Tinwald Butchery in Ashburton Menu

Tinwald Butchery in Ashburton has no menu available, but can choose from many other options such as Please order at the counter or Eggs (Your way) from Cafe Allwood. Burger King offers many options including ONION RINGS and BREKKIE WRAP. BBQ Brazil Churrasco includes a wide range like Mousse de Maracujá or Tuesday to Sunday Dinner from 5:00pm. Chicken Fillet Burger and Supreme Burger from . Chicken To Go offers Avonhead Chinese Takeaway and Chicken Foo Young.

Nearby Sample Menus

  • Choose a drink Soft Drink or Juice. Then one of these $15.00
    • Crunchy Chicken Crumbed chicken tenders with salad, tomato sauce and our waffle fries/ Battered Fish Fresh fish with salad, tomato sauce and our waffle fries/ Mini Cheese Burger Beef pattie with cheese, tomato sauce and waffle chips. Then something sweet: Donut Cinnamon dusted donut with chocolate, passionfruit or jelly tip sauce/ Ice Cream Sundae NZ favourite icecream with chocolate, pasionfruit or caramel 100s and 1000/ Chocolate Brownie Warmed chocolate and raspberry brownie with cream
  • Creme Brulee $12.00
    • Chai flavoured brulee served with almond biscotti
  • Grilled Parmesan Polenta Cake $32.00
    • With wild mushroom ragout, roasted vine tomatoes and watercress
  • Egg $2.00
  • Eggs benedict $16.00
    • Poached eggs on toasted english muffins with bacon, spinach & topped with hollandaise
  • Sour Cream $2.00
  • Lake House Pint and Burger $20.00
  • Loaded Donut $10.00
    • Loaded with hersheys chocolate, chocolate raisins, flake, marshmellows and chocolate brownie
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • YAKI UDON PORK OR BEEF $16.00
    • pan fried udon noodles and vegetables with your choice of pork or beef
  • YAKI UDON SEAFOOD $18.00
    • pan fried udon noodles and vegetables with your choice of seafood
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • GYOZA $8.00
    • deep fried dumplings
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • EBI-FRY $12.00
    • golden crumbed prawns served with tartar sauce.
  • TORI KARAAGE $16.00
    • Crispy fried chicken served
  • MALAI KOFTA $14.00
    • delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
  • LAMB SAMOSAS $6.00
    • golden brown crisp pastry, filled with lamb and spicy potatoes
  • CHUTNEY & PICKLES $2.50
    • tamarind chutney, mango chutney, mint chutney-each
  • MANGO CHICKEN $15.00
    • mango flavoured sweet chicken curry a favourite for children
  • CHICKEN MADRAS $15.00
    • tandoor cooked chicken with onions, green chilli, coconut milk and oriental spices
  • LAMB ROGAN JOSH $16.00
    • spiced meat cooked in tomatoes, yoghurt and aniseed
  • LAMB PASANDA $16.50
    • boneless meat pieces prepared in mint, spices and cashew gravy
  • RAITHA $3.50
    • yoghurt mixed with cucumber, carrot and ground spices
  • Pieces - Large
  • -Meats $2
  • 9 Piece Pack $22
    • 4 Large & 5 Small Chicken pieces with fries
  • Garlic Bread $3.50
  • Chicken Twister
    • Crispy Chicken Fillet with Mayo, Lettuce, Cheese & choice of sauce.
  • Small
  • Hawaiian L $18 / M $13 /S $8
    • Ham, Pineapple
  • Lamb $10
  • JAM WRAP $2.60
  • 1 MINI SAUCE
  • 3 FISH OF THE DAY
  • MEDIUM (1-2 people) $2.80
  • 1 FISH OF THE DAY
  • 1 CAN
  • 1 MINI SAUCE
  • 1 MINI SAUCE
  • Eggs Florentine $18.5
    • Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
  • -Add Bacon $4.5
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • Vege Breakfast Stack $16.5
    • 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
  • Chicken Bap $17.5
    • Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • Somerset Muesli $12.5
    • Served with seasonal fruit, yoghurt and milk >>
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • Weekly Sunday Roast w/ all the trimmings 19.50
  • Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • Our own Chocolate Mudcake w/ Ice cream & Cream 12
  • Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
  • Cheeseboard 4 two w/ crackers & condiments 24
  • Squid ring $0.90
  • Gluten free mussel $1.00
  • Hawaiian delite $3.60
  • European $4.90
  • Garlic bread $4.90
  • Gluten free fish $3.90
  • Paua patty $6.90
  • Gluten free pine ring $2.40
  • Beef Burger
  • Ice cream sundae 3 scoops $9.50
    • with choice of sauce
  • Roast Meal
  • Banana Split $10.50
    • with choice of sauce
  • Venison fry & Bacon $33.50
    • on mash with blackcurrant chutney
  • Confit Duck on mash $34.00
    • with an orange blackcurrant coulis
  • 9 Garlic Prawns on rice $13.50
  • Bread & Spreads for two $13.00
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • Seasonal Soup $16
  • tweLve's Coq au Vin $35
    • Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • Muffins $ 3.80
  • Creamed Apple Turnovers $ 4.50
  • Fish Meal, Salad & Fries $ 17.00
  • All Pies from $ 4.00
  • Eclairs $ 4.00
    • Chocolate/Banana
  • All Day Breakfast $ 17.00
  • Wedges - Bowl $ 6.50
  • Bacon & Mushroom Fettucine $ 15.00
  • French Toast $17.00
    • With streaky bacon & banana drizzled with maple syrup
  • Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
  • Barney's Breads and Spreads $12.50
    • Delicious selection of breads and dipping sauces
  • Bedrock Skewers - Lamb, capsicum and tomato $17.50 / $21.50
    • Served with petite salad and one side. Your choice of 2s / Your choice of 3s
  • Pasta of the Day $22.50
    • Our wait staff will inform you of our pasta of the day. Add two slices of garlic bread for $5.00
  • Moroccan Lamb $22.50
    • Lamb coated in Moroccan seasoning with a fresh salad mix and a mint and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
  • Lamb Rack $34.00
    • Beautifully cooked lamb rack served on garlic infused mash and seasonal vegetables and topped with Bedrocks' own gravy
  • Flavours $0.50
    • caramel, vanilla, hazelnut
  • Camembert Platter $24.00
    • a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
  • Wedge Works $14.50
    • with grilled bacon & cheese topped with sweet chili & sour cream
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
  • (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
  • Creamy Chicken Naschos $15.00
    • a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
  • Side Salad $6.50
  • Halloumi Salad $19.50
    • grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
Tinwald Butchery

Tinwald Butchery

location

Address

127 Archibald Street, Tinwald, Canterbury, 7700, New Zealand

phone

Phone

033087496

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
127 Archibald Street, Tinwald, Canterbury, 7700, New Zealand
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