Tip Siam Restaurant in North Shore City Menu

Entrees Entrees
  • Tip Siam Entrees - Golden bag, Satay chicken, Gurry Puff, Po-pia $8.50
  • Tip Siam Gai Tod - Deep fried marinated boneless chicken wings served with sweet chilli sauce $9.99
  • Gurry Puff - Deep fried minced chicken, potato, onion with curry powder in puff pastry $7.99
  • Tod Man Pla - Deep fried minced fish and green bean with curry paste $7.99
  • Satay Gai - Marinated Chicken breast, topped with peanut sauce $8.99
  • Ka-Nom-Pang Na Goong - Marinated minced prawn & chicken with sesame seeds on toast $7.99
  • Golden Bag - Mix of prawns, chicken and vegetables in pastries $7.99
  • Po-Pia Tod - Deep fried mix of minced chicken, vegetables and vermicelli in rice pastries $7.99
  • Goong Sa-Loong - Deep fried marinated prawns, wrapped in bread crumbs and egg noodles $11.99
  • Tow-Hoo Tod - Stir fried tofu topped with peanut sauce $7.50
Soups Soups
  • Tom Yum Goong - Famous Thai hot soup with prawns, Thai herbs, tomatoes, chilli, mushroom and lemon juice $8.99
  • Tom Yum Talay - Special Thai hot soup with seafood, Thai herbs, chilli, mushroom and lemon juice $8.99
  • Tom Yum Gai - Thai hot soup with chicken, Thai herbs, chilli, mushroom and lemon juice $8.99
  • Tom Kah Gai - The popular tasty soup with coconut milk, chicken, Thai herbs, mushroom and lemon juice $8.99
  • Gang Jued Gai - Chicken, spring onions, potatoes, carrots and celery in clear soup $8.99
Thai Salad Thai Salad
  • Tip Siam Salad - Mixed vegetables and cooked chicken topped with peanut sauce $16.99
  • Larb Gai - Very popular dish from North Eastern Thailand with chicken, Thai herbs, chilli, red onion, mint, ground dried rice and lemon juice $18.99
  • Yum Neuah Yhang - Grilled beef with Thai herbs, tomatoes, red onions, cucumber, chilli, celery, capsicum, mint and lime juice $18.99
  • Yam Pla-Groob - Deep fried pieces of fish fillet with Thai herbs, chili, celery, spring onions and lemon juice $18.99
  • Som Tum Goong Sod - The most popular salad in Thailand with papaya or carrot, prawns, cashew nuts, tomatoes, garlic, chilli, and lemon juice $20.99
  • Plah Goong - The delicious dish made of prawns, Thai herbs, chilli, red onions, mint and lime juice $20.99
Rice & Noodles Rice & Noodles
  • Roti (1 pc) $3.00
  • Steamed Jasmine Rice (per person) $2.00
  • Khao Pad Gai - Stir fried jasmine rice with chicken, eggs, spring onions and vegetables $18.99
  • Khao Oop Sub-Pa-Rod - Stir fried jasmine rice with chicken, prawns, eggs, raisins, cashew nuts, onions, curry powder, pineapples and vegetables $20.99
  • Stir Fried Plain Rice Noodle $4.00
  • Pad See-Euw Gai Noodle - Stir fried rice noodles with chicken, eggs, gai larn and soy sauce $18.99
  • Pad Kee-Mow Ta-Lay Noodles - Stir fried rice noodles with seafood, basil leaves, fresh pepper, Tip Siam chilli paste and mixed vegetables $22.99
  • Pad Thai Gai - Very popular Thai noodles dish. Stir fried rice noodles with chicken, eggs, bean sprouts, Thai chives and Tip Siam sauce topped with grounded peanut. $18.99
  • Pad Thai Goong - Stir fried rice noodles with prawns, eggs, bean sprouts, Thai chives, grounded peanuts and Tip Siam sauce. $22.99
Curries Curries
  • Gang Mus-Sa-Man - Mus-sa-man curry paste with cashew nuts, onions, carrots and potatoes in coconut milk $18.99
  • Gang Garry - Yellow curry paste with potatoes, carrots and onions in coconut milk $18.99
  • Gang Keaw Whan - Green curry paste with eggplants, green beans, carrots and bamboo shoot in coconut milk $18.99
  • Gang Dang - Red curry paste with green beans and bamboo shoots in coconut milk $18.99
  • Gang Pa-Nang - Pa-nang curry paste with grounded peanuts, green beans, carrots and kaffir lime leaves in coconut milk $18.99
  • Tip Siam Curry - Tip Siam red curry paste with lychees, pineapples, grapes, tomatoes and capsicum in coconut milk $18.99
  • Gang Ka-Min Num-Peung - Marinated with turmeric powder, potatoes, bananas, eggs and honey in coconut milk $18.99
  • Gang Par - Red curry paste (Thai herbs) with baby corns, bamboo shoots, green beans, eggplants, courgettes and fresh pepper - no coconut milk $18.99
Stir Fried Stir Fried
  • Pad Med-Ma-Muong - Stir fried cashew nut with Tip Siam chilli paste, water chestnuts and mixed vegetables $18.99
  • Pad Gra-Prow - Stir fried Tip Siam chilli paste with garlic, basil leaves, green beans, bamboo shoots, baby corns and mushrooms $18.99
  • Pad Prik-Sod - Stir fired fresh chilli, garlic, celery, onions, green beans, carrots spring onions and capsicum $18.99
  • Pad Num-Mun-Hoi - Stir fried oyster sauce with onions, capsicum, mushrooms, carrots and mixed vegetables $18.99
  • Pad Prew-Whan - Stir fried Tip Siam sweet & sour sauce, cucumber, onions, tomatoes, pineapples, carrots and spring onions $18.99
  • Pad Tip Siam - Stir fried Tip Siam peanut sauce with seasonal vegetables $18.99
  • Pad Tou-Ngok - Stir fried meat with cashew nuts, mushrooms, bean sprouts, onions, capsicum and celery in oyster sauce $18.99
  • Pad Gra-Team Prik Tai - Stir fried pepper with garlic, leeks and courgettes $18.99
  • Pad Num-Pheng Med-Ma-Muong - Stir fried cashew nut with honey, cauliflower, capsicum, onions, carrots, spring onions and pineapples $18.99
  • Pad King - Stir fired fresh ginger and seasonal vegetables $18.99
Ducks Ducks
  • Ped Kee-Mow - Stir fried duck with basil leaves, fresh pepper, Tip Siam chilli paste and vegetables $22.99
  • Gang Keaw-Whan Ped - Roast duck with green curry paste, eggplants, green beans, bamboo shoots and carrots in coconut milk $22.99
  • Ped Pad King - Stir fried fresh ginger with onions, spring onions and mixed vegetables $22.99
  • Ped Gra-Tiem Prik-Tai - Stir fried duck with leeks, garlic, pepper sauce and courgettes $22.99
  • Gang Pet Ped-Yang - Roast duck with red curry, pineapples, grapes, tomatoes, capsicum and kaffir lime leaves in coconut milk $22.99
Lamb Lamb
  • Gae Pad Prik-Sod - Stir fired lamb with fresh chilli, garlic, onions, celery, green beans, carrots and spring onions $20.99
  • Gae Pad Gra-Prow - Stir fried lamb with Tip Siam chilli paste, garlic, basil leaves, green beans, onions, capsicum and bamboo shoots $20.99
  • Gae Pad Pet - Stir fried lamb with red curry paste, fresh peppers, onions, green beans, bamboo shoots, capsicum and Thai herbs $20.99
  • Mus-Sa-Mun Gae - Mas-sa-mun curry paste with lamb, peanuts, onions and potatoes in coconut milk. $20.99
Seafood Seafood
  • Goong Pad Med-Ma-Muong - Stir fried prawns, cashew nuts, Tip Siam chilli paste, water chestnuts, and mixed vegetables $24.99
  • Goong Gra-Tiem Prik-Tai - Stir fried prawns with garlic, pepper, leeks and courgettes $24.99
  • Goong Pad Prew-Whan - Stir fried prawns with Tip Siam sweet & sour sauce and mixed vegetables $24.99
  • Gang Ga-Ri Goong - Yellow curry paste with prawns, potatoes, onions and carrots in coconut milk $24.99
  • Gang Keaw-Whan Talay - Green curry paste with prawns, scallops, mussels, squids, bamboo shoots, eggplants, green beans and carrots in coconut milk $24.99
  • Pla Pad Prik - Stir fried fish fillets with red curry paste, Thai herbs, green beans and spring onions in coconut milk $24.99
  • Pla Prew-Wan - Stir fried fish fillet with Tip Siam sweet & sour sauce and mixed vegetables $24.99
  • Pla Lad Prik - Deep fried whole snapper topped with Tip Siam sweet & sour chilli sauce $24.99
  • Pla Gra-Tiem Prik-Tai - Deep fried whole snapper with leeks in garlic & pepper sauce $24.99
Specials Specials
  • Ped Tip Siam - Roasted duck with Thai herbs, topped with Tip Siam sweet chilli sauce, pineapples, grapes, cashew nuts and coriander. Served on hot plate. $26.99
  • Neah Tip Siam - Stir fried beef with Tip Siam coriander sauce, capsicum, mushrooms and onions. Served on hot plate. $24.99
  • Hoy-Shell Tip Siam - Stir fried scallops, fresh chilli, garlic, Thai herbs, baby corns, onions, mushrooms, capsicum and spring onions. Served on hot plate. $25.99
  • Ginger Snapper - Steamed whole snapper with ginger, salted plums, celery, onions, minced pork and coriander. Served on hot stove. $26.99
  • Pla Lui Suan - Deep fried whole snapper with Thai gerbs, chilli, red onions, mints, grounded roasted rice and lemon juice. $26.99
  • Naeh-Num-Tok - Grilled marinated beef with Thai herbs, served with Thai spicy sauce, seasonal vegetables and steamed sticky rice. $24.99
  • Yum Ped Him-Ma-Parn - BBQ duck with Thai herbs, cashew nuts, tomatoes, red onions, spring onions, grapes, cucumber, chilli, celery, mint and lemon juice. $25.99
  • Vocanic Chicken - Roasted marinated chicken with Thai herbs, topped with Tip Siam red sauce, capsicum, spinach and onions. $25.99
  • Nesting Chicken - Stir fried marinated chicken in sesame oil with cashew nuts, capsicum, corns, onions and water chestnuts topped with coriander. Served in deep fried potato nest. $24.99
Lunch Lunch
  • Pad Med-Ma-Muong - Stir fried cashew nut with Tip Siam chilli paste, water chestnuts and mixed vegetables $9.50
  • Pad Gra-Prow - Stir fried Tip Siam chilli paste with garlic, basil leaves, green beans, bamboo shoots, baby corns and mushrooms $9.50
  • Pad Prik-Sod - Stir fired fresh chilli, garlic, celery, onions, green beans, carrots spring onions and capsicum $9.50
  • Pad Num-Mun-Hoi - Stir fried oyster sauce with onions, capsicum, mushrooms, carrots and mixed vegetables $9.50
  • Pad Prew-Whan - Stir fried Tip Siam sweet & sour sauce, cucumber, onions, tomatoes, pineapples, carrots and spring onions $9.50
  • Pad Tip Siam - Stir fried Tip Siam peanut sauce with seasonal vegetables $9.50
  • Pad Tou-Ngok - Stir fried meat with cashew nuts, mushrooms, bean sprouts, onions, capsicum and celery in oyster sauce $9.50
  • Pad Gra-Team Prik Tai - Stir fried pepper with garlic, leeks and courgettes $9.50
  • Pad Num-Pheng Med-Ma-Muong - Stir fried cashew nut with honey, cauliflower, capsicum, onions, carrots, spring onions and pineapples $9.50
  • Pad King - Stir fired fresh ginger and seasonal vegetables $9.50
  • Khao Pad Gai - Stir fried jasmine rice with chicken, eggs, spring onions and vegetables $9.50
  • Pad Thai Gai - Very popular Thai noodles dish. Stir fried rice noodles with chicken, eggs, bean sprouts, Thai chives and Tip Siam sauce topped with grounded peanut. $9.50
  • Gang Mus-Sa-Man - Mus-sa-man curry paste with cashew nuts, onions, carrots and potatoes in coconut milk $9.50
  • Gang Garry - Yellow curry paste with potatoes, carrots and onions in coconut milk $9.50
  • Gang Keaw Whan - Green curry paste with eggplants, green beans, carrots and bamboo shoot in coconut milk $9.50
  • Gang Dang - Red curry paste with green beans and bamboo shoots in coconut milk $9.50
  • Gang Pa-Nang - Pa-nang curry paste with grounded peanuts, green beans, carrots and kaffir lime leaves in coconut milk $9.50
  • Tip Siam Curry - Tip Siam red curry paste with lychees, pineapples, grapes, tomatoes and capsicum in coconut milk $9.50
  • Gang Ka-Min Num-Peung - Marinated with turmeric powder, potatoes, bananas, eggs and honey in coconut milk $9.50
  • Gang Par - Red curry paste (Thai herbs) with baby corns, bamboo shoots, green beans, eggplants, courgettes and fresh pepper - no coconut milk $9.50
Kids Menu Kids Menu
  • Kids Set comes with: Stir fried jasmine rice with chicken, eggs, spring onions and vegetables, French Fries & deep fried chicken wing, Chocolate bar $8.00
  • Juice $2.00

Nearby Sample Menus

  • Tahitian Raw Fish Salad
  • Seafood Chowder
  • Chocolate Log
  • Seafood Salad
  • Minted Potato Salad
  • Coleslaw
  • Pumpkin
  • Honey Glazed Kumara $26,9
  • Eggs Benedict English muffin, poached eggs and your choice of wilted spinach or hash brown, homemade citrus hollandaise and basil pesto (Smoked salmon/Streaky bacon/Avocado) $19.50/salmon $18.50/bacon $17.50/avocado
  • Tropical tempting mix of tropical fruits $5.80
  • Cappuccino a single espresso crowned with textured lush foam $3.80
  • Caramel De Ceche deliciously caramel $5.80
  • V energy drink 250ml $5.00
  • Lemongrass and Ginger (herbal infusions) Steep +5 mins - blend of lemongrass, ginger, rose hips and hibiscus flower $4.00
  • French Toast Three slices of crunchy vanilla-almond baguette, grilled banana, streaky bacon, Agave maple syrup and whipped cream $18.00
  • Piccolo Latte A single shot textured with lush milk served in a baby glass $3.50
  • Chicken & Veges $ 15.00
  • 1) Prawns, Roast Pork, Cashew Nuts Fried Rice
  • Prawns & Veges $ 16.50
  • Steak Gorang $ 16.00
    • with Beef, Veges & Noodles
  • Prawns & Veges $ 16.00
  • Steak, Mushroom & Veges $ 15.50
  • 2) Chicken, Mushroom, Veges Chop Suey
  • Roast Pork & Veges $ 7.00
  • Duck/ Pork Meat Braised Vermicelli $12.00
  • Combination Fried Rice $14.50
  • Fish ball or beef ball $11.00
  • Chicken with ginger flavour $12.00/$20.00
  • Beef brisket noodles $11.00
  • Choice three BBQ combinations $22.00
  • Marinade duck on rice $11.00
  • Chicken & vegetable
  • Deep fried moro bar $3.00
  • Cheese, bacon, banana & avocado $6.00
  • Bacon $3.50
  • Fish cake $2.50
  • Sausages, chips, eggs, bread and butter $8.50
  • Banana fritter (whole) $1.50
  • Curry roll $2.50
  • Mussel fritter $4.50
  • Egg $11.90
  • Egg $4.50
  • Steak Fu Yoong $13.90
  • Meats $4.50
  • Satay Combination Meat $17.90
  • Mushroom $3.00
  • Bami Gorang $16.90
  • Chicken Veges Curry $10.90
  • Pansotti Con Ricotta Home made fresh pasta envelopes filled with spinach and ricotta cheese served with a light creamy capsicum sauce. $23.90
  • Gamberoni King prawns pan fried with garlic, flamed in brandy and topped with napoletana sauce. $17.90
  • Margerita Tomato, cheese and oregano. $19.90
  • Marinara Tomato, cheese, shrimps, tuna and anchovies. $23.90
  • Alla Capriccosa Salami, olives, capsicum, anchovies, tomato, mozzarella and oregano. $22.50
  • Penne verdure alla griglia Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan. $16.90 / $22.90
  • Dessert A scope of Italian Gelato or coffee of your choice -
  • Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. $30.90
  • 1 Russlan & Small chips $6.00
  • Banana Fritter $1.50
  • Chicken $12.50
  • Vegetarian Burger $4.80
    • pineapple cheese egg & mushroom
  • Ham & Egg $3.50
  • Steak $12.50
  • Fresh snapper $5.80
  • Bacon & Egg Burger $5.80
  • Teriyaki Chicken Udon $13.00
  • Spicy Chicken with Rice $13.00
  • Small Party Platter (approx. 30 pieces) $50.00
  • Katsu (Pork or Chicken) with Rice $13.00
  • Salmon Sashimi Salad $12.00
  • Large Party Platter (approx. 40 pieces) $60.00
  • Teriyaki Beef with Rice $13.00
  • Curry Katsu with Rice $13.00
  • Lamb or Chicken Burger $9.00
  • Chicken Souvlaki (hot & spicy) $13
  • Minced Beef & Lamb Burger $9.00
  • Lamb Donner Kebab $12
  • Mezeh (for 2 people) $8.50
  • Chicken Satay Kebab $13
  • Lamb Souvlaki on Rice $16
  • Chicken Souvlaki on Rice $16
  • PERI CHICKEN OPEN SANDWICH $18.90
    • served w avocado onion jam on Turkish bread & fries
  • BAGEL PLATTER $12.90
    • served w avocado cream cheese basil pesto & add bacon or chorizo or baked beans $4.00 or salmon $6.00
  • CALAMARI $16.90
    • w fries & salad
  • MORNING TACOS $16.90
    • mixed beans chorizo fried eggs & rocket salad
  • SALMON SCRAMBLE $16.90
    • scrambled eggs smoked salmon & 5-grain toast pesto
  • PANCAKES $16.90
    • served with crispy bacon grilled banana berry sauce & maple syrup
  • EURO OPEN OMELETTE W TOAST & SALAD $16.90
    • bacon tomato & cheese
  • EGGS ON TOAST $7.90
  • Masala (Fish or Prawn) $18.00
    • Terokhi ñilets or king prawns cooked with capsicum, fresh ginger, onions and spices
  • Kheema Naan $3.50
    • Naan stuffed with spiced premium Iamb mince
  • Goan Fish Curry $18.00
    • tarakihi fillets cooked in a (thick tomato and coconut curry
  • Navrattan Korma $14.00
    • Seasonal vegetables cooked in a mild creamy bIend of cashew nuts
  • Rogan Josh (Lamb or Beef) $16.00
    • A Sidi signature dish. A traditonaI Kashmiri curry
  • Raita (cucumber yoghurt) $3.50
  • Onion Bhaji $6.00
    • Onion fritters coated in a lightly spiced chickpea batter
  • Biryani (Fish or Prawn) $18.00
  • Crispy Bag $7.50
    • Crispy Bag filled with cooked chicken, blended with pickled radish and peanut, served with vinegar sauce.
  • Pad Talay (Med-Hot) $22.00
    • Fried mixed combination seafood and vegetables with red curry paste & coconut milk.
  • Yum Gai (hot) $15.00
    • Fillet of chicken with hot spicy sauce and salad
  • Pad Nam Man Hoi (Mild) $14.50
    • Stir fried chicken, pork or beef with oyster sauce and vegetables.
  • Yellow Curry (Med) $14.50
    • Yellow Curry paste with vegetables, potato, onion, tofu in coconut milk
  • Spicy chicken / Pork / beef (Med-Hot) $14.50
    • Stir fried chicken, pork or beef with red curry paste and vegetables.
  • Pad Tom Yum Talay (Medium) $23.50
    • Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.
  • BBQ Chicken (Mild) $16.50
    • Roast traditional marinated half chicken with Thai herbs and vegetables.
  • Belgian Hash, sauteed potatoes, red onion, sundried tomato and spicy sausage topped with sour cream and cheese served with two poached eggs $14.50
  • Blankenberge Chicken Salad, Honey mustard & balsamic marinated chicken strips served on a tossed green salad $12.00
  • Fish & Chips, Fresh market Fish with chips and tossed green salad served with house-made tartare sauce $19.50
  • Blue cheese, Mussels steamed in cream, blue cheese and spinach $23.00
  • Fish and Chips, Battered fresh market fish with chips and tartare sauce $12.00
  • Bread 'n' Dips, A selection of artisan bread with Flemish dips $12.00
  • Savoury Mince with Baked Eggs, tomato flavoured prime beef mince topped with gruyere cheese and baked egg served with toasted Ciabatta $16.50
  • EU Sliders, Three individual gourmet mini burgers with fillings of French duck, German sausage and Flemish beef $17.50
  • Chicken Curry $8.00
  • Chicken + Apricot $3.40
  • Hot Dogs $2.50
  • Crabsticks $1.00
  • Chips $2.70
  • Mince $3.00
  • Steak + Mushroom $3.40
  • Sausages $1.20
Tip Siam Restaurant

Tip Siam Restaurant

location

Address

152 Hurstmere Road, Takapuna Beach, North Shore City, AU, 622, New Zealand

phone

Phone

094897911

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
152 Hurstmere Road, Takapuna Beach, North Shore City, AU, 622, New Zealand
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