Toast Wine and Cocktail Bar in Far North Menu

Toast Wine and Cocktail Bar in Far North has no menu available, but can choose from many other options such as Tamrind Chutney or Raita from Indian Aroma Restaurant. The Thirsty Tui offers many options including ·Eggs any style and -Add Bacon / Tomato / Spinach / Home-made Smokey BBQ Beans. Madly Indian includes a wide range like Vegetable Samosa or Onion Bhaji. -large and Laccha paratha from . North Indian Food Kaitaia offers Body Fuel and Our fresh homemade salads.

Nearby Sample Menus

  • -Mild
  • -Vegetarian (Tofu and Veges) $12
  • -Vegetarian (Tofu and Veges) $12
  • -Lamb or Crispy Pork $15.50
  • -Vegetarian (Tofu and Veges) $12
  • Tom yum soup
    • Very famous Thai hot & sour soup with mixed Thai herbs, mushrooms & coriander
  • -Seafood $17.50
  • -Chicken, Beef or Pork $13.50
  • 4x Potato Fritters
  • or
  • 1x Chips
  • 4x Donuts
  • $5 Chips
  • 2x Sausages
  • 2x Hoki
  • 4x Squid Rings
  • Vege plate $18.50
    • Mix of falafel and levivot
  • pita $10.00
  • meal $17.50
  • pita $10.00
  • pita $10.00
  • Jerusalem morav
    • Spicy panfried chicken livers and hearts
  • Dip platter $9.50
  • Vege plate
    • Mix of falafel and levivot
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Gluten free bread available $1.50
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Served until 11:30am
  • French toast $18.00
    • Bacon and berry maple glaze
  • Squealing Pig $19.00
    • Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
  • Chocolate Fudge Cake $12.50
    • For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
  • -Lg $26.00
  • Filo’n Good $18.00
    • Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
  • Battered Onion Rings w/ periperi aioli $8.00
  • The Carnivore $19.00
    • Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
  • Chook Norris $21.00
    • Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
  • Sticky Date Pudding $12.50
    • Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
  • Steak Burger $9.50
    • Rump steak, salad, steak sauce & mayo
  • Steak Burger $9.50
  • Chicken Tendons 2 pcs $5.50
  • Wedges
  • Hamburger $9.00
  • Bacon & Egg Burger $9.50
    • 120g Beef patty, bacon, egg, salad, tomato sauce & mayo
  • Hamburger $9.00
    • 120g Beef patty, salad, tomato sauce & mayo
  • Spring or Curry Hot $2.80
  • Raita $2.50
    • chopped cucumber, carrot, chaat masala
  • Pickles(mixed) $2.50
  • Lamb Bhuna(Dry) $14.00
    • boneless lamb cooked in spicy gravy with tomato, green peppers and sliced onions
  • Karahi Chicken $13.00
    • Steam chicken with onion, tomato & capsicum
  • Naan $2.50
    • plain flour tandoor bread without butter
  • Tandoori Chicken half/full $10.00/$17.00
    • tender chicken marinated in traditional Indian spices & yoghurt then cooked in tandoor
  • Sheekh Kebab $7.00
    • minced lamb, flavoured with exotic spices, rolled on skewer & cooked in tandoor (clay oven)
  • Dhal Tadka $12.00
    • yellow lentils cooked to perfection with Indian spices & tempered in cumin seed
  • American Dog $4.00
    • Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
  • Beef Burger $6.50
    • 100% beef patties made on site with no fillers.
  • Seafood $18.00
    • Marinara Mix, peppers and cheese
  • These are homemade with real potatoes not out of a packet, so they take a little longer to cook.
  • Pineapple Cheesecake $4.00 per slice
  • Hawaiian $16.00
    • Bacon, pineapple and cheese
  • Add an extra $1 for a chilli dipping sauce.
  • Veggie $16.00
    • Red capsicum, olives, mushrooms and cheese
  • Garlic Miner S $7.00 / L $11.00
    • Garlic butter, cheese
  • All desserts are served with ice cream & whipped cream
  • Smoked Chicken $15.00
  • Liquer Sundae $9.00
    • Dressed with liquer of your choice)
  • -Rump $17.50
  • Bitza Basket $9.00
    • Fish bites, squid rings, chicken nuggets, chips
  • Ham & Mushroom / Smoked Chicken $15.00
    • With salad
  • Garlic Nugget S $13.50 / L $17.50
    • Garlic butter, cheese, surimi, seafood mix, shrimpsprawns (anchovies optional)
  • Seafood Chowder $11.90
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Garlic Bread $4.50
  • Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Curly Cajun Fries with aioli $6.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Kiwi Fries $5.00
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Steak, Eggs & Chips
  • Fresh Fruit & Yogurt
  • - Smoked Ham
  • Snapper & Fries
  • Lasagna & Side Salad
  • Seasoned Wedges
  • Apple Pie
  • Toasted Bagels
  • Honey Mustard N/A
  • Italian B.M.T N/A
  • Honey Oat N/A
  • Turkey N/A
  • Bacon, Egg and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Double Choc Chip N/A
  • Cheddar N/A
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • Bacon & Egg $9.90
  • Potato Fritter $2.00
  • 1/2 Scoop $2.50
  • Ham & Pineapple $5.50
  • Hoki $7.00
  • Ham & Cheese $5.50
  • Cheese & Onion $5.50
  • Cheese & Pineapple $5.50
Toast Wine and Cocktail Bar

Toast Wine and Cocktail Bar

location

Address

29/167 Parkhurst Road, Paihia, Paihia, Northland, 0200, New Zealand

phone

Phone

094028684

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
29/167 Parkhurst Road, Paihia, Paihia, Northland, 0200, New Zealand
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