Tokyo House in Dunedin City Menu

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Seaweed Salad $4.50
Sashimi $7.50
Deep Fried Dumplings - 6 pieces $5.50
Spring Roll - 6 pieces $5.50
Tempura - 2 King Prawn, 2 Vege $7.50
Chicken Karaage - 5 pieces $7.50
Agedashi Tofu $6.50
Takoyaki - 5 pieces $6.00
Edamame $4.50

Chicken Curry $10.00
Teriyaki Chicken $11.00
Teriyaki Chicken with Curry $14.00
Satay Chicken $11.00
Chicken Katsu $12.00
Chicken Katsu with Curry $15.00
Oyako Don $12.00
Lemon Chicken $12.00
Chicken Karaage with Mayo $13.00
Chicken Karaage with Curry $16.00
Hot & Spicy Chicken $13.00

Gyudon $11.00
Gyudon with Curry $14.00
Yakiniku Beef $11.00
Satay Beef $11.00
Teriyaki Beef $11.00
Teriyaki Beef with Curry $14.00

Hot & Spicy Pork $12.00
Ton Katsu $12.00
Ton Katsu with Curry $15.00
Katsudon - pork, prawn or chicken $13.00

Vegetarian Teriyaki $10.00
Satay Vegetables $10.00
Vegetarian Curry $10.00

Chicken $11.00
Beef $11.00
Kimchi with Beef $11.00

Salmon Don $13.00
- Fresh Salmon on Sushi Rice
Tekka Don $13.50
- Fresh Tuna on Sushi Rice
Bi Bim Bob $12.00
- Vegetables, Egg, Beef, Spicy Sauce
Hot & Spicy Tofu Pot $13.00
- also contains egg and beef
Teriyaki Fish $16.00

Yakisoba $12.00
- Chicken, Beef, Pork or Vegetarian
Teriyaki Noodles $12.00
- Chicken or Beef

Udon $9.50
- with Egg, Fish Cake
Wakame Udon $9.50
- with Seaweed
Osaka Udon $9.50
- with Fried Tofu
Vegetarin Udon $9.50
Curry Udon $10.00
- with Chicken Curry
Miso Udon $10.00
- with Egg, Fish Cake
Gyoza Udon $10.00
- with Dumpling, Egg
Chicken Udon $10.00
Seafood Udon $11.00
Veggie Tempura Udon $11.00
King Prawn Tempura Udon $12.50

Vegetarian Ramen $9.50
Tokyo Ramen $9.50
- with Dumpling, Egg
Hot & Spicy Ramen $10.00
Chicken Ramen $10.00
Gomoku Ramen $11.00
- with Seafood
Beef Ramen $11.00
Chasyu Ramen $11.00
- with Pork

Miso Soup $2.50
Steamed Rice $3.00
Dumpling Soup $7.00
Extra Meat $3.00
Extra Curry $3.00
Extra Vegetables $3.00
Extra Cashew $2.50
Japanese Green Tea $3.00

Vegetarian - 5 pieces/8pieces $4.50/$7.00
Cream Cheese & Avocado - 5pcs/8pcs $4.50/$7.00
Tuna - 5pcs/8pcs $4.50/$7.00
- Can Tuna
Combination - 5pcs/8pcs $4.50/$7.00
- Vege, Chicken, Salmon
Teriyaki Chicken - 5pcs/8pcs $4.50/$7.00
Satay Chicken - 5pcs/8pcs $4.50/$7.00
Sweet Chilli Chicken - 5pcs/8pcs $4.50/$7.00
Smoked Chicken - 5pcs/8pcs $4.50/$7.00
Crispy Chicken - 5pcs/8pcs $4.50/$7.00
Chicken Combination - 5pcs/8pcs $4.50/$7.00
Fresh Salmon - 5pcs/8pcs $4.50/$7.00
Smoked Salmon - 6pcs/9pcs $7.00/$10.00
Special Salmon - 6pcs/9pcs $7.00/$10.00
Teriyaki Salmon - 6pcs/9pcs $7.00/$10.00
Fresh Tuna - 6pcs/9pcs $7.00/$10.00
King Prawn Tempura - 6pcs/9pcs $7.00/$10.00
California Roll - 9pcs $11.00
Philadelphia Roll - 9pcs $11.00

Vegetarian Sushi Platter $9.50
- 3 Big, 6 Small pieces, 1 Inari, 1 Avocado Nigiri
Tokyo Mix Platter $11.00
- 3 Big, 6 Small pieces, 2 Nigiri, 1 Inari
Salmon Sushi Platter $11.00
- 3 Big, 6 Small pieces, 3 Nigiri
Tuna Sushi Platter $11.00
Sashimi Platter $13.50
Sushi & Sashimi $14.00
Nigiri Sushi Platter $14.00

Hosomaki Sushi (Small Sushi) $4.00
- Cucumber, Avocado, Salmon or Tuna
Temaki Sushi (Cone Shaped Sushi) $4.00
- Salmon, Prawn, Tuna or Vegetarian
Inari Tofu Sushi $3.50
- 2 pieces
Nigiri Sushi $6.00
- Salmon, Prawn, Tuna, Egg, Avocado
Rice Ball $3.50
- Chicken, Salmon, Tuna or Vegetarian

30 pieces $24.00
60 pieces $47.00
100 pieces $75.00
Premium Mixed 30 Pack $26.00

Nearby Sample Menus

Tomatoes $2.00
Chips $2.50
Sausages & Eggs $10.00
Squid & Shrimp Bites $8.50
- our own freshly made treats served with seafood sauce and tartare sauce
Chips and Coleslaw
Shrimp Cocktail $8.00
- a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
Blue Cod Fillets
(this meal is subject to availability $29.50)

Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
-Brunch: add bacon $3.00
-Brunch: add kidneys $4.00
-Brunch: add bacon $3.00
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup

Meat Pattie $2.50
Large Size $19.00
Chicken Tender $2.00
Fish $3.50
Blue Cod $9.50
Chicken Pattie $3.50
Fried Noodles
Curry Potato Pattie $3.50

KIMCHI PANCAKE $7.00
GAMJATANG CASSEROLE $15.00
CHICKEN CURRY FRIED RICE $10.00
BBQ PORK BELLY & SQUID $17.00
Plain Noodle $10.00
SPICY CHICKEN STEW $14.00
SALMON STEAK $28.00
- FRESH SALMON STEAK PAN FRIED TO PERFECTION, TOPPED WITH OUR SPECIAL SOURCE
SEAFOOD POT STEW $17.00
- STEW WITH SEASONED VEGES, RED COD, SQUID, PRAWN, MUSSEL, MIXED MARINARA & TOFU

Blue Cheese Chicken Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
Beef Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
Happy Pizza Reg $14.90 Large $16.90
- Onion, mushroom, chicken, beef, lamb, mozzarella cheese
On Rice $17.90
- Chicken / Beef / Vegetarian Falafel
Combination $18.90
- Beef & Chicken / Chicken & Falafel / Beef & Falafel
$3 Extras $3
- Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
Jumbo Combo $14.90
- Beef, Chicken & Falafel Roll
Chicken Apricot Reg $15.90 Large $19.90
- For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.

Roast Pork $10.00
Prawn $11.00
Steak $10.00
Chicken $10.00
Jam Donut $2.00
Chicken patty $2.50
Hot Dog $2.50
Sweet Chili Chicken $10.00

Inari Tofu Sushi - 2 pieces $3.00
Grilled Hot Pork on Rice $8.00
Spicy Fried Udon Pork $10.00
- fried noodle with pork
Curry Udon $6.50
- with chicken curry
Vege Hot & Spicy Ramen $6.00
- with veges
Vegetarian Sukiyaki Udon $8.00
- fried noodles with veges
Fried Dumplings - 6 pieces $4.00
Chicken Combination $5.00/$6.50
- 6pcs/8pcs

Panini $6.90
Bacon and egg slice $4.00
Cheese rolls $2.00
Hot bacon and egg. $7.00
Hot cakes $10.00
Baked beans or spaghetti on toast $8.00
When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
∙Cold

Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Breads - Balsamic reduction, olive oil and the spread of the day
Add chicken or prawns and salmon ($5.00)
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
In-house marinated Beef or Prawn skewers, served with a petite salad
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta

Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
- -
Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
Side of Vegetables $5.50
Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00

Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Naan - Traditional Indian leavened bread $2.50
Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50

Bacon and Eggs $10.50
- poached, scrambled or fried.
Burgers N/A
French Toast $15.80
- bacon, bananas, maple syrup
Pies & Savouries N/A
Aurora Burger N/A
Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
Chicken Nuggets & Fries N/A
Beef Nachos N/A

Trinity Hill ‘The Trinity’ Hawkes Bay 2006 $7.50 / $35.00
Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
CHARDONNAY -
Lindauer Brut Marlborough N.V. - / $30.00
Baked Granny Smith Apples filled with a selection of chopped nuts drizzled in a butterscotch sauce, accompanied by vanilla ice-cream * $12
Main Divide Riesling Waipara 2009 $9.00 / $42.00
Escarpment Martinborough 2007 - / $55.00
La Strada Syrah Marlborough 2008 - / $55.00