Address
22 Centennial Avenue, Alexandra, Alexandra, Otago, 9320, New Zealand
Tin Goose Cafe in Central Otago Menu
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Tin Goose Cafe in Central Otago has no menu available, but can choose from many other options such as Seafood or Oven baked flat bread, olives and dips from Attiqa - Bar, Med Kitchen, Sundeck. Mamma Mia Pizza Takeaway offers many options including 1 Margherita -V and 2 Putanesca. Beanie Cafe Wanaka includes a wide range like Homemade toasted muesli or Porridge. Toasted ciabatta, jam and Granola, seasonal fruit, yoghurt from . The Esplanade Restaurant offers Topiary Cafe and Topiary Soup of the Day.
Nearby Sample Menus
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Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
- -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
- - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
- -Barbers Vintage Reserve Cheddar
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Slow roasted duck (GF) $39.00
- in Pinot Noir & spices, garnished with slender stem broccoli, Portobello mushrooms and raspberry & cassis sauce
- -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
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Warm chocolate brownie $17.50
- served with Romanoff sauce and a freeze dried cherry & lemon crumble
- (GF) = gluten free / (GFR)= gluten free on request
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Seafood Basket $23.00
- A yummy basket of fish bites, prawn cutlets, crumbled mussels, squid rings, crab sticks and crumbed scallop served with fries.
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Seafood Chowder $14.50
- Creamy Seafood Chowder served with Ciabatta Bread.
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Salt 'n' Pepper Squid $14.50
- Delicious Calamari served with salad.
- Vegetable Bowl $5.70
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Garlic Bread $6.50
- A beautiful Loaf that serves two people
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Veggie Burger $12.50
- A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.
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Open Steak Sandwich $18.00
- Steak sandwich served with salad,chutney, tomato and aioli and honey mustard dressing, on warm Ciabatta bread.
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Chicken Schnitzel Burger $13.50
- A Chicken Schnitzel with cheese, lettuce, tomato and aioli sauce and apricot relish.
- Sweet Chilli N/A
- Capsicum N/A
- White Chip Macadamia N/A
- Western Egg and Cheese N/A
- Cheddar N/A
- Olives N/A
- Pickles N/A
- White Bread N/A
- Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
- Fish of the day $28
- Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
- Roast potatoes - rosemary $7
- High country lamb broth - lamb popcorn - green herb aioli $18.5
- Green salad $7
- Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
- Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
- Trio of Gourmet Ice Cream $12.00
- Chips $7.00
- Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
- Affagato $12.00
- Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
- * add $2.00 to the meal for a Gluten free option -
- Sticky Pork Ribs* Served with salad and Fries $22.00
- Homemade Chocolate Brownie $12.00
-
Saumon « áma facon »/ salmon my way $25
- Salmon fillet cooked to C h ef Quentin’s inspiration.
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La piece du boucher / Angus pure Scotch $30
- 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
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-La paysanne $14
- Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
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-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
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-Dame Blanche $9
- (vanilla ice cream sundae with whipped cream and warm chocolate sauce)
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Tomato Mozzarella di Bufala $23
- Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
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Charcuterie et fromage/mixed platter $35
- A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
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Plateau de charcuterie/Deli Platter $25
- Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
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Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
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Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
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Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
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The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
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Steamed Mussels $19.50
- Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
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Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
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Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
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Eggs on Toast $12.50
- Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
Tin Goose Cafe
Phone
034485995
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Child-friendly , Outdoor Seating