ONE OF KOREA'S MOST FAMOUS DISH WITH RICE. MARINATED BEEF IN SESAME OIL, SOY SAUCE, ONION & CARROT
BARBECUED BEEF & OCTOPUS $17.00
DEEP FRIED DUMPLING $7.00
SEAFOOD CASSEROLE $17.00
BIBIMBAP
A HEALTHY AND POPULAR DISH, BIBIMBAP IS A BOWL OF STEAMED RICE TOPPED WITH A VARIETY OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA), A FRIED EGG AND CHILLI PASTE SAUCE MIX ALL THE INGREDIENTS TOGETHER BEFORE EATING
Chicken OR beef, onion, pineapple, mozzarella cheese.
Cranberry and Brie Reg $15.90 Large $19.90
Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
Home smoked salmon served with fresh green salad all $15.50
Linguine $28.50
In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Blue Cod $32.50
Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Shellfish Bowl $28.50
Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Seafood Chowder served with toasted ciabatta
Shared Platters $18.50/$32.00
A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
Side of Salad $4.50
Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Bowl of Chips $4.50
Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Basmati Rice - Premium Indian rice $2.50
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20