Fiori Cafe in North Shore City Menu

BRUNCH MENU - KALE LOVER BRUNCH MENU - KALE LOVER
  • FITNESS BOWL $10.90
    • (LC, GF, DF) kale, red cabbage, beetroot & carrot topped with sunflower & pumpkin seeds, chick peas with homemade lemon honey mustard dressing
  • - with grill halloumi & avocado (V) $17.90
  • - with free range chicken $17.90
  • - with ribeye steak (250g) $25.90
  • KALE CHICKEN CAESAR SALADS $19.90
    • (LC) with poached egg, free range bacon, croutons. Parmesan homemade aioli & anchovy (optional)
BRUNCH MENU - SIGNATURE BURGER BRUNCH MENU - SIGNATURE BURGER
  • ANGUS BEEF BURGER $19.90
    • with free range bacon, fried egg, sliced cheese, tomato, kale, raw beetroot carrot mayo & smoked hickory sauce in a soft roll with hand cut agria potato chips & homemade aioli
  • GF burger bun extra $2.00
  • FREE RANGE CHICKEN BURGER $19.90
    • with free range bacon, Brie cheese, tomato, kale, raw beetroot carrot mayo & spiced plum sauce in a soft roll with hand cut agria potato chips & homemade aioli
  • NAKED BURGER & CHIPS (GF, LC) $17.90
BRUNCH MENU - TASTE OF ITALY BRUNCH MENU - TASTE OF ITALY
  • PASTA ALLA CARBONARA $17.90
    • fettuccine cooked with free range bacon, Parmesan cheese, egg yolk & cream
  • RISOTTO DI FUNGHI E POLLO $17.90
    • (GF) Italian arborio rice cooked in cream & Parmesan cheese sauce with mushrooms and free range chicken
BRUNCH MENU - SOMETHING SMALL BRUNCH MENU - SOMETHING SMALL
  • BEEF MINCE NACHOS $12.90
    • (GF, LC) corn chips topped with Mozzarella cheese & sour cream
BRUNCH MENU - KID'S COMBO BRUNCH MENU - KID'S COMBO
  • each combo comes with kid's hot chocolate or kid's fresh orange juice or fluffy $11.90
  • A Banana Nutella pancake with maple syrup and vanilla ice cream
  • B Scramble eggs on toast
ALL DAY MENU - GOOD MORNING ALL DAY MENU - GOOD MORNING
  • FIORI GRANOLA $14.90
    • (V, GF, DF, LC) Home blend with lots of goodies, toss in honey and slow bake in oven, serve with seasonal fruits almond milk & coconut yogurt
ALL DAY MENU - FIVE STARS ALL DAY MENU - FIVE STARS
  • SIGNATURE FRENCH TOAST $18.90
    • Grilled brioche loaf, caramelised banana, free range bacon, maple syrup, toasted almond slice, Fiori blueberry coulis & coconut vanilla bean mascarpone
  • SUNDAY HORI PANCAKE $15.90
    • (V) with seasonal fruits, Fiori blueberry caulis, maple syrup & coconut vanilla bean mascarpone
ALL DAY MENU - FREE RANGE EGGS ALL DAY MENU - FREE RANGE EGGS
  • - with free range bacon, tomato, mozzarella
  • - with Smoked salmon, capers & ricotta
  • EGGS ANY STYLE $11.90
    • (LC, GF, V) poached, scrambled or oven baked on multigrain toast with oven baked tomato
  • EGGS BENEDICT $18.90
    • (LC, GF) with wilted kale, Fiori hollandaise sauce on Turkish bread
  • - with oven baked tomato & mushroom (V)
  • - with free range bacon
  • - with cold smoked salmon
  • OMELETTE $19.90
    • (LC, GF) served with Fiori tomato relish & organic ciabatta
  • - with kale. mushroom & feta (V)
ALL DAY MENU - KIWI CLASSICS ALL DAY MENU - KIWI CLASSICS
  • EARLY BIRD SPECIAL
    • RECEIVE 20% OFF ON YOUR MEAL WHEN DINE IN BEFORE 10A.M.
  • FIORI MINCE $17.90
    • slow cooked beef mince with green peas, finish bake in oven with eggs & mozzarella served with on organic ciabatta
  • BEANS & BACON (LC, GF) $18.90
    • Fiori beans cooked with chorizo, layer with free range bacon, poached egg & Fiori hollandaise sauce on bagel
  • SMASHED AVOCADO ON RYE $19.90
    • (V, LC GF) with ricotta cheese, poached free range eggs, oven baked tomatoes & baby greens
  • FIORI MUSHROOMS $19.90
    • (LC) Infused with garlic and white wine, finish with chorizo & cream, served on organic ciabatta with poached free range egg & parmesan cheese
  • - with extra PUHOI BLUE CHEESE $21.90
  • FIORI BIG BREAKFAST $22.90
    • Eggs cooked your ways, free range bacon, mild chorizo, herb polenta chips, sauteed mushroom, wilted kale oven baked tomato, black pudding (optional) on Rye

Nearby Sample Menus

Altura Cafe and Roastery (sample menu)
  • Crab Risotto Creamy lemon infused crab risotto with chilli, garlic and parmesan served with tempura crab and micro greens $18.50
  • Spiced wedges with bacon, cheese and sour cream $12.50
  • Early Bird (available until 10.30am) Two eggs, bacon, 7 grain or ciabatta and a regular coffee or tea (choose from espresso, long black, macchiato, flat white or cappuccino) $15.50
  • French Toast Three slices of crunchy vanilla-almond baguette, grilled banana, streaky bacon, Agave maple syrup and whipped cream $18.00
  • Lindauer Fraise 200ml $8.00
  • Mini Breakfast Half portion size Big Breakfast $16.50
  • Iced Coffee made from the finest Arabica coffee $5.80
  • Fresh Squeezed Juice Orange / Apple / Tomato / Grapefruit / Cranberry / Spirulina $5.00 $4.50
Hong Kong Chinese Cuisine Restaurant (sample menu)
  • PRAWN BALL WITH FRESH VEGETABLE. $26.00
  • STEWED WHOLE FISH $32.00
  • RICE NOODLES $15.00
    • WITH THICK SAUCE BEEF
  • STEWED PORK BELLY WITH TARO $22.00
  • SATAY SAUCE WITH CHICKEN $18.00
  • TONG CHOI
  • FRESH VEGETABLE WITH PORK FILLET $17.00
  • DRY FRIED BBQ PORK NOODLES OR VERMICELLI $13.00
Mad Dogs and Englishmen (sample menu)
  • Bull Dog Sizzler $32.50
    • Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
  • Surf & Turf $35.00
    • Mad Dogs spicy sauce ribs, flash fried calamari, chicken nibbles,, crispy fried prawns, served with baked bread and dipping sauce
  • Roast of the day $19.50
    • Check the special board or ask our friendly staff for today's roast
  • Thai Beef Salad $19.00
    • Marinated beef rump, on a fresh garden salad topped with crispy noodles & seeds
  • NZ Lamb Salad $19.90
    • Grilled lamb served with a Greek salad of feta,tomato, cucumber olives, mixed seeds, homemade dressing and drizzle of balsamic
  • Scallops and Prawns $26.90
    • Scallops and prawns in a creamy basil pesto, served with Greek bean , zucchini and sweet corn, vine tomato and homemade potato rosti
  • Bangers & Mash $17.50
    • Sausages on creamy mash with gravy & peas (ask for today's sausage flavour)
  • Beef Schnitzel $20.50
    • Topped with gravy, served with salad and your choice of creamy mash or golden fries
Flying Horse Co (sample menu)
  • Prawns & Veges $ 16.50
  • Roast Pork & Veges $ 7.00
  • Seafood Special Chow Mein $ 19.00
  • Flying Horse Special Fried Rice $ 16.00
  • Ginger & Spring Onion Beef $ 18.00
  • Steak & Veges $ 15.00
  • Special Sweet & Sour on Fried Rice $ 15.50
  • Fish $ 5.80
Glenfield Fast Food (sample menu)
  • Beef ginger with oyster sauce $14.00
  • Ham $3.30
  • BBQ pork $14.00
  • Steak $3.60
  • Yan chow $13.50
  • Carb stick $1.50
  • BBQ pork $12.50
  • Satay pork $14.00
Torbay Takeaways (sample menu)
  • Hawaiian $5.30
  • Apple $1.40
  • Donut $1.10
  • Bacon & Egg $4.00
  • Deluxe $5.80
  • Extra meat $1.40
    • Burgers / Sandwiches
  • Fish & Chips $11.70
  • Chicken & Pineapple $5.40
Fishy Business (sample menu)
  • Inari sushi (5pcs) $6.50
    • Sushi rice filled into deep fried tofu bags
  • Udon:Teriyakl Chicken /Vegetarian Tempura/Miso $10.00
    • Any flavor with wheat noodles in soup
  • Sashimi $12.00
    • Salmon and White fish
  • Tomato $2.50
  • Mussel fritter $2.50
  • Cheese cake $3.00
  • Meal: chicken/Iamb/fish $10.00
    • Teriyaki or curry sauce with rice
  • Crumbed Prawn $1.80
Farteze Fine Food (sample menu)
  • Chicken, brie, cranberry sauce & avocado $6.00
  • Snapper $4.00
  • Chicken $4.50
  • Crab stick $1.40
  • Mussel $1.50
  • Sausages, chips, eggs, bread and butter $8.50
  • Ham $3.50
  • -large $6.00
Sagar Indian Restaurant (sample menu)
  • (All main course served with boiled rice)
  • LAMB DO PIYAZA $16.00
    • Tender Iamb cooked with diced onions, medium spices, tomatoes and touch of garam masala.
  • CHICKEN TARIWALA $16.00
    • Chicken curry cooked in mild spices.
  • DHAL MAKHNI $13.00
    • Mixed lentils and beans cooked with shredded ginger, sliced onions, tomatoes and fresh green coriander leaves.
  • ROGAN JOSH $16.00
    • Lamb cooked with exotic blend of herbs and spices. A speciality of Kashmir.
  • VEGETABLE KORMA $13.00
    • Fresh mixed vegetables cooked in cashew nuts and creamy sauce.
  • VEGETABLE BIRYANI $13.00
    • Seasonal vegetable fried in basmati rice in a very special way.
  • BEEF SHAHI KORMA $16.00
    • Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
Thai Torbay (sample menu)
  • Fried Rice $17.00
    • Stir-fried Rice with Egg and mixed Vegetables - Prawn
  • Pad Thai $13.00
    • Thai style fried Noodle with homemade sauce, Egg and crushed Peanut - Vegetarian
  • Choo Chee $19.00
    • A creamy sweet Red Curry and Vegetables - Prawn
  • Tom Ka $7.50
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Seafood
  • Red Curry $19.00
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Seafood
  • Pad Puk Oyster Sauce $14.00
    • Stir fried with fresh vegetables with Oyster Sauce
  • Pad Met Mamuang $17.00
    • Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Lamb
  • Pad Met Mamuang $16.50
    • Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Beef/Chicken
Kebab Serai (sample menu)
  • All served on Rice with Salad
  • Mixed Salad $6.00
  • Chicken Burger $8.50
  • Chicken Souvlaki on Rice $12.90
  • Lamb $17.90
  • Chicken Donner Kebab $10.40
  • Felafel Kebab $9.40
  • Upsize to a 600ml for an exrta $1.00
La Tropezienne Authentic French Bakery, Cafe, Patisserie (sample menu)
  • Vegetarian Quiche
  • -Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
  • Our wide selection of delicious, hand crafted sandwiches are sure to satisfy your lunch time hunger.
  • -Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
  • French Fries $4.80
    • Served in a bowl with salt & lemon pepper
  • Beef & Mushroom Pie
  • Wedges $9.80
    • Served in a bowl with bacon, sour cream / and melted cheese
  • Brie on Walnut Roll
Mulan (sample menu)
  • PORK RIBS $19.00
    • Sticky ribs in smokehouse BBQ sauce (DF/NF/CS)
  • FRESHLY MADE ROTI CANAI $5.00
  • GORENG PISANG $10.00
    • Banana fritters, vanilla ice cream and roasted peanut powder
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (CS/NF/DF)
  • STEAMED RICE $3.00
  • PORK BELLY (TAU YU BAK) $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
  • CHICKEN SATAY $10.00
    • Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
Zavito Restaurant and Bar (sample menu)
  • Greek Feta cheese, black olives, spanish onions, spinach, sun dried tomatoes & pesto $20.50
  • Moroccan Moroccan seasoned lamb, spinach, black olives, feta & tzatziki $21.90
  • Big 3 Black Sambuca, Galliano, White Sambuca $12.50
  • Green Lip Mussels With tomato & white wine herb sauce OR mild coconut & curry sauce $13.80
  • Char-Grilled Chicken Salad With guacomole, brie, crisply noodles & mango viniagrette $21.50
  • Moroccan Moroccan seasoned lamb, spinach, black olives, feta & tzatziki $21.90
  • All grills are accompanied by vegetables or salad -
  • Short Espresso $3.10
Marty's Gourmet Pies (sample menu)
  • Savories $1.50
  • Chicken Curry $8.00
  • Fried Rice $6.50
  • Toasted Sandwiches start from $2.80
  • Bacon $5.00
  • Vegetarian $3.00
  • Egg & Cheese $5.00
  • Sausage Rolls $1.60
Fiori Cafe

Fiori Cafe

location

Address

99 Hurstmere Road, Takapuna Beach, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094895098

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: 7:30 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
99 Hurstmere Road, Takapuna Beach, Takapuna, Auckland, Auckland, 0622, New Zealand
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