Toads Landing Catering Company in Masterton Menu

All curry can be prepared as per customers choice: mild, medium or hot
Indian Worf's Diced pieces of chicken, capsicum, onion, sauteed with some Indian herb and roll with omelette and lawa chapati (Indian wholemeal bread) $7.99
Murg Malai Tikka $8.49
- Diced chicken pieces marinated in cashew nut paste and cooked in tandoori oven
Lamb Saagwala (Spinach $17.49
- Boneless tender lamb/beef pieces cooked in fresh spinach gravy with fresh spices and herbs garnished with julienne ginger
Seekh Kebab (4 pieces) $8.49
- Spiced mince of lamb pressed on a skewer and cooked in the tandoori oven
Veg Samosa (2 pieces) $5.99
- Traditional fried pastries filled with potatoes, green peas and cumin seeds served with tamarind sauce
Kadai Paneer $14.99
- Homemade cottage cheese cooked with julienne capsicum, onions and finished with coriander seeds
Roti $2.49

Mixed Iskender $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Lamb Shish $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Kofte Shish $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Chocolate Cake $5.50
- chocolate cake
Chicken & rice $7.70
Mixed meze $13.50
- Combination of all the dips with two pieces of falafels and dolmas
Chicken Kebab N/A
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
Tiramsu $5.90
- Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa

Chicken Burger $17.00
- Chicken, salad, brie & cranberry served with fries.
Fries $6.50
- Served with home-made aioli & tomato sauce
American Hotdog $12.00
- Served with melted cheese, mustard and/or tomato sauce and a side of fries
Raspberry Ice-cream Sundae $8.00
All pizzas are 10"
Additional fillings 50¢
Works Wedges $15.00
- Served with melted cheese, bacon & sour cream
Master Meat Lovers $16.00
- Salami, ham, bacon, meatballs & BBQ swirl

Asparagus & Broad Bean Salad (GF) $15.00
- served with a Chardonnay dressing, shaved pecorino cheese & soft poached egg
Chocolate tart, mini lemon tart and meringue with fresh cream and fruit
- Wairarapa cooked breakfast with two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Affogato $15.00
- Kapiti vanilla bean ice-cream, hot espresso coffee & a shot of Frangelico liqueur served with hazelnut biscotti
300g Sirloin $36.00
- cooked to your liking with a pink pepper & mustard seed cream sauce
Prime New Zealand Angus Beef Pasture-Fed
- Raised on the natural grasslands of the Central North Island, marbled, fine-textured, flavoursome & well-aged
Hot Plate $22.00
Cold Drinks
- Chilled water; Orange juice; Today’s fresh juice

Tandoori Fish $9.49
- Fillet fish marinated in yogurt, mustard oil and spices, skewered and cooked in the tandoor served with mint sauce
Butter Chicken $8.99
Tandoori Jhinga $10.49
- Marinated prawns cooked in the tandoor served with mint sauce
Chicken Korma with Naan $11.99
Roti/Naan $2.99
Grilled Vegetables $7.99
Madras Fish Curry (Med) $16.99
- Tender boneless fish cooked in a rich gravy with hint of coconut cream garnished with shredded coconut
Crispy Chicken $7.99

Corn Fritters $16.50
- Sweet corn fritters served with Bacon, Mushrooms and a splash of fresh Tomato Salsa(add: Avocado $4.50) >>
Open Sandwich $15.00
- Crumbed Chicken Tenders, Bacon + Brie(Add: Garden Salad/Fries/Wedges $4.50)
Eggs Benedict $15.00
- Two Poached Eggs on brioche muffins with hollandaise /Spinach
Toast $5.00
- 7 Grain w Jam + Butter
Smoked Salmon Has stack $16.00
- with spinach, a poached egg + hollandaise (flourless)
Open Sandwich $15.00
- BLAT - bacon, lettuce, avocado, tomato(Add: Garden Salad/Fries/Wedges $4.50)
Honey Kumara Mash $16.50
- with Bacon, Avocado and gourmet Mushrooms. Drizzled with red Capsicum Mayo (flourless) >>
Bacon & Egg Buttie $8.50
- scrambled egg, bacon + cheese on toasted, buttered white toast

Medium box $4.50
10 Mixed pieces & chips $28.90
- two thighs, two ribs, two breasts, two drumsticks, two wings
Ham, cheese and pineapple $4.50
Small bag $2.50
Drumstick and 1/2 scoop of chips $4.50
Thigh and 1/2 scoop of chips $5.80
Ham, cheese and onion $4.50
Cheese, onion and tomato $4.50

Napolitana $10.00
- Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
Anchovy Pizza Bread $13.00
Iberia $22.00
- Chicken, corn, chilli tomato base, mozzarella, crème fraiche, aioli swirl
Green Salad $6.50
Margherita $18.00
- Tomato base with mozzarella cheese and a basil pesto swirl
Moroccan Lamb $24.00
- Moroccan spiced lamb, red onion, mozzarella, spinach and capsicum on tomato base with a minted yoghurt swirl
Braised Balsamic Pears $14.50
- On orange marmalade sponge with Kapiti vanilla ice cream
Concarni $15.00
- Chicken, ham, pepperoni, bacon, red onion on a barbecue base

Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce

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