Spiced beef cooked with ginger, garlic, chilli and curry leaves
Big Tikka Salmon $33.50
Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
Big Tikka Chicken Kabab $17.50
Tandoor roasted chicken thighs marinated in mixed spices and yoghurt
Sabzi Gulistan (Medium) $21.50
Seasonal vegetables with ginger, garlic, tomato, onion and flavoured with rose water and petal
Plain Naan $4.00
Soft bread made from plain flour
Rai Macchi (Medium) $28.50
Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
Chicken Or Salmon Salad $17.50
Fresh greens, avocado, cherry tomatoes, black olives, croutons, parmesan cheese and mint dressing
Tandoori Red Snapper $24.50
Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor