Tip Top Bread South Island in Dunedin City Menu

Tip Top Bread South Island in Dunedin City has no menu available, but can choose from many other options such as Caramelized onion and porter ciabatta, bacon jam. or Olives, goats cheese, and crostini. from The Bunker. Nando's offers many options including Whole Chicken and - On its own. The Portsider includes a wide range like Seared Beef Salad or Homemade Beef Burger. Soup of the day and Garlic or pesto bread from . Lumber Jack Cafe and Restaurant offers Blue Kanu and Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet.

Nearby Sample Menus

  • Pepper Steak $33.90
    • 450gm Ribeye grilled to your liking and served with Brandy and Pepper Sauce. Flintstone Steaks (Rib Attached)
  • Lasagne $15.90
  • Salmon Benedict $19.90
  • Finishes at 5PM
  • Avocado and Chicken Salad $16.90
  • Thai Beef Salad $19.90
    • Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
  • Bacon & Eggs on Toast $11.90
  • Mushroom Steak $33.90
    • 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
  • Medium Size $15.00
  • Meat Pattie $2.50
  • Chicken Bites (Half Doz) $3.50
  • Medium Size $15.00
  • Chicken
  • Bacon & Egg
  • Roast Pork Tomato
  • Combination
  • Steak & Black Pepper $10.00
  • Potato Fritter $1.50
  • Sweet 'n Sour Won Tons $9.00
  • Steak Chow Mein $9.00
  • Plain Sausage $1.50
  • Battered Onion Sausage $2.00
  • Blue Cod Fillet $5.30
  • Deluxe Fried Rice $12.00
  • COMBINATION FRIED RICE $12.00
  • KIMCHI PORK FRIED RICE $10.00
  • BEEF & OCTOPUS CASSEROLE $16.00
    • STEW WITH SEASONED VEGES, BEEF, OCTOPUS, NOODLES & SPICY SAUCE
  • BARBECUED KIMCHI PORK $16.00
  • EGG ROLL $12.00
  • CHICKEN CURRY FRIED RICE $10.00
  • RAW FISH ON RICE $15.00
    • STEAMED RICE TOPPED WITH A SALAD, FRESH SALMON & CHILLI PASTE SAUCE
  • BARBECUED KIMCHI BEEF $16.00
  • Seafood Kua Teaw $8.00
    • Rice noodles cooked with bean sprouts and a combination of crab stick, squid and prawns served in Khmer-style Kua Teaw soup
  • Chicken Fried Rice with Cashew Nuts $12.00
  • Squid and Vegetables $10.00
  • Beef Ginger on Rice $9.00
  • Pork/Beef/Chicken/Black Bean Sauce $10.00
    • On Rice
  • Bottles of Marinade $9.00
  • Roast Pork Fried Noodle $10.00
  • Steak Fried Rice $9.00
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • -add chicken $4
  • - green salad $6.50
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • Vegetarian Chow Mein $8.00
  • Doz $12.00
  • Chicken Foo Young Egg $9.50
  • Satay Burgers (Chicken or Steak) $4.50
  • Beef Curry Vegetable $9.50
  • Sweet + Sour Pork $9.50
  • Steak Black Bean Sauce $9.50
  • Chicken Pineapple $9.50
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Vegetarian Antipasto $25.00
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Chicken and Salted Fish Fried Rice $11.50
  • Beef Egg Foo Yung $12.00 / $14.50
  • Tofu and Vegetable Fried Rice $8.50
  • Beef with Seasonal Vegetables $11.50 / $13.50
  • Crispy Chicken $11.50 / $13.50
  • Deep Fried Fish in Oyster Sauce $11.50 / $13.50
  • Pork in Black Bean Sauce $13.00 / $15.00
  • Fried Bok Choy with Dried Mushrooms $9.50 / $11.50
  • Guri Puffs $5.00
    • Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
  • Gang par ( Chicken / Beef / Pork or vegetarian ) $12.00
    • Red based curry cooked without coconut cream with vegetables, lime leaves, and fresh basil herb
  • Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
    • A Spicy curry cooked with creamy coconut cream, kaffle
  • Garlic Prik Thai on Hot Plate ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.50
    • Fresh garlic strips fried in the work with a selection of
  • Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
    • A real tasty special sweet and sour sauce cooked with vegtables & pineapple
  • Pork Spare Ribs $9.00
    • Marinated in a succulent mixture of spices & Sauces
  • Yum Neua ( Chicken Or Beef) $19.50
    • Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli
  • Vietnamese Yellow Curry (Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn) $12.50/$14.00/$14.50
    • This Curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Naan - Traditional Indian leavened bread $2.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Basmati Rice - Premium Indian rice $2.50
  • Cheese Rolls N/A
  • Kid's Lunch Box N/A
  • Mini Hot Dogs & Fries N/A
  • Burgers N/A
  • Southern Breakfast $18.50
    • bacon, eggs, tomato, hash brown, mushroom, sausages on toast
  • Chicken Nachos N/A
  • Gourmet Cheese Rolls N/A
  • Toasted Sandwiches N/A
  • Hot bacon and egg $7.00
  • Sausage rolls $2.30
  • Filled rolls $5.00
  • Bacon and egg $4.00
  • Toast and spreads $5.00
  • Toasted (two fillings) $4.50
  • Cheese rolls $2.00
  • Vegetarian $3.90
  • Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
  • Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
  • Lindauer Special Reserve Marlborough 2004 - / $55.00
  • - Feta, honey, rosemary and garlic oil $11
  • Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
  • Church Road Cuve Hawkes Bay 2009 $10.00 / $44.00
  • * Gluten-free option available at additional cost -
  • * Gluten-free desserts option available -
  • Tandoori Express (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
  • BBQ Chicken and Bacon (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, roasted chicken, bacon, red onion & BBQ sauce
  • Onion Rings ( 8 Pack ) $5
  • Pepperoni Shot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Pepperoni more pepperoni & mozzarella on the rockxx
  • The Tequila Boss (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
  • Classic Banana $8.90
    • Cinnamon toasted waffle with home style caramel, fresh bananas & maple syrup
  • Salty Goodness $8.90
    • Pretzel, caramel sauce with a pinch of rock salt
  • Mexicana Mince Nacho (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Tomato base, mozzarella, nacho chips, mince beef, jalapeños, tomatoes & sour cream
Tip Top Bread South Island

Tip Top Bread South Island

location

Address

29/150 Maui Street, South Dunedin, Lower Hutt, Otago, 9012, New Zealand

phone

Phone

034561710

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
29/150 Maui Street, South Dunedin, Lower Hutt, Otago, 9012, New Zealand
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