Vegan restaurant and takeaway menus in Timaru
2 Stags Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
209 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand
2 Stags Cafe Sample Menu
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B.L.T
Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich |
$9.00 |
|
Chicken Salad
Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa |
$13.50 |
|
Muesli
With fresh seasonal fruit and Greek yogurt |
$8.00 |
|
Bacon Buttie
Two tasty pieces of bacon in a toasted sandwich |
$8.00 |
|
Lamb Kofta Salad
Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki |
$13.50 |
The Oxford
European, Vegetarian, British, Vegan, Gluten Free, New Zealand
152 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand
The Oxford Sample Menu
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Bacon & Eggs
Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each |
$15 |
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Mushroom Pasta
Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan |
$17.50 |
| Affogato | |
|
Chocolate Tart
Crème fraiche, grilled pears |
$13.5 |
|
Apple Galette
Anglaise & vanilla bean ice-cream |
$13.5 |
Verde Cafedeli
Delicatessens, Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
45 Talbot Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand
Arthur St Kitchen
Cafe Food, European, Vegetarian, Vegan, New Zealand
8 Arthur Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand
Little India
Indian, Vegetarian, Vegan, Gluten Free
68 The Bay Hill, Timaru Central, Timaru, Canterbury, 7910, New Zealand
Little India Sample Menu
| Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. | $4.50 |
| Onion Kulcha - Naan with a stuffing of onions and spices. | $4.00 |
| Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. | $16.00 |
| Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken | $16.00 |
| Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. | $4.00 |