The Penguin Cafe and Bar in Tasman District Menu

ALL DAY MENU ALL DAY MENU
  • Open-3:00pm & 5:30pm- Close
  • Garlic Bread $8.50
    • Handmade ciabatta wedges coated with lashings of garlic butter
  • Chilli Cheesy Garlic Bread $10.50
    • Handmade ciabatta wedges, lashings of garlic butter, cheese, drizzled with sweet chilli sauce
  • Shrimp Cocktail (GF DF) $12.50
    • Succulent shrimps on a bed of lettuce drizzled with Thousand Island dressing
  • Seafood Chowder $20.50
    • “Famous Worldwide” Bowl of choice fish and seafood in our secret creamy sauce topped with NZ Greenlip Mussels served with toasted ciabatta
  • Mediterranean Salad $20.50
    • Vegetarian favourite of warmed spinach, mushrooms, roasted red pepper, Kalamata olives, feta in a filo basket drizzled with aioli
  • Beer Battered Fish ‘N’ Fries (DF) Market Price
    • Market fish in our beer batter served with fries and seasonal salad homemade tartare sauce
  • Lamb Fillet Salad $22.50
    • NZ lamb Fillets dusted with garam masala (sweet spice) on seasonal salad, dressed with minted aioli
  • Prawn Caesar Salad $25.50
    • 12 garlic prawns on tossed salad greens, anchovies, croutons, Caesar dressing topped with shaved parmesan
  • Crispy Chicken Noodle Salad DF $20.50
    • Sauté chicken pieces in sweet chilli sauce served with seasonal salad and crispy noodles

Nearby Sample Menus

  • » Cheesy Corn Chips (corn chips with melted cheese) $5
  • » Mussel Chowder & garlic bread $13
  • » Rib eye Steak with mushroom sauce $29.50
  • Nachos with beans, sour cream & salsa small $12 / large $16.50
  • Salad bowl small $6.50 - large $11
  • chocolate Sundae 1 scoop $4 / 2 scoop $7.50 / 3 scoop $10.50
  • » Garlic bread $5
  • » Pan fried Fish (usually Gurnard or Tarakihi fillets) $28.50
  • Mini Pasta $9.00
    • A small portion of fresh fettuccine with tomato & cheese (V, V+O) OR ham and cheese
  • Popeye Plus V
    • Spinach, mushrooms, kalamata olives, feta, capsicum, aioli, pesto & optional chilli
  • Toast and local fare V, GFO, V+O $7.50
    • Two slices of organic house sourdough toast with 2 local spreads
  • Pineapple Express V
    • Pineapple, mushrooms, feta, onion jam, cashews & optional chilli sauce
  • Margherita V
    • Tomato base sauce & basil
  • Dangerous breakfast GFO $19.50
    • Mozzarella and button mushroom pizza bread, chorizo, streaky bacon, 2 local free range poached eggs, roasted tomato and dangerous herb pesto (Optional wild manuka smoked bacon +$3)
  • La Von V
    • Artichoke hearts, mushrooms, fresh tomato, feta & basil
  • Buckwheat pancakes! GF $17.50
    • Fresh banana, blueberries & vanilla coconut cream
  • Grilled House Bread with olive oil & balsamic, dukkah, marinated feta, olives, sun-dried tomatoes $16
  • Fish Of The Day market price
  • Poached Eggs on Homemade Toast with Hollandaise with Bacon $16
  • Marinated Thai Beef salad with rice noodles and a tamarind, chilli and lime dressing $22
  • Sirloin Steak with bacon, beetroot and horseradish relish and aioli $20
  • Grilled Chicken salad with bacon and smoked paprika aioli $21
  • Sticky Pork Ribs cooked in The Brigand's secret plum sauce with fries $18
  • Brigand Breakfast - Poached eggs, bacon, tomato, creamy mushrooms, potato cake and toast $20
  • V-Vegeterian GF-Gluten free
  • Quesadilla $12
  • Kids Omelette $8
    • Kids size folded omelette with ham and cheese
  • Eggs Bennie $21
    • Hot smoked salmon, bacon or ham with spinach and hollandaise sauce served on toasted sourdough
  • Extras $4
    • bacon / sausage / eggs / mushrooms / fried potatoes / tomatoes / toast / spinach
  • ●Kids breakfast - served until 11.30am
  • Halloumi salad (GF) (V) $23
    • Grilled halloumi. beetroot, roasted almonds, rocket pesto and carrot puree
  • Kids hot cakes (V) $10
    • Whipped cream and maple syrup
  • Spaghetti Bolognese a la Park Cafe N/A
  • Avocado & Roast NZ Lamb Salad Fresh garden greens with avocado and feta cheese, sprinkled with toasted seeds and our house-made, smooth herb and Balsamic dressing. Topped with fine strips of marinated N/A
  • Toastie 3 fillings to choose: ham, cheese, corn, onion, tomato, pineapple, mushrooms N/A
  • Park Cafe Seafood Chowder A delicacy with Nelson Bays scallops, mussels and fresh fish served with buttered bread N/A
  • Seafood chowder N/A
  • Fish of the Day served with Basmati rice, a smooth saffron-based sauce & side salad N/A
  • Bagel Smoked salmon OR pear, Brie, almond & honey N/A
  • Toast & Jam with German style bread N/A
The Penguin Cafe and Bar

The Penguin Cafe and Bar

location

Address

818 Abel Tasman Drive, Pohara, Pohara, Tasman, 7110, New Zealand

phone

Phone

035256126

clock

Opened hours

Mon - Tue 4:00pm - 10:00pm Wed - Thu 11:00am - 10:00pm Fri 11:00am - 11:30pm Sat - Sun 10:00am - 11:30pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , International , New Zealand , Pizza , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
818 Abel Tasman Drive, Pohara, Pohara, Tasman, 7110, New Zealand