Topstar Bakery and Cafe in North Shore City Menu

DAILY START 8:00AM DAILY START 8:00AM
  • Chicken Wings (Special)
  • Chicken Drumstick (Special)
  • Chicken Thighs (Special)
  • Chicken Cordon Blue
  • Stuffed Sausages
  • Cabanossi Sausages
  • Crabsticks
  • Fish
  • Fish Cakes
  • Fish Roll
  • Pork Roll
  • Hot Dogs
  • American Hot Dog
  • Lasagne
  • Spring Rolls
  • Bacon & Egg Muffin
  • Chicken Kebab
  • Chicken Dim Sim
  • Chicken Spring Roils
FRESH PIES FRESH PIES
  • Sausage Rolls
  • Sausage Rolls (cheese)
  • Mince Savouries
  • Mince & Gravy Pies
  • Mince Gravy & Cheese Pies
  • Steak Gravy Pies
  • Steak Gravy & Cheese Pies
  • Steak Curry Pies
  • Steak & Pepper Pies
  • Steak & Mushroom Pies
  • Steak & Kumara Pies
  • Potato Top Mince Pies
  • Creamy Chicken Pies
  • Creamy Chicken Cranberry Pies
  • Bacon & Egg Quiche
  • Vegetarian Quiche
  • Ham & Cheese Croissant
  • Bacon & Eggs Pies
  • Gourmet Steak & Bacon Cheese
  • Bacon & Egg Savouries

Nearby Sample Menus

  • Tofu Pudding $4.5
  • Steamed Pork with Preserved Vegetable $20
    • Recipe: preserved vegetable, lettuce, pork
  • Fried Rice with Shrimp, Chicken, BBQ Pork and Cashew nuts $38.00
  • Sauteed Seasonal Vegetable with Garlic $16
  • Sizzling Lamb Chop with Black Pepper Sauce $28
    • Recipe: onion, lamb chop
  • Baked Taro Bun top with almonds $4.5
  • Rice Porridge with Egg & Pork $4
  • Red Bean Jelly $4.5
  • STEAK & VEGAS $10.50
  • HAM $2.50
  • CHlCKEN $4.00
  • STEAK $10.00
  • CURRY CHICKEN & VEGAS $10.50
  • CHICKEN & MUSHROOM $11.00
  • CHICKEN & PINEAPPLE $11.00
  • BAMI GORENG $11.00
  • BEEF FRIED RICE $13.00
  • LAMB WITH CUMIN HERB $22.00
  • BOK CHOI $15.00
  • SOFT STEWED CHICKEN $18.00
  • SWEET & SOUR CHICKEN $18.00
  • STEW COMBINATION SEAFOOD WITH TOFU $21.00
  • FILLET BEEF WITH BLACK PEPPER SAUCE $18.00
  • DRY FRIED RICE NOODLES $13.00
    • WITH BEEF OR CHICKEN OR PORK
  • Gang Dang N/A
    • Red curry paste in coconut milk and mixed vegetables
  • Tom Kha Chicken / Prawns $7.50 / $8.50
    • A very tasty soup with herbs, mushroom in coconut milk.
  • Mixed Entree $8.50
    • Combination of no. 1, 2, 5 and 6 one of each
  • Yum Woonsen $15.50
    • Cooked vermicelli mixed with minced pork, some prawn, lemon juice, coriander, spring onion & fresh chilli.
  • Pad Kratiam Prik Thai N/A
    • Stir fried with black pepper sauce & top on vegetables
  • Gang Mussaman N/A
    • Ancient Thai curry in coconut milk, potatoes, onions & peanuts
  • Chicken Wings 4 pcs $7.50
    • Deep fried marinated chicken wings
  • Pad Met Mamuang N/A
    • Stir fried mixed vegetables with special chilli paste and cashew nuts
  • Combination $14.00
  • cheese $5.00
  • Deep Fried spring rolls pork 3 pcs $5.50
  • Beef Ball Noodle Soup $12.00
  • (cooked with onion and bean sprout)
  • Steak & Tomato Fried Rice $11.00 /$13.00
  • wontons (1,2 dozen) $4.80
  • Chicken $11.00/ $13.50
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
  • Apricot Chicken $22.80
    • Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with . vegetables or salad and your choice of potato or French fries.
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
  • Spicy Chicken Salad $21.50
    • Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
  • Cajun Fish $23.00
    • Grilled fish fillet marinated with Cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or French fries. Ask your server for today's fish.
  • Pork Loin SteakT $25.00
    • 230 grams (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato or French fries.
  • Fettucini carbonara $19.50
    • A creamy bacon, mushroom and onion sauce (Italy's favorite pasta) served with salad and a garlic roll.
  • Potato & Gravy / Garlic Bread / Vegetables $4.50
  • Torta Botticelli Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce. $12.00
  • Hawaiian Tomato, cheese, ham and pineapple. $22.90
  • Moccacino $4.00
  • Marinara Tomato, cheese, shrimps, tuna, anchovies. $21.50
  • Pesce All' Uva Fresh fish of the day, Pan fried and garnished with grapes and almonds, Flamed in amaretto liquer. Served with seasonal vegetables. $29.90
  • Tiramisu Italian Cheese cake, spread out on lady sponge fingers, soaked with coffee liqueur and brandy $12.00
  • Flat White $3.80
  • Cozze Piccanti Steamed fresh mussels cooked in tomato, chilli, vodka and fresh herbs with a touch of cream. $16.90
  • Katsu (Pork or Chicken) with Rice $13.00
  • Teriyaki Chicken with Rice $13.00
  • Large Baby Sushi Platter (approx. 64 pieces) $65.00
  • Salmon Sashimi Salad $12.00
  • Teriyaki Chicken Udon $13.00
  • Fried Chicken Noodle $13.00
  • Large Party Platter (approx. 40 pieces) $60.00
  • Spicy Chicken Salad $12.00
  • Cheese $4.00
  • Fish $4.00
  • Squid Ring $0.80
  • Bacon,Steak $4.00
  • Hash Brown $1.00
  • Oyster (Rock) $1.20
  • Chicken $5.00
  • Egg $2.00
  • Swiss Style Muesli $11.50
    • bircher style muesli with fresh seasonal fruit nuts and yogurt
  • Baked Beasn $3.50
  • Smoked salmon capers onion avocado & lemon $17.50
  • Creamy Mushrooms $4.50
  • Eggs on Toast $9.50
    • served scrambled poached or fried(your choice of white, wholemeal, five-grain or gluten free toast)(with bacon $13.50)
  • Salmon Rosti $19.50
    • smoked salmon on potato rosti with poached eggs wilted spinach and bearnaise sauce
  • Creamy Mushrooms $14.50
    • served with white or wholemeal toast(with bacon $16.50)
  • Swiss Antipasto $19.50
    • selection of cold cuts cheese olives feta roasted pepper avocado bread chutneys & preserves
  • Toasted sandwiches $5.00
    • 2 fillings(ham, cheese, pineapple, onion, avocado, sweetcorn, tomato)
  • Bacon & egg burger with chips $9.90
  • Wedges $6.50
    • served with sour cream
  • Chicken & egg burger $6.80
  • Cheese burger $5.90
  • Bacon and cheese omelette $12.50
    • served with toast
  • Hot chips $3.00
  • Bacon & cheese burger with chips $9.90
  • Tom Kha Talay (Med) $9.50
    • Light spiced prawns, mussel squid, scallop and mushrooms in coconut milk
  • Pad Nam Man Hoi (Mild) $14.50
    • Stir fried chicken, pork or beef with oyster sauce and vegetables.
  • Our Chef’s Selection of Mixed Entree $8.00
    • Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
  • Pork lemongrass (Med-Hot) $15.50
    • Fried marinated of pork with red curry paste fresh lemongrass with vegetables.
  • Sizzling Tofu $16.00
    • Tofu with garlic and vegetables in tamarind sauce.
  • Green Curry (Med) $15.00
    • Green curry paste chicken with vegetables in coconut milk
  • Pad Ped Gai Sod (Hot) $15.50
    • Stir fried chicken with Thai herbs, fresh chilli and vegetables in a touch of coconut milk
  • Spicy Jae (Med) $14.50
    • Stir fried mixed vegetables, tofu with red curry paste in Thai sauce
  • Florentine, mussels grilled with creamed spinach sauce with smoked bacon grilled with gruyere cheese $19.00
  • Tintin Au Congo, Mussels steamed in coconut cream, green chilli, lemongrass, lime and coriander $23.00
  • Lamb Shank Pie, slow cooked lamb braised in leffe brune served with roasted root vegetables in a pastry pie with a side of stoemp $29.00
  • Halh Kilo Angus Beef Rump, grilled to your liking . Served with beer battered frites & a petite salad $30.00
  • Belgian Hash, sauteed potatoes, red onion, sundried tomato and spicy sausage topped with sour cream and cheese served with two poached eggs $14.50
  • Metre-Long Sausage, a metre-long smoked pork sausage on kumara mash or frites served with braised red cabbage & onion jus $28.50
  • Dutch Herring, Marinated Dutch herring with pickled cabbage, sweet apple & creamy potato salad $17.50
  • Salmon Basket, Seared South Island salmon served with a creamy Marinara sauce in a pastry basket topped with balsamic syrup $17.50
  • Add Ons $2.00
    • Hash Brown, Egg, Toast, GF Bread, Banana
  • Ugly Bagel $12.50
    • Smoked Salmon, Avocado & Cream Cheese
  • Open Steak Sandwich $16.50
    • Grilled Scotch Fillet with Caramelized Onion, Tomato, Pesto on Herb Focaccia Bread, served with seasonal Fries and Garnish Salad
  • Folded Omelette $14.50
    • Any three fillings served with Toasted Ciabatta and homemade relish (Ham, Bacon, Salmon, Sausage, Mushroom, Cheese, Tomato, Spinach, Onion)
  • Add Ons $3.00
    • Mushroom, Spinach, Tomato, Avocado
  • Ugly Bagel $9.50
    • Avocado, Tomato & Cream Cheese
  • Chicken or Bacon Fettuccine $16.50
    • Grilled Chicken or Bacon with Mushroom, Onion, Herbs, Parmesan Cheese in Creamy Carbonara Sauce
  • Lemon Pepper Calamari & Chips $16.50
    • Crumbed Calamari Rings served with Seasonal Chips, Garnish Salad and Tartare Sauce
  • Chicken Corn $3.40
  • Chicken + Apricot $3.40
  • Bacon + Egg $3.00
  • Spring Rolls $2.00
  • Bacon & Egg & cheese $5.90
  • Steak Onion tomato $3.40
  • Toasted Sandwiches start from $2.80
  • Steak + Cracked pepper $3.40
Topstar Bakery and Cafe

Topstar Bakery and Cafe

location

Address

372 Rosedale Road, Rosedale, Rosedale, Auckland, 0632, New Zealand

phone

Phone

094144892

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
372 Rosedale Road, Rosedale, Rosedale, Auckland, 0632, New Zealand