Two Paddocks in Central Otago Menu

Are you the owner? Manage this listing for free.

Two Paddocks in Central Otago has no menu available, but can choose from many other options such as Kebab Doner Roll or Lamb/Chilly Lamb (Regular/ Small) from Turkish Cuisine. Gaslight Restaurant & Wine Bar offers many options including Lunch Menu 11.30-3pm and Grilled Garlic Bread. Mamma Mia Pizza Takeaway includes a wide range like 1 Margherita -V or 2 Putanesca. Margarita and From The Locals from . Gibbston Tavern offers Poolhouse Restaurant and Prawn cocktail.

Nearby Sample Menus

Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
-Aged Serrano Jamon and chorizo Rojo
Chargrilled Angus ribeye (GF) $38.50
- rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
-Barbers Vintage Reserve Cheddar
Mt Difficulty platter $32.50
- Includes all of the following, and may also be shared as an entrée
Merino lamb rump (GF) $38.50
- on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
-Smokey sweet peach chutney
-Smoked Stewart Island mussel paté

Gravy/Sauces $1.00
Fish Burger and Fries $12.50
- A delicious Hoki Fish burger with lettuce, tomato and tartar,aioli and onion sauce.
Chicken Schnitzel Burger $13.50
- A Chicken Schnitzel with cheese, lettuce, tomato and aioli sauce and apricot relish.
Stadium BBQ Pork Ribs $25.00
- Juicy Braised, basted ribs in our own unique rib sauce served with fries.
Salad Bowl $5.20
7 - 12 years of age $11.00
Veggie Burger $12.50
- A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.
Fish of the Day $25.00
- Beer battered or crumbed Fish served with a dressed salad and fries. Check our Black Board for Fish of The Day!

Honey Oat N/A
Olives N/A
Ham N/A
Thousand Island N/A
White Chip Macadamia N/A
Jalapenos N/A
Tuna N/A
Subway Seafood Sensation N/A

Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
Paprika toasted nuts - olives $9.5
Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Roast potatoes - rosemary $7
Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5

Trio of Gourmet Ice Cream $12.00
Biscuits $1.50
Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Sticky Pork Ribs* Served with salad and Fries $22.00
Sticky Date Pudding $12.00
Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
Homemade Chocolate Brownie $12.00

-5 Cheeses $28
Plateau de charcuterie/Deli Platter $25
- Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
Bruschetta
-3 Cheeses $18
Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
Charcuterie et fromage/mixed platter $35
- A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
-Thyme Creme Brûlée $9

Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
Brioche French Toast $15.50
- Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
Baked Beans on Toast $15.50
- The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips