The Tabita Dorcas in North Shore City Menu

The Tabita Dorcas in North Shore City has no menu available, but can choose from many other options such as *Gala Big Breakfast - or *Benedict’s - from Gala Cafe. Hello Food offers many options including BBQ pork noodle soup and Shanghai Fried Noodles. The Lodge Cafe includes a wide range like Chorizo or Bagel/Five Grain/Ciabatta. L17 Sweet & Sour Spareribs and L18 Sweet & Sour Pork from . Dong Ji BBQ Noodle House offers The Chestnut and Sichuan Style Chicken Tender on Rice.

Nearby Sample Menus

  • Hawaiian/Vegetarian Pizza
  • Singapore Style Noodles
  • Seafood Salad
  • Chocolate Mousse
  • Salmon Pasta Salad
  • Bread Rolls
  • Crumbed Hoki Goujons
  • Chocolate Fudge and Peanut Slice
  • SPRING CHICKEN $11.00
  • FISH $9.50
  • SCALLOP $1.60
  • COMBINATION $11.50
  • BEEF CURRY $10.50
  • SEAFOOD $13.50
  • BEEF. GiNGER & SPRING ONiON $12.00
  • PRAWN $14.00
  • GREEN BEAN NOODLES WITH COMBINATION VEGETABLE $18.00
  • GARLIC PORK SPARERIBS $20.00
  • BBQ PORK ON RICE $11.00
  • DRY FRIED RICE NOODLES WITH BEEF
  • SLICED ROAST DUCK FRIED VERMICELLI $13.00
  • BBQ PORK NOODLES SOUP $10.00
  • SOYA SAUCE CHICKEN NOODLES SOUP $10.00
  • SICHUAN STYLE SPICY FISH FILLET $32.00
  • VEGETABLE $11.00
  • COMBINATION MEATS & VEGES $14.00
  • CHICKEN $5.00
  • STEAK $ 4.20
  • HOT DOG $1.70
  • WONTON SOUP $9.90
  • EGG $ 3.00
  • SCALLOP $1.80
  • Potato fritter (homemade) $0.80
  • Pineapple fritter $ 1.50
  • Meat pattie/bacon $2.50
  • Bacon $ 6.50
  • Meat patties fritter $2.50
  • Seafood Basket $13.50
    • 1 scoop of chips, 2 oysters, 2 mussels, 2 scallops, 2 squid rings, 1 crab stick, 1 can drink
  • Vegetarian burger $7.50
    • (veggie pattie, fried onions, pineapple, guacamole, cheese, egg, salad & tomato sauce)
  • Oyster $1.80
  • FISH $4.50
  • HAM $3.50
  • CHINESE SAUSAGES $10.00/$13.00
  • KIWI DONUT $1.50
  • VEGETABLES $7.00/$9.00
  • CHICKEN I STEAK & SWEETCORN $7.00
  • SPECIAL $11.00/$14.00
  • EGG $3.00
  • JHINGA MALABARI $17.00
    • A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
  • FISH TIKKA $9.50
    • Boneless pieces of lemon fish fillets wrapped in garam masala, herb, spices and smoke roasted.
  • CHICKEN TIKKA $ 9.50
    • Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
  • LAMB SAGWALA $16.00
    • A specialty dish from Punjab, lamb cooked with spinach puree and mild blend of spices.
  • NAVRATNA PULAO $6.00
    • Saffron rice with fruits and nuts and vegetables.
  • PRAWN JALFRAZI $17.00
    • Tender Prawn cooked with onions, capsicum, tomatoes, herbs & spices.
  • LAMB VINDALOO $16.00
    • Lamb cooked in hot spices. A traditional dish from the shores of Goa.
  • TANDOORI PRAWNS $10.00
    • Prawns marinated in yogurt & spices, cooked gently in the Tandoor.
  • SALMON & AVOCADO ROLL $7.00/$14.00
    • 4 pc/9 pc
  • PRAWN TEMPURA ROLL $19.00
    • 8 pc
  • TAKOYAKI $11.00
    • deep fried octopus ball served with salad, okonomiyaki sauce and dried tuna flake(6 pc)
  • EEL SUSHI $29.00
    • 10pc
  • VEGETABLE ROLL $7.00/$14.00
    • 4pc/9 pc
  • TUNA AND AVOCADO ROLL $7.00/$13.00
    • 4pc/9 pc
  • CHICKEN KARAAGE $12.00
  • JAPANESE STYLE PAN FRIED BEEF SOBA $14.90
  • Gamberoni King prawns panfried with garlic, flamed in brandy, and topped with Napoletana sauce, served with seasonal vegetables or green salad. $29.90
  • Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce. $17.90
  • Tea $3.80
  • Penne con pollo al forno Penne pasta baked with diced chicken breast, mozzarella capsicum, rosemary and Napoletana sauce. $16.90 / $22.90
  • Pepperoni Tomato, cheese, capsicum and salami. $22.90
  • Margerita Tomato, cheese and oregano. $19.90
  • Lasgne Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven. $18.90
  • Cannelloni Tubes of pasta filled with beef, vegetables and herbs, baked in the oven with tomato, beshamel, parmesan and mozzarella. $16.90 / $20.90
  • Teriyaki Beef with Rice $13.00
  • Large Baby Sushi Platter (approx. 64 pieces) $65.00
  • Katsu (Pork or Chicken) with Rice $13.00
  • Salmon Sashimi Salad $12.00
  • Teriyaki Chicken with Rice $13.00
  • Spicy Chicken with Rice $13.00
  • Large Party Platter (approx. 40 pieces) $60.00
  • Teriyaki Chicken Salad $9.50
  • BACON EGGS AND TOAST $11.90
  • CHICKEN & BACON CAESAR SALAD $17.90
    • served w parmesan cheese croutons & poached egg
  • FRIES $6.00
  • HALLOUMI SALAD $16.50
    • grilled halloumi w slow roasted tomato basil pesto on ciabatta
  • HOMEMADE JIAN BING $13.90
    • savoury bean flour crepe, eggs, bacon, spring onion pickle, coriander, sweet sauce
  • THAI GREEN CHICKEN CURRY $17.50
    • served w seasoned jasmine rice & tortilla chips
  • BAGEL PLATTER $12.90
    • served w avocado cream cheese basil pesto & add bacon or chorizo or baked beans $4.00 or salmon $6.00
  • EGGS ON TOAST $7.90
  • Bronze Mince & Gravy Pie $4.00
  • Bronze Vegetables Pie $4.00
  • White Loaf N/A
  • Chicken & Vegetable N/A
  • Chicken & Vegetables Pie $4.00
  • Steak & Pepper N/A
  • Lamb N/A
  • Pastry Kransky Cheese Sausages $3.00
  • Panang Jae (Med) $14.50
    • Thai Panang curry paste with mixed vegetables, tofu in coconut milk and crushed peanut
  • Fried Rice (Mild) $15.00
    • Fried rice chicken, pork or beef with egg and vegetables
  • Pad Thai Jae (Mild) $14.50
    • Traditional Thai fried noodle with tofu, egg, bean sprout, spring onion and crushed peanut
  • Hot Basil Squid (Med) $18.50
    • Stir fried squid with fresh sweet basil , chilli and vegetables.
  • Vegetarian Curry Puff $7.00
    • Thai curry puff with mince vegetables served with sweet and sour sauce.
  • Yum Gai (hot) $15.00
    • Fillet of chicken with hot spicy sauce and salad
  • Kanom Pang Na Gai (4 pieces) $7.00
    • Minced chicken on toast.
  • Pad Khing (Mild) $14.50
    • Stir fried chicken with fresh ginger, Thai herbs and vegetables.
  • Chicken & Tomato Roll
  • Chicken Celery Triangle
  • French Fries $4.80
    • Served in a bowl with salt & lemon pepper
  • Our wide selection of delicious, hand crafted sandwiches are sure to satisfy your lunch time hunger.
  • Your choice of poached, scrambled or fried eggs, a mixed salad & one side of:
  • Wedges $9.80
    • Served in a bowl with bacon, sour cream / and melted cheese
  • Chicken & Leek Pie
  • Beef Cannelloni
  • Cafe Latte (Bowl) $4.70
  • Hawaiian Pineapple with wood fired bacon & ham $18.50
  • Chicken Livers Sauteed with onions, bacon, port/wine jus & served with baked field mushroom $12.50
  • Scotch Fettucine Prime scotch fillet, olives, sundried tomatoes, capers & tomato, sauteed in a sweet chilli olive oil $19.50
  • Two Sides 1/2 & 1/2 Pizza $24.50
  • Peach Chicken Marinated breast of chicken oven roasted, served on a pumpkin, beetroot pinenut slice with a peach tarragon cream sauce $26.50
  • Caesar Salad Mesculin, anchovies, parmesan, garlic, bacon, boiled egg, croutons & caesar anchovy dressing $16.50
  • Kids Pizza (Ham, Cheese & Pineapple or your choice of three toppings) $8.95
The Tabita Dorcas

The Tabita Dorcas

location

Address

42 William Pickering Drive, North Harbour, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094481411

clock

Opened hours

6:30 AM to 3:30 PM (Mon-Fri), 7:30 AM to 3:30 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
42 William Pickering Drive, North Harbour, Albany, Auckland, Auckland, 0632, New Zealand
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