The Lodge on Chertsey; in Ashburton Menu

The Lodge on Chertsey; in Ashburton has no menu available, but can choose from many other options such as Bacon or Salmon from Pierside Cafe and Bar. Persian Delight offers many options including Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: and Beef:. Boatsheds Cafe includes a wide range like Soup of the Day or Hot Chips. Soup of the Day and Garlic Bread (Gluten free option available) from . The Bealey offers Majors Takeaways Fish and Chip Burger and All burgers with onions and the choice of coleslaw or lettuce.

Nearby Sample Menus

Lemon Wedges (2) $1.00
Antipasto plank $40.00
- Salami, chicken tenders, pickles, mini hotdogs, mussels, olives, lavosh bark, variety of cheeses, selection of bread and chips
Chargrilled Swordfish $32.00
- Swordfish loin on kumara rosti, apple and fig jam, roast vine tomato and burnt plum sauce
Cheesecake $13.00
- Freshly made and served with berry salsa and cream
Hot Chips (straight cut) $3.10
Fish of the Day $16.50
Housemade Tartare Sauce $2.00
Duck Liver Pate $15.00
- Served with red onion jam, pepperdews and sour dough

GYOZA $8.00
- deep fried dumplings
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
TORI KARAAGE $16.00
- Crispy fried chicken served
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
TONKATSU (PORK) $16.00
- deep fried breaded pork

CHICKEN TIKKA $10.00
- chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
CHICKEN TIKKA MASALA $15.00
- marinated pieces of tandoor cooked chicken with garlic, ginger and aromatic spices
LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
KADAI PANEER $13.50
- cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
LAMB SAMOSAS $6.00
- golden brown crisp pastry, filled with lamb and spicy potatoes
VEGETABLE SAMOSAS $5.60
- golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
PRAWN MALABARI $17.00
- spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs

Burger combo $10
- Any standard Doms Burger, regular fries & can of drink
Margarita L $13 / M $8
- Fresh Tomato, Mixed Herbs
Fancy Vege L $22 / M $16 / S $10
- Mushroom, Red Onion, Red Peppers, Sun Dried Tomatoes, Brocolli, Falafel, Sweet Chilli Sauce
Seafood L $18 / M $13 /S $8
- Calamari, Musseles, Baby Clams, Shrimp, Garlilc, Mixed Herbs, Seafood Sauce
Fish Burger $7
- with Lettuce, Tartare Sauce, Cheese
Grinchy Special L $22 / M $16 / S $10
- Mushroom, Red Onion, Red Peppers, Chicken, Brocolli, Sweet Chilli Sauce
Lunch Box $8
- 1 Large & 1 Small Chicken piece with fries
-Breast $3.50

FRESH SALAD (made to order) S $3.80/ M $6.50
- served with lettuce, red onion, tomato, beetroot, gherkin, carrot, pepper, grated cheese & mayo
BATTERED SAUSAGE $3.10
1 CHEESE BURGER
2 FISH BITES
FISH OF THE DAY $4.00
2 MUSSELS
SEASONED WEDGES S $4.50/ M $8.00
- served with sweet chilli sauce, sour cream & grated cheese
10 FISH OF THE DAY

Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
Smoked salmon, lettuce, capers and cream qheese $12.5
Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
Kids Platter $11
- Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
-Roasted Tomato $4.5
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
3 Eggs Omelette $19
- Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish

Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
Ice Cream Sundae Chocolate, Caramel, or Berry 12
Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
Our own Chocolate Mudcake w/ Ice cream & Cream 12
Weekly Sunday Roast w/ all the trimmings 19.50

Pineapple ring $1.90
Beetroot $4.00
Plain $3.70
Hawaiian/vegetarian $6.80
Tomato $4.00
Spring/Curry rice roll $3.20
Patty , corn nuggets
Kumara chips* $5.00

Pork Belly on mash $28.00
Lamb Chops on Mash with gravy $19.50/$23.00
Egg $2.50
Baked Salmon $30.00
- coated in parmesan crumb with a lemon hollandaise
Sweet & sour Fish on rice SM/LG $16.50/$20.50
Atlantic Scallops x3 on Cauliflower Puree $13.00
Knickerbocker Glory $11.50
Blue Cod $9.00

French Onion Soup $16
- w/ Gouda Crouton
Seafood Risotto w/ Salmon & Prawns $18 g.f.
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
Seasonal Soup $16
Sides $8 each
- Fries, Salad, Potatoes

Char Grilled Chicken $ 6.80
All Pies from $ 4.00
Pinwheel Savouries $ 2.00
Bread Rolls/Sandwiches from $ 4.50
Sausage Roll $ 2.80
Open Toasted Chicken Sandwich $ 16.00
Carrot Cake $ 4.80
Toasties $ 2.90
- Cheese Onion, Tomato & Bacon

Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
Fish of the Day $28.50
- Fresh locally sourced fish battered or pan fried, served with your choice of two sides, lemon and Bedrocks' own tartare sauce.
Stuffed Mushrooms $14.50
- Mushrooms stuffed with a creamy mix and wrapped in bacon with a petit salad
Pulled Pork Sandwich $19.50
- BBQ pulled pork with coleslaw on fresh Turkish bread, served with chunky fries and aioli
Scallops $18.00
- Five scallops wrapped in bacon with a petit salad
Moroccan Lamb $22.50
- Lamb coated in Moroccan seasoning with a fresh salad mix and a mint and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
Mochaccino Med$4.50 / Lge $5.00
Soy $0.50

(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
Wedges Topped with sweet chili sauce & sour cream $12.50
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
Shoestring Fries small $5.50
Side Salad $6.50
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream

The Lodge on Chertsey;