Address
42 William Pickering Drive, North Harbour, Albany, Auckland, Auckland, 0632, New Zealand
The Tabita Dorcas in North Shore City Menu
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The Tabita Dorcas in North Shore City has no menu available, but can choose from many other options such as *Gala Big Breakfast - or *Benedict’s - from Gala Cafe. Hello Food offers many options including BBQ pork noodle soup and Shanghai Fried Noodles. The Lodge Cafe includes a wide range like Chorizo or Bagel/Five Grain/Ciabatta. L17 Sweet & Sour Spareribs and L18 Sweet & Sour Pork from . Dong Ji BBQ Noodle House offers The Chestnut and Sichuan Style Chicken Tender on Rice.
Nearby Sample Menus
- Coleslaw
- Chocolate Mousse
- Meat Combination Pasta
- Rum Balls
- Roast Vegetable Salad and Feta
- Chicken and Vegetable
- (Carrot, Brocolli, Cauliflower, Peas)
- Shrimp Cocktai
- Chicken $5.00
- Oyster $2.00
- Kun bao chicken $15.50
-
Vegetarian Delight $13.50
- mushrooms, bamboo shoots, fried gluten oyster sauce fried bean curd mixed veggies
- Nasi goreng $14.50
- Egg $4.50
- BBQ pork honey & veges $14.00
- Chicken with Chilli sauce $14.00
-
Meat Lover's $35.00
- Mad Dogs secret spicy sauce ribs, moroccan lamb skewers, chicken nibbles and grilled scotch fillet, served with baked bread and condiments
-
Chicken Burger $18.00
- Crumbed chicken breast, fresh coleslaw and mayo on a brioche bun
- Home baked sticky Toffee pudding $8.50
-
Vegeteraian lasagna $16.50
- Roast kumara , baby spinach, carrot, zucchini and mozzarella cheese served on a napolitana sauce and salad w mixed seeds
-
Chicken Nibbels $10.50
- Chicken nibble pieces marinated in our special Mad Dog BBQ Sauce
-
Croquette $10.80
- Mashed potato, bacon bits and melted cheese. Coated and fried, served with a petite salad
- Desserts served with cream and ice cream N/A
-
Vegetarian $35.00
- Mixed salad, pickled veges, samosa , spring rolls, arancini balls, cheese and tomato quesadilla
-
Pad Khing N/A
- Stir fried fresh ginger with mixed vegetables
-
Pad Thai N/A
- Stir fried rice noodles with egg, tamarind sauce, bean sprouts, garlic chives and ground peanuts
-
Pad Nam Mun Hoy N/A
- Stir fried seasonal vegetables with oyster sauce
-
Tom Yum Chicken / Mixed Seafood $7.50 / $9.50
- The most famous spicy soup with mushroom and Thai herbs.
-
Yum Talay $15.50
- Cooked mixed seafood tossed with lemon juice, celery, onion and fresh chilli.
-
Tod Mun Pla (Fish Cakes) 4 pcs $7.50
- Deep fried fish fillet with red curry paste & Thai herbs served with cucumber sweet chilli sauce & ground peanut
-
Gang Panang N/A
- Panang curry paste, coconut milk garnish with kaffir lime leaves
-
Deep Fried Tofu $7.50
- Deep fried tofu served with sweet chilli sauce
-
CHICKEN $5.50
- fresh chicken meat salad cheese & mayonaise
- Scallops $6.00
- Wonton noodle soup $12.00
- Tarakihi $3.80
- Steak $10.00/$12.00
- Steak & Ginger with Pineapple $12.00/ $14.00
- Mussel $3.00
- Pork $11.00 /$13.50
- Chicken $11.50
- Curry chicken & Veges $12.00
- Scallop $1.80
- Pork & Veges & Mushrooms $12.50
- Steak $4.00
- Prawn in black bean sauce $16.50
- Scallop & cashew $17.00
- Combination Meats Satay $13.50
-
Gang Talay $19.00
- A rich mixture of Seafood in a Red Curry with Coconut Milk - Seafood
-
Tow Hu Tod $6.50
- Deep fried bean curd served with Sweet Chilli Sauce and sprinkled with crushed Peanut
-
Pad Ka Pao $14.50
- Stir fried with garlic, basil and chilli - Tofu
-
Kanom Pung Na Moo (4 pieces per serve) $6.50
- Deep fried minced pork with Herbs on toasted topped with sesame seed
-
Pad King $19.00
- Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Prawn
-
Pad Met Mamuang $17.00
- Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Lamb
-
Pad Priew Wan $19.00
- Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Prawn
-
Peek Gai Tod (4 pieces per serve) $6.50
- Deep fried marinated Chicken Wings served with Sweet Chilli Sauce
- Quatro Stagioni Tomato, cheese, mushroom, ham, salami and prawns $21.50
- Peperoni Tomato, cheese, capsicum, salami. $20.50
- Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. $29.90
- Pepperoni Tomato, cheese, capsicum and salami. $22.90
- Salmone Cucinato Poached salmon fillet and prawn cutlets in a dill and cucumber white wine cream sauce. Served on a bed of seasonal vegetables $31.90
- Fegattini di pollo Sauteed chicken livers with sliced mushrooms finished in a rich creamy marsala sauce. $16.90
- Main Course -
- Fettuccine al salmone Fettuccine with smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce. -
- Teriyaki Salmon with Rice $14.00
- Teriyaki Salmon Salad $13.50
- Tempura Udon $13.00
- Katsu (Pork or Chicken) with Rice $13.00
- Teriyaki Chicken with Rice $13.00
- Teriyaki Chicken Udon $13.00
- Large Party Platter (approx. 40 pieces) $60.00
- Fried Chicken Noodle $13.00
- Vegetarian $4.00
- Chip $2.50
- 1/2 Doz Chicken Nug $3.00
- Pineapple $2.00
- Fresh Terakihi $4.00
- Spring Roll $1.90
- Prawn Cutlet $1.20
- Bema $6.00
- Lamb Souvlaki on Rice $16
- Chicken Souvlaki on Rice $16
- Mezeh (for 2 people) $8.50
- Chicken Souvlaki (hot & spicy) $13
- Lamb Donner Kebab $12
- Lamb/Chicken on Fries $10.50
- Garlic Pita Bread $3.00
- Vegetarian Roll $8.00
- Steak & Kidney Pie $4.50
- French Stick (White or Wholemeal) N/A
- Wholemeal Loaf N/A
- Gold Gourmet Fruit Pie $4.50
- Fresh Sandwiches N/A
- Assorted Slices N/A
- Chicken & Thai Curry Pie $4.00
- White Loaf N/A
- Bread 'n' Dips, A selection of artisan bread with Flemish dips $12.00
- Tintin Au Congo, Mussels steamed in coconut cream, green chilli, lemongrass, lime and coriander $23.00
- Croquettes of Gruyere & Cheddar, Served with piccalilli and petite green salad $12.00
- Blankenberge Vegetarian Breakfast, two eggs any style with field mushroom, baked beans, grilled tomato, house-made hash brown, grilled tomato, house-made hash brown, Spanish frittata, wilted spinach $18.50
- Blue cheese, Mussels steamed in cream, blue cheese and spinach $23.00
- Garlic Bread, Oven baked bread smothered in garlic butter $8.00
- Belgian Hash, sauteed potatoes, red onion, sundried tomato and spicy sausage topped with sour cream and cheese served with two poached eggs $14.50
- Savoury Mince with Baked Eggs, tomato flavoured prime beef mince topped with gruyere cheese and baked egg served with toasted Ciabatta $16.50
- Ham & Eggs Black Forest Ham and Scrambled Eggs N/A
- Cheddar (v) Smile and say ‘cheeeeeese’ N/A
- Falafel (v) Chickpea patties, a Pita Pit icon, not just for vegetarians N/A
- Roast Beef Love me tender N/A
- CHARLIE’S SMOOTHIES N/A
- Steak Grill the onions, melt some cheese… Philly Cheese Steak! N/A
- Chicken Crave Chicken Breast and Ham with melted swiss cheese – Cordon Bleu! N/A
- Chicken Caesar Chicken Breast and Bacon drizzled with Caesar Dressing – a toga party in your mouth! N/A
- Vegetable noodle soup $10.00
- Fried noodle with spicy vegetable and seafood $13.00
- Fried Pork Dumplings $9.00
- Vegetable noodle soup with hot red pepper $10.00
- Fried beef and spring onion with soy sauce $28.00/$38.00
- Fried Boneless chicken with hot pepper $28.00/$38.00
- Fried Rice with Sea Food $13.00
- Bowl of Rice $2.00
The Tabita Dorcas
Phone
094481411
Opened hours
6:30 AM to 3:30 PM (Mon-Fri), 7:30 AM to 3:30 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
42 William Pickering Drive, North Harbour, Albany, Auckland, Auckland, 0632, New Zealand
- North Shore City Cafe Food Menus
- North Shore City Takeaway Food Menus
- Auckland Region Cafe Food Menus
- Auckland Region Takeaway Food Menus