The Milford Bar Gaming Lounge in North Shore City Menu

The Milford Bar Gaming Lounge in North Shore City has no menu available, but can choose from many other options such as HOMEMADE BLUEBERRY PANCAKES or MUSHROOMS from The Florentine Tearoom. Maskell Bakehouse offers many options including SPRING ROLL and HOTDOG. Gather Wholefoods includes a wide range like Acai Bowl (GF / DF / VG/ V) or Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V). Italian Breakfast and Omelets from . Mr Bon Bakery & Cafe offers Cake Passion and Chips.

Nearby Sample Menus

Torbay Takeaways (sample menu)
  • Chips (per scoop) $2.50
  • Menu 2 $15.50
    • 3 Fish, 2 Spring Rolls, 6 Chicken Nuggets, $2 Chips
  • Sausage $1.40
  • Mussel $2.10
  • Sea Dog $3.90
  • Menu 6 $26.00
    • 4 Fish, 2 Hot Dogs, 2 Hash Browns, 2 Potato Fritters, 2 Cheese Burgers, $4 Chips
  • Sweetcorn $2.60
  • Egg $4.00
Farteze Fine Food (sample menu)
  • Fish, chips, eggs, bread and butter $9.00
  • Ham $4.00
  • Scotch fillet beef $6.50
  • Mussel $1.50
  • Crumb prawn $1.60
  • Chip gravy $2.50
  • Spicy wedges $3.50
  • Hash brown $0.50
Ocean Avenue Takeaways (sample menu)
  • Prawn $13.00
  • Meal D $13.00
    • 3 Fish, 2 Sausages, $2.00 Chips, 2 Potato Fritters, 2 Chicken Nugget
  • Cheese $3.80
  • Chicken Nugget $0.60
  • Kvo-chon Soy Chicken $28.00
  • Meal E $13.00
    • 3 Fish, 6 Fresh Mussels, $2.00 Chips
  • Chicken & Veges $11.50
  • Vegetables $9.00
Sagar Indian Restaurant (sample menu)
  • LAMB BIRYANI $16.00
    • Spiced lamb cooked in basmati rice in a special way.
  • VEGETABLE JALFRAZI $14.00
    • Sliced capsicum, onions, tomatoes, paneer & coriander leaves cooked in a special spices.
  • TANDOORI ROTI $2.00
    • Flattered bread made from wholemeal flour.
  • GARLIC WITH CHEESE NAAN $4.50
    • Naan stuffed with cheese and garlic.
  • FISH MALAI KORMA $17.00
    • Lemon fish fillets cooked in mild gravy with fresh cream & cashew nut gravy. A dish found hard to resist.
  • LAMB MUGHALAI KORMA $16.00
    • Tender lamb cooked in mild gravy of cashew nuts, creamy sauce.
  • KERALA FISH CURRY $17.00
    • Lemon fish cooked with fresh coconut fine and blend of herb and spices.
  • PAPADUMS $3.00
    • Four mildly spiced crispy wafers made from lentil flour.
Thai Torbay (sample menu)
  • Yum Torbay $15.50
    • A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Beef/Pork/Chicken
  • Green Curry $19.00
    • A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Seafood
  • Gang Ped Yang $17.00
    • Red Curry barbecued Duck with Pineapple, Grape and Vegetables
  • Pad Ka Pao $14.50
    • Stir fried with garlic, basil and chilli - Tofu
  • Pad Puk $19.00
    • Stir fried with fresh vegetables in a tasty light Thai Sauce - Prawn
  • Pra Ram Long Song $15.50
    • Stir fried with Vegetables topped with Satay Sauce - Beef/Chicken/Pork
  • Yellow Curry $19.00
    • A sweet Thai Curry cooked with Coconut Milk, Kumara and Onion - Prawn
  • Pad Priew Wan $15.50
    • Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Beef/Chicken/Pork
The Chip Basket (sample menu)
  • Mini Samosas 6 for $3.00
  • Sirloin Steak $8.00
  • Garlic prawn Cutlets 6 for $9.00
  • Mussel $1.60
  • Mini Spring Roll 6 for $3.00
  • Hamburger $5.50
  • Kumara Chips (aioli) 350g $5.00
  • Big Boy $12.00
    • Beef Pattie, cheese, bacon, avocado, mushroom, egg, fried onions, tom. chutney
Botticelli Italian Restaurant Pizzeria (sample menu)
  • Linguni marinara Linguni Pasta tossed with selection of calamari king prawns mussels and fish in Napoletana sauce. Cooked with olive oil garlic and oregeno. $19.50
  • Insalata cesare Roman lettuce, tomatoes, anchovies, croutons, parmesan cheese with our own tangy mayonnaise. $10.90
  • * Side vegetables and oven baked potato $7.50
  • Short/Long black $3.80
  • Gamberoni King prawns pan fried with garlic, flamed in brandy and topped with napoletana sauce. $17.90
  • Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce. $17.90
  • Antipasto Old style Italian mixed plate with a special selection of cold meat, delicacies and winter salads. $21.90 / $32.90
  • Pesce All' Uva Fresh fish of the day, Pan fried and garnished with grapes and almonds, Flamed in amaretto liquer. Served with seasonal vegetables. $29.90
Kebab Serai (sample menu)
  • Cheeseburger $8.50
  • Combo Deal for $5.50
    • add a 420ml & Fries
  • Upsize to a 600ml for an exrta $1.00
  • Felafel Kebab $9.40
  • Lamb $17.90
  • Upsize to a 600ml for an extra $1.00
  • Seasoned Wedges & Sour Cream $4.50
  • MED $10.40
Cafe Au Bon Coin Cafe Patisserie (sample menu)
  • Euro vegetarian breakfast $18.90
    • Assorted pickles, potato cakes & eggs any style
  • -With cream cheese, tomato & fresh herbs $9.00
  • Mushrooms on toast in a creamy sauce $12.00
  • -With preserves $7.00
  • ●Pancake with bacon or fresh fruit
    • Served with soft whipped cream & maple syrup
  • -Large $14.00
  • -With smoked salmon & cream cheese $12.50
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
Euro Deli (sample menu)
  • SALMON SCRAMBLE $16.90
    • scrambled eggs smoked salmon & 5-grain toast pesto
  • MOROCCAN LAMB $18.50
    • lamb with pan fried vegetables & mint yoghurt
  • HOMEMADE JIAN BING $13.90
    • savoury bean flour crepe, eggs, bacon, spring onion pickle, coriander, sweet sauce
  • SMOKED CHICKEN SALAD $16.90
    • served w toasted barley grapes fresh herbs & lemon compote
  • EGGS ON TOAST $7.90
  • NACHOS $14.90
    • served w mince cheese & Sow cream
  • HALLOUMI SALAD $16.50
    • grilled halloumi w slow roasted tomato basil pesto on ciabatta
  • EURO OPEN OMELETTE W TOAST & SALAD $17.50
    • smoked salmon spinach & cheese
Mairangi Bay Bakery (sample menu)
  • Bacon and Egg Quiche Pie $4.00
  • Assorted Cakes N/A
  • Bacon and Egg Pie $4.00
  • Homemade Cup Cakes N/A
  • Gold Gourmet Fruit Pie $4.50
  • Freshly Baked Biscuits N/A
  • Chicken & Cranberry N/A
  • Bacon & Egg N/A
Khun Pun Thai Restaurant (sample menu)
  • Pad Ped Gai Sod (Hot) $15.50
    • Stir fried chicken with Thai herbs, fresh chilli and vegetables in a touch of coconut milk
  • Green Curry (Med) $15.00
    • Green curry paste chicken with vegetables in coconut milk
  • Spicy Squid $18.50
    • Stir fried squid with red curry paste, bamboo shoots and vegetables.
  • Spicy chicken / Pork / beef (Med-Hot) $14.50
    • Stir fried chicken, pork or beef with red curry paste and vegetables.
  • Tom Kha Talay (Med) $9.50
    • Light spiced prawns, mussel squid, scallop and mushrooms in coconut milk
  • Fried Rice Jae $14.50
    • Thai fried rice tofu with egg and vegetables.
  • Yum Gai (hot) $15.00
    • Fillet of chicken with hot spicy sauce and salad
  • Pad Ped Goong Sod (Hot) $22.00
    • Stir fried king prawns with Thai herbs, fresh chilli, coconut milk and vegetables.
La Tropezienne Authentic French Bakery, Cafe, Patisserie (sample menu)
  • Lemon Chicken, Leek & Spinach Gratin
  • Add an extra filling for $3.00
  • Bacon & Egg Croissant
  • Eggs on Toast $9.90
  • Chicken Celery Triangle
  • All $5.00 each
  • Soup Du Jour $8.00
    • Soup of the Day served with a side of toast / Available now !!
  • Spinach & Feta Quiche
Bernies Bakery and Cafe (sample menu)
  • FRENCH TOAST $15.00
    • with banana, bacon & maple syrup
  • 15 CHICKEN PIECES $36.00
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • SMALL CHIPS $2.80
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
  • DINNER BOX $10.00
    • 3 chicken, 1 chips
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
Mulan (sample menu)
  • MAMA'S SPECIAL $10.00
    • Freshly steamed buns with sticky pork or Thai chicken / 2 pieces
  • STEAMED RICE $3.00
  • GOLDEN SHIELD(SIGNATURE DISH) $18.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
  • PORK BELLY (TAU YU BAK) $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
  • OUR VERY OWN MANGO & GINGER SORBET $8.00
  • WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00
  • TEMPLE VEGETARIAN CURRY $22.00
    • Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
  • MOTHER-IN-LAW NASI LEMAK $25.00
    • Nonya Sambal chicken, boiled egg, cucumber, roasted peanut, pickled cucumber, fried Ikan Bilis(anchovies), coconut rice (GF/CS/DF)
The Milford Bar Gaming Lounge

The Milford Bar Gaming Lounge

location

Address

99 Kitchener Road, Milford, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094864438

clock

Opened hours

10 AM to 12 Midnight (Mon-Thu, Sun), 10 AM to 1 AM (Fri), 8 AM to 1 AM (Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food , French , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
99 Kitchener Road, Milford, Milford, Auckland, Auckland, 0620, New Zealand
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