Tokoyo Japanese Restaurant Sake Bar in Auckland Menu

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Edamame $6.00
- boiled soy bean
Green salad $5.00
- mixed green salad
Salmon salad $8.00
- mixed green salad with salmon slices
Squid Salsa $6.00
- grilled squid with Tokyo special sauce
Gyoza $6.50
- 5 pcs handmade deep fried dumpling
Takoyaki $6 .00
- 5pcs diced octopus with sauce
Spring Roll $6.50
- 5pcs deep fried spring roll
Fresh Tofu fresh tofu with seasoned vegetable $8.00
Teriyaki Tofu $5.00
- deep fried tofu with teriyaki sauce
Agedashi Tofu deep fried tofu with tempura sauce $5.00
Yaki Ebi $6.00
- 4pcs pan grilled prawn served with spicy sauce
Teriyaki Ebi $7.00
- 4pcs pan grilled prawn with teriyaki sauce
Yaki scallop $7.00
- 4pcs pan grilled scallop served with miso mustard sauce
Seaweed salad $5.00
- seasoning seaweed with sesame seeds
Lobster salad $10.00
- cooked lobster meat with mayonnaise sauce
Karate $6.00
- Japanese style deep fried chicken
Honey chicken $8.00
- Japanese style deep fried chicken with honey sauce

Salmon Teriyaki $27.00
- grilled salmon with teriyaki sauce
Salmon Misoyaki $29.00
- grilled salmon with spicy sauce
Fish Teriyaki $25.00
- grilled fish with teriyaki sauce
Seafood Teriyaki $28.00
- pan fried mixed seafood with teriyaki sauce
Unagi Kabayaki $29.00
- grilled eel with kabaya ki sauce
Tuna Tataki $28.00
- thin-sliced seared fresh tuna with Tokyo special sauce
Fish Tataki $28.00
- thinly sliced sashimi with Tokyo special sauce
Sukiyaki (One Pot Dish) $26.00
- thin sliced beef and vegetables in soup served on mini pot with egg dipping sauce
Teriyaki Tofu $22.00
- Pan fried tofu with teriyaki sauce
Extra steamed rice $2.00
Extra green salad $5.00

ChIcken Teriyaki $25.00
- grilled chicken with teriyaki sauce
Chicken Misoyaki $27.00
- grilled chicken with spicy sauce
Chicken Katsu $26.00
- battered with bread crumbs and deep fried served with katsu sauce

Beef Teriyaki $26.00
- grilled scotch fillet with teriyaki sauce
Ginger Beef $26.00
- stir fried beef with special ginger sauce
Beef Tataki $28.00
- thin-sliced seared scotch fillet with Tokyo special sauce

Ginger Pork $25.00
- stir fried pork with special ginger sauce
Pork Katsu $26.00
- battered with bread crumbs and deep fried served with katsu sauce
Lamb Teriyaki $30.00
- grilled scotch fillet with teriyaki sauce
Extra steamed rice $2.00
Extra green salad $5.00

Sashimi and Tempura Set $26.00
Regular Sashimi $25.00
- 18pcs
Deluxe Sashimi $45.00
- 3Opcs with scampi
Salmon Sashimi $27.00
- 15pcs
Tokyo Emperor $65.00
- mixed sashimi, nigiri. sushi roll and scampi
Sashimi and Sushi Set $27.00

Sushi and Nigiri Combination $25.00
Chicken Teriyaki Roll $12.00
- with 2pcs chicken nigiri
Salmon Roll $13.00
- with 2pcs salmon nigiri
Rising Sun Roll $16.00
- California roll topped with salmon fillets
Rainbow Roll $16.00
- California roll topped with fish fillets and avocado
Flying Dragon Roll $15.00
- prawn tempura and cucumber roll topped with avocado
Crunchy Roll $15.00
- deep fried roll with salmon, avocado and cream cheese

Tokyo Special Tempura $25.00
- combination of seafood and vegetable
Seafood Tempura $22.00
Prawn Tempura lOpcs prawn $18.00
Fish Tempura $15.00
Yasai Tempura $15.00
- mixed vegetable

Chicken Teriyaki $25.00
Beef Teriyaki $28.00
Fish Teriyaki $31.00
Salmon Teriyaki $33.00

Drink (tap beer, a glass of wine or sake)
Fresh salad
Appetiser
- Sashimi, squid salsa and mixed tempura
Main
- Sukiyaki (One pot dish)
Dessert
- Vanilla or green tea Ice cream or plum wine

Drink (tap beer, a glass of wine or sake)
Fresh salad
Appetizer
- Gyoza. Fresh Tofu, sushi, tempura
Main
- Stir fried vegetables served with rice and miso
Dessert
- Vanilla or green tea Ice cream or plum wine

Drink (tap beer, a glass of wine or sake)
Fresh salad
Appetisers
- Sashimi, nigiri and mixed tempura
Main
- Beef, chicken or fish teriyaki with rice and miso
Dessert
- Vanilla or green tea ice cream

Drink (tap beer; a glass of wine or sake)
Salmon salad
Appetisers
- Salmon Sashimi, salmon nigiri and mixed tempura
Main
- Salmon teriyaki with rice and miso
Dessert
- Vanilla or green tea Ice cream

Nearby Sample Menus

- Squid $17.50
- Roast Duck (Slices) $22.00
Goong Sam Ros $23.50
- Deep fried prawn cutlets with courgette, capsicum, onion and sweet tangy pineapple sauce.
- Roast Duck (Slices) $22.00
Ice Cream Lychee $8.00
- Scoops of vanilla ice cream topped with lychee in sweet sauce and whipped cream.
- Squid $20.00
Tod Kratiem Prik Thai
- Your choice of meat stir fried with garlic and pepper served on top of vegetables.
Gang Puk $17.00
- Thai green curry with bamboo, seasonal vegetables, tofu and coconut cream.

Tandoori Prawn n/a
Grilled fish n/a
Roasted bbq herbed veg n/a
Chilli garlic prawn n/a
Chilli mushrooms n/a
Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
Chicken Tikka n/a
Mint mushrooms n/a

Battered Sausage $1.80
Gurnard Burger $5.30
1 Crabstick
Deep Fried Moro Bar $2.80
Snapper $4.70
- meat $1.00
5 Fish
Kumara Chips $4.50

Sticky Rice / Jasmine Rice / Satay Sauce $3.00
V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
-Add Free Range Egg $2.50
Neua Naam Tok $16.50
- Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
Phad Si Ew $16.50
- Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
-Add Free Range Egg $2.50
5 pm - Late And Weekends
Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50

-make it a reg combo for only $15.90
big john $7.90/ C($13.00)
- freshly battered hoki with lettuce, tomato, red onion and tartare sauce
add any 3 seafood for $5 with every family pack
mussel $1.50
C= combo
snapper
chicken nuggets $7.90
- 3 chicken nuggets, small chips and any kids drink
wedges R($4.90) L($6.90)

Shoestring Fries (v) $7
- With curry salt, mayo
Bok choy & coconut salad(v) $7
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze
Kimchi $4
Pickled slaw (vg) $5
Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang

Chicken & Shark Fin Soup $9.00
Beef with Egg white Soup $7.00
Venison with Ginger & Spring Onion $32.00
Pork Chop with Tomato Sauce $22.00
Deep fried King Prawns $30.00
Crab Meat & Shark Fin Soup $9.00
Beef With Satay Sauce $22.00
Sweet & Sour Chicken $22.00

-Add free range bacon $6.00
-Add seasonal fruit $4.00
V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
-Add free range bacon $6.00
-With free range bacon & portobello / With smoked salmon & baby spinach $20.00
Chicken Stack $20.00
- Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
Chicken & halloumi (GF;DF) $21.00
- Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
Granola $12.00
- With yoghurt & seasonal fruit

Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
Hot Dog $2.50
Smoked Chicken Salad w Bacon, Topped w Crispy Noodles $14.50
Lemon Lime Tart $9.00
Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
Add an egg $1.00
Choc Cointreau Pudding $8.50

Bacon & cheese omelette $ 12
Seafood salad $ 21.5
- pan- fried calamari, prawns, cos lettuce with mango & chilli- lime salsa
Grilled haloumi burger $ 18.5
- portobello mushroom, avocado, lettuce, tomato & pickled onions
-Poached $ 12
-Fried $ 12
Steak & chips $ 21.5
- scotch filled, green salad & bearnaise sauce
Chicken / Fresh Cured Salmon $ 7
Shore rd crepes $ 17
- fresh seasonal fruits & vanilla mascarpone

Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.
Lamb Chops $30.00
- Flame grilled “braai”- chops
Moist Chocolate Cake $12.00
- Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
Cub's Steak $16
Chicken Nuggets $16
Serengeti Cub's Ribs Chargrilled $16
Side Sauce $4.00

Raita $3.00
- Cucumber & Yoghurt
Paneer Biryani $14.00
- Indian Basmati rice cooked with Paneer
Vegetarian Platter for Two $14.00
- Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
Garlic Chicken $14.50
- Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
Butter Naan $2.90
Saagwala $14.50
- Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
Pindi Chole $12.50
- Chick peas cooked with blended onions, ginger and tomatoes
Sweet Mango Chutney (mild) $3.00

Chicken S$11.5/M$15/L$18.5
Lamb $45 / kg
- min, 200g
Vegetarian S$8/M$11/L$14
Available until 4pm
Lamb shanks Please ask for price
Roll combo $9.50
- Roast roll with 2 potatoes and any can
Beef S$11.5/M$15/L$18.5
Potato $0.50

Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese