Address
372 Rosedale Road, Rosedale, Rosedale, Auckland, 0632, New Zealand
Topstar Bakery and Cafe in North Shore City Menu
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DAILY START 8:00AM- Chicken Wings (Special)
- Chicken Drumstick (Special)
- Chicken Thighs (Special)
- Chicken Cordon Blue
- Stuffed Sausages
- Cabanossi Sausages
- Crabsticks
- Fish
- Fish Cakes
- Fish Roll
- Pork Roll
- Hot Dogs
- American Hot Dog
- Lasagne
- Spring Rolls
- Bacon & Egg Muffin
- Chicken Kebab
- Chicken Dim Sim
- Chicken Spring Roils
FRESH PIES- Sausage Rolls
- Sausage Rolls (cheese)
- Mince Savouries
- Mince & Gravy Pies
- Mince Gravy & Cheese Pies
- Steak Gravy Pies
- Steak Gravy & Cheese Pies
- Steak Curry Pies
- Steak & Pepper Pies
- Steak & Mushroom Pies
- Steak & Kumara Pies
- Potato Top Mince Pies
- Creamy Chicken Pies
- Creamy Chicken Cranberry Pies
- Bacon & Egg Quiche
- Vegetarian Quiche
- Ham & Cheese Croissant
- Bacon & Eggs Pies
- Gourmet Steak & Bacon Cheese
- Bacon & Egg Savouries
Nearby Sample Menus
- BBQ PORK $10.00
- HAWAIIAN $3.00
- STEAK $10.50
- BACON & EGG $4.00
- STEAK $9.50
- FISH $4.00
- CARTON OF WHITE RiCE $3.00
- PORK $9.50
-
Steak Sandwich $19.00
- 150g pan seared scotch fillet w caramelised onion & garlic aioli
-
Fish and Chips $19.50
- Beer battered tarakihi served with fries and salad
-
Vegeteraian lasagna $16.50
- Roast kumara , baby spinach, carrot, zucchini and mozzarella cheese served on a napolitana sauce and salad w mixed seeds
-
Cheesy Garlic Bread $7.50
- Grilled ciabatta, garlic & melted cheese
-
Calamari $10.80
- Salt and pepper coated calamari, deep fried and served with lemon curry aioli & a petite salad
- Home made apple berry crumble pie $8.50
-
Meat Lover's $35.00
- Mad Dogs secret spicy sauce ribs, moroccan lamb skewers, chicken nibbles and grilled scotch fillet, served with baked bread and condiments
-
Chips & Dip $8.50
- Served with a trio of dipping sauces aioli, satay and sweet chilli
-
Gang Kiaw Wan N/A
- Green curry paste in coconut milk and mixed vegetables
-
Tom Kha Chicken / Prawns $7.50 / $8.50
- A very tasty soup with herbs, mushroom in coconut milk.
-
Suki Yaki N/A
- Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
-
Pad Satay Sauce N/A
- Stir fried mixed vegetables topped with satay sauce
-
Kao Pad Nam Prik Pao N/A
- Fried rice with egg, beans, onions, broccoli & cashew nuts
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Gang Dang N/A
- Red curry paste in coconut milk and mixed vegetables
-
Tod Mun Pla (Fish Cakes) 4 pcs $7.50
- Deep fried fish fillet with red curry paste & Thai herbs served with cucumber sweet chilli sauce & ground peanut
-
Mixed Entree $8.50
- Combination of no. 1, 2, 5 and 6 one of each
-
Sirloin Steak $26.00
- A delicious 230 grams (pre-cooked weight) Sirloin steak served with vegetables or salad and your choice of potato or French fries.
-
Spicy Chicken Salad $21.50
- Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
-
Sizzling Roast Skillet $20.00
- Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
-
Apricot Chicken $22.80
- Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with . vegetables or salad and your choice of potato or French fries.
- All Main Meals come with an option of any dessert from our dessert menu $6.50
-
Fish & Chips $21.80
- Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
-
Satay Chicken $29.00
- An authentic dish! Served with rice and salad accompanied by Denny's own Satay Sauce.
-
Fettucini carbonara $19.50
- A creamy bacon, mushroom and onion sauce (Italy's favorite pasta) served with salad and a garlic roll.
- Donut $1.50
- Mushroom Burger $6.50
-
Big Boy $12.00
- Beef Pattie, cheese, bacon, avocado, mushroom, egg, fried onions, tom. chutney
- Hamburger $5.50
- Vege pattie burger $5.50
- Scallop $1.90
- Chicken Burger (chicken schnitzel) $6.50
- Sirloin Steak $8.00
- Gelato Italian gelato. Ask your waitress for today’s flavours $12.00
- Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. $29.90
- Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. -
- Ravioli Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. $18.90
- Cozze Piccanti Steamed fresh mussels cooked in tomato, chilli, vodka and fresh herbs with a touch of cream. $16.90
- Pesce Fiorentina Chefs choice of today's fresh fish cooked with creamy sauce with spinach and raisins, served with seasonal vegetables or green salad. $29.90
- Bistecca mignon Chargrilled tender scotch fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables. $33.90
- Pizza con pollo speciale Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella. $22.50
- Chicken $12.50
- Combination meats $13.00
- Chicken $12.50
- Potato Cheese Ball $0.50
- Chicken Nugget $0.70
- Chicken $5.00
- Prawn $13.00
- Combination Meats $13.00
-
Combo Deal for $5.50
- add a 420ml & Fries
- Lamb Souvlaki on Rice $12.90
- + 420mL Coca-Cola Range $14.00
- Garlic Pita Bread $3.50
- + 420mL Coca-Cola Range
- Upsize to a 600ml for an exrta $1.00
- Upsize to a 600ml for an extra $1.00
- Lamb Burger $8.50
-
MORNING TACOS $16.90
- mixed beans chorizo fried eggs & rocket salad
- BACON EGGS AND TOAST $11.90
- EGGS ON TOAST $7.90
-
HOMEMADE MUESLI $11.90
- honey roasted muesli w yoghurt & seasonal fruit
-
EURO BREAKFAST GRILL $19.90
- slow roasted 2 eggs bacon tomato hash brown sausage mushrooms on ciabatta
-
NACHOS $14.90
- served w mince cheese & Sow cream
-
EGGS BENEDICT $16.50
- on homemade sane & spinach with bacon
- FRIES $6.00
- Side Salad $3.50
-
Mince on Toast $16.50
- with eggs
- Grilled Mushrooms $4.00
-
Swiss Antipasto $19.50
- selection of cold cuts cheese olives feta roasted pepper avocado bread chutneys & preserves
-
Egg Benedict $19.50
- poached eggs wilted spinach and hollandaise with your choice of bacon or smoked salmon
- Swiss Antipasto vegetarian option $15.50
-
BLAT $14.50
- toasted bagel with bacon lettuce avocado tomato and BBQ sauce your choice of plain, poppy seed or sesame seed bagel
-
Toasted Bagel $6.70
- cream cheese & preserves
-
Mixed platter for 2 $18.00
- an assortment of samosas, onion bhaji, lamb seeks, kebab and boneless chicken tikka
-
Balti (Lamb or Beef) $16.00
- A combination of lamb or beef and potatoes cooked Balti style
-
Masala (Fish or Prawn) $18.00
- Terokhi ñilets or king prawns cooked with capsicum, fresh ginger, onions and spices
-
Rogan Josh (Lamb or Beef) $16.00
- A Sidi signature dish. A traditonaI Kashmiri curry
-
Baingan/Pumpkin $14.00
- A traditional curry with a choice of eggplant or pumpkin
-
Pulao Rice / Kashmirl Pulao(l000ml) $7.00/$8.00
- Basmati rice cooked wrth lightly spiced green peas or Basmati rice cooked with dry fruits and nuts
-
Chicken Tikka Masala $16.00
- Chicken tikka cooked with capsicum, onion and fresh ginger
- Cheese Naan $3.50
-
Pad Tom Yum Talay (Medium) $23.50
- Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.
-
Squid Kha Ta $18.50
- Fried marinated squid with garlic, Thai herbs and pepper.
-
BBQ Chicken (Mild) $16.50
- Roast traditional marinated half chicken with Thai herbs and vegetables.
-
Chicken Cashew Nut (Mild) $15.50
- Stir fried chicken with cashew nut and vegetables.
-
Tom Yum Talay (Med) $9.00
- Spicy combination seafood soup with lime juice, mushrooms, and Thai herbs.
-
Panang Goong (Med) $22.00
- Thick red curry with king prawns vegetables in coconut milk and crushed peanuts.
-
Nasi Goreng $21.00
- Choice of Fresh noodle or rice stir fried King prawns and chicken in Nasi Goreng sauce with egg and vegetables.
-
Pork lemongrass (Med-Hot) $15.50
- Fried marinated of pork with red curry paste fresh lemongrass with vegetables.
-
Steak sandwich $20.90
- grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
-
Potato wedges $7.90
- plain
- Bacon, eggs and toast $8.50
- Bacon, cheese, sour cream and sweet chilli sauce $10.90
-
Toasted bagel $ 7.90
- with your choice of Preserves
-
Pancakes $8.50
- with berries and maple syrup
- Portobello Mushroom $4.00
- Sourdough toast and preserves (v) $ 6.90
-
OMLET $15.00
- with onion, mushroom, tomato, cheese, ham or bacon
- 5 CHICKEN PIECES $12.50
- 9 CHICKEN PIECES $24.00
-
SCRAMBLED EGGS $10.00
- with bacon or ham
-
FRENCH TOAST $15.00
- with banana, bacon & maple syrup
-
SNACK BOX $5.50
- 1 chicken, 1 chips
- 15 CHICKEN PIECES $36.00
- LARGE CHIPS $3.80
- Lemon Chicken, Leek & Spinach Gratin
- Chicken Celery Triangle
- Mince & Cheese Pie
- Chicken & Leek Pie
-
Wedges $9.80
- Served in a bowl with bacon, sour cream / and melted cheese
- Blue Cheese Quiche
- -Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
- Chicken & Spring Onion Quiche
Topstar Bakery and Cafe
Phone
094144892
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
Dine in , EFTPOS , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Outdoor Seating
372 Rosedale Road, Rosedale, Rosedale, Auckland, 0632, New Zealand
- North Shore City Bakery Menus
- North Shore City Coffee and Tea Menus
- North Shore City Fast Food Menus
- Auckland Region Bakery Menus
- Auckland Region Coffee and Tea Menus
- Auckland Region Fast Food Menus