The Mall Upper Hutt in Upper Hutt City Menu

The Mall Upper Hutt in Upper Hutt City has no menu available, but can choose from many other options such as Satay (Beef or Chicken 6 pieces) or Pan Fried Prawns from Pandan Asian Cuisine. Native Thai offers many options including Thai Noodle Soup and Seafood is available for this menu for only. Backbencher Pub and Cafe includes a wide range like All our poached eggs are free range or D. Seymour'S Breads (V). Scallop and black bean sauce and Vegetable from . Joe Kwong On offers Jardin Grill and Charcuterie platter.

Nearby Sample Menus

  • KA REE PUB (curry puffs)(6) $7.00
    • minced chicken sweet potato onions mild curry seasoning in puff pastry served with homemade sweet and sour sauce
  • PAD NUMMAN HOI SERVED WITH RICE $13.50
    • selected beef stir fried with vegetables with homemade oyster sauce(prawn or scallops $18.50)
  • TOM YUM GAI $9.00
    • hot and sour prawn soup with mushrooms, and Thai spices lime juice lemongrass and spring onion
  • ANGEL WINGS $8.50
    • boneless chicken wings stuffed with minced pork, vermicelli and vegetables served with homemade sweet and sour sauce
  • KON NGEUN(6) $7.50
    • minced chicken with Thai herbs and spices rolled in white bread crumbs served with homemade plum sauce
  • POH PEAH TOD (6) $7.00
    • Thai spring rolls sewed with homemade sweet and Sour Sauce
  • STEAMED THAI NOODLES $2.50
  • GANG DANG SERVED WITH RICE $13.50
    • red curry in coconut milk and vegetable chicken, pork, beef or vegetarian (Prawns, fish or seafood$18.50)
  • Shrimp $12.50
  • Steak $11.00
  • Scallops with Black Bean Sauce $16.90
  • Won Tons $0.70
    • each
  • 10 Spring Rolls $5.80
    • small
  • Special Curry Beef $16.90
  • Roast Pork $11.00
  • Chilli Pork Ribs $9.50
  • Bacon & Egg $4.00
  • Apple Turnover $2.00
  • Egg Burger $3.90
  • Chicken 1/2 $11.00
  • Scallops 12 $18.00
  • Fish Cake $2.00
  • 1/2 Scoop with Order $1.50
  • Corn Fritter $2.20
  • THE CGT $15 Entree $25 Main
    • Beef strips with caramelised onion, spinach, mozzarella and bearnaise sauce
  • SKITTLE PIG AND CORN $15 Entree $25 Main
    • Chicken and bacon with red onion, peppers, corn, mozzarella and BBQ sauce
  • VEGENATOR $14 Entree $24 Main
    • Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
  • BADADING $10 Entree $15 Main
    • New York style-tomato, oregano, basil, shredded, mozzarella
  • CHICKEN AND BRIE $15 Entree $25 Main
    • With bacon, spring onion, mushroom cream or cranberry sauce
  • Art of Pizza Specialties + $5.00
    • Gluten Free Bases
  • CHEVY V8 $26 Main
    • 8 toppings on a big bloc rust. Beef, bacon, sausage, sopressa, wedges, capsicum, onion, fresh mozzarella bbq sauce and garlic aioli
  • ANGUS PORTERHOUSE STEAK (350GM) $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • $22.00 ea
  • 71 Egg Fried Rice $9.00
  • 63 Sweet & Sour Chicken $11.50
  • Menu E (4-5 People) $48.00
    • Sweet & Sour Pork, Sweet & Sour Wontons, Pork Egg Foo Young, Beef Black Bean, Combination Fried Rice, Orange Beef
  • 81 Steak Chow Mein $9.90
  • 109 Chilli Combination Hot $12.00
  • 68 Lemon Fish $11.50
  • 87 Chicken Chop Suey $9.90
  • - grilled halloumi & grilled tomato with balsamic vinegar $12.00
  • FRENCH TOAST $17.00
    • ( available from 7.30am till 11am ) SWEET with bacon, banana, maple syrup and cream
  • - avocado, mushrooms, pesto & brie $12.00
  • - roast chicken. pesto & brie $12.00
  • - fresh tomato & avocado with kelp pepper $10.00
  • extra egg $2.00
  • ARISONG CLUB $19.00
    • smoked chicken, bacon, avocado & tomato club sandwich, served with chunky fries
  • ARISONG BLAT $17.00
    • premium bacon, caramelised onion, lettuce, avocado & tomato sandwiched between toasted ciabatta served with chunky fries
  • Hot Chocolate Brownie with ice cream $10.90
  • Wedges $10.00
  • Garlic bread, crumbed mushroom, calamari, satay chicken, & cheese croquettes $24.50
  • Lambs Fry, Bacon and Mash Potato $18.50
    • pan fried lambs fry with bacon and red onion in a rich beef gravy with creamy potato mash
  • Banana Doughnut with ice cream $10.90
  • Moroccan Chicken Schnitzel Burger $18.50
    • Crispy Moroccan chicken schnitzel with fresh Sliced Tomatoes & Red Onions on slightly toasted whole Grain Bun topped with Tzatziki. drizzled with our favourite Home Made Roasted Capsicum sauce. Served with Twisters (Can be done Gluten Free)
  • Vegetarian Chilli Bean Nachos $15.00
  • Mayfair's hash Stack (GF) Local's Favourite $16.50
    • hash brown layered with bacon and tomato topped with fried egg and chef's own freshly made hollandaise sauce
  • -Seafood or Prawns $16.50
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Vegetables $13.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • -Seafood $16.50
  • Honey and garlic Chicken Salad with crispy noodles $15.00
  • Trentham
    • Bacon, ham, caramelised onions, peppers, mushrooms, red onion with hollandaise sauce
  • ROAST OF THE DAY $17.00
    • refer to our blackboard for today's Roast
  • Garlic Butter $0.50
  • BANGERS AND MASH $18.00
    • locally made sausages with mash peas and onion gravy
  • PORK CHOPS $25.00
    • loin chops with maple syrup glaze, mash and apple sauce
  • Potatoes $3.00
  • Silverstream
    • Beef, bacon, cabanas, ham, caramelised onions, mushrooms, peppers, sundried tomatoes with BBQ sauce
  • Chicken $9.00
  • Donuts $1.60
  • Golder Fried Noodle Salad $8.50
    • Fried Noodle, roast meat, lettuce, carrots, cucumber, onions, sweet corn, spring onion & mesclun
  • Carrots/Beans $2.50
  • Yorkshire Pudding $1.80
  • Thai Chili Chicken $8.50
    • Thai chili chicken, avocado, cheese, grilled capsicum, walnuts & mesclun
  • Lamb $8.50
  • Salmon Avocado $8.50
    • Smoked salmon, avocado, croutons, fresh sun dried tomato & mesclun
  • Wheat N/A
  • Lettuce N/A
  • Meatball N/A
  • Old English N/A
  • Sweet Onion N/A
  • Thinly Cut Ready Salted N/A
  • Ranch N/A
  • Oat & Raisin N/A
  • ●BLAT $14
    • Bacon, Lettuce, Tomato, Aioli, Toasted Foccacia, Steak Cut Fries
  • Chunky Chips $6
    • With Tomato & Aioli Sauces
  • Cajun Chicken $15
    • Chicken Breast marinated in Cajun spices with minted yoghurt dressing
  • Shrimp Cocktail $10
    • Shrimps, Lettuce, Thousand Island Dressing, Lemon, Cherry Tomato Mushroom Bruscetta >> Sauteed Mushroom, Caramelised Onion, Rocket, Garlic Crouton, Balsamic Reduction
  • Sticky Pork Ribs $19
    • Honey Chipotle BBQ coated ½ Rack, Slaw, Steak Cut Fries
  • Dessert Pizza of the Day $14
  • Banoffee Pie $8
    • Served with ice cream and cream.
  • Seasonal Vegetables $3
  • Silverspoon Big Breakfast (V) $20
    • Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
  • Omlette (GF) (V) $14
    • Cheese, bacon mushroom and onion served with garlic toast
  • Chicken Salad (GF) $16
    • Chicken, olives and feta tossed through a cos lettuce with a Spanish-style vinaigrette
  • Eggs And Bacon (GF) (V) $ 14
    • Poached, scrambled or fried on toasted ciabatta
  • Garlic Bread (GF) $ 7.0
  • Sticky Ribs $16
    • Pork spare ribs slow cooked and coated in a sticky Asian-style sauce
  • Beef Striploin (GF) $32*
    • Free range Angus beef striploin served with house fries, salad and a horseradish and mustard sauce
  • French Toast (GF) (V) $16
    • Layered with bacon, served with a homemade salted caramel semi freddo and topped with caramel sauce
  • Bacon & Cheese Wedges $12.50
    • served with sweet chilli sauce & sour cream
  • Cajun Chicken Salad $15.00
    • two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
  • French Fries $6.50
    • served with tomato sauce and garlic aioli
  • Thai Beef Salad $15.00
    • tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
  • Salmon Fillet Dinner $18.00
    • salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
  • Steak Dinner $18.00
    • 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
  • Hot Dog $2.50
  • Tarakihi $6.80
  • Potato Fritter $0.70
  • Fish Cake $2.30
  • Chips $2.60
  • Sausage $2.50
  • Curry Roll $2.50
  • Squid Ring $0.80
The Mall Upper Hutt

The Mall Upper Hutt

location

Address

181 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045282626

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
181 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
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