The Penguin Cafe and Bar in Tasman District Menu

ALL DAY MENU ALL DAY MENU
  • Open-3:00pm & 5:30pm- Close
  • Garlic Bread $8.50
    • Handmade ciabatta wedges coated with lashings of garlic butter
  • Chilli Cheesy Garlic Bread $10.50
    • Handmade ciabatta wedges, lashings of garlic butter, cheese, drizzled with sweet chilli sauce
  • Shrimp Cocktail (GF DF) $12.50
    • Succulent shrimps on a bed of lettuce drizzled with Thousand Island dressing
  • Seafood Chowder $20.50
    • “Famous Worldwide” Bowl of choice fish and seafood in our secret creamy sauce topped with NZ Greenlip Mussels served with toasted ciabatta
  • Mediterranean Salad $20.50
    • Vegetarian favourite of warmed spinach, mushrooms, roasted red pepper, Kalamata olives, feta in a filo basket drizzled with aioli
  • Beer Battered Fish ‘N’ Fries (DF) Market Price
    • Market fish in our beer batter served with fries and seasonal salad homemade tartare sauce
  • Lamb Fillet Salad $22.50
    • NZ lamb Fillets dusted with garam masala (sweet spice) on seasonal salad, dressed with minted aioli
  • Prawn Caesar Salad $25.50
    • 12 garlic prawns on tossed salad greens, anchovies, croutons, Caesar dressing topped with shaved parmesan
  • Crispy Chicken Noodle Salad DF $20.50
    • Sauté chicken pieces in sweet chilli sauce served with seasonal salad and crispy noodles

Nearby Sample Menus

  • Filled roll fish or bacon or falafel $12(add an egg for $1.50)
  • » Pavlova $10.50
  • » Pan fried Fish (usually Gurnard or Tarakihi fillets) $28.50
  • All come with fresh green salad and potato (NO FRIES or wedges) -
  • » Garlic bread $5
  • Cakes (chocolate or carrot) $5.50 and Slices $3-$5
  • » Bowl of Sossys (sausages) $5.5
  • Salad bowl small $6.50 - large $11
  • Mezze Platter $24.00
    • Warm house made organic sourdough bread, Meadowcroft soft goat cheese, organic Dangerous hummus, Dangerous herb pesto, marinated artichoke hearts, roasted red capsicum, sundried tomatoes, kalamata olives and organic extra virgin olive oil GFO, V
  • streaky bacon $5.00
  • roast tomato $3.00
  • Kid's platter $8.00
    • Seasonal fruit and vegetable slices with hummus, crackers and cheddar cheese V, GF
  • Seafood
    • Tarakihi fish, mussels, Anatoki hot smoked salmon, guacamole, aioli & fresh lemon
  • La Von V
    • Artichoke hearts, mushrooms, fresh tomato, feta & basil
  • Nightshade V
    • Eggplant, jalapeno, spinach, fresh tomato, roasted red capsicum & halloumi
  • 2 x local toast + butter $4.50
  • Chermoula Spiced Calamari with couscous salad and Tzatziki $18
  • Soup Of The Day with homemade bread $11
  • Chilli Cheese Bread $7.5
  • Poached Eggs on Homemade Toast with Hollandaise with Bacon $16
  • Sticky Pork Ribs cooked in The Brigand's secret plum sauce with fries $18
  • Grilled House Bread with olive oil & balsamic, dukkah, marinated feta, olives, sun-dried tomatoes $16
  • Sirloin Steak with bacon, beetroot and horseradish relish and aioli $20
  • Marinated Thai Beef salad with rice noodles and a tamarind, chilli and lime dressing $22
  • Folded omelette (GF) $18
    • House smoked fish, pickled fennel, capers, lemon aioli
  • Kids Sub $8
    • Ham, cheese and pesto toasted sub
  • ●Kids breakfast - served until 11.30am
  • Pork cubano $20
    • Crispy pork with saracha aioli, toasted peanuts and coriander slaw in a slow fermented sub
  • Hot chips (V/GF) $8
    • With tomato sauce and aioli
  • V-vegetenan GF-Gluten free
  • Halloumi stack (V) $21
    • Grilled halloumi, roasted portabello mushrooms, rocket pesto, poached eggs on sourdough toast
  • Bacon and eggs $10
    • Streaky bacon, eggs any way, sourdough toast
  • 'Mario' (Kids) Yummy Pasta of the Day N/A
  • 'Chicken Little' (Kids) Chicken nuggets, pan-fried and served with mashed potatoes N/A
  • Beef. Vege, Lamb or Fish Burger served with roast potatoes N/A
  • Beef Goulash An authentic paprika-based stew served with gnocchi (potato pasta) and freshly steamed seasonal vegetables N/A
  • Big Breakfast Bacon and eggs of your choice, sausage, hash brown & mushrooms. Served with with toasted German bread N/A
  • Bacon and eggs on toasted German bread N/A
  • Toasted Muesli with yogurt and fresh fruit N/A
  • Tempting Ice Cream Sundae served with fresh fruit salad, chocolate sauce and fresh whipped cream N/A
The Penguin Cafe and Bar

The Penguin Cafe and Bar

location

Address

818 Abel Tasman Drive, Pohara, Pohara, Tasman, 7110, New Zealand

phone

Phone

035256126

clock

Opened hours

Mon - Tue 4:00pm - 10:00pm Wed - Thu 11:00am - 10:00pm Fri 11:00am - 11:30pm Sat - Sun 10:00am - 11:30pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , International , New Zealand , Pizza , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
818 Abel Tasman Drive, Pohara, Pohara, Tasman, 7110, New Zealand