Address
818 Abel Tasman Drive, Pohara, Pohara, Tasman, 7110, New Zealand
The Penguin Cafe and Bar in Tasman District Menu
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ALL DAY MENU- Open-3:00pm & 5:30pm- Close
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Garlic Bread $8.50
- Handmade ciabatta wedges coated with lashings of garlic butter
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Chilli Cheesy Garlic Bread $10.50
- Handmade ciabatta wedges, lashings of garlic butter, cheese, drizzled with sweet chilli sauce
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Shrimp Cocktail (GF DF) $12.50
- Succulent shrimps on a bed of lettuce drizzled with Thousand Island dressing
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Seafood Chowder $20.50
- “Famous Worldwide” Bowl of choice fish and seafood in our secret creamy sauce topped with NZ Greenlip Mussels served with toasted ciabatta
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Mediterranean Salad $20.50
- Vegetarian favourite of warmed spinach, mushrooms, roasted red pepper, Kalamata olives, feta in a filo basket drizzled with aioli
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Beer Battered Fish ‘N’ Fries (DF) Market Price
- Market fish in our beer batter served with fries and seasonal salad homemade tartare sauce
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Lamb Fillet Salad $22.50
- NZ lamb Fillets dusted with garam masala (sweet spice) on seasonal salad, dressed with minted aioli
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Prawn Caesar Salad $25.50
- 12 garlic prawns on tossed salad greens, anchovies, croutons, Caesar dressing topped with shaved parmesan
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Crispy Chicken Noodle Salad DF $20.50
- Sauté chicken pieces in sweet chilli sauce served with seasonal salad and crispy noodles
Nearby Sample Menus
- Salad bowl small $6.50 - large $11
- All come with fresh green salad and potato (NO FRIES or wedges) -
- Rosy Glow handmade Chocolates - $4.50
- Cakes (chocolate or carrot) $5.50 and Slices $3-$5
- » Mussel Chowder & garlic bread $13
- » Cheesy Corn Chips (corn chips with melted cheese) $5
- » Pan fried Fish (usually Gurnard or Tarakihi fillets) $28.50
- » Scallops in wine & cream sauce (when available) $29.50
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Margherita V
- Tomato base sauce & basil
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Hash browns & greens GF $17.50
- House potato, rosemary & sage hash browns on a bed of rocket and lettuce salad with dangerous guacamole, herb pesto, sprouts and toasted seeds
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Good Cluckin' Salad $17.00
- Local greens and sprouts with seasonal vegetables, roast chicken, roasted seasoned nuts and dressed in our tangy house vinaigrette GF
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Organic apricot almond muesli V, V+O $12.50
- Tasty muesli served with fresh seasonal fruit, berries and yoghurt
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The Pesto V
- House pesto base only, artichoke hearts, mushrooms, sun-dried tomatoes & feta
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Hot soup, warm bread and butter GFO $13.50
- For the soup of the day please see the specials board or ask your friendly server
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Eggs benedict $21.50
- Poached local free range eggs, on organic sourdough toast with wild manuka, smoked bacon
- streaky bacon $5.00
- Seafood Chowder with Homemade Bread $16
- Marinated Thai Beef salad with rice noodles and a tamarind, chilli and lime dressing $22
- Crispy Lemon Honey Chicken with bacon and aioli $20
- Poached Eggs on Homemade Toast with Hollandaise with Spinach $14
- Sirloin Steak with bacon, beetroot and horseradish relish and aioli $20
- Cumin Spiced Winter Vegetable and lentil salad in a tortilla basket $20
- Garlic Bread $6
- Fish Of The Day market price
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Folded omelette (GF) $18
- House smoked fish, pickled fennel, capers, lemon aioli
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Waitoa free range chicken Pie $16.50
- Chicken, mushroom and leek pie, cucumber pickles, green salad
- Quesadilla $12
- V-Vegeterian GF-Gluten free
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Kids Omelette $8
- Kids size folded omelette with ham and cheese
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Creamy seafood chowder $18
- Smoked fish, mussels, piri piri. lemon, whole prawns, parsley and garlic bread >>
- ●Kids breakfast - served until 11.30am
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Eggs Bennie $21
- Hot smoked salmon, bacon or ham with spinach and hollandaise sauce served on toasted sourdough
- Foccacia Sandwich BLT or Avocado with feta N/A
- ENTREE N/A
- Avocado & Smoked Fish Salad Fresh mixed garden salad with avocado and feta cheese sprinkled with toasted seeds and finished with a creamy herb dressing. Topped with orange marinated house-smoked seaso N/A
- 'Chicken Little' (Kids) Chicken nuggets, pan-fried and served with mashed potatoes N/A
- Fish of the Day served with Basmati rice, a smooth saffron-based sauce & side salad N/A
- Catch of the Day Fresh pan-fried fish fillet, caught from New Zealand inshore waters. Served with Basmati rice and smooth saffron sauce (may vary) N/A
- Smoked Fish Pie N/A
- The Vege Works Eggs of your choice, hash brown, mushrooms, tomato, roast veges, avocado. Served with toasted German bread N/A
The Penguin Cafe and Bar
Phone
035256126
Opened hours
Mon - Tue 4:00pm - 10:00pm
Wed - Thu 11:00am - 10:00pm
Fri 11:00am - 11:30pm
Sat - Sun 10:00am - 11:30pm
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , International , New Zealand , Pizza , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Bar Scene , Seating , View , Highchairs Available , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
818 Abel Tasman Drive, Pohara, Pohara, Tasman, 7110, New Zealand
- Tasman District Bar Menus
- Tasman District Cafe Food Menus
- Tasman District European Menus
- Tasman District Gluten Free Menus
- Tasman District International Menus
- Tasman District New Zealand Menus
- Tasman District Pizza Menus
- Tasman District Vegetarian Menus
- Tasman Region Bar Menus
- Tasman Region Cafe Food Menus
- Tasman Region European Menus
- Tasman Region Gluten Free Menus
- Tasman Region International Menus
- Tasman Region New Zealand Menus
- Tasman Region Pizza Menus
- Tasman Region Vegetarian Menus