Tip Top Bread South Island in Dunedin City Menu

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Tip Top Bread South Island in Dunedin City has no menu available, but can choose from many other options such as Caramelized onion and porter ciabatta, bacon jam. or Olives, goats cheese, and crostini. from The Bunker. Nando's offers many options including Whole Chicken and - On its own. The Portsider includes a wide range like Seared Beef Salad or Homemade Beef Burger. Soup of the day and Garlic or pesto bread from . Lumber Jack Cafe and Restaurant offers Blue Kanu and Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet.

Nearby Sample Menus

Batter sausage
Shrimp chow mein
Szechuan prawns
Crispy skin chicken
-Add roast pork egg foo young
●Szechuan Dishes
-Small
& Mushroom chow mein

Prawn
Chicken
Meat Pattie $2.50
Chicken
Onion Sausage $3.50
Chips (minimum) $3.00
Steak Mushroom
Combination

Yakiniku Beef $11.00
Spring Roll - 6 pieces $5.50
Miso Udon $10.00
- with Egg, Fish Cake
Teriyaki Beef $11.00
Teriyaki Fish $16.00
Smoked Chicken - 5pcs/8pcs $4.50/$7.00
Rice Ball $3.50
- Chicken, Salmon, Tuna or Vegetarian
Tekka Don $13.50
- Fresh Tuna on Sushi Rice

Salad
Chicken Patty $2.00
Min. Chips $1.50
$3.00 Chips
Pepper & Onion Gravy
Steak Fried Noodles $9.00
Pineapple Ring $1.20
2 Chop Suey Patties

Chicken and Vegetables $9.00
Chicken Garlic on Rice $7.00
Squid and Vegetables $10.00
Combination Teaw Dishes $7.00
- Rice noodles cooked with bean sprouts and a combination of beef and chicken served in Khmer-style Kua Teaw soup
Seafood Curry on Rice $10.00
Pork Egg Foo Young $9.00
Stir Fry Vegetables $7.00
- Stir fry oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
Vegetable Kua Teaw $7.00
- Rice noodles cooked with bean sprouts and vegetables

Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
- add chicken $4
11am until 3pm
Ombrellos Creamy Seafood Chowder $14
- With house bread
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan

Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Vegetarian Antipasto $25.00
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
Toast (gf*) $6.50
- Served with raspberry jam or marmite
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Soup of the day $11.50
Eggs your style (gf*) (v) $12.00
Caesar salad $17.50

Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Cheese and onion toastie $7.70
- Served with salad or fries
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.

Chilli Chicken Sushi $3.50 / $6.50
- chilli chicken, pepper
Vegetarian fried noodles $8.50
Chirasi Sushi - scattered sushi $6.90
- On Sushi rice bedding Teriyaki Chicken, Fresh salmon or Tuna + avo,vege with choice of mayo, sweet chilli, honey mustard or 1000 island sauce
Hot spicy chicken $8.50
Prawn fried noodles $9.50
Sweet sour pork $9.50
- with rice
Omelet,beef in tomato sauce $8.50
Satay Beef with rice $8.50

Mince and cheese $3.20
Scrambled eggs $10.90
Mince / bacon and egg $3.00
Cheese rolls $2.00
Toasted (two fillings) $4.50
Extra fillings $0.50
Hot cakes $10.00
Mutton / Chicken $4.20

Muddy Water Reisling Waipara 2008 $8.50 / $38.00
Lindauer Brut Marlborough N.V. - / $30.00
Soup of the day served with fresh homemade bread and butter * $10.5
* Gluten-free desserts option available -
PINOT NOIR -
Craggy Range Syrah Hawkes Bay 2008 - / $50.00
CHARDONNAY -
Main Divide Riesling Waipara 2009 $9.00 / $42.00

Chicken $4.20
Vegetarian $3.90
Baked beans or spaghetti on toast $8.00
Steak $3.10
Rye $5.50
Filled rolls $5.00
Steak and cheese $3.30
Steak and onion $3.30

- Half serving $8
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
- Half serving $8
- Full serving $12
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise