Tokoyo Japanese Restaurant Sake Bar in Auckland Menu

APPETIZERS APPETIZERS
  • Edamame $6.00
    • boiled soy bean
  • Green salad $5.00
    • mixed green salad
  • Salmon salad $8.00
    • mixed green salad with salmon slices
  • Squid Salsa $6.00
    • grilled squid with Tokyo special sauce
  • Gyoza $6.50
    • 5 pcs handmade deep fried dumpling
  • Takoyaki $6 .00
    • 5pcs diced octopus with sauce
  • Spring Roll $6.50
    • 5pcs deep fried spring roll
  • Fresh Tofu fresh tofu with seasoned vegetable $8.00
  • Teriyaki Tofu $5.00
    • deep fried tofu with teriyaki sauce
  • Agedashi Tofu deep fried tofu with tempura sauce $5.00
  • Yaki Ebi $6.00
    • 4pcs pan grilled prawn served with spicy sauce
  • Teriyaki Ebi $7.00
    • 4pcs pan grilled prawn with teriyaki sauce
  • Yaki scallop $7.00
    • 4pcs pan grilled scallop served with miso mustard sauce
  • Seaweed salad $5.00
    • seasoning seaweed with sesame seeds
  • Lobster salad $10.00
    • cooked lobster meat with mayonnaise sauce
  • Karate $6.00
    • Japanese style deep fried chicken
  • Honey chicken $8.00
    • Japanese style deep fried chicken with honey sauce
SEAFOOD SEAFOOD
  • Salmon Teriyaki $27.00
    • grilled salmon with teriyaki sauce
  • Salmon Misoyaki $29.00
    • grilled salmon with spicy sauce
  • Fish Teriyaki $25.00
    • grilled fish with teriyaki sauce
  • Seafood Teriyaki $28.00
    • pan fried mixed seafood with teriyaki sauce
  • Unagi Kabayaki $29.00
    • grilled eel with kabaya ki sauce
  • Tuna Tataki $28.00
    • thin-sliced seared fresh tuna with Tokyo special sauce
  • Fish Tataki $28.00
    • thinly sliced sashimi with Tokyo special sauce
  • Sukiyaki (One Pot Dish) $26.00
    • thin sliced beef and vegetables in soup served on mini pot with egg dipping sauce
  • Teriyaki Tofu $22.00
    • Pan fried tofu with teriyaki sauce
  • Extra steamed rice $2.00
  • Extra green salad $5.00
MAIN MEAL CHICKEN (all meals come with steamed rice, miso soup and salad ) MAIN MEAL CHICKEN (all meals come with steamed rice, miso soup and salad )
  • ChIcken Teriyaki $25.00
    • grilled chicken with teriyaki sauce
  • Chicken Misoyaki $27.00
    • grilled chicken with spicy sauce
  • Chicken Katsu $26.00
    • battered with bread crumbs and deep fried served with katsu sauce
MAIN MEAL BEEF MAIN MEAL BEEF
  • Beef Teriyaki $26.00
    • grilled scotch fillet with teriyaki sauce
  • Ginger Beef $26.00
    • stir fried beef with special ginger sauce
  • Beef Tataki $28.00
    • thin-sliced seared scotch fillet with Tokyo special sauce
MAIN MEAL PORK & LAMB MAIN MEAL PORK & LAMB
  • Ginger Pork $25.00
    • stir fried pork with special ginger sauce
  • Pork Katsu $26.00
    • battered with bread crumbs and deep fried served with katsu sauce
  • Lamb Teriyaki $30.00
    • grilled scotch fillet with teriyaki sauce
  • Extra steamed rice $2.00
  • Extra green salad $5.00
SASHIMI (Daily fresh fish selected by Chef) SASHIMI (Daily fresh fish selected by Chef)
  • Sashimi and Tempura Set $26.00
  • Regular Sashimi $25.00
    • 18pcs
  • Deluxe Sashimi $45.00
    • 3Opcs with scampi
  • Salmon Sashimi $27.00
    • 15pcs
  • Tokyo Emperor $65.00
    • mixed sashimi, nigiri. sushi roll and scampi
  • Sashimi and Sushi Set $27.00
SUSHI SUSHI
  • Sushi and Nigiri Combination $25.00
  • Chicken Teriyaki Roll $12.00
    • with 2pcs chicken nigiri
  • Salmon Roll $13.00
    • with 2pcs salmon nigiri
  • Rising Sun Roll $16.00
    • California roll topped with salmon fillets
  • Rainbow Roll $16.00
    • California roll topped with fish fillets and avocado
  • Flying Dragon Roll $15.00
    • prawn tempura and cucumber roll topped with avocado
  • Crunchy Roll $15.00
    • deep fried roll with salmon, avocado and cream cheese
TEMPURA TEMPURA
  • Tokyo Special Tempura $25.00
    • combination of seafood and vegetable
  • Seafood Tempura $22.00
  • Prawn Tempura lOpcs prawn $18.00
  • Fish Tempura $15.00
  • Yasai Tempura $15.00
    • mixed vegetable
TOKYO DINNER BOX (Selected meat or fish on rice with tempura, sashimi, nigiri, seasoning seafood and salad) TOKYO DINNER BOX (Selected meat or fish on rice with tempura, sashimi, nigiri, seasoning seafood and salad)
  • Chicken Teriyaki $25.00
  • Beef Teriyaki $28.00
  • Fish Teriyaki $31.00
  • Salmon Teriyaki $33.00
TOKIO SPECIAL COURSE ($50.00) TOKIO SPECIAL COURSE ($50.00)
  • Drink (tap beer, a glass of wine or sake)
  • Fresh salad
  • Appetiser
    • Sashimi, squid salsa and mixed tempura
  • Main
    • Sukiyaki (One pot dish)
  • Dessert
    • Vanilla or green tea Ice cream or plum wine
VEGETARIAN COURSE ($45.00) VEGETARIAN COURSE ($45.00)
  • Drink (tap beer, a glass of wine or sake)
  • Fresh salad
  • Appetizer
    • Gyoza. Fresh Tofu, sushi, tempura
  • Main
    • Stir fried vegetables served with rice and miso
  • Dessert
    • Vanilla or green tea Ice cream or plum wine
TERYAKI COURSE ($50.00) TERYAKI COURSE ($50.00)
  • Drink (tap beer, a glass of wine or sake)
  • Fresh salad
  • Appetisers
    • Sashimi, nigiri and mixed tempura
  • Main
    • Beef, chicken or fish teriyaki with rice and miso
  • Dessert
    • Vanilla or green tea ice cream
SALMON COURSE ($55.00) SALMON COURSE ($55.00)
  • Drink (tap beer; a glass of wine or sake)
  • Salmon salad
  • Appetisers
    • Salmon Sashimi, salmon nigiri and mixed tempura
  • Main
    • Salmon teriyaki with rice and miso
  • Dessert
    • Vanilla or green tea Ice cream

Nearby Sample Menus

  • Veg Chow Mein / Veg Fried Rice $7.99
  • Shahi Paneer / Paneer Tikka Masala / Chana Masala $9.99
  • Mixed Paratha $5.99
    • Raita & Pickle
  • Masala Dosa $9.99
  • Daal Tadka / Daal Makhni $8.99
  • Idli Sambhar $7.99
    • 4 pcs
  • Thepla $6.99
    • 5 pcs
  • Aloo Tikki Chaat $7.99
  • Stir Fried Round Beans with Pork Mince $25.00
  • Fried Rice with Chicken & Salted Fish $20.00
  • Wonton Soup $8.80
  • Sizzling Beef in Mongolian Style $22.00
  • Fish Fillets with Lemon Sauce $22.00
  • Mongolian Style Stir fried Lamb $22.00
  • Roast Pork $20.00
  • Deep Fried Chicken Wings $6.00
  • SUPER STAR WITH CHEESE $9.50
    • Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • JR. CHICKEN BURGER $3.00/ $5.00
    • One chicken patty with lettuce and mayonnaise.(Burger only/ Combo)
  • FAMOUS STAR WITH CHEESE $7.50
    • Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • CRISSCUT FRIES $4.00
    • Crunchy bites of crisscut potatoes.
  • REAL ICE CREAM PINEAPPLE WHITE CHOC SHAKE $4.90
    • Creamy hand-scooped ice cream milkshake, blended with pineapple and coconut syrup, white chocolate flakes and topped with whipped cream.
  • JR. FISH 'N CHIPS $6.50
    • 2 pieces of fish with small fries and drink. (Combo)
  • REAL ICE CREAM CHOCOLATE MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and chocolate syrup then topped with whipped topping.
  • CARL’S CATCH FISH SANDWICH $7.90
    • Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
  • Chicken $19.50
  • Vegetarian $12.00
  • Chicken / Beef $22.00
  • Chicken / Beef $19.50
  • Char Koay Teow
    • Stir fried fresh rice noodles with eggs, beansprouts, chives and vegetables.
  • Prawns / Mixed Seafood $14.50
  • Prawns / Mixed Seafood $14.50
  • Chicken / Beef $12.50
  • Cheese Naan $4.00
  • NON VEGETARIAN
  • Lamb Vindaloo $13.00
    • Iamb with chilli paste sauce
  • Bhuna Lamb $13.00
    • lamb cooked in Dunked thick gravy
  • VEGETARIAN
  • Mattar Paneer $12.00
    • cottage cheese and green peas curry
  • GEM-OF-INDIA Special Chicken (medium) $13.00
    • pieces of chicken cooked with onion, tomato, ginger, garlic and chef special cashew, cheese, tomato creamy sauce
  • Dal Makhani $12.00
    • Three types of Lentil – 1. Black lentil 2. Red kidney beans and gram dal 3. Overnight seminal in tandoor
  • 78. Gang Dang Jae $15.00
    • Thai red curry tofu, vegetables and coconut cream
  • 57. Ped Ka Ta $22.00
    • Crispy duck breast on top of vegetables topped with garlic black pepper sauce
  • 12. Mixed Entree $8.50
    • Our chef's selection of spring rolls, curry puff, gai satay and money bag
  • 22. Gang Gar (Yellow Curry)
    • Thai yellow curry with coconut cream, potato, carrot and onion
  • 70. Tod Mun Kao Pod $7.00
    • Thai corn caked served with sweet chilli sauce
  • Chicken/Beef/Pork $15.50
  • 50. Nua Yang $19.00
    • Grilled sirloin steak with vegetables and Thai Three brothers sauce served hot plate (250g)
  • 29. Pad Nam Mun Hoi
    • Mixed vegetable, mushroom in oyster sauce
  • -Add grilled chicken strips for $5.90
  • Bread & dips $10.90
    • Oven warmed bread with assorted dips
  • New zealand green-lipped mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
  • Salt & pepper squid $14.50
    • Lightly floured squid, with garlic mayo and petite salad
  • Oven roasted half duck $35.50
    • Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • Slow cooked lamb shank $25.90
    • Roasted in tomato jus, with vegetables and potato mash.
  • Seafood chowder $15.90
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
  • Seafood chowder $16.50
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
  • Vegetarian $14.50
    • Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
  • Vegetarian Nut Mince $15.50
    • Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
  • Mint & Date Slaw $7.50
    • Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
  • Kumara Chips (GF)(V) $9,50
    • Classic Kumara chips with pink salt & date tomato ketchups. Gluten Free & Vegan
  • Crumbed Fish Wrap $16.50
    • Apple and caper crumbed market fish, lettuce, tomato, red onion, carrot, basil mayo
  • Pineapple Lump (GF) $8.50
    • Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
  • Gluten Free & Vegan Available
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • Penang Hokkien Char (Bami Goreng) $11.50
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Beef or Chicken Rendang $12.50
    • Traditional country style dry coconut curry on Coconut rice
  • Beef or Chicken Sambal $12.50
    • A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
  • Nasi Goreng $11.50
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
  • Double Avocado Prawn
  • 5PC. REG $8.50
  • 8PC. REG $8.90
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • - For Kids! (Serves 6-10)
  • LARGE $6.60
  • 8PC. JUMBO $9.00
  • Teriyaki Chicken on Rice with Mayo
  • Garlic & Fresh Herbs $6.50
  • Citron Tart $7.99
    • With Lemon Sorbet, Berry (Lime Cello 18)
  • Ice Cream Selection $6.99
  • Chicken Burger $7.99
  • Seafood Platter $16.99
    • Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad
  • Espresso Lamb $19.99
    • Medium Rare Lamb Fillet, Roasted Beetroot, Baby Potatoes, Focassia,Kumara Chips On Top
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Konini Lemon & Basil Chicken $15.00
    • Roasted Capsicum, Olives,Red Onions, Mushrooms,Brie Cheese Served With Rocket Salad & Parmesan
  • Assorted Indian crackers $5
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Warm lamb salad $32.50
    • Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
  • Seasonal salad $9.00
  • Traditional Langham Breakfast $29.50
    • Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
  • Volker's super schnitzel $34.50
    • Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
  • Angus eye fillet 160g $37.50
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Beer $6.00
  • Chicken $5.50
  • Small $10.50
  • Medium $13.50
  • Lamb $6.00
  • Medium $13.50
  • Potatoes $0.50
  • Pumpkin/ Kumara $0.60
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Tokoyo Japanese Restaurant Sake Bar

Tokoyo Japanese Restaurant Sake Bar

location

Address

372 Rosedale Road, 372 Rosedale Road,, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094154050

clock

Opened hours

11:30 AM to 2:30 PM (Mon), 11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM (Tue-Fri), 5:30 PM to 9:30 PM (Sat), Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
372 Rosedale Road, 372 Rosedale Road,, Albany, Auckland, Auckland, 0632, New Zealand
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