Triangle Fresh Fish and Takeaway in Ashburton Menu -

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Triangle Fresh Fish and Takeaway in Ashburton has no menu available, but can choose from many other options such as Nested eggs GF, DF or Mitchell's special from Mitchelli's Deli and Cafe. Boo Radley's Food & Liquor offers many options including HOUSE MARINATED OLIVE SELECTION(GF, V) and DEVILLED EGGS (4). May's Thai includes a wide range like Spare Ribs (6-8) our style or Beef Satay (4). Ribeye Steak and Basket of Garlic Bread from . Donegal House offers The Brewery and Soup of the day with fresh bread & butter.

Nearby Sample Menus

Lemon and Rhubarb Tart $14.00
- served with banana and passionfruit sorbet
Fish n Chips $29.00
- Battered or pan fried, hand cut fries and a garden salad
Chicken $9.00
Wedges $9.00
- Served with sour cream and chili sauce (add melted cheese and bacon for $14.00)
Antipasto plank $40.00
- Salami, chicken tenders, pickles, mini hotdogs, mussels, olives, lavosh bark, variety of cheeses, selection of bread and chips
Moroccan Spiced Lamb Ragu $14.00
- slow braised lamb, authentic spices, apricots and dates served with creamy hummus and grilled flat bread
Moroccan Spiced Lamb Ragout $23.00
- Slow braised Canterbury lamb with delicate spices served with creamy hummus, grilled flat bread and lemon
Horopito Rubbed Chicken $28.00
- Chicken thigh on cous cous with sweet mango korma curry and brocollini

SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
TONKATSU (PORK) $16.00
- deep fried breaded pork
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
EDAMAME $8.00
- boiled green soy beans
SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef

FISH MASALA $14.50
- fish served in a gravy, seasoned with dry fenugreek
LAMB PASANDA $16.50
- boneless meat pieces prepared in mint, spices and cashew gravy
RAITHA $3.50
- yoghurt mixed with cucumber, carrot and ground spices
SUBJ MAYURI $13.50
- vegetable medley with capsicum cooked in a butter sauce
LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
BUTTER CHICKEN $15.50
- barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
PEAS PULAO $7.00
- basmati rice cooked with green peas
LAMB BANJARA $16.00
- lamb and potato with tomato and onion masala in a spicy onion sauce

Smoked Salmon L $22 / M $16 / S $10
- Red Onion, Smoked Salmon Pieces, Capers, Cream Cheese
Lunch Box $8
- 1 Large & 1 Small Chicken piece with fries
Falafel Burger (V) $8
- with Mayo, Lettuce, Tomato, Cheese
Add Bacon to any Kebab or Burger for just $1
-Meats $2
Falafel (V) $10
Mayo options include Dom's famous regular Mayo or new Fiery Mayo
All Burgers come on a toasted Sesame Bun with added option of your choice of Sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot

CHIPS
- see above prices
JAM WRAP $2.60
2 FISH BITES
VEGE BURGER $6.90
HOTDOG BITES 6 for $5.20
1 MILK BOX
FRESH FISH FILLET $8.90
1 HOT GRAVY

Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
Mushrooms On Ciabatta $14.5
- Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
-Roasted Tomato $4.5
-Add Bacon $4.5
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
-Mushrooms $4.5

200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
Cheeseboard 4 two w/ crackers & condiments 24
Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24

1/2 serve of above* $3.60
Onion ring $0.60
Crumbed hoki (processed) $3.80
Gluten free fish $3.90
Gluten free mussel $1.00
All burgers have lettuce, onion, sauce & mayo
Plain $3.70
Chips - half scoop $1.80

Choice Sauce
- mushroom sauce/garlic butter/gravy/pepper sauce/blackcurrant & red onion chutney
BBQ Beef Burger with bacon & cheese $20.00
Beef Schnitzel $6.00
Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
Open Steak Sandwich $23.00
- with curry fries
Venison fry & Bacon $33.50
- on mash with blackcurrant chutney
150gm Sirloin steak sausage bacon fish & egg $26.00
Confit Duck on mash $34.00
- with an orange blackcurrant coulis

ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
French Onion Soup $16
- w/ Gouda Crouton
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
Sides $8 each
- Fries, Salad, Potatoes
All Mains Served with Seasonal Greens and Side of Chefs Potatoes
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini

Pinwheel Savouries $ 2.00
Eclairs $ 4.00
- Chocolate/Banana
Quiche & Salad $ 11.80
Savoury OR Sweet Danish $ 3.20
Fishermans Basket $ 18.50
Chips $ 3.50
- Pottle
Filos $ 7.20
- Bacon and Mushroom, Chicken etc
Beef Nachos $ 15.50

Moroccan Lamb Salad $22.50
- Lamb coated in Moroccan seasoning with a fresh salad mix and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
Stuffed Mushrooms $14.50
- Mushrooms stuffed with a creamy mix and wrapped in bacon with a petit salad
Omelette $17.00
- Streaky bacon, cheese, tomato & parsley or feta, spinach & ham all served with salad or toasted ciabatta
Chicken, Bacon and Camembert Sandwich $19.50
- Chicken, bacon, lettuce and tomato topped with camembert cheese and plum sauce on fresh Turkish bread, served with chunky fries and aioli
Muesli & Fruit $14.00
- Homemade toasted muesli, served with fresh fruit and yoghurt
Dino's Venison $34.50
- 250g Denver venison served with creamy mustard sauce and your choice of two sides
Lamb Rack $34.00
- Beautifully cooked lamb rack served on garlic infused mash and seasonal vegetables and topped with Bedrocks' own gravy
Decafe $0.50

Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Cajun Shoestring Fries large $9.00
Side Salad $6.50
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
Shoestring Fries large $8.50