Tinwald Butchery in Ashburton Menu

Chicken Tenders (3) $13.00
Moroccan Spiced Lamb Ragout $23.00
- Slow braised Canterbury lamb with delicate spices served with creamy hummus, grilled flat bread and lemon
Lake House Pint and Burger $20.00
Bacon $5.00
Garlic Bread (2) $6.00
Canterubury Angus Ribeye $34.00
- Served with dauphinoise potatoes, onion jam, portobello mushrooms, smoked butter and red wine jus
Grilled Parmesan Polenta Cake $32.00
- With wild mushroom ragout, roasted vine tomatoes and watercress
Spring Roll $2.80

TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.

LAMB BHUNA $16.00
- diced meat cooked with ginger, garlic onions and spices
MALAI KOFTA $14.00
- delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
KHEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
RAITHA $3.50
- yoghurt mixed with cucumber, carrot and ground spices
KACHUMBER SALAD $5.00
- diced onions, tomatoes, cucumber, coriander with lemon and spices
MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
CHEESE NAAN $5.00
- leavened naan stuffed with a mild cheese
CHICKEN VINDALOO $15.00
- a powerful curry with ground chilli, chopped onion vinegar and garam masala

- Standard $40
- 2 Large Standard Pizzas, large fries, garlic bread, 4 cans of
All with Onion, Cheese, Tomato, Lettuce, Yoghurt dressing, in a lightly Toasted Flat Pita, with your choice of sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
- Gourmet $50
- 2 Large Gourmet Pizzas, large cajun wedges, garlic bread, 4 phoenix drinks
Garlic Bread $3.50
- Standard $20
- 1 Large Standard PIzza, large fries, 2 cans of drink
Snack Box $5.50
- Large Chicken piece with fries
9 Piece Pack $22
- 4 Large & 5 Small Chicken pieces with fries
Small

KUMARA WEDGES S $3.80 / L $6.50
2 MUSSELS
CHIPS
- see above prices
3 FISH OF THE DAY
CHIPS WITH A TWIST S $3.90/ M $6.90
- served with garlic salt, mayo & grated cheese
2 FISH BITES
1 SMALL CHIPS
SMALL (1 person) $1.90

Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
-Add Bacon $4.5
Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled
Bacon, tomato and basil pesto $12.5
Toasted Bagel $8.5
- Preserves and cream cheese
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
-Smoked Salmon $4.5

Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
Marinated Beef Kebabs w/ Beetroot Hummus 14
Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12

ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
All Mains Served with Seasonal Greens and Side of Chefs Potatoes
French Onion Soup $16
- w/ Gouda Crouton
Sides $8 each
- Fries, Salad, Potatoes
Seasonal Soup $16

Cajun Shoestring Fries small $6.00
Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
Shoestring Fries small $5.50
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Shoestring Fries large $8.50
Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce

Full Breakfast $19.50
- Streaky bacon, eggs, tomatoes, mushrooms, sausages & hashbrown nuggets with ciabatta bread
Roast Vegetable Wrap $19.50
- Add chicken
Pan Seared Salmon $31.50
- Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
Soy $0.50
Mixed Grill $29.50
- Porterhouse cooked to your liking, with bacon, eggs, sausages, fried tomato, onions, mushrooms and fries
Banana Spilt $12.50
- The ultimate big kid treat, served with vanilla ice-cream and your choice of chocolate, caramel or raspberry sauce
Brontosaurus Beef $25.50
- 250g prime beef rump with BBQ sauce and your choice of two sides
French Toast $17.00
- With streaky bacon & banana drizzled with maple syrup

Nearby Sample Menus