Address
99 Kitchener Road, Milford, Milford, Auckland, Auckland, 0620, New Zealand
The Milford Bar Gaming Lounge in North Shore City Menu
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The Milford Bar Gaming Lounge in North Shore City has no menu available, but can choose from many other options such as HOMEMADE BLUEBERRY PANCAKES or MUSHROOMS from The Florentine Tearoom. Maskell Bakehouse offers many options including SPRING ROLL and HOTDOG. Gather Wholefoods includes a wide range like Acai Bowl (GF / DF / VG/ V) or Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V). Italian Breakfast and Omelets from . Mr Bon Bakery & Cafe offers Cake Passion and Chips.
Nearby Sample Menus
- Fish of the day in Seafood veloute
- Singapore Style Noodles
- Mashed Potato
- Carrot Cake
- Roast Vegetable Salad and Feta
- Sweet Chilli Mussels
- Banana Cake
- Seafood Salad
-
Panko crumbed market fish
- tartar sauce, and lemon
- Peach & Passionfruit cheesecake
-
Seasonal vegetables
- baked in light mornay sauce
-
Beetroot salad
- spring onion, roasted hazelnuts, feta, basil, and vincotto
-
Lamb korma
- mild lamb curry, coconut cream, tomato, and coriander
-
Coleslaw salad
- red & white cabbage, carrot, fennel, sultana and citrus mayo
-
Fresh fruit salad
- A selection of seasonal fruits dressed in a light sugar syrup
-
Garden salad
- iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
- DUCK DRUM STICK NOODLES SOUP $12.00
- BEEF RACK WITH BLACK PEPPER SAUCE $25.00
- PRAWN WITH SCRAMBLED EGG $22.00
- EXTRA STEAMED RICE (PER BOW) $1.50
- BLACK PEPPER SAUCE WITH FISH $32.00
- FISH FRIES $6.00
- SI-CHUAN STYLE HOT AND SPICY FISH
- BROCCOLI WITH BEEF $18.00
- CHICKEN FU YOONG
- STEAK $11.00
- PRAWN CASHEW & VEGES $14.50
- MuSSEL $1.30
-
BAMl GORANG $13.50
- (with meats,veges,noodles)
- CHEESE $3.00
- CRAB STICK $1.60
- CHEESE & PINEAPPLE $ 3.80
- Sausage & Chips $8.20
-
Extra meat $1.40
- Burgers / Sandwiches
- Bacon $3.90
- Cheese Mayo Chips (per scoop) $4.10
- Chicken $2.60
- Hot Dog $1.90
- Fish (battered or crumbed) $3.10
- Bacon $3.10
- Hot & chilli shredded pig ear $6.00
- Vegetarian deep fired tofu $16.80
- Fish congee $10.00
- Chicken & Salted Fish Fried Rice $14.50
- Dry Fried (Yee Mein) Noodles $15.80
- Curry King Prawn $25.80
- Scallop with Thai sauce $23.80
- Beef/ Vermicelli & satay sauce $16.80
-
Tom Ka $6.00
- A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Vegetables
-
Pad Ka Pao $15.50
- Stir fried with garlic, basil and chilli - Beef/Chicken/Pork
-
Green Curry $19.00
- A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Seafood
-
Kanom Pung Na Moo (4 pieces per serve) $6.50
- Deep fried minced pork with Herbs on toasted topped with sesame seed
-
Choo Chee $20.00
- A creamy sweet Red Curry and Vegetables - Scallop
-
Pad Met Mamuang $16.50
- Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Beef/Chicken
-
Pad King $17.00
- Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Duck
-
Yellow Curry $15.50
- A sweet Thai Curry cooked with Coconut Milk, Kumara and Onion - Chicken
- Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce, served with mixed green salad. $29.90
- Botticelli Pizza Tomato, cheese, mushroom, onion, capsicum, olives, shrimps, tuna, ham and salami. $24.90
- * Side dish of olives $6.90
- Antipasto Old style Italian mixed plate with a special selection of cold meat, delicacies and winter salads. $21.90 / $32.90
- Pani - Pizza bread with garlic butter / with pesto $7.50 / with parmigiano $7.50 $6.50
- Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. -
- Pesce del Giorno Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad. $29.90
- Main Course -
- Teriyaki Salmon Salad $13.50
- Large Party Platter (approx. 40 pieces) $60.00
- Fried Chicken Noodle $13.00
- Teriyaki Chicken with Rice $13.00
- Teriyaki Beef with Rice $13.00
- Tempura Udon $13.00
- Small Baby Sushi Platter (approx. 55 pieces) $55.00
- Teriyaki Chicken Udon $13.00
- CHIPS $2.20
- BEEF $9.90
- HOT DOGS $1.60
- PINEAPPLE $1.00
- SQUID RINGS $0.90
- CRAB STICK $1.60
- VEGETARIAN $4.00
- SEA DOG $3.70
-
BLAT $14.50
- toasted bagel with bacon lettuce avocado tomato and BBQ sauce your choice of plain, poppy seed or sesame seed bagel
-
Toasted Bagel $14.50
- cream cheese & smoked salmon
- Toast 2 slices $3.50
- Baked Beasn $3.50
-
Big Breakfast $19.50
- white or wholemeal toast bacon eggs tomato homemade Rosti Swiss breakfast sausages & mushroom sauce
-
Mince on toast $14.50
- with mushrooms
- Bacon $4.50
- Swiss Antipasto vegetarian option $15.50
- Gruyere & Cheddar Cheese Croquettes, Served with piccalilli & petite green salad $14.50
- Meat Lovers, ham, sausage and streaky bacon flavoured with sundried tomatoes $16.50
- Vegetarian Lovers, basil, pesto, mushrooms, sundried tomato, spinach and cheese $16.50
- Stuffed Veal Roulade, crumbed veal roulade stuffed with champagne ham, spinach, gruyere cheese with pickled vegetables seerved on a Pilaf rice bed $26.50
- Seared Scallops, 1/2 dozen juicy plump scallops presented on a salad of herbs with a chili and lime dressing $17.50
- Wagyu Steak Burger, House-made Wagyu beef patty, grilled onions, tomato, pickles, relish, aioli & frites $21.00
- Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
- EU Sliders, Three individual gourmet mini burgers with fillings of French duck, German sausage and Flemish beef $17.50
- (3 fillings maximum)
- Add an extra filling for $3.00
- Bacon & Egg Croissant
- Spinach & Feta Quiche
- Beef & Mushroom Ramekin
- Ham & Cheese Croissant
-
Toast & Preserves $4.60
- With your choice of apricot, strawberry, raspberry, cherry, quince or peach jam; or honey, marmalade
- Lemon Chicken, Leek & Spinach Gratin
- Char-Grilled Chicken Salad With guacomole, brie, crisply noodles & a mango viniagrette $21.50
- Cappa $3.80
- Seafood Fettucine Squid, shrimp, salmon & prawns tossed in a lemon cream sauce $21.50
- Two Sides 1/2 & 1/2 Pizza $24.50
- Moroccan Moroccan seasoned lamb, spinach, black olives, feta & tzatziki $21.90
- Camembert Crumbed & shallow fried with crostini & plum chutney $11.50
- Pacific Chargrilled fish, salmon & shrimps, topped with pickled ginger, lemon zest & a wasabi aioli $21.90
- Hawaiian Pineapple with wood fired bacon & ham $18.50
- Fish Roll
- Gourmet Steak & Bacon Cheese
- Chicken Dim Sim
- Bacon & Eggs Pies
- Steak & Kumara Pies
- Chicken Spring Roils
- Ham & Cheese Croissant
- Pork Roll
The Milford Bar Gaming Lounge
Phone
094864438
Opened hours
10 AM to 12 Midnight (Mon-Thu, Sun), 10 AM to 1 AM (Fri), 8 AM to 1 AM (Sat)
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food , French , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Craft Beer , Vegetarian Friendly , Live Music , Cash , Nightlife , Bankcard , Lunch , Seating , Shared Plates , No Takeaway , Free Wifi , Cards accepted , Gaming Area , Pub Quiz , Dinner , Outdoor Seating , Full Bar
99 Kitchener Road, Milford, Milford, Auckland, Auckland, 0620, New Zealand
- North Shore City Bar Food Menus
- North Shore City Finger Food Menus
- North Shore City French Menus
- North Shore City Wine Bar Menus
- Auckland Region Bar Food Menus
- Auckland Region Finger Food Menus
- Auckland Region French Menus
- Auckland Region Wine Bar Menus