Address
818 Abel Tasman Drive, Pohara, Pohara, Tasman, 7110, New Zealand
The Penguin Cafe and Bar in Tasman District Menu
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ALL DAY MENU- Open-3:00pm & 5:30pm- Close
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Garlic Bread $8.50
- Handmade ciabatta wedges coated with lashings of garlic butter
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Chilli Cheesy Garlic Bread $10.50
- Handmade ciabatta wedges, lashings of garlic butter, cheese, drizzled with sweet chilli sauce
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Shrimp Cocktail (GF DF) $12.50
- Succulent shrimps on a bed of lettuce drizzled with Thousand Island dressing
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Seafood Chowder $20.50
- “Famous Worldwide” Bowl of choice fish and seafood in our secret creamy sauce topped with NZ Greenlip Mussels served with toasted ciabatta
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Mediterranean Salad $20.50
- Vegetarian favourite of warmed spinach, mushrooms, roasted red pepper, Kalamata olives, feta in a filo basket drizzled with aioli
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Beer Battered Fish ‘N’ Fries (DF) Market Price
- Market fish in our beer batter served with fries and seasonal salad homemade tartare sauce
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Lamb Fillet Salad $22.50
- NZ lamb Fillets dusted with garam masala (sweet spice) on seasonal salad, dressed with minted aioli
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Prawn Caesar Salad $25.50
- 12 garlic prawns on tossed salad greens, anchovies, croutons, Caesar dressing topped with shaved parmesan
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Crispy Chicken Noodle Salad DF $20.50
- Sauté chicken pieces in sweet chilli sauce served with seasonal salad and crispy noodles
Nearby Sample Menus
- Salad bowl small $6.50 - large $11
- » Garlic bread $5
- » Fresh Steamed Mussels & garlic bread $18
- Vege lasagne $23
- » Slice of thick bread Pizza - ham or vege $5.50
- » Pan fried Fish (usually Gurnard or Tarakihi fillets) $28.50
- » Bowl of Sossys (sausages) $5.5
- All come with fresh green salad and potato (NO FRIES or wedges) -
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Busy Bean Vegan V+
- Spinach, cashews, saucy beans, roast red capsicum, pesto & tahini (cheese free)
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Hot soup, warm bread and butter GFO $13.50
- For the soup of the day please see the specials board or ask your friendly server
- streaky bacon $5.00
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Pineapple Express V
- Pineapple, mushrooms, feta, onion jam, cashews & optional chilli sauce
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Hash browns & greens GF $17.50
- House potato, rosemary & sage hash browns on a bed of rocket and lettuce salad with dangerous guacamole, herb pesto, sprouts and toasted seeds
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Eggs benedict $19.50
- Poached local free range eggs, on organic sourdough toast with Anatoki hot smoked salmon
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Zappa
- Salami, capers, feta cheese, onion jam and anchovies
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Mezze Platter $24.00
- Warm house made organic sourdough bread, Meadowcroft soft goat cheese, organic Dangerous hummus, Dangerous herb pesto, marinated artichoke hearts, roasted red capsicum, sundried tomatoes, kalamata olives and organic extra virgin olive oil GFO, V
- Grilled Chicken salad with bacon and smoked paprika aioli $21
- Fish Of The Day market price
- Sticky Pork Ribs cooked in The Brigand's secret plum sauce with fries $18
- Chermoula Spiced Calamari with couscous salad and Tzatziki $18
- Vegetable Dhal with wild rice, poppadum and spiced yoghurt $24
- Soup Of The Day with homemade bread $11
- Cumin Spiced Winter Vegetable and lentil salad in a tortilla basket $20
- Sirloin Steak with bacon, beetroot and horseradish relish and aioli $20
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Kids Sub $8
- Ham, cheese and pesto toasted sub
- Quesadilla $12
- V-Vegeterian GF-Gluten free
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Folded omelette (GF) $18
- House smoked fish, pickled fennel, capers, lemon aioli
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Halloumi stack (V) $21
- Grilled halloumi, roasted portabello mushrooms, rocket pesto, poached eggs on sourdough toast
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Extras $4
- bacon / sausage / eggs / mushrooms / fried potatoes / tomatoes / toast / spinach
- ●Kids lunch - from 11.30am
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Todays fish $22
- Our wait staff will inform you of todays fish dish
- Kai Moana (Seafood) tomato sauce, marinated scallops, mussels, fish, squid, Pacific oysters, capers, cream cheese/dill sauce, capsicum, onions, cheese, fresh rocket N/A
- Mediterranean Antipasti Marinated eggplant & peppers, olives, sun dried tomatoes and feta cheese. Served with toasted bread N/A
- Ham & Brie Panini toasted and served with side salad N/A
- French Toast with bacon and banana or fresh fruit and maple syrup N/A
- Smoked Fish tomato sauce, home-smoked fish chunks, onion, fresh tomatoes, cheese N/A
- Avocado Salad Fresh mixed garden salad with avocado and feta cheese sprinkled with toasted seeds and finished with a creamy herb dressing N/A
- Margarita tomato sauce, fresh tomatoes, basil, cheese N/A
- Hawaii tomato sauce, pineapple, ham, fresh tomatoes, cheese N/A
The Penguin Cafe and Bar
Phone
035256126
Opened hours
Mon - Tue 4:00pm - 10:00pm
Wed - Thu 11:00am - 10:00pm
Fri 11:00am - 11:30pm
Sat - Sun 10:00am - 11:30pm
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , International , New Zealand , Pizza , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Bar Scene , Seating , View , Highchairs Available , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
818 Abel Tasman Drive, Pohara, Pohara, Tasman, 7110, New Zealand
- Tasman District Bar Menus
- Tasman District Cafe Food Menus
- Tasman District European Menus
- Tasman District Gluten Free Menus
- Tasman District International Menus
- Tasman District New Zealand Menus
- Tasman District Pizza Menus
- Tasman District Vegetarian Menus
- Tasman Region Bar Menus
- Tasman Region Cafe Food Menus
- Tasman Region European Menus
- Tasman Region Gluten Free Menus
- Tasman Region International Menus
- Tasman Region New Zealand Menus
- Tasman Region Pizza Menus
- Tasman Region Vegetarian Menus