The Regent Cafe in Tararua Menu

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The Regent Cafe in Tararua has no menu available, but can choose from many other options such as Garlic Bread or Soup of the Day from The Gallery Restaurant. Pihanga Cafe offers many options including Indian garlic naan bread and Pita bread. Caroline's Boathouse Bar & Eatery includes a wide range like Breakfast menu available until 4.30Pm or Eggs Benedict. Tahu Goreng (vegetarian) and Satay from . Straits Kitchen offers Aqaba and Toasted Muesli.

Nearby Sample Menus

Vegetable pakora $5.50
- Chopped mixed vegetables mildly spiced dipped in chickpea flour and deep fried.
Peshawari naan $4,5
- Naan bread stuffed with dry fruits, nuts and coconut
Mushroom masala $8.50 / $13.00
- Mushroom cooked in onion, tomato and capsicum gravy
Cheese & garlic naan $4,5
- Naan bread stuffed with cheese & garlic together
Vindaloo - lamb / beef $9.00 / $14.00
- Diced pieces cooked in onion, tomato gravy and vindaloo sauce.
Tandoori chicken HALF $9.00 / FULL $17.00
- Whole chicken marinated over night with yoghurt, spice and herbs, then roasted in the tandoor oven
Lamb / beef nawabi $9.00 / $14.00
- Diced boneless pieces cooked with tomato and creamy cashew nut gravy
Lamb biryani $14.00
- Lamb pieces marinated with special spices, herbs, and cooked with basmati rice (served with raita),

PRAWN TWISTERS $15.00
- Crispy fried prawn twisters served with dipping sauces
MARGHERITA
- Tomatoes, fresh basil, pesto, pizza sauce & mozzarella
LAMBS FRY $19.50
- Bacon, creamy mash, field mushroom, tomato & jus - gf option available
individual chocolate self-saucing pudding/mint chocolate swirl ice cream
Creamy chicken drumsticks
Salted caramel & chocolate tartlets
STRAIGHT-CUT FRIES $9.50
- Fries with garlic aioli or tomato sauce
Creamy rice pudding/boozy plum & port compote

Thinly Cut Sour Cream & Chives N/A
Hot Chilli N/A
Old English N/A
Oven Roasted Chicken N/A
Egg and Cheese N/A
Thinly Cut Ready Salted N/A
Oat & Raisin N/A
Italian Herbs & Cheese N/A

Mushrooms $5.00
All steaks come w/ choice of sauce, fries & salad
Fried onions $3.00
Chicken Liver Pate w/ Onion Jam $18.00
- Homemade Chicken liver pate served with onion jam & toasted ciabata
Horseradish $2.00
Eggs $2.00
Prime Angus Scotch Fillet $36.00
- Marbled with fat, tender, best served rare-medium well. Approx. 300g
Sticky Honey Pork Spare Ribs $16.50
- Marinated and slow cooked, tender sticky ribs with salad garnish