Address
32 Ross Place, Lawrence, Lawrence, Otago, 9532, New Zealand
The Wild Walnut in Clutha Menu
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SOUPS (SERVED WITH HOMEMADE BREAD)- Pumpkin with Coconut Cream $9.50
- Pea & Ham with Croutons $9.50
- Mexican Beef & Bean $9.50
- Tuscan Tomato $9.50
- Parsnip & Blue Cheese $9.50
LIGHT MEALS-
Filo Basket $11
- Breast of Chicken, Mushrooms & Asparagus In a delicate white sauce
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Seafood Filo Basket $11
- Medley of Seafood in a White Sauce Served with Salad and Homemade bread
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Thai Chicken Curry $10
- Chicken in a curry sauce with steamed Rice
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The Wild Walnut Wrap $12
- Breast of Chicken with Apricot yogurt
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Hot Roast Beef Sandwich $9.50
- Tender Slices of Roast Beef, home baked bread, covered with gravy served with Mash Potatoes
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Fish Pot $10
- Smoked fish fillets in a creamy sauce, top with Mash potatoes, served with bread
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Gourmet 100% Beef Burger $9.50
- 160 gram Beef patty top with Cheese, Lettuce, Tomato, Onion & Bacon on a Toasted Bun With Home made Relishes on the side
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Gourmet Chicken Burger $9.50
- Tender Chicken Breast pan fried, top with Cheese, Lettuce, Tomato, Onion & Bacon on a Toasted Bun
-
Ploughman's Platter $15
- A selection of Cold Meats & Cheeses served aside a Salad base. Bread & Relishes on the side
-
Miners Pie $9.50
- 2 scoops Mash Potato, Peas & Gravy
-
Nachos Grandé $11.50
- Corn Tortilla Chips, Chilli Con Carn, Sour Cream, Guacamole & Salsa
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Light Breakfast $10
- Two eggs & Bacon with Toast, butter and conserve
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Hearty Breakfast $15.50
- Two eggs, Bacon, Sausage, Hash Browns & Bake Beans with Toast, butter and conserve
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BLT $12
- Bacon, Lettuce & Tomato with chutney, Mayo on a crusty Baguette
TOASTED SANDWICHES- Cheddar Cheese with Gherkin Relish $6.50
- Bacon, Cheddar Cheese with Pumpkin & Tomato Chutney $7.50
- Ham, Tomato with Gherkin Relish $7.50
- Chicken, Mozzarella with Apricot Sauce $7.50
- Medley of Fresh Vegetables with Corn Relish - cheese optional $7.50
- Chicken, Camembert with Apricot Sauce $8.20
PANINIS- Ham, Mozzarella, Tomato with Gherkin Relish $12
- Smoked Chicken, Mozzarella, Blue Cheese & Plum Sauce $12.50
- Bacon, Cheddar Cheese with Pumpkin & Tomato chutney $12
- Chicken, Mozzarella with Apricot sauce $12
- Medley of Fresh Vegetables, Cheese with Corn Relish $12
- Chicken, Camembert with Apricot sauce $12.50
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Bowl of Lite Fries $5
- Chips cooked in a new "Lite Fry" low fat system
- Ask About Our Daily Specials
DESSERTS-
Lemon Cheese Cake $5
- With Cream or Yogurt
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Chocolate Cheese Cake $5
- With Cream or Yogurt
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Chocolate Mud Cake $5
- With Cream or Yogurt
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Carrot Cake $5
- With Cream or Yogurt
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Dundee Cake $5
- With Cream or Yogurt
- Various Slices $3-$3.50
- Brownies $3
- Chewy Caramel Fingers $3
- WW Fudge $3
- Coffee Walnut $2.80
- Melting Moments $2.80
- Shortbread $2.50
Nearby Sample Menus
- Salmon Steak $14.50
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Kakiage $10.00
- thinly cut tempura vegetables
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Kakiage $7.50
- thinly cut vegetables
- Salmon $7.50
- Seafood $11.00
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Mixed tempura $15.90
- prawn fish and vegetables in tempura batter
- Chicken Teppan $15.50
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Salmon $5.00
- lettuce capsicum and cucumber
- Chocolate Housse Filled Vanilla Ice Cream Cone $6
-
Slow Cut of th Day Market Price
- s/w Smashed Potatoes or Salad
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Moroccan Lamb Sandwich $12
- Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce
- Ham and Cheese Toasted Sandwich
- Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
- Large $13
- Halp Chicke and Salad $20
- Fried Smashed Potatos $8
-
Garlic Bread $6.00
- Delicious Ciabatta Bread with home made Garlic Butter
-
Fish of the Day (Chef's Recommendation) $23.90
- Fresh, locally caught Fish Fillets seasoned with Lemon Pepper and grilled.
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Beef Schnitzel $27.90
- 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
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Lasagne $17.90
- Traditional Beef Lasagne served with Green Salad and Fries.
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Thai Beef Salad $19.90
- Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
- Lasagne $15.90
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Chicken Filo $25.90
- Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
- Seafood Chowder $15.90
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Sticky date + banana pudding with rum butter toffee sauce $12.00
- Affogato with strictly espresso + vanilla ice cream $12.00
- Corn fritter with smoked salmon, passion + fennel bulb $16.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Veal pate with beetroot relish + hot toasts $16.00
- Harbour fish of the day... $33.00
- Pan Fried Pork Dumpling
- Chicken Glutinous Rice in Lotus Leaf
- Deep Fried Squid
- Pork and Prawn Dumpling
- Preserved Egg Congee with Pork
- Baked BBQ Pork Bun
- BBQ Pork Crisp
- Sweet and Sour Wontons
The Wild Walnut
Phone
034859529
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Cash , Bankcard , Lunch , Seating , Child-friendly