The Lodge on Chertsey; in Ashburton Menu

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The Lodge on Chertsey; in Ashburton has no menu available, but can choose from many other options such as Bacon or Salmon from Pierside Cafe and Bar. Persian Delight offers many options including Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: and Beef:. Boatsheds Cafe includes a wide range like Soup of the Day or Hot Chips. Soup of the Day and Garlic Bread (Gluten free option available) from . The Bealey offers Majors Takeaways Fish and Chip Burger and All burgers with onions and the choice of coleslaw or lettuce.

Nearby Sample Menus

Pasta of the Day $27.00
- Created daily by our chefs and served with fresh parmesan cheese
Moroccan Spiced Lamb Ragu $14.00
- slow braised lamb, authentic spices, apricots and dates served with creamy hummus and grilled flat bread
Canterubury Angus Ribeye $34.00
- Served with dauphinoise potatoes, onion jam, portobello mushrooms, smoked butter and red wine jus
Spicy buffalo chicken wings $10.00
- Marinated with peri peri spiced sauce, crispy coated and fried
Choose a drink Soft Drink or Juice. Then one of these $15.00
- Crunchy Chicken Crumbed chicken tenders with salad, tomato sauce and our waffle fries/ Battered Fish Fresh fish with salad, tomato sauce and our waffle fries/ Mini Cheese Burger Beef pattie with cheese, tomato sauce and waffle chips. Then something sweet: Donut Cinnamon dusted donut with chocolate, passionfruit or jelly tip sauce/ Ice Cream Sundae NZ favourite icecream with chocolate, pasionfruit or caramel 100s and 1000/ Chocolate Brownie Warmed chocolate and raspberry brownie with cream
Talbot Forest Cheese $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
Parmesan Flat Bread $9.00
- Served hot with basil pesto and parmesan
Burger, Chips & Drink (only) $15.50

IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
GYOZA $8.00
- deep fried dumplings
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
TONKATSU (PORK) $16.00
- deep fried breaded pork
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.

KADAI PANEER $13.50
- cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
MANGO CHICKEN $15.00
- mango flavoured sweet chicken curry a favourite for children
LAMB SAMOSAS $6.00
- golden brown crisp pastry, filled with lamb and spicy potatoes
LAMB MADRAS $16.00
- cooked with onions, green chilli and oriental spices
DRINK - MANGO LASSI $4.00
- a yoghurt based Indian drink
CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
PANEER TIKKA MASALA $13.50
- homemade Indian cheeses cooked with capsicum, onion, tomato and spices in a creamy sauce
LAMB BIRYANI $16.50
- rice cooked with tender boneless meat, herbs and spices

-Meats $2
Doner $10
- spicey beef
Cranberry Chicken L $22 / M $16 / S $10
- Mushroom, Onion, Red Peppers, Cashews, Chicken, Cream Cheese, Cranberry Sauce
Large Gluten Free Bases $2
Fire n' Cheese L $13 / M $8
- Jalapenos, Mixed Herbs, Chilli Sauce
-Thigh $3.50
Mexican L $18 / M $13 /S $8
- Beef, Onion, Red Peppers, Jalapenos, Chilli Sauce
- Gourmet $50
- 2 Large Gourmet Pizzas, large cajun wedges, garlic bread, 4 phoenix drinks

PLAIN SAUSAGE $3.00
CHOC DONUT $2.60
2 LARGE CHIPS
1 MILK BOX
1 HOTDOG
BATTERED MORO BAR $3.00
CHIPS
- see above prices
3 CHICKEN NUGGETS

Bacon, tomato and basil pesto $12.5
Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
Mushrooms On Ciabatta $14.5
- Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
Breakfast Burger $18.5
- Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream

Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
Chefs Pasta of the Day or Bangers & Mash 20
Our own Chefs Cheesecake w/ Ice cream & Cream 12
Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
Our own Chocolate Mudcake w/ Ice cream & Cream 12
Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce

Gluten free mussel $1.00
Plain sausage $2.80
1/2 serve of above* $3.60
Bacon & egg $5.30
Patty , corn nuggets
All burgers have lettuce, onion, sauce & mayo
Burgers
- As above
Chicken/satay $7.30

Salad Bowl $5.50
Choice seasoning
- salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
Beer Batter Hoki SM/LG $15.50/$19.50
Choice Accompaniment
- mushroom sauce/lemon wedge/mango chutney/cheese sauce
Choice Sauce
- mushroom sauce/garlic butter/gravy/pepper sauce/blackcurrant & red onion chutney
Open Steak Sandwich $23.00
- with curry fries
Confit Duck on mash $34.00
- with an orange blackcurrant coulis
Blue Cod $9.00

Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
Seasonal Soup $16
French Onion Soup $16
- w/ Gouda Crouton
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16

Fresh Salad $ 6.50
- add chicken or ham
Bacon & Egg Panini $ 7.80
Wedges - Bowl $ 6.50
Carrot Cake $ 4.80
Open Toasted Chicken Sandwich $ 16.00
Plain Croissants $ 2.50
Creamed Apple Turnovers $ 4.50
Toasties $ 2.90
- Cheese Onion, Tomato & Bacon

Prawn Cocktail $12.50
- Succulent prawns on a bed of lettuce, with Bedrocks' own seafood sauce
Seasonal Fruit Crumble $12.50
- See your wait staff for this week's fruit crumble, served with ice cream and cream
Extra shot $0.50
Bedrock Skewers - Lamb, capsicum and tomato $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
Add scallops and prawns to any stonegrill $7.50
Soy $0.50
Pan Seared Salmon $31.50
- Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
Iced Coffee $6.50

Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Wedges Topped with sweet chili sauce & sour cream $12.50
Cajun Shoestring Fries large $9.00
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
Cajun Shoestring Fries small $6.00
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Shoestring Fries small $5.50