Tip Top Bread South Island in Dunedin City Menu

Tip Top Bread South Island in Dunedin City has no menu available, but can choose from many other options such as Caramelized onion and porter ciabatta, bacon jam. or Olives, goats cheese, and crostini. from The Bunker. Nando's offers many options including Whole Chicken and - On its own. The Portsider includes a wide range like Seared Beef Salad or Homemade Beef Burger. Soup of the day and Garlic or pesto bread from . Lumber Jack Cafe and Restaurant offers Blue Kanu and Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet.

Nearby Sample Menus

  • Porterhouse Steak $19.00
  • Egg $1.00
  • Groper $21.50/$16.00/$10.50
    • strong flavor with Firm Flakey texture
  • Scallops $2.50
  • Scallops $14.50
    • half dozen battered scallops served with fresh lemon wedges
  • Flounder Fillets
  • Onions $1.50
  • Pacific Oyster single $1.80
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • -Lunch: add fries $3.00
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • -Brunch: add bacon $3.00
  • Chicken Noodle Roll $3.50
  • Mushroom $5.50
  • Plain $3.00
  • Vegetarian $5.50
  • Fried Noodles
  • Roast Pork
  • Lasagne Topper $4.50
  • Chicken $3.00
  • Plain Donut $1.50
  • Chicken Corn Soup S $5.00 L $7.00
  • Steak Fried Noodles $9.00
  • Battered Mussel $0.80
  • 1.5 ltr. Drink
  • Includes:
  • 4 Chicken Nuggets
  • Pineapple $3.80
  • Combination Chew Kua Teaw $10.00
    • Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Bottles of Peanut Sauce $9.00
  • Roast Pork Fried Noodle $10.00
  • Seafood Fried Rice $10.00
  • Roast and Vegetables $10.00
  • Seafood Ginger on Rice $10.00
  • Chicken and Vegetables $9.00
  • Roast Pork Chow Mein $10.00
  • - green salad $6.50
  • Lunch Sides $6.50
    • - hand-cut chips
  • - truffle polenta chips $6.50
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • - add chicken $4
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • -add chicken $4
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • Beef Satay Vegetable $9.50
  • Chicken Tomato Fried Rice $9.50
  • Steak Tomato Fried Rice $9.50
  • Sweet + Sour Chicken $10.00
  • Sweet + Sour Fish $10.00
  • Chips (minimum) $1.50
  • Chicken Cashew Nuts $11.00
  • (Any fried rice with gravy) $0.60
  • Available11am–2pm
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Salad of the day $14.00
    • See specials board.
  • Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00 /$13.50/$14.50
    • Succulent cuts of meat or seafood cooked in cocount
  • Noodle Soup ( Chicken / Pork or Vegetarian) $18.00
    • A generous portion of this famous Asian soup cooked with
  • Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.00/$13.50
    • Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
  • Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
    • A generous portion of this famous Asian soup cooked with
  • Omelete ( Chicken or Pork ) $12.50
    • Fried omelette served over a bed of rice with a hot chilli sauce
  • Green Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
    • The finest green curry paste, slow cooked with coconut
  • Black Pepper Hot Plate ( Chicken / Beef/ Pork or vegetarian / Seafood or Tofu ) $19.50/$21.00
    • Fried Potatoes and fresh vegetables stir - fried with cracked black pepper & a garlic sauce.
  • Combination $19.00
    • Combination of Chicken wings,spring rolls, spare ribs & guri puff
  • Rye $5.50
  • Bacon and egg $4.00
  • Steak and pepper $3.30
  • Baked beans or spaghetti on toast $8.00
  • Panini $6.90
  • Mince and cheese $3.20
  • Scrambled eggs $10.90
  • Filled rolls $5.00
  • La Strada Syrah Marlborough 2008 - / $55.00
  • - Olive tapenade, fresh tomato, pine nut and parmesan $11
  • Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
  • Coal Pit Central Otago 2008 - / $44.00
  • Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
  • METHODE TRADITIONELLE -
  • Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
  • Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
  • Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Juice - Apple or Orange Juice $3.50
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
  • Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
  • Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • Big Bacon Buttie $10
  • Omelette(2 eggs) with 3 fillings $12
    • Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
  • - Smoked salmon $9
  • Porridge $10
    • Served with cream, maple syrup & mixed berries
  • -Extra sides,each $4
  • -Basil pesto $7.50
  • -Add salmon or haloumi $6
  • - SALMON $18.00
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
    • with rocket, preserved lemon and smoked fete
  • -HASHBROWNS
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • -AVOCADO
  • SCOTCH FILLET $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • Crabsticks $1.20
  • Pineapple Rings $1.20
  • Spring, Curry and Vege Rolls $3.00
  • Lasagne Toppers $3.50
  • Thai Coconut Seafood $22.50 / $42.00
    • Med / Large
  • Onion Rings 50c
  • Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
  • Prawn Garlic Twister $1.20
Tip Top Bread South Island

Tip Top Bread South Island

location

Address

29/150 Maui Street, South Dunedin, Lower Hutt, Otago, 9012, New Zealand

phone

Phone

034561710

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
29/150 Maui Street, South Dunedin, Lower Hutt, Otago, 9012, New Zealand
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