The Milford Bar Gaming Lounge in North Shore City Menu

The Milford Bar Gaming Lounge in North Shore City has no menu available, but can choose from many other options such as HOMEMADE BLUEBERRY PANCAKES or MUSHROOMS from The Florentine Tearoom. Maskell Bakehouse offers many options including SPRING ROLL and HOTDOG. Gather Wholefoods includes a wide range like Acai Bowl (GF / DF / VG/ V) or Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V). Italian Breakfast and Omelets from . Mr Bon Bakery & Cafe offers Cake Passion and Chips.

Nearby Sample Menus

  • Steamed Rice Roll with BBQ Pork $5
  • White Sugar Sponge Cake $4
  • Prawn Dumpling with Spinach $5
  • Kelp in Sweet Sauce $10
  • Beef with Combination Vegetables $38.00
  • Be-for-time Style Crayfish
  • Sweet and Sour Pork
  • Fried Rice Noodle with Beef in Black Bean Sauce $18
  • White Choc Symphony a chocolate explosion $5.80
  • Feijoa & Apple blend of rich feijoa and juicy apple $5.80
  • Early Bird (available until 10.30am) Two eggs, bacon, 7 grain or ciabatta and a regular coffee or tea (choose from espresso, long black, macchiato, flat white or cappuccino) $15.50
  • Con Panna a single shot in a demi crowned with whipped cream $3.50
  • Cleopatra’s Champagne (herbal infusions) Steep +5 mins - chamomile flowers, rose petals and lavender buds $4.00
  • V energy drink 250ml $5.00
  • Lindauer Special Reserve 200ml $8.00
  • Peoples Pinot Noir Dark berry fruit and plums with hints of smoky, toasty notes $9.00/glass $33.00/bottle
  • Chicken, Mushroom & vegetables $11.00/ $13.00
  • BBQ pork noodle soup $10.00
  • Sea Dog $4.50
  • vegetables $9.50 /$11.00
  • Pineapple $1.80
  • Chicken $9.50/$12.00
  • Steak $12.00
  • Chicken $10.00/$12.00
  • Kiddies burger $3.00
  • Mussel $1.50
  • Chicken $ 10.00
  • Pineapple fritter $ 1.50
  • Crabstick $ 1.50
  • SPEClAL A $ 8.50
    • 1/2 scoop of chips , 1 fish (hoki), 1 hamburger ,1 can drink
  • Lamb $10.00
  • Cheese cake $3.00
  • Steam Pork Mince with Salty Fish $28.00
  • Beef Fried Rice $12.00
  • Spicy Deep Fried prawn Meat $23.80
  • Steamed Fried Squid with Vege $23.80
  • Soy/ steamed chicken $11.00
  • Fish congee $10.00
  • Fried chicken & Pineapple $16.80
  • chinese Mushroom & Seasonal Vege $16.80
  • Prawn $14.00
  • Beef in black bean sauce $12.50
  • Pork $11.00
  • Hot dog $2.00
  • Chicken $11.00
  • Pork & Cashew $13.50
  • Lemon chicken $13.50
  • Egg $4.20
  • Egg $3.50
  • Chicken Nugget $0.60
  • Extra Golden Crumbs $0.50
  • American Hot Dog $3.50
  • Chicken $11.00
  • Pineapple $1.00
  • Sausage $1.20
  • Wedges $3.50
  • ROGAN JOSH $16.00
    • Lamb cooked with exotic blend of herbs and spices. A speciality of Kashmir.
  • MATTAR PANEER $13.00
    • Peas and cottage cheese cooked in onions, tomato gravy.
  • MALAI KOFTA $13.00
    • Cottage cheese potato deep fried cooked in cream and spices.
  • CHICKEN VINDALOO $16.00
    • Tender chicken fillets cooked in Goa Style with hot spices.
  • CHICKEN TARIWALA $16.00
    • Chicken curry cooked in mild spices.
  • CHICKEN TIKKA MASALA $16.00
    • Chicken tikka fillets cooked with onion and mild sauce.
  • CHICKEN SAGWALA $16.00
    • Chicken fillets cooked with spinach in a mild blend of spices. A specialty dish from Punjab.
  • CHICKEN DO PIYAZA $16.00
    • Chicken pieces cooked with onions, medium spices and tomatoes.
  • EGG $1.00
  • SCALLOPS $1.80
  • PAUA FRITTER $2.30
  • MIXED GRILL $11.90
  • FISH $4.00
  • FISH $2.50
  • MUSSEL FRITTER $2.30
  • STEAK $2.90
  • Sabzi Gosht (Lamb or Beef) $16.00
    • Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry
  • Vegetable Samosas* $6.00
    • 2 pieces of triangular savoury pastry filled with spiced potato and peas
  • Karhai Gosht (Lamb or Beef) $16.00
    • Lamb or beef cooked with capsicum, onions, fresh ginger and garnished with coriander
  • Butter Paneer or Butter Vegetables $14.00
    • Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy.
  • Poppadoms (6) $2.50
    • (those crispy thingx)
  • Chicken Tikka $10.00/$18.00
    • boneless chicken pieces marinated in spices and yoghurt and roasted until tender
  • Baingan/Pumpkin $14.00
    • A traditional curry with a choice of eggplant or pumpkin
  • Chicken Korma $16.00
    • A finely blended cashew nut based curry. Mild, rich and creamy
  • Pad Prik (Hot) $14.50
    • Stir fried beef or chicken with chillies , vegetables and Thai sauce.
  • Moo Kha Ta $16.00
    • Marinated lean pork in homemade sweet and sour sauce served with vegetables.
  • Whole Snapper $23.50
    • Deep fried whole snapper with garlic and ginger in tamarind sauce.
  • Salted & Pepper Squid $8.50
    • Premium squid pieces dipped in Thai style salt and pepper batter served with Tartare sauce
  • Roast Duck with Hot Basil $20.50
    • Stir fried roast duck with basil leaves, vegetables and chilli.
  • Mhon Thong $8.00
    • Minced prawn with cheese golden puff served with sweet and sour sauce.
  • Goong Sa-Bai (3 pieces) $9.00
    • King prawns, spring onion and carrot, wrapped in crispy pastry served with plum sauce.
  • Deep fried Tofu $7.00
    • Deep fried tofu served with sweet chilli sauce and crunched peanut.
  • Blankenberge Vegetarian Breakfast, two eggs any style with field mushroom, baked beans, grilled tomato, house-made hash brown, grilled tomato, house-made hash brown, Spanish frittata, wilted spinach $18.50
  • Porridge, belgian porridge served with steaming sultanas, black doris plums and brown sugar $8.50
  • Belgian Waffle, with grilled banana and streaky bacon topped with maple syrup and whipped cream $12.50
  • Flaming Chicken, a whole chicken basted in Belgian beer delivered flaming to your table with roasted root vegetables $28.50
  • Classic Caesar Salad, Crisp green salad and cos lettuce tossed together with grilled bacon, boiled egg & anchovy dressing sprinkled with herb croutons $12.00
  • Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00
  • Tintin Au Congo, Mussels steamed in coconut cream, green chilli, lemongrass, lime and coriander $23.00
  • Roasted Duck Breast, roasted duck breast accompanied by dried apricots & thyme veloute served with buttered potatoes $28.50
  • Egg Roll
  • French Toast $16.00
    • Served with bacon, fresh fruit, whipped cream and maple syrup
  • Spinach & Feta Quiche
  • Soup Du Jour $8.00
    • Soup of the Day served with a side of toast / Available now !!
  • Chicken Celery Triangle
  • Salmon Roll
  • (3 fillings maximum)
  • Lemon Chicken, Leek & Spinach Gratin
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • FRENCH TOAST $15.00
    • with banana, bacon & maple syrup
  • SMALL CHIPS $2.80
  • 9 CHICKEN PIECES $24.00
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • 5 CHICKEN PIECES $12.50
  • LARGE CHIPS $3.80
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
  • Crab Stick $1.50
  • Egg $4.00
  • Paua Fritter $1.50
  • Steak & Egg $5.00
  • Steak & Egg $6.00
  • Sausage $1.20
  • Ham & Pineapple $3.50
  • Chicken $4.00
The Milford Bar Gaming Lounge

The Milford Bar Gaming Lounge

location

Address

99 Kitchener Road, Milford, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094864438

clock

Opened hours

10 AM to 12 Midnight (Mon-Thu, Sun), 10 AM to 1 AM (Fri), 8 AM to 1 AM (Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food , French , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
99 Kitchener Road, Milford, Milford, Auckland, Auckland, 0620, New Zealand