Tip Siam Restaurant in North Shore City Menu

Entrees Entrees
  • Tip Siam Entrees - Golden bag, Satay chicken, Gurry Puff, Po-pia $8.50
  • Tip Siam Gai Tod - Deep fried marinated boneless chicken wings served with sweet chilli sauce $9.99
  • Gurry Puff - Deep fried minced chicken, potato, onion with curry powder in puff pastry $7.99
  • Tod Man Pla - Deep fried minced fish and green bean with curry paste $7.99
  • Satay Gai - Marinated Chicken breast, topped with peanut sauce $8.99
  • Ka-Nom-Pang Na Goong - Marinated minced prawn & chicken with sesame seeds on toast $7.99
  • Golden Bag - Mix of prawns, chicken and vegetables in pastries $7.99
  • Po-Pia Tod - Deep fried mix of minced chicken, vegetables and vermicelli in rice pastries $7.99
  • Goong Sa-Loong - Deep fried marinated prawns, wrapped in bread crumbs and egg noodles $11.99
  • Tow-Hoo Tod - Stir fried tofu topped with peanut sauce $7.50
Soups Soups
  • Tom Yum Goong - Famous Thai hot soup with prawns, Thai herbs, tomatoes, chilli, mushroom and lemon juice $8.99
  • Tom Yum Talay - Special Thai hot soup with seafood, Thai herbs, chilli, mushroom and lemon juice $8.99
  • Tom Yum Gai - Thai hot soup with chicken, Thai herbs, chilli, mushroom and lemon juice $8.99
  • Tom Kah Gai - The popular tasty soup with coconut milk, chicken, Thai herbs, mushroom and lemon juice $8.99
  • Gang Jued Gai - Chicken, spring onions, potatoes, carrots and celery in clear soup $8.99
Thai Salad Thai Salad
  • Tip Siam Salad - Mixed vegetables and cooked chicken topped with peanut sauce $16.99
  • Larb Gai - Very popular dish from North Eastern Thailand with chicken, Thai herbs, chilli, red onion, mint, ground dried rice and lemon juice $18.99
  • Yum Neuah Yhang - Grilled beef with Thai herbs, tomatoes, red onions, cucumber, chilli, celery, capsicum, mint and lime juice $18.99
  • Yam Pla-Groob - Deep fried pieces of fish fillet with Thai herbs, chili, celery, spring onions and lemon juice $18.99
  • Som Tum Goong Sod - The most popular salad in Thailand with papaya or carrot, prawns, cashew nuts, tomatoes, garlic, chilli, and lemon juice $20.99
  • Plah Goong - The delicious dish made of prawns, Thai herbs, chilli, red onions, mint and lime juice $20.99
Rice & Noodles Rice & Noodles
  • Roti (1 pc) $3.00
  • Steamed Jasmine Rice (per person) $2.00
  • Khao Pad Gai - Stir fried jasmine rice with chicken, eggs, spring onions and vegetables $18.99
  • Khao Oop Sub-Pa-Rod - Stir fried jasmine rice with chicken, prawns, eggs, raisins, cashew nuts, onions, curry powder, pineapples and vegetables $20.99
  • Stir Fried Plain Rice Noodle $4.00
  • Pad See-Euw Gai Noodle - Stir fried rice noodles with chicken, eggs, gai larn and soy sauce $18.99
  • Pad Kee-Mow Ta-Lay Noodles - Stir fried rice noodles with seafood, basil leaves, fresh pepper, Tip Siam chilli paste and mixed vegetables $22.99
  • Pad Thai Gai - Very popular Thai noodles dish. Stir fried rice noodles with chicken, eggs, bean sprouts, Thai chives and Tip Siam sauce topped with grounded peanut. $18.99
  • Pad Thai Goong - Stir fried rice noodles with prawns, eggs, bean sprouts, Thai chives, grounded peanuts and Tip Siam sauce. $22.99
Curries Curries
  • Gang Mus-Sa-Man - Mus-sa-man curry paste with cashew nuts, onions, carrots and potatoes in coconut milk $18.99
  • Gang Garry - Yellow curry paste with potatoes, carrots and onions in coconut milk $18.99
  • Gang Keaw Whan - Green curry paste with eggplants, green beans, carrots and bamboo shoot in coconut milk $18.99
  • Gang Dang - Red curry paste with green beans and bamboo shoots in coconut milk $18.99
  • Gang Pa-Nang - Pa-nang curry paste with grounded peanuts, green beans, carrots and kaffir lime leaves in coconut milk $18.99
  • Tip Siam Curry - Tip Siam red curry paste with lychees, pineapples, grapes, tomatoes and capsicum in coconut milk $18.99
  • Gang Ka-Min Num-Peung - Marinated with turmeric powder, potatoes, bananas, eggs and honey in coconut milk $18.99
  • Gang Par - Red curry paste (Thai herbs) with baby corns, bamboo shoots, green beans, eggplants, courgettes and fresh pepper - no coconut milk $18.99
Stir Fried Stir Fried
  • Pad Med-Ma-Muong - Stir fried cashew nut with Tip Siam chilli paste, water chestnuts and mixed vegetables $18.99
  • Pad Gra-Prow - Stir fried Tip Siam chilli paste with garlic, basil leaves, green beans, bamboo shoots, baby corns and mushrooms $18.99
  • Pad Prik-Sod - Stir fired fresh chilli, garlic, celery, onions, green beans, carrots spring onions and capsicum $18.99
  • Pad Num-Mun-Hoi - Stir fried oyster sauce with onions, capsicum, mushrooms, carrots and mixed vegetables $18.99
  • Pad Prew-Whan - Stir fried Tip Siam sweet & sour sauce, cucumber, onions, tomatoes, pineapples, carrots and spring onions $18.99
  • Pad Tip Siam - Stir fried Tip Siam peanut sauce with seasonal vegetables $18.99
  • Pad Tou-Ngok - Stir fried meat with cashew nuts, mushrooms, bean sprouts, onions, capsicum and celery in oyster sauce $18.99
  • Pad Gra-Team Prik Tai - Stir fried pepper with garlic, leeks and courgettes $18.99
  • Pad Num-Pheng Med-Ma-Muong - Stir fried cashew nut with honey, cauliflower, capsicum, onions, carrots, spring onions and pineapples $18.99
  • Pad King - Stir fired fresh ginger and seasonal vegetables $18.99
Ducks Ducks
  • Ped Kee-Mow - Stir fried duck with basil leaves, fresh pepper, Tip Siam chilli paste and vegetables $22.99
  • Gang Keaw-Whan Ped - Roast duck with green curry paste, eggplants, green beans, bamboo shoots and carrots in coconut milk $22.99
  • Ped Pad King - Stir fried fresh ginger with onions, spring onions and mixed vegetables $22.99
  • Ped Gra-Tiem Prik-Tai - Stir fried duck with leeks, garlic, pepper sauce and courgettes $22.99
  • Gang Pet Ped-Yang - Roast duck with red curry, pineapples, grapes, tomatoes, capsicum and kaffir lime leaves in coconut milk $22.99
Lamb Lamb
  • Gae Pad Prik-Sod - Stir fired lamb with fresh chilli, garlic, onions, celery, green beans, carrots and spring onions $20.99
  • Gae Pad Gra-Prow - Stir fried lamb with Tip Siam chilli paste, garlic, basil leaves, green beans, onions, capsicum and bamboo shoots $20.99
  • Gae Pad Pet - Stir fried lamb with red curry paste, fresh peppers, onions, green beans, bamboo shoots, capsicum and Thai herbs $20.99
  • Mus-Sa-Mun Gae - Mas-sa-mun curry paste with lamb, peanuts, onions and potatoes in coconut milk. $20.99
Seafood Seafood
  • Goong Pad Med-Ma-Muong - Stir fried prawns, cashew nuts, Tip Siam chilli paste, water chestnuts, and mixed vegetables $24.99
  • Goong Gra-Tiem Prik-Tai - Stir fried prawns with garlic, pepper, leeks and courgettes $24.99
  • Goong Pad Prew-Whan - Stir fried prawns with Tip Siam sweet & sour sauce and mixed vegetables $24.99
  • Gang Ga-Ri Goong - Yellow curry paste with prawns, potatoes, onions and carrots in coconut milk $24.99
  • Gang Keaw-Whan Talay - Green curry paste with prawns, scallops, mussels, squids, bamboo shoots, eggplants, green beans and carrots in coconut milk $24.99
  • Pla Pad Prik - Stir fried fish fillets with red curry paste, Thai herbs, green beans and spring onions in coconut milk $24.99
  • Pla Prew-Wan - Stir fried fish fillet with Tip Siam sweet & sour sauce and mixed vegetables $24.99
  • Pla Lad Prik - Deep fried whole snapper topped with Tip Siam sweet & sour chilli sauce $24.99
  • Pla Gra-Tiem Prik-Tai - Deep fried whole snapper with leeks in garlic & pepper sauce $24.99
Specials Specials
  • Ped Tip Siam - Roasted duck with Thai herbs, topped with Tip Siam sweet chilli sauce, pineapples, grapes, cashew nuts and coriander. Served on hot plate. $26.99
  • Neah Tip Siam - Stir fried beef with Tip Siam coriander sauce, capsicum, mushrooms and onions. Served on hot plate. $24.99
  • Hoy-Shell Tip Siam - Stir fried scallops, fresh chilli, garlic, Thai herbs, baby corns, onions, mushrooms, capsicum and spring onions. Served on hot plate. $25.99
  • Ginger Snapper - Steamed whole snapper with ginger, salted plums, celery, onions, minced pork and coriander. Served on hot stove. $26.99
  • Pla Lui Suan - Deep fried whole snapper with Thai gerbs, chilli, red onions, mints, grounded roasted rice and lemon juice. $26.99
  • Naeh-Num-Tok - Grilled marinated beef with Thai herbs, served with Thai spicy sauce, seasonal vegetables and steamed sticky rice. $24.99
  • Yum Ped Him-Ma-Parn - BBQ duck with Thai herbs, cashew nuts, tomatoes, red onions, spring onions, grapes, cucumber, chilli, celery, mint and lemon juice. $25.99
  • Vocanic Chicken - Roasted marinated chicken with Thai herbs, topped with Tip Siam red sauce, capsicum, spinach and onions. $25.99
  • Nesting Chicken - Stir fried marinated chicken in sesame oil with cashew nuts, capsicum, corns, onions and water chestnuts topped with coriander. Served in deep fried potato nest. $24.99
Lunch Lunch
  • Pad Med-Ma-Muong - Stir fried cashew nut with Tip Siam chilli paste, water chestnuts and mixed vegetables $9.50
  • Pad Gra-Prow - Stir fried Tip Siam chilli paste with garlic, basil leaves, green beans, bamboo shoots, baby corns and mushrooms $9.50
  • Pad Prik-Sod - Stir fired fresh chilli, garlic, celery, onions, green beans, carrots spring onions and capsicum $9.50
  • Pad Num-Mun-Hoi - Stir fried oyster sauce with onions, capsicum, mushrooms, carrots and mixed vegetables $9.50
  • Pad Prew-Whan - Stir fried Tip Siam sweet & sour sauce, cucumber, onions, tomatoes, pineapples, carrots and spring onions $9.50
  • Pad Tip Siam - Stir fried Tip Siam peanut sauce with seasonal vegetables $9.50
  • Pad Tou-Ngok - Stir fried meat with cashew nuts, mushrooms, bean sprouts, onions, capsicum and celery in oyster sauce $9.50
  • Pad Gra-Team Prik Tai - Stir fried pepper with garlic, leeks and courgettes $9.50
  • Pad Num-Pheng Med-Ma-Muong - Stir fried cashew nut with honey, cauliflower, capsicum, onions, carrots, spring onions and pineapples $9.50
  • Pad King - Stir fired fresh ginger and seasonal vegetables $9.50
  • Khao Pad Gai - Stir fried jasmine rice with chicken, eggs, spring onions and vegetables $9.50
  • Pad Thai Gai - Very popular Thai noodles dish. Stir fried rice noodles with chicken, eggs, bean sprouts, Thai chives and Tip Siam sauce topped with grounded peanut. $9.50
  • Gang Mus-Sa-Man - Mus-sa-man curry paste with cashew nuts, onions, carrots and potatoes in coconut milk $9.50
  • Gang Garry - Yellow curry paste with potatoes, carrots and onions in coconut milk $9.50
  • Gang Keaw Whan - Green curry paste with eggplants, green beans, carrots and bamboo shoot in coconut milk $9.50
  • Gang Dang - Red curry paste with green beans and bamboo shoots in coconut milk $9.50
  • Gang Pa-Nang - Pa-nang curry paste with grounded peanuts, green beans, carrots and kaffir lime leaves in coconut milk $9.50
  • Tip Siam Curry - Tip Siam red curry paste with lychees, pineapples, grapes, tomatoes and capsicum in coconut milk $9.50
  • Gang Ka-Min Num-Peung - Marinated with turmeric powder, potatoes, bananas, eggs and honey in coconut milk $9.50
  • Gang Par - Red curry paste (Thai herbs) with baby corns, bamboo shoots, green beans, eggplants, courgettes and fresh pepper - no coconut milk $9.50
Kids Menu Kids Menu
  • Kids Set comes with: Stir fried jasmine rice with chicken, eggs, spring onions and vegetables, French Fries & deep fried chicken wing, Chocolate bar $8.00
  • Juice $2.00

Nearby Sample Menus

  • Stuffed Chicken Breast Spinach and ricotta / pesto stuffed breast of chicken with a creamy mushroom sauce and potato and pumpkin gratin $19.50
  • Steak Sandwich Prime scotch fillet, Portobello mushrooms, caramelised onions, fried egg, cheddar cheese, lettuce, tomato and aioli on a ciabatta bun. Served with either fries or a petite salad $19.50
  • Porridge Banana and coconut porridge, candied walnuts and Agave maple syrup $10.50
  • Cheese and Tomato Pasta Penne Pasta in a home made creamy cheese & tomato sauce Add Ham $1.00 or Chicken $2.00 $10.00
  • Mini Hotdogs Three mini hotdogs with fries $10.00
  • Toasted Muesli Homemade toasted muesli, Greek yoghurt and your choice of seasonal fruits or apple and blueberry compote $13.00
  • Mini Breakfast Half portion size Big Breakfast $16.50
  • Iced Coffee made from the finest Arabica coffee $5.80
  • Scallop $2.00
  • Dragon-horse special fried rice $14.50
    • shrimps, BBQ cashew nuts bean sprouts
  • Seasoned wedge $4.50
  • Seafood deluxe $18.50
  • Chicken $13.50
  • Hot dog $2.00
  • Plain $12.50
  • Mushrooms $4.00
  • Paua Fritter $2.50
  • Chicken $2.20
  • Corn $2.50
  • Chips $2.80
  • Kumara chips $4.80
  • Fish cake/lasagne $2.50
  • Vegetarian $4.30
  • Special Chow Mein $14.00
    • with prawns roast pork chicken beef cashew nuts & veges
  • Prawn Cutlet $1.00
  • Hawaiian $4.00
  • B.B.Q.Pork $3.10
  • American Hot Dog $3.50
  • Extra meat $1.40
    • Burgers / Sandwiches
  • Apple $1.40
  • Crab Stick $1.40
  • Battered sausage $1.70
  • Hawaiian $5.50
  • Mushroom $5.00
  • Shrimp/egg/chicken/Seafood $12.00
    • Stir frying rice with vegetable
  • Steak scotch $6.50
  • Chicken nugget (1/2 dozen) $4.00
  • Meat pattie/bacon $2.50
  • Big sushi $6.50
    • Salmon, teriyaki chicken, avocado, cucumber, tuna, Californian, creamy cheese. crumbed prawn
  • Grilled extra $0.50
  • Scotch fillet beef $6.50
  • Hawaiian $4.60
  • Extra charge for crumbed fish per piece $0.60
  • Garden salad $4.00
  • Chicken nugget $2.00
  • Deep fried moro bar $3.00
  • Ham $3.50
  • 6 chicken wing $5.80
  • PORK $11.50/$15.00/$18.50
  • ROAST PORK $8.00/$11.00
  • BACON $4.50
  • PORK $8.00/$11.00
  • CHEESE $0.80
  • STEAK/CHICKEN/PORK WITH BLACK PEPPER $11.00/$14.00
  • COMBINATION $10.00/$13.00
  • PACK 1 $7.00
    • 2 fish, 3 potato fritters, $1.00 chips
  • DESSERT:
    • Gulab Jamun (2 pieces) or Ice Cream.
  • TANDOORI PRAWNS $10.00
    • Prawns marinated in yogurt & spices, cooked gently in the Tandoor.
  • MATTAR PANEER $13.00
    • Peas and cottage cheese cooked in onions, tomato gravy.
  • BEEF SHAHI KORMA $16.00
    • Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
  • CHILLI CHICKEN $ 9.50
    • Chicken marinated in fresh green chillies and spices and grilled in Tandoor
  • LAMB MALABARI $16.00
    • A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.
  • VEGETABLE JALFRAZI $14.00
    • Sliced capsicum, onions, tomatoes, paneer & coriander leaves cooked in a special spices.
  • BEEF MADRAS $16.00
    • Beef cooked in a spicy sauce with coconut fine.
  • Pad Nam Mun Hoi $15.50
    • Stir fried with Oyster Sauce and Seasonal Vegetables - Beef/Chicken/Pork
  • Pad See Eiw $14.00
    • Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Beef/Chicken/Pork
  • Pad Kee-Mao $17.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Prawn
  • Tom Ka $7.50
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Seafood
  • Pra Ram Long Song $14.50
    • Stir fried with Vegetables topped with Satay Sauce - Tofu
  • Pad Priew Wan $14.50
    • Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Tofu
  • Fried Rice $17.00
    • Stir-fried Rice with Egg and mixed Vegetables - Prawn
  • Pad Priew Wan $15.50
    • Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Beef/Chicken/Pork
  • Mini Feast - Country Fried Chicken N/A
    • 2 pieces of Chicken, 1 Regular Chips, 1 Regular Can of Coke
  • Vegetable Quiches $4.00
  • Assorted Slices N/A
  • Bacon and Egg Quiche Pie $4.00
  • Chicken & Thai Curry Pie $4.00
  • Chicken & Vegetable N/A
  • White Long Roll N/A
  • Classic Homemade Streaky Bacon Wraps Sausage - each $3.30
  • Provencale, Mussels steamed in plum tomato sauce, basil and garlic $23.00
  • Savoury Mince with Baked Eggs, tomato flavoured prime beef mince topped with gruyere cheese and baked egg served with toasted Ciabatta $16.50
  • Salmon Lovers Eggs Benedict, two poached eggs on a toast your choice with hot smoked salmon, spinachhouse-made hollandaise $16.50
  • Tintin Au Congo, Mussels steamed in coconut cream, green chilli, lemongrass, lime and coriander $23.00
  • Fish and Chips, Battered fresh market fish with chips and tartare sauce $12.00
  • Ice-Creams & Sorbets, chef's selections of ice-cream & sorbet $12
  • Salt and Pepper Calamari, Lightly seasoned calamari served with roasted pepper aioli and crisp salad garnish $12.00
  • Mariniere, Mussels steamed in cream, white wine, garlic celery and onion $23.00
  • DINNER BOX $10.00
    • 3 chicken, 1 chips
  • LARGE CHIPS $3.80
  • SMALL CHIPS $2.80
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • 15 CHICKEN PIECES $36.00
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • Egg $4.00
  • Steak $5.50
  • Ham & Egg $3.50
  • Bacon $3.50
  • Sea Dog $3.50
  • Squid Ring $0.80
  • Banana Fritter $1.50
  • Crab Stick $1.50
  • Tossed Salad With a Zavito vinaigrette $4.50
  • Two Sides 1/2 & 1/2 Pizza $24.50
  • Moroccan Lamb Rump Roasted, served on grilled kumera, topped with a spinach or feta salad & a port wine jus $28.90
  • Chicken Fettucine Sauteed chicken, mushrooms, spanish onions, peanuts & a creamy blue cheese & chilli sauce $21.50
  • Chicken Nuggets & Chips $8.95
  • New Dehli Tandoori chicken, red onions, cashews, banana with a yoghurt dressing & mango chutney $21.90
  • Flat White $3.80
  • Pacific Chargrilled fish, salmon & shrimps, topped with pickled ginger, lemon zest and a wasabi aioli $21.90
  • Cheeseburger N/A
  • Ham & Tomato $4.00
  • Cheese & Tomato $4.00
  • Home Made Slice $2.20
  • Home Made Quiche $4.50
  • Sandwich $3.50
  • Scone $2.00
  • Egg Burger N/A
Tip Siam Restaurant

Tip Siam Restaurant

location

Address

152 Hurstmere Road, Takapuna Beach, North Shore City, AU, 622, New Zealand

phone

Phone

094897911

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
152 Hurstmere Road, Takapuna Beach, North Shore City, AU, 622, New Zealand
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