Toast Wine and Cocktail Bar in Far North Menu

-Lamb or Crispy Pork $15.50
-Duck $16.50
Spring rolls (4 pcs) $6
- Deep fried spring rolls filled with vermicelli and vegetables
-Vegetarian $12
-Vegetarian Small $6
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
Pad kra prow
- Stir-fry with garlic, fresh chilli, holy basil, bamboo shoots, green beans & capsicum.

Ake Ake Port $6.50
- Half Glass
Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
Small= S / Large= L
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup

Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
pita $10.00
meal $17.50
Vege plate $18.50
- Mix of falafel and levivot
Shishlik $18.50
- Diced chicken breast marinated in herbs
Levivot
- Spicy vege fritters
Vege plate
- Mix of falafel and levivot
Salat hatzelim $7.50
- Eggplant dip with pita

Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Served until 11:30am
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Gluten free bread available $1.50
French toast $18.00
- Bacon and berry maple glaze

Pulled Pork Sliders $16.00
-Sm $19.50
-Garlic Butter
Sticky Date Pudding $12.50
- Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
-Lg $26.00
Beef A. Baracus $21.00
- The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
-Bowl $7.50
Pioneer Tasting Platter (2-4 people) $45.00
- BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips

Lemon and Orange Cheesecake $4.00 per slice
1x Sausage
Miniburger $4.00
- 100% beef patty on a small roll with salad and sauce.
Buffalo Wings $4.50/portion
- Spicy or BBQ Available
American Dog $4.00
- Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
Squid Rings $1.00 each
- Tender crumbed squid rings.
Regular Chips $2.50
5 Mini Spring Rolls $3.00

Lamb Koftas $13.00
Parmesan and Ham Croquets $7.00
Satay chicken and aioli $16.00
Fish Goujons & Tartare $9.00
Garlic Prawns with Charred Bread $14.00
Skins with Guacamole $9.00
Rock Platter $29.00
- a selection of our popular rock snacks
Eggs Benedict $16.00
- 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel

Prawn Horns $13
-1/2 kg $16
Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
Bushman’s Beef Pie $26
- Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
Shrimp Salad $16.50
- Shrimp in our own thousand island dressing, tossed through a garden salad
Bushmans Platter $46
- Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries
Reef & Beef $42
- The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
Fries

Curly Cajun Fries with aioli $6.00
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
Mussels tossed in fresh chilli and coriander $13.00
Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
Salad of the day $10.00
- chefs special salad made with seasonal ingredients
Kiwi Fries $5.00

Chicken Vindaloo $17.99
- A specialty from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
Beef Curry $18.99
- Tender beef pieces cooked in thin tomato and onion based gravy.
Onion Bhaji $6.50
- Sliced rings of onion, coasted with chickpea batter. Deep fried and served with tamarind dressing.
Lamb Biryani $19.99
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
Aloo Zeera $15.50
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
Naan/ Butter Naan $3.50
- Famous Indian hot bread coated with butter, unless specified.
Paratha $4.50
- A flaky thick bread, enriched with butter.
Butter Prawn $19.99
- Prawn cutlets cooked in a delicate butter and tomato gravy.

LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries

Nearby Sample Menus