Triangle Fresh Fish and Takeaway in Ashburton Menu -

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Triangle Fresh Fish and Takeaway in Ashburton has no menu available, but can choose from many other options such as Nested eggs GF, DF or Mitchell's special from Mitchelli's Deli and Cafe. Boo Radley's Food & Liquor offers many options including HOUSE MARINATED OLIVE SELECTION(GF, V) and DEVILLED EGGS (4). May's Thai includes a wide range like Spare Ribs (6-8) our style or Beef Satay (4). Ribeye Steak and Basket of Garlic Bread from . Donegal House offers The Brewery and Soup of the day with fresh bread & butter.

Nearby Sample Menus

Lake House Pint and Burger $20.00
Chargrilled Swordfish $32.00
- Swordfish loin on kumara rosti, apple and fig jam, roast vine tomato and burnt plum sauce
Cheesecake $13.00
- Freshly made and served with berry salsa and cream
Creme Brulee $12.00
- Chai flavoured brulee served with almond biscotti
Battered Hoki $3.30
Ham Hock Terrine $19.00
- Baked with fennel and spices, pepperdews, cornichons, crusty ciabatta and dijon mustard
Eggs benedict $16.00
- Poached eggs on toasted english muffins with bacon, spinach & topped with hollandaise
Battered Fish of the Day $7.50

GYOZA $8.00
- deep fried dumplings
EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.

KADAI CHICKEN $15.00
- boneless chicken cooked with crushed tomato, capsicum, green chillies and herbs
LAMB KORMA $16.00
- traditional dish cooked in a creamy sauce with cashew paste, cream and spices
ALOO PARATHA $5.00
- unleavened bread stuffed with potatoes, fresh coriander, onions and spices
MINAR CHICKEN $16.00
- experience our chicken and vegetables cooked in a delicious vegetable sauce
CHICKEN TIKKA $10.00
- chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
CHICKEN VINDALOO $15.00
- a powerful curry with ground chilli, chopped onion vinegar and garam masala
BUTTER PRAWNS $17.00
- marinated prawns finished in a creamy butter sauce with a touch of fenugreek and coriander
POTATO PAKORAS $4.00
- crispy fritters of mildly spiced potatoes, served with tamarind chutney

Pieces - Large
-Thigh $3.50
Chicken Fillet Burger $7
- with Mayo, Lettuce, Cheese
Grinchy Special L $22 / M $16 / S $10
- Mushroom, Red Onion, Red Peppers, Chicken, Brocolli, Sweet Chilli Sauce
Fancy Vege L $22 / M $16 / S $10
- Mushroom, Red Onion, Red Peppers, Sun Dried Tomatoes, Brocolli, Falafel, Sweet Chilli Sauce
Margarita L $13 / M $8
- Fresh Tomato, Mixed Herbs
-Wing $3
All with Onion, Cheese, Tomato, Lettuce, Yoghurt dressing, in a lightly Toasted Flat Pita, with your choice of sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot

GRILLED FROM $5.50
MUSSELS
1 LARGE CHIPS
2 FISH BITES
1 MINI SAUCE
1 FISH OF THE DAY
10 FISH OF THE DAY
1 HOTDOG

Mushrooms On Ciabatta $14.5
- Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
-Mushrooms $4.5
Seafood Chowder $15
- Served with a freshly heated roll
-Roasted Tomato $4.5
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled
Baby Pancake Stack $10
- Finished with bacon and maple syrup
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana

Cheeseboard 4 two w/ crackers & condiments 24
Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
Chefs Pasta of the Day or Bangers & Mash 20
Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16

Gluten free mussel $1.00
Pork & pineapple patty $2.80
Bacon & egg $5.30
Giant $8.80
European $4.90
Beer battered fries* $5.00
Corn or vege patty $3.60
Gluten free fish $3.90

Wedges & side Dish $18.00
- with cheese sour cream ham & chili sauce
Ribeye $28.50
Egg $2.50
Soup & Bread $9.50
Battered Blue Cod SM/LG $20.00/$25.00
Venison fry & Bacon $33.50
- on mash with blackcurrant chutney
Atlantic Scallops x3 on Cauliflower Puree $13.00
Teddy Bears Picnic

ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
Sides $8 each
- Fries, Salad, Potatoes
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
French Onion Soup $16
- w/ Gouda Crouton
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
Seafood Risotto w/ Salmon & Prawns $18 g.f.
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter

Pinwheel Savouries $ 2.00
Creamed Apple Turnovers $ 4.50
Fishermans Basket $ 18.50
Carrot Cake $ 4.80
Chips - Bowl $ 5.00
Sausage Roll $ 2.80
Plain Croissants $ 2.50
Muffins $ 3.80

Steamed Mussels $28.00
- Steamed mussels served with a creamy white wine, onion and garlic sauce, plus a slice of toasted ciabatta to mop up the extra sauce
Chocolate Mudcake $12.50
- Our mouth-watering mudcake is a crowd pleaser and is served with ice cream and cream
Macchiato Med $4.00 / Lge $4.50
Honey Sweet Chilli Chicken Salad $22.50
- Chicken cooked in honey and sweet chilli sauce with a fresh salad mix, served in a tortilla basket with crispy noodles
Pot of Tea $4.00
B.L.T.Sandwich $16.50
- Bacon, lettuce and tomato on fresh Turkish bread, served with chunky fries and aioli
Popcorn Tuna $22.50
- Golden and crispy bite sized pieces of panko crumbed tuna with a fresh salad mix and a lemon and dill aioli sauce, served in a tortilla basket with crispy noodles
Stuffed Mushrooms $14.50
- Mushrooms stuffed with a creamy mix and wrapped in bacon with a petit salad

(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
Porters Burger
- Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
Side Salad $6.50
Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
Cajun Shoestring Fries small $6.00
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Shoestring Fries large $8.50