The Regent Cafe in Tararua Menu

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The Regent Cafe in Tararua has no menu available, but can choose from many other options such as Garlic Bread or Soup of the Day from The Gallery Restaurant. Pihanga Cafe offers many options including Indian garlic naan bread and Pita bread. Caroline's Boathouse Bar & Eatery includes a wide range like Breakfast menu available until 4.30Pm or Eggs Benedict. Tahu Goreng (vegetarian) and Satay from . Straits Kitchen offers Aqaba and Toasted Muesli.

Nearby Sample Menus

Mushroom palak $8.50 / $13.00
- Buttom mushrooms cooked with spinach gravyand spices.
Malai kofta $13.00
- Cottage cheese, nuts, potatoes, and spices, mixed together and deep fried and served with creamy cashew gravy
Vegetable birvani $13.00
- Mixed vegetable marinated with spices, herbs and cooked with flavoured basmati rice, (served with raita)
Butter - lamb / beef $9.00 / $14.00
- Diced boneless pieces cooked in rich tomato gravy.
Lamb / beef - saag $9.00 / $14.00
- Diced pieces cooked with spinach, onion and tomato gravy
Bacon & cheese naan $5
Chicken tikka $9.50
- Boneless chicken marineted overnight in yoghurt and spice and rosted in tandoor oven.
Tandoori chicken HALF $9.00 / FULL $17.00
- Whole chicken marinated over night with yoghurt, spice and herbs, then roasted in the tandoor oven

Orange parmesan minted baby potatoes
individual chocolate self-saucing pudding/mint chocolate swirl ice cream
SUPREME PIZZA - 12" $25.00
- Ham, bacon, kransky, salami, chicken thighs, red onions, mushrooms, baby spinach, BBQ pizza sauce & mozzarella
TWICE-COOKED PORK BELLY $30.00
- Pork belly, cooked twice and served on sweet kumara mash with steamed veges, homemade apples sauce and rich red wine jus
SOUP OF THE DAY $13.00
- Freshly made soup served with toasted ciabatta or, gluten-free bread & herbed butter
$35.00 per head - choose
MARGHERITA
- Tomatoes, fresh basil, pesto, pizza sauce & mozzarella
Caesar salad

Chipotle N/A
Veggie Delite N/A
Subway Club N/A
Sweet Onion N/A
Wrap N/A
Pickles N/A
Steak, Egg and Cheese N/A
Old English N/A

Mushrooms $5.00
Chicken $33.00
- Boskock's Organic Chicken leg on creamy mash with peanut slaw & madeira gravy
Prime Angus Scotch Fillet $36.00
- Marbled with fat, tender, best served rare-medium well. Approx. 300g
SELECTION OF DESSERTS AVAILABLE
Selection of steamed seasonal vegetables
Surf & Turf $40.00
- Scotch topped w mussels & prawns in brandy garlic sauce
Cheese & Chive topped Turkish Pida Bread $10.50
Sticky Honey Pork Spare Ribs $16.50
- Marinated and slow cooked, tender sticky ribs with salad garnish