Fiori Cafe in North Shore City Menu

BRUNCH MENU - KALE LOVER BRUNCH MENU - KALE LOVER
  • FITNESS BOWL $10.90
    • (LC, GF, DF) kale, red cabbage, beetroot & carrot topped with sunflower & pumpkin seeds, chick peas with homemade lemon honey mustard dressing
  • - with grill halloumi & avocado (V) $17.90
  • - with free range chicken $17.90
  • - with ribeye steak (250g) $25.90
  • KALE CHICKEN CAESAR SALADS $19.90
    • (LC) with poached egg, free range bacon, croutons. Parmesan homemade aioli & anchovy (optional)
BRUNCH MENU - SIGNATURE BURGER BRUNCH MENU - SIGNATURE BURGER
  • ANGUS BEEF BURGER $19.90
    • with free range bacon, fried egg, sliced cheese, tomato, kale, raw beetroot carrot mayo & smoked hickory sauce in a soft roll with hand cut agria potato chips & homemade aioli
  • GF burger bun extra $2.00
  • FREE RANGE CHICKEN BURGER $19.90
    • with free range bacon, Brie cheese, tomato, kale, raw beetroot carrot mayo & spiced plum sauce in a soft roll with hand cut agria potato chips & homemade aioli
  • NAKED BURGER & CHIPS (GF, LC) $17.90
BRUNCH MENU - TASTE OF ITALY BRUNCH MENU - TASTE OF ITALY
  • PASTA ALLA CARBONARA $17.90
    • fettuccine cooked with free range bacon, Parmesan cheese, egg yolk & cream
  • RISOTTO DI FUNGHI E POLLO $17.90
    • (GF) Italian arborio rice cooked in cream & Parmesan cheese sauce with mushrooms and free range chicken
BRUNCH MENU - SOMETHING SMALL BRUNCH MENU - SOMETHING SMALL
  • BEEF MINCE NACHOS $12.90
    • (GF, LC) corn chips topped with Mozzarella cheese & sour cream
BRUNCH MENU - KID'S COMBO BRUNCH MENU - KID'S COMBO
  • each combo comes with kid's hot chocolate or kid's fresh orange juice or fluffy $11.90
  • A Banana Nutella pancake with maple syrup and vanilla ice cream
  • B Scramble eggs on toast
ALL DAY MENU - GOOD MORNING ALL DAY MENU - GOOD MORNING
  • FIORI GRANOLA $14.90
    • (V, GF, DF, LC) Home blend with lots of goodies, toss in honey and slow bake in oven, serve with seasonal fruits almond milk & coconut yogurt
ALL DAY MENU - FIVE STARS ALL DAY MENU - FIVE STARS
  • SIGNATURE FRENCH TOAST $18.90
    • Grilled brioche loaf, caramelised banana, free range bacon, maple syrup, toasted almond slice, Fiori blueberry coulis & coconut vanilla bean mascarpone
  • SUNDAY HORI PANCAKE $15.90
    • (V) with seasonal fruits, Fiori blueberry caulis, maple syrup & coconut vanilla bean mascarpone
ALL DAY MENU - FREE RANGE EGGS ALL DAY MENU - FREE RANGE EGGS
  • - with free range bacon, tomato, mozzarella
  • - with Smoked salmon, capers & ricotta
  • EGGS ANY STYLE $11.90
    • (LC, GF, V) poached, scrambled or oven baked on multigrain toast with oven baked tomato
  • EGGS BENEDICT $18.90
    • (LC, GF) with wilted kale, Fiori hollandaise sauce on Turkish bread
  • - with oven baked tomato & mushroom (V)
  • - with free range bacon
  • - with cold smoked salmon
  • OMELETTE $19.90
    • (LC, GF) served with Fiori tomato relish & organic ciabatta
  • - with kale. mushroom & feta (V)
ALL DAY MENU - KIWI CLASSICS ALL DAY MENU - KIWI CLASSICS
  • EARLY BIRD SPECIAL
    • RECEIVE 20% OFF ON YOUR MEAL WHEN DINE IN BEFORE 10A.M.
  • FIORI MINCE $17.90
    • slow cooked beef mince with green peas, finish bake in oven with eggs & mozzarella served with on organic ciabatta
  • BEANS & BACON (LC, GF) $18.90
    • Fiori beans cooked with chorizo, layer with free range bacon, poached egg & Fiori hollandaise sauce on bagel
  • SMASHED AVOCADO ON RYE $19.90
    • (V, LC GF) with ricotta cheese, poached free range eggs, oven baked tomatoes & baby greens
  • FIORI MUSHROOMS $19.90
    • (LC) Infused with garlic and white wine, finish with chorizo & cream, served on organic ciabatta with poached free range egg & parmesan cheese
  • - with extra PUHOI BLUE CHEESE $21.90
  • FIORI BIG BREAKFAST $22.90
    • Eggs cooked your ways, free range bacon, mild chorizo, herb polenta chips, sauteed mushroom, wilted kale oven baked tomato, black pudding (optional) on Rye

Nearby Sample Menus

Valentines (sample menu)
  • Tahitian Raw Fish Salad
  • Salmon Pasta Salad
  • Celery And Apple Salad
  • Vegetable Korma
  • Strawberry Cheesecake
  • Crumbed Hoki Goujons
  • Chocolate Log
  • Apple Crumble
Sun Ma Takeaways (sample menu)
  • BEEF IN OYSTER SAUCE $11.00
  • FishDog $3.00
  • CURRY CHICKEN & VEGAS $10.50
  • Bacon $3.00
  • FISH $4.00
  • SPECIAL cOMBINATiON $11.00
  • WON TON $8.00
  • POTATO FRITTER $0.60
Joe's Takeaway (sample menu)
  • STEAK & PINEAPPLE GORANG $13.50
  • PLAIN $10.50
  • EGG, CHEESE $0.90
  • CRAB STICK $1.60
  • PRAWN CASHEW & VEGES $14.50
  • MUSHROOM.PINEAPPLE $3.00
  • WONTON SOUP $9.90
  • POTATO FRITTER $0.80
Beachhaven Takeaways (sample menu)
  • Beef $11.00
  • Pork $11.00
  • Chicken $11.00
  • Garlic prawns $13.00
    • egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Pork $11.00
  • Beef fried thick rice noodles $11.00
    • thick rice noodles with beef and fresh vegetables in dark soy sauce
  • Egg $2.20
  • Bacon $4.50
Farteze Fine Food (sample menu)
  • Wedges (bacon), cheese and sour cream $9.00
  • Potato fritter $3.00
  • Chip gravy $2.50
  • Oyster $1.80
  • Spicy wedges $3.50
  • Kumara chip $4.50
  • Won ton $1.70
  • Garden salad $4.00
Jung Wah Chinese Takeaways (sample menu)
  • SNAPPER $5.00
  • SQUID $12.00/$15.00
  • PACK 1 $7.00
    • 2 fish, 3 potato fritters, $1.00 chips
  • STEAK $8.00/$11.00
  • PORK $8.00/$11.00
  • PRAWN $11.00/$14.00
  • COMBINATION $10.00/$13.00
  • PORK $11.50/$15.00/$18.50
Hayashi Japanese Restaurant (sample menu)
  • EBI NO WASABI $12.90
  • BANANA TEMPURA $9.00
  • TODAY'S SASHIMI $16.00/$32.00/$42.00
    • S/M/L
  • BEEF YAKINIKI GOZEN $38.00
    • appetiser, braised dish, grilled fish, beef yaki nikau, rice and miso soup
  • CHICKEN KATSU DON $15.00
    • deep fried panko crumb chicken serve with tonkatsu sauce with mayo
  • CHICKEN TERIYAKI UDON $16.00
  • DON KATSU DON $15.00
    • deep fried Panko crumb pork serve with tonkatsu sauce and mayo
  • SQUID YAKI $18.00
Euro Deli (sample menu)
  • BAGEL PLATTER $12.90
    • served w avocado cream cheese basil pesto & add bacon or chorizo or baked beans $4.00 or salmon $6.00
  • CALAMARI $16.90
    • w fries & salad
  • EGGS BENEDICT $17.50
    • on homemade sane & spinach with salmon
  • EGGS BENEDICT $16.50
    • on homemade sane & spinach with bacon
  • MOROCCAN LAMB $18.50
    • lamb with pan fried vegetables & mint yoghurt
  • HOMEMADE JIAN BING $13.90
    • savoury bean flour crepe, eggs, bacon, spring onion pickle, coriander, sweet sauce
  • THAI GREEN CHICKEN CURRY $17.50
    • served w seasoned jasmine rice & tortilla chips
  • EURO OPEN OMELETTE W TOAST & SALAD $17.50
    • smoked salmon spinach & cheese
Sigdi Indian Restaurant (sample menu)
  • Balti (Lamb or Beef) $16.00
    • A combination of lamb or beef and potatoes cooked Balti style
  • Masala Kulcha $3.50
    • stuffed with spiced vegetables, homemeade cottage cheese and coriander
  • Karhai Gosht (Lamb or Beef) $16.00
    • Lamb or beef cooked with capsicum, onions, fresh ginger and garnished with coriander
  • Vindaloo (Lamb or Beef) $16.00
    • A hot Goan specaIty. Boneless lamb or beef simmered in a hot and tangy curry
  • Chicken Tikka $10.00/$18.00
    • boneless chicken pieces marinated in spices and yoghurt and roasted until tender
  • Chicken Korma $16.00
    • A finely blended cashew nut based curry. Mild, rich and creamy
  • Baingan/Pumpkin $14.00
    • A traditional curry with a choice of eggplant or pumpkin
  • Channa Masala $14.00
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
Narrow Neck Beach Cafe (sample menu)
  • Toast and Egg $11.50
    • Eggs, Tomato on 5-Grain Toast
  • Toasted Sandwiches $7.50
    • Choice of 3 fillings on White or Grain Bread - Ham, Cheese, Onion, Tomato, Pineapple
  • Big Breakfast $19.50
    • Eggs, Bacon, Hashbrown, Tomato Sausage, Mushroom on 5-Grain Toast
  • BLT / BLAT $16.00
    • w Avocado
  • Bacon and Egg $16.50
    • Eggs, Bacon, Tomato on 5-Grain Toast
  • Mushroom on Toast $15.00
    • Creamy mushroom served on ciabatta
  • Eggs Benedict $18.50
    • Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
  • Corn Fritters $16.00
    • Bacon, Salad, Sour Cream, Salsa
Mairangi Bay Bakery (sample menu)
  • Sourdough N/A
  • Chicken, Cream Cheese & Mushroom N/A
  • Seafood N/A
  • Homemade Muffins N/A
  • French Stick (White or Wholemeal) N/A
  • White Long Roll N/A
  • Silver Steak & Vegetables Pie $4.20
  • Steak Pie $4.00
Bernies Bakery and Cafe (sample menu)
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • 9 CHICKEN PIECES $24.00
  • 5 CHICKEN PIECES $12.50
  • LARGE CHIPS $3.80
  • 15 CHICKEN PIECES $36.00
  • MIXED GRILL $18.00
    • bacon, egg, sausage, mushroom, tomato, hash brown & toast
  • SNACK BOX $5.50
    • 1 chicken, 1 chips
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
The Beach Road Takeaways (sample menu)
  • Chunky Chips $3.00
  • Scallop $1.50
  • Bacon & Egg $4.00
  • Mussel Fritter $1.50
  • Banana Fritter $1.50
  • Ham, Cheese & Onion $4.00
  • Cheese $2.70
  • Cheese & Onion Cake $1.80
Taehwaru Chinese Restaurant (sample menu)
  • Noodle soup with chicken meat $13.00
  • Chinese Flower Bread $2.00
  • Corn soup $7.00
  • Sliced Suey on rice $13.00
  • Cold roasted beef in spicy sauce $30.00/$40.00
  • Sauted beef with leek $28.00/$38.00
  • Shrimp in sweet sauce $40.00/$50.00
  • Sweet and sour beef $28.00/$38.00
Marty's Gourmet Pies (sample menu)
  • Chips $2.70
  • Savories $1.50
  • Cheese $4.50
  • Steak + Cracked pepper $3.40
  • Bacon & Egg $5.50
  • Toasted Sandwiches start from $2.80
  • Sausage Rolls $1.60
  • Hot Dogs $2.50
Fiori Cafe

Fiori Cafe

location

Address

99 Hurstmere Road, Takapuna Beach, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094895098

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: 7:30 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
99 Hurstmere Road, Takapuna Beach, Takapuna, Auckland, Auckland, 0622, New Zealand
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