Verde Cafedeli in Timaru Menu

Verde Cafedeli in Timaru has no menu available, but can choose from many other options such as Thai Vegetarian Spring Rolls (6) or Chicken Sattay Sticks (4) from Chang Thai. Everest Indian Restaurant offers many options including Chicken Momo (6pc) and Vegetable Momo (6pc). Ceasers includes a wide range like Chilli Pesto Flatbread or Garlic Loaf. 1 Scoop Chips and 1/2 Scoop Chips from . Kirwee Tavern offers Kumeu and 1 Scoop Chips.

Nearby Sample Menus

  • Teriyaki Tofu (V) $16.50
  • Koji Green Salad (V) M $5 / L $7.50
  • Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00
  • Prawn Avo Salad M $9 / L $13.50
  • Chicken Sushi Collection $9.00
    • 3pcs Teriyaki chicken, 3pcs Chicken Katsu, 3pcs Smoked chicken
  • S=Small / M=Medium / L=Large
  • V=Vegetarian
  • Vegetable Sushi (V) 5pcs $5 / 8pcs $8
    • Lettuce, tempura beans, avo, carrot
  • Eggs Montreal $18
    • Muffin, smoked salmon, eggs, hollandaise
  • House Baked Garlic Loaf $9
  • with bacon $14
  • Egg on Toast $8
    • Poached or scrambled
  • Trailer Trash Chips $9
  • Vanilla ice cream, espresso, liqueur $12
    • Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
  • Bang Bang Chicken Salad $18.5
    • Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
  • Sole Fillet $31
    • Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
  • Seafood Crepe Mornay $19.50
    • Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
  • Also check out our dessert special of the day / GLUTEN FREE options available on request
  • Homemade Sticky Date Pudding $12.00
    • Served with delicious hot caramel sauce, cream & ice-cream
  • With Fries $9.50
  • Roast Pork Fillet (GF) $19.50
    • Served with steamed seasonal vegetables, crispy potatoes & apple sauce
  • Toasted Sandwich on sourdough (GF) $7.50
    • Choose 2 fillings
  • Ice Cream Sundae
    • Chocolate / Strawberry/ Caramel
  • Braised Lamb Shank $19.50
    • Served on creamy mash, steamed seasonal vegetables & gravy
  • Nam tok - Thai steak salad $18.00
  • Pad Thai with vegetables $16.00
  • Satay Chicken - peanut sauce $7.00
  • Stir fried veg and peanut sauce $16.00
  • Stir Fry with garlic $12.00
  • Red curry $16.00
    • Gang dang with coconut milk
  • Stir fried fresh ginger $16.00
  • Tom yum seafood $20.00
    • seafood and a little coconut milk
  • Eggs Benedict $14.50
    • Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo
  • Kumara Fries side $5.00
    • Kumara Fries side
  • Ice Cream Sundae $7.50
    • Choice of chocolate, caraamel, or raspberry. With sprinkles & wafers.
  • Ribeye Steak $24.00
    • 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
  • Bacon & Eggs on Toast $12.00
    • 2 Fried Eggs & 2 rashers of streaky bacon served on toast.
  • Side Sauce Orders $1.00
    • Side Sauce Orders
  • Chefs Blackboard Special $12.00
    • Please Check out the black board on the wall,or ask our friendly staff
  • Grilled Mushrooms $3.00
    • Grilled Mushrooms
  • Lamb Saag $16.00
    • Diced lamb cooked with spices and spinach based gravy
  • Laal Maas $16.00
    • Cooked using lamb meat in a special blend of spices and yoghurt
  • Lamb Biryani $16.00
    • Boneless lamb cooked with basmati rice, herbs and spices
  • Seekh Kebab (5 pcs) $9.00
    • Minced lamb with fresh herbs and spices skewered in tandoor. Served with mint chutney
  • Vegetables Madras $15.00
    • Mixed vegetables cooked in spices and coconut cream
  • Salad (tossed seasonal vegetables) $5.00
  • Samosa (2 pcs) $6.00
    • Flaky pastry, filled with potatoes, peas and spices, fried golden brown. Served with tamarind chutney
  • Hot Mixed Pickle $3.00
    • Green chillies, carrots, mango pieces and pepper
  • BEEF NACHOS $15.50
    • crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa
  • PEPPERCORN $4.00
  • Fish of the Day
    • Our catch of the day served with tartare sauce, a garden salad & golden fries
  • STEAK AND ONION PANINI $16.50
    • prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney
  • VEGETABLES $6.00
  • BOWL OF FRIES $6.00
    • golden fries lightly seasoned with our own special spice mix
  • GARLIC BREAD $6.50
    • five pieces of lightly toasted bread smothered in garlic and herb butter
  • CHICKEN TENDERS $6.50
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • CREAMY MAYO CHEESEBURGER
    • You can'’t go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • THE KING'S BREKKIE
    • Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
  • BIG BK BREKKIE
    • We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
  • PERI PERI TENDERCRISP
    • Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
  • CHEESY SIX PACK $19.95
    • Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
  • Roast Beef N/A
  • Thinly Cut Ready Salted N/A
  • Egg and Cheese N/A
  • Beetroot N/A
  • Honey Oat N/A
  • Subway Seafood Sensation N/A
  • Aioli N/A
  • Cheddar N/A
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Stir Crazy Sirloin $34.00
    • 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • - Two Shanks $36.00
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Redneck Ribs $19 Six / $28 Nine
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Chicken & Vegetables Noodle Soup $16
  • Chicken with Sweet and Sour Sauce $18
  • Pork with Season Vegetables $18
  • Squid with Balck Bean Sauce and Vegetabales $18
  • Deep Fried Cutlet Prawns $5
  • Nasi Goreng $19
  • Shao-Mai ( Steamed Pork Dumplings ) $5
  • Sliced Pock in Sweet Bean Sauce with Sliced Deep Fried Potato $19
  • Soft White Cheese
    • Whitestone Mt Dome Double Cream. Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
  • Pressed Cheese
    • Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
  • After-Dinner Mint Cheesecake $10.50
    • Covered with chocolate sauce and Anglaise.
  • Steak Ribeye 400g $30.00
  • Trio of Salmon $16.00
    • Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
  • Pork Fillet $27.00
    • Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
  • Blue Cheese
    • Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs
  • Creamed spinach $2.00
  • Sour Cream N/A
  • Tuna N/A
  • Pizza Spud $9.00
  • Tomato N/A
  • Gourmet Chicken $10.00
  • Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
  • Bacon N/A
  • Coleslaw N/A
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • 8-11am
  • -With Salad $10.00
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • Eggs Benedict Full $13.50 Half $8.00
    • Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Muesli $8.00
    • With fresh seasonal fruit and Greek yogurt
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • B.L.T $9.00
    • Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Baked Omelette $10.00
    • Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
  • Venison Salad $15.00
    • Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
Verde Cafedeli

Verde Cafedeli

location

Address

45 Talbot Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand

phone

Phone

036939616

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
45 Talbot Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand