Toast Wine and Cocktail Bar in Far North Menu

Toast Wine and Cocktail Bar in Far North has no menu available, but can choose from many other options such as Tamrind Chutney or Raita from Indian Aroma Restaurant. The Thirsty Tui offers many options including ·Eggs any style and -Add Bacon / Tomato / Spinach / Home-made Smokey BBQ Beans. Madly Indian includes a wide range like Vegetable Samosa or Onion Bhaji. -large and Laccha paratha from . North Indian Food Kaitaia offers Body Fuel and Our fresh homemade salads.

Nearby Sample Menus

  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Seafood Chowder S $15.5 / L $25
    • Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
  • Duo of Hawke's Bay Lamb $33.00
    • Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
  • Small= S / Large= L
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Add a shot of your favourite liqueur. Extra $5.00
  • 5x Hoki
  • 5x Crabstix
  • 1x Chips
  • 4x Potato Fritters
  • 4x Squid Rings
  • $5 Chips
  • or
  • 2x Hoki
  • salad $13.50
  • Koftas $19.50
    • Tasty grilled koftas made with minced beef and lamb, spiced with coriander, cumin, turmeric and chilli
  • Metuvlun $18.50
    • Chicken breast and onions marinated in a special blend of spices
  • Vege plate $18.50
    • Mix of falafel and levivot
  • all meals served with rice, salad, hummus, mint yogurt and pita
  • Levivot $16.50
    • Spicy vege fritters
  • Salat hatzelim $7.50
    • Eggplant dip with pita
  • Shishlik $18.50
    • Diced chicken breast marinated in herbs
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Gluten free bread available $1.50
  • Served until 11:30am
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • French toast $18.00
    • Bacon and berry maple glaze
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Italian Dressing N/A
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Fish Burger $9.50
    • Battered hoki, salad, tartare sauce & mayo
  • Lamb Burger $10.00
    • 120g Lamb patty, salad, tomato sauce & mayo
  • Sausage $2.80
  • Hell Hoki Burger $10.00
  • Onion Ring $0.60
  • Baste Burger $5.50
    • 120g Beef patty, tomato sauce & mayo
  • Carpet Bag Burger $12.00
    • Rump steak, buttered oysters, salad, tartare sauce & mayo
  • Carpet Bag Burger $12.00
  • Lamb Bhuna(Dry) $14.00
    • boneless lamb cooked in spicy gravy with tomato, green peppers and sliced onions
  • Hot Dog with chips $10.00
  • Raita $2.50
    • chopped cucumber, carrot, chaat masala
  • Palak Panner $12.00
    • Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy
  • Bengali Fish Curry $17.00
    • a popular east Indian fish dish cooked with ginger garlic, onion tomato and freshly ground spices
  • Beef Saag Wala $13.00
    • beef cooked in a lightly spiced mild puree of spinach
  • Tikka Madras $13.00
    • Chicken tikka cooked in light spices & coconut flavoured sauce
  • Vegetable samosa $6.00
    • Peas & potatoes seasoned with spices filled in homemade pastry and deep-fried/Two per serving
  • Buffalo Wings $4.50/portion
    • Spicy or BBQ Available
  • 1x Small Fish
  • Veggie $16.00
    • Red capsicum, olives, mushrooms and cheese
  • Fishbites $5.00
    • A fillet of fish cut into pieces. This gives you more crispy batter and allows for easier sharing! Great for kids and adults alike.
  • Battered Prawns $1.50 each
    • A large king prawn battered in our tempura batter.
  • Lemon and Orange Cheesecake $4.00 per slice
  • Add an extra $1 for a chilli dipping sauce.
  • Margherita Pizza $12.00
    • Tomato and Cheese
  • Fish Bites & Chips / Squid Rings & Chips / Mini Hotdogs & Chips / Chicken Nuggets & Chips / Sausages And Chips $7.00
  • Tuesday to Sunday from 4.30pm
  • Goldminer S $11.50 / L $15.50
    • Puree, cheese, ham, capsicum, onions, pineapple
  • Mussell Fritters, Chips And Salad $14.50
  • Pineapple / Asparagus $1.00
  • Tempura Prawns Entree $12.50
  • Mini Platter $14.50
    • Chips, prawn cutlets, mini hotdogs, wontons, mini spring rolls
  • Homemade Sweet Treat / Chocolate Steam Pudding / Sticky Date Pudding / Chocolate Trilogy $9.00
  • Satay chicken and aioli $16.00
  • Lamb Koftas $13.00
  • Chicken Nuggets and Chips $6.00
  • Soy glazed pork belly $16.00
  • Fish Goujons & Tartare $9.00
  • Mini sausages and Chips $6.00
  • Chicken Satay $12.00
  • Fish Fingers & Chips $6.00
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Kiwi Fries $5.00
  • Pesto & garlic bread grilled $6.00
  • Curly Cajun Fries with aioli $6.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • Chef's Special $POA
  • Salmon Fillet $31.50
    • filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
  • - oven baked and served with a galliano & banana cream sauce $30.50
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • - Natural x6 $14.50 / x12 $28.50
  • Today's Fish $29.50
    • pan fried in lemon juice & parsley
  • Keema Naan $4.50
    • Naan stuffed with cooked spiced lamb
  • Lamb Curry $18.99
    • Tender lamb pieces cooked in thin tomato and onino based curry.
  • Mixed Pickle $3.50
  • Lamb Chettinad $18.99
    • Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
  • Mango Chutney $3.50
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice
  • Butter Prawn $19.99
    • Prawn cutlets cooked in a delicate butter and tomato gravy.
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • Ham $5.00
  • Bacon & Egg $9.90
  • Chicken $9.90
  • Garlic butter, Cheese or Sour Cream $1.00
  • Calamari Bucket $8.50
    • 6 piece with tartare sauce
  • All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
  • Cheese & Tomato $5.50
  • Wedges $6.00
    • with sour cream
Toast Wine and Cocktail Bar

Toast Wine and Cocktail Bar

location

Address

29/167 Parkhurst Road, Paihia, Paihia, Northland, 0200, New Zealand

phone

Phone

094028684

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
29/167 Parkhurst Road, Paihia, Paihia, Northland, 0200, New Zealand
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