Spice Route Indian Restaurant in Far North Menu

APPETISERS AND LIGHT MEALS APPETISERS AND LIGHT MEALS
  • H= Half / F= Full
  • Vegetable Samosa $6.50
    • Triangular flour shells filled with mashed potatoes and green peas. Deep fried and served with tamarind dressing. Two pieces per serving.
  • Onion Bhaji $6.50
    • Sliced rings of onion, coasted with chickpea batter. Deep fried and served with tamarind dressing.
  • Subz Kebab $7.50
    • Deep fried patties of cottage cheese, potatoes and green peas. Served with mint dressing. Four pieces per serving.
  • Pakora $6.50
    • Mixture of chopped silver beet, onions, coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
  • Vegetarian Mix Platter for 2 $15.99
    • An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing.
  • Mix Platter for 2 $17.99
    • Chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
  • Chicken Tikka $12.99
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving.
  • Garlic Tikka $14.99
    • Succulent morsels of chicken mildly spiced with garlic tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving
  • Seekh Kebab $12.50
    • Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
  • Tandoori Chicken H $12.50 / F $24.00
    • Spice Router's specialty entrée. A tender whole chicken mildly marinated with yoghurt and spices and cooked in our tandoor. Served with fresh cabbage and mint dressing. Half portion is one leg and one breast piece.
  • Assorted Kebab Platter $19.90
    • An assortment of chicken tikka, seekh kebab, tandoori chicken served with fresh green cabbage and mint sauce.
MAIN COURSES - CHICKEN MAIN COURSES - CHICKEN
  • Chicken Madras $17.99
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice
  • Butter Chicken $17.99
    • Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.
  • Chicken Tikka Masala $17.99
    • Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Chicken Chettinad $17.99
    • Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
  • Chicken Korma $17.99
    • Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor.
  • Chicken Vindaloo $17.99
    • A specialty from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
  • Chicken Curry $17.99
    • Tender chicken pieces cooked in thin tomato and onion based curry
  • Chicken Saag $17.99
    • Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • Mango Chicken $17.99
    • Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
  • Chicken Jalfarezi $17.99
    • Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.
  • Chicken Do Pizza $17.99
    • Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish
  • Chicken Dehra Dun $17.99
    • Boneless chicken cooked with combination of vegetables in onion based gravy
MAIN COURSES - LAMB MAIN COURSES - LAMB
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Lamb Rogan Josh $18.99
    • A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
  • Lamb Nawaabi $18.99
    • Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts.
  • Lamb Chettinad $18.99
    • Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
  • Lamb Korma $18.99
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
  • Lamb Madras $18.99
    • A traditional South Indian dish. Boneless lamb pieces cooked in coconut based gravy.
  • Lamb Vindaloo $18.99
    • A specialty from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices.
  • Lamb Curry $18.99
    • Tender lamb pieces cooked in thin tomato and onino based curry.
  • Lamb Saag $18.99
    • Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with crefully selected spices.
  • Lamb Do Pyaza $18.99
    • Boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry lamb dish.
  • Lamb Dehra Dun $18.99
    • Boneless lamb cooked with combination of vegetables in onion based gravy.
MAIN COURSES - BEEF MAIN COURSES - BEEF
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Beef Madras $18.99
    • A traditional South Indian dish. Boneless beef pieces cooked in coconut cream based gravy.
  • Beef Chettinad $18.99
    • Black pepper, garlic, giinger based beef curry cooked in onion based gravy.
  • Beef Vindaloo $18.99
    • boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
  • Beef Curry $18.99
    • Tender beef pieces cooked in thin tomato and onion based gravy.
  • Beef Saag $18.99
    • Tender boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
MAIN COURSES - GOAT MAIN COURSES - GOAT
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Goat Curry $19.99
    • Tender goat pieces cooked in thin tomato and onion based gravy.
  • Goat Masala $19.99
    • Goat pieces cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
MAIN COURSES - SEAFOOD MAIN COURSES - SEAFOOD
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Butter Prawn $19.99
    • Prawn cutlets cooked in a delicate butter and tomato gravy.
  • Prawn Masala $19.99
    • Succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Prawn Malabari $19.99
    • Prawn cutlets cooked in coconut cream, sliced capsicum and onion based gravy.
  • Prawn Dehra Dun $19.99
    • Prawn cutlets cooked with combination of vegetables in onion based gravy.
  • Fish Masala $19.99
    • Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Fish Malabari $19.99
    • Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy.
  • Fish Korma $19.99
    • fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty favour
  • Fish Dehra Dun $19.99
    • Fish cooked with combination of vegetables in onion based gravy.
MAIN COURSES - VEGETARIAN MAIN COURSES - VEGETARIAN
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Malai Kofta $16.50
    • Soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
  • Paneer Makhani $16.50
    • Indian cottage cheese cubes cooked in a delicate butter and tomato gravy.
  • Saag Paneer $16.50
    • Homemade cottage cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices.
  • Paneer Chettinad $16.50
    • Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
  • Paneer Masala $16.50
    • Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
  • Paneer Jalfarezi $16.50
    • Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
  • Kadai Paneer $16.50
    • Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based kadai. Famous North Indian dish
  • Muttar Paneer $16.50
    • Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
  • Vegetable Korma $15.50
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
  • Mixed Vegetable $15.50
    • an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
  • Aloo Gobi $15.50
    • Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
  • Saag Aloo $15.50
    • Potato and spinach sauteed with garlic and finished in cream and carefully selected spices.
  • Aloo Zeera $15.50
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
  • Dal Makhani $15.50
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
RICE RICE
  • Aromatic Basmati Rice $4.50
    • Served free with all main dishes or gravy dishes, additional order.
  • Vegetable Biryani $17.99
    • Basmati rice cooked along with vegetable and a selection of nuts and herbs
  • Lamb Biryani $19.99
    • Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
  • Chicken Biryani $18.99
    • Chicken morsels, herbs and cashew nuts cooked along with basmati rice.
TANDOORI BREADS TANDOORI BREADS
  • Naan/ Butter Naan $3.50
    • Famous Indian hot bread coated with butter, unless specified.
  • Garlic Naan $4.00
    • Traditional Indian bread stuffed with garlic and coated with butter.
  • Roti $3.50
    • Traditional Indian flat bread made from wheat flour.
  • Cheese Naan $4.50
    • a hot favourite with kids, naan stuffed with cheddar cheese
  • Garlic + Cheese Naan $5.00
    • Naan stuffed with garlic and cheese together
  • Peshwari Naan $4.50
    • Stuffed with dried fruits and cherries.
  • Keema Naan $4.50
    • Naan stuffed with cooked spiced lamb
  • Stuffed Naan $4.50
    • Naan stuffed with a filling of potatoes and peas
  • Paneer Kulcha $5.00
    • Naan stuffed with cottage cheese and coriander.
  • Paratha $4.50
    • A flaky thick bread, enriched with butter.
ACCOMPANIMENTS ACCOMPANIMENTS
  • Mint Dressing $3.50
  • Mixed Pickle $3.50
  • Tamarind Chutney $3.50
  • Raita $3.50
  • Papadum (4 Pcs) $3.50
  • Mango Chutney $3.50
  • Onion Salad $3.50
DESSERTS DESSERTS
  • Mango Kulfi $5.00
    • Homemade mango flavoured dessert topped with mango pulp, cream and cherry.
  • Gulab Jamun $5.00
    • Traditional Indian sweet - soft balls made of reduced milk, deep fried and soaked in hot sugar syrup. Three pieces per serving

Nearby Sample Menus

  • 4x Squid Rings
  • $6 Chips
  • 4x Sausages
  • 2x Hoki
  • 5x Crabstix
  • 2x Sausages
  • 4x Crabstix
  • 4x Donuts
  • Tikka Chicken (GF) $27.50
    • Indian style, with rice & a yoghurt dressing
  • Summer Prawns (GF) $14.50
    • Succulent, with thousand island sauce
  • Braised NZ Lamb Shank (GF) $28.50
    • With bacon, & a mushroom sauce
  • (12) $30.00
  • Seafood Tasting Plate
    • With seasonal dips
  • Garlic Bread $3.50
  • “Hereford Prime” Scotch Fillet (GF) $32.50
    • Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
  • French Fries or Potato of the Day $3.50
  • The Hot Chick $19.00
    • Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
  • -Garlic Butter
  • ●Don’t Be Shellfish
    • NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice!
  • The Herbivore $17.00
    • Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
  • -Red Wine Jus
  • Wedges $14.00
    • cheese, bacon, sour cream
  • The Carnivore $19.00
    • Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
  • -Doz $25.00
  • Squid Dog $1.83
  • 3 Fillings $5.00
  • Baste Burger $5.50
  • Chicken Burger $9.50
  • Spring or Curry Hot $2.80
  • Hamburger $9.00
  • 2 Fillings $4.50
  • Chips
  • Roti $2.50
    • whole meal flour tandoori bread without butter
  • Tandoori Chicken half/full $10.00/$17.00
    • tender chicken marinated in traditional Indian spices & yoghurt then cooked in tandoor
  • Papadums(crispy wafer)6 pcs $2.50
  • Malai Kofta $12.00
    • Mashed potatoes and lightly spiced cottage cheese balls, lightly cooked until golden brown then finished in a rich mild yummy sauce
  • Spiced Grill Special Naan $5.00
  • Lamb Bhuna(Dry) $14.00
    • boneless lamb cooked in spicy gravy with tomato, green peppers and sliced onions
  • Fish/Prawn Masala $17.00
    • Fish prawns cooked in spicy gravy with green peppers and sliced onions
  • Vegetable Korma $12.00
    • Seasonal vegetables cooked in mild creamy cashew gravy
  • Pineapple Cheesecake $4.00 per slice
  • Loaves range in price according to speciality.
  • Potato Fritters $1.00 each
  • American Dog $4.00
    • Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
  • All cakes are subject to change and availability. You are welcome to contact us to avoid any disappointment.
  • Plain Sausage $3.00
    • A plain pork sausage from our local butcher.
  • Pineapple Fritters $1.00 each
  • These are homemade with real potatoes not out of a packet, so they take a little longer to cook.
  • Fresh Fish Of The Day Salad And Chips $18.00
  • Tempura Prawns Entree $12.50
  • Chips $3.00
  • Greek Salad $16.00
  • Tempura Prawns And Salad / Garlic Prawns Rice And Salad $17.50
  • Mussell Fritters And Chips $9.00
  • -Sirloin $20.00
  • Prospector S $12.50 / L $15.50
    • Chilli sauce, cream cheese, cheese, smoked chicken, asparagus
  • Soup of the Day (June to Sept) $9.90
  • Puppy dog - half portion of big dog $11.00
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Green Salad $4.50
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
  • Toasted bagel cream cheese & preserves $6.00
  • Soy glazed pork belly $16.00
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Steamed Mussels $18.00
    • Tomato and basil pesto sauce served with garlic bread
  • Fish Goujons & Tartare $9.00
  • Garlic Prawns with Charred Bread $14.00
  • Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
  • Skins with Guacamole $9.00
  • Mussel Fritter $15.00
    • Served hot in the pan with side salad, agria chips, spiced aioli and lemon
  • Garlic Bread $7.50
  • -1/2 kg $16
  • - L $8
  • Mexican Sandwich $19
    • Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado
  • Mignon $36
    • A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
  • Fish Fingers $14
  • Fish & Chips $26.50
    • Beer-battered fish served with golden fries and a crisp garden salad
  • - 1 Kg $28
  • - Creamy Chicken & Mushroom
  • Turkish Lamb Sandwich
  • French Toast
  • Chilli Beef Nachos
  • Omelette
    • cheese, tom, spinach & pesto
  • Chicken & Avo Salad
  • Apple Pie
  • Toasted Bagels
  • Veggie Delite N/A
  • Wheat N/A
  • Old English N/A
  • Wrap N/A
  • White Bread N/A
  • Oven Roasted Chicken N/A
  • Cheesy Garlic Toasties N/A
  • Oat & Raisin N/A
  • Fish, Chips & Salad - 2 fish fillets (battered or crumbed), chips, tartare sauce, lemon wedges & salad $16
  • Big Beast (beef, steak, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $12.5
  • Bay (beef, bacon, cheese & pineapple) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
  • Cheese $4.5
  • Cheese, onion & tomato $5.5
  • Gourmet Chicken Pizza (Ruffino's) - Generous toppings of chicken, mozzarella, brie & rosemary $16.5 (for 1-2 pers)
  • Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
  • Prawn Twisters - 5 Prawn Twisters & chips with sweet chilli sauce $12.5
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • Squid Ring $1.50
  • Cheese (Swiss) $9.90
  • Ham & Tomato $5.50
  • We cook your catch $2.00 a large fillet.
  • Calamari Bucket $8.50
    • 6 piece with tartare sauce
  • Ham & Cheese $5.50
  • All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
  • Egg $9.90
Spice Route Indian Restaurant

Spice Route Indian Restaurant

location

Address

15A York Street, Russell, Russell, Northland, 0202, New Zealand

phone

Phone

+64 9-403 7561

clock

Opened hours

Takeaway Schedule Sun11:00 to 14:00 16:30 to 22:00 Mon16:30 to 21:30 Tue16:30 to 21:30 Wed16:30 to 21:30 Thu11:00 to 14:00 16:30 to 21:30 Fri11:00 to 14:00 16:30 to 21:30 Sat11:00 to 14:00 16:30 to 21:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
15A York Street, Russell, Russell, Northland, 0202, New Zealand
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