Tip Top Bread South Island in Dunedin City Menu

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Tip Top Bread South Island in Dunedin City has no menu available, but can choose from many other options such as Caramelized onion and porter ciabatta, bacon jam. or Olives, goats cheese, and crostini. from The Bunker. Nando's offers many options including Whole Chicken and - On its own. The Portsider includes a wide range like Seared Beef Salad or Homemade Beef Burger. Soup of the day and Garlic or pesto bread from . Lumber Jack Cafe and Restaurant offers Blue Kanu and Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet.

Nearby Sample Menus

Combination
Chicken chow mein
Mushroom burger
●Large party packs
- You can choose:
Chicken
Crispy skin chicken
●Poultry
Combination foo young eggs

Deluxe Foo Yung Egg $12.00
Sweet 'n Sour Pork $9.00
(Served with steam rice)
Potato Fritter $1.50
1.5 ltr. Drink
4 Chicken Nuggets
Only $17.50 each
Only $17.50 each

Combination $11.00
Squid Ring $0.80
Nasi Goreng rice $10.00
Curry Roll $2.50
Sausage $2.00
Chicken $10.00
Steak $10.00
Blue Cod $5.80

Vege Hot & Spicy Ramen $6.00
- with veges
Mini Spring Rolls - 6 pieces $4.00
- sweet chilli sauce
Sukiyaki Udon Chicken $10.00
- fried noodle with chicken
Fried Dumplings - 6 pieces $4.00
Tuna Sushi $5.00/$6.50
- Cooked Tuna - 6pcs/8pcs
Satay Beef on Rice $8.00
Teriyaki Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
Satay Chicken on Rice $8.00

Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

(v ) vegetarian (gf* ) gluten free on request – add $2.00
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
Eggs your style (gf*) (v) $12.00
Blt (gf*) $16.50
- Served with fries
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,

Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Salad of the day $14.00
- See specials board.
Cheese and onion toastie $7.70
- Served with salad or fries
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Available11am–2pm
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.

Seafood Chowder served with toasted ciabatta
Home smoked salmon served with fresh green salad all $15.50
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
Add chicken or prawns and salmon ($5.00)

Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
Side of Vegetables $5.50
Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50

Tandoori Roti - Unleavened wholemeal bread $2.50
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50

Sushi N/A
Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
Breakfast Bagel $6.50
- cream cheese, raspberry jam
Kid's Lunch Box N/A
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
Bacon and Eggs $10.50
- poached, scrambled or fried.
Pies & Savouries N/A

Hot cakes $10.00
Steak and pepper $3.30
Rye $5.50
Bacon and eggs $15.90
Large club $5.00
Bacon and egg $3.00
Mince $3.00
Cheese rolls $2.00

- Smoked salmon $9
Eggs Benedict $17.50
Big Bacon Buttie $10
-Basil pesto $7.50
Porridge $10
- Served with cream, maple syrup & mixed berries
- Add chorizo or bacon $18.50
Toast with your choice of preserves $6
-Extra sides,each $4

-Add fries $4.00
FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
- Add bacon or chorizo $4.00
CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
-MUSHROOMS
-BACON
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream