken Breast and Falafel… Word on the street: this is a fave for all the chicks and fellas N/A
WEDGES N/A
EXTRA MEAT N/A
EXTRA CHEESE N/A
Toppings - choose as many as you like - Pineapple, Gherkins, Carrot, Cucumber, Olives, Mushrooms, Jalapenos, Shredded Lettuce, Beetroot, Tomatoes, Green Peppers, Onions, N/A
WATER N/A
PHOENIX JUICES N/A
California Fresh (v) A lighter vegetarian option with Scrambled Eggs N/A