Triangle Fresh Fish and Takeaway in Ashburton Menu -

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Triangle Fresh Fish and Takeaway in Ashburton has no menu available, but can choose from many other options such as Nested eggs GF, DF or Mitchell's special from Mitchelli's Deli and Cafe. Boo Radley's Food & Liquor offers many options including HOUSE MARINATED OLIVE SELECTION(GF, V) and DEVILLED EGGS (4). May's Thai includes a wide range like Spare Ribs (6-8) our style or Beef Satay (4). Ribeye Steak and Basket of Garlic Bread from . Donegal House offers The Brewery and Soup of the day with fresh bread & butter.

Nearby Sample Menus

Talbot Forest Cheese $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
Spicy buffalo chicken wings $10.00
- Marinated with peri peri spiced sauce, crispy coated and fried
Lemon Wedges (2) $1.00
Crumbed Fish Bap Burger $24.00
- Cos lettuce, tomato, tartare sauce and waffle fries
Canterubury Angus Ribeye $34.00
- Served with dauphinoise potatoes, onion jam, portobello mushrooms, smoked butter and red wine jus
Duck Liver Pate $15.00
- Served with red onion jam, toasted sour dough and pepperdews
Chicken Tenders (3) $13.00
Szechuan Squid Lake House Specialty $6.00

TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
EDAMAME $8.00
- boiled green soy beans
SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef

LAMB KEBAB $10.00
- tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
KHEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
LAMB BHUNA $16.00
- diced meat cooked with ginger, garlic onions and spices
CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
ONION BHAJEES $5.00
- crispy onion fritters served with tamarind chutney
PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
TANDOORI CHICKEN $10.50/$21.00
- chicken with bone, well marinated, skewered and finished in tandoor(half/full)
BUTTER PRAWNS $17.00
- marinated prawns finished in a creamy butter sauce with a touch of fenugreek and coriander

Chicken Fillet Burger $7
- with Mayo, Lettuce, Cheese
Vegetarian L $18 / M $13 /S $8
- Mushroom, Onion, Red Peppers, Pineapple, Cashews, Olives, Tomato
-Keel $3.50
All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese
Fire n' Cheese L $13 / M $8
- Jalapenos, Mixed Herbs, Chilli Sauce
Beef Burger $7
- with Mayo, Lettuce, Tomato, BBQ Sauce, cheese
Burger combo $10
- Any standard Doms Burger, regular fries & can of drink
-Meats $2

FRESH SALAD (made to order) S $3.80/ M $6.50
- served with lettuce, red onion, tomato, beetroot, gherkin, carrot, pepper, grated cheese & mayo
VEGE BURGER $6.90
1 LARGE CHIPS
1 SMALL CHIPS
1 CRABSTICK
3 FISH OF THE DAY
HOTDOG BITES 6 for $5.20
1 LARGE CHIPS

Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
Mushrooms On Ciabatta $14.5
- Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
Seafood Chowder $15
- Served with a freshly heated roll
Kids Platter $11
- Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.

Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
Our own Chefs Cheesecake w/ Ice cream & Cream 12
Weekly Sunday Roast w/ all the trimmings 19.50
Chefs Pasta of the Day or Bangers & Mash 20
Our own Chocolate Mudcake w/ Ice cream & Cream 12
Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28

Hash brown $1.30
Lasagne topper $3.80
Tomato $4.00
Crabstick $1.90
Chilli/Garlic sausage $3.20
Chips - scoop $2.90
Pork & pineapple patty $2.80
Chicken nugget $0.70

Beef nachos & side dish $20.50
Open Steak Sandwich $23.00
- with curry fries
Ribeye $28.50
Sticky Date $10.00
BBQ Beef Burger with bacon & cheese $20.00
Sweet & sour Fish on rice SM/LG $16.50/$20.50
Mushrooms $7.00
Pork Schnitzel SM/LG $15.50/$21.00

tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
French Onion Soup $16
- w/ Gouda Crouton
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
All Mains Served with Seasonal Greens and Side of Chefs Potatoes

Fish Meal, Salad & Fries $ 17.00
Bacon & Mushroom Fettucine $ 15.00
Eclairs $ 4.00
- Chocolate/Banana
Hamburger $ 6.00
Cream Donuts $ 2.90
Toasted Sandwiches $ 4.60
- gfree avail
Savoury OR Sweet Danish $ 3.20
Carrot Cake $ 4.80

(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
Shoestring Fries large $8.50
Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
Cajun Shoestring Fries small $6.00

Pan Seared Salmon $31.50
- Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
Iced Chocolate $6.50
Moroccan Lamb Salad $22.50
- Lamb coated in Moroccan seasoning with a fresh salad mix and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
Surf and Turf $29.50
- 250g prime beef rumpwith mussels, prawns and scallops served with Bedrocks' seafood sauce and your choice of two sides
Mini Bedrock Grill $17.00
- Our top selling Stonegrill. Your choice of 2 meats: chicken, beef, pork or lamb, with a creamy mushroom sauce, petite salad and one side
Seasonal Fruit Crumble $12.50
- See your wait staff for this week's fruit crumble, served with ice cream and cream
Beef Burger $22.50
- Bedrocks' homemade beef pattie drizzled with BBQ sauce with bacon, egg, lettuce, tomato, beetroot, cheese and caramelized onions on a burger bun served with chunky fries and aioli
Big Breakfast $17.50
- Streaky bacon, eggs, tomatoes, mushrooms & sausages served with a side of ciabatta bread