Udy Street Corner Takeaways in Lower Hutt City Menu

Udy Street Corner Takeaways in Lower Hutt City has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway. Nanking Takeaways offers many options including Fish and Crumbed Fish. Istanbul Cafe includes a wide range like Turkish bread or Lavish bread. Beef Korma and Onion Bhaji from . Curry In A Hurry offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • -Add chicken $19.50
  • 11:00Am- 3:00Pm
  • Trio of sliders / pulled pork, beef & fish $18.00
    • Brioche buns served with fries
  • -Bowl of de chips $8.00
  • Chicken & mushroom pasta $21.50
    • Fettuccine, peppers % a creamy sauce
  • Scotch fillet $30.00
    • Cooked to your liking on chunkie potatoes & jus
  • Corn fritters $18.00
    • 3 fritters stack with bacon & avocado salsa
  • Big browns $17.00
    • Mushroom, bacon & hollandaise
  • Mussels $4.50/$7.50
  • Chicken works burger $6.90/$10.60
    • regular/combo
  • Satay chicken $10.50
    • with rice
  • Seafood fritter $3.00
  • JC kids meal $7.50
    • hot dog, 3 nuggets, 1 donut, chips & 420ml drink
  • Chicken curry $10.50
    • with rice
  • Honey chicken $10.50
    • with rice
  • Double meat, bacon & cheese burger $6.60/$10.30
    • regular/combo
  • Add
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Camembert $2.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Egg Burger $4.20
  • Ham Burger $3.50
  • Crab Stick $1.70
  • Deal A $10.50
    • Fish, Sausage, Chips & 600ml
  • Chips $2.60
  • Battered $6.50
  • Curry Rolls $2.30
  • Coleslaw $2.20
  • Beef $7.00
  • Thigh $3.70
  • Chicken $7.00
  • Lamb $14.00
  • Pumpkin $0.90
  • Chicken $11.00
  • Chips (crinkle cut) $3.50
  • vegetarian $11.00
  • Roast Pork Curry on Rice $11.50
  • Shrimp Fried Rice $11.50
  • Groper $15.80
  • Honey Chicken $15.00
  • Chicken & Cheese Toasted Sandwich $5.00
  • Vegetable in Curry Sauce on Rice $9.50
  • Honey Pork $15.00
  • Steak with Sah Ho Fin $12.50
  • Spring Roll $2.80
  • Meat Pattie $ 2.80
  • Stek & Onion Roll $2.80
  • Squid Ring $0.90
  • Waffle Dog $4.80
  • Mussel $1.30
  • Orange Roughy $7.20
  • Donut $1.90
  • Corn $2.60
  • Pineapple
  • Wedges $6.20
  • Pork $11.00
  • Fish $12.00
  • Roast Pork $3.40
  • Chicken & Cheese
  • Crab Stick $2.00
  • Benedict’s Big Breaky $18.00
    • Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
  • French Toast $14.00
    • Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
  • Corn fritters $14.00
    • Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Eggs on toast $7.00
    • Scrambled or poached served on Benedict’s own Daley bread toasted.
  • Lamb $9.00
  • Mixed $10.00
    • Lamb & Chicken
  • Tabouleh $1.00
  • Satay N/A
  • Yoghurt N/A
  • Mild Chilli Or Sweet N/A
  • Chicken $15.00
  • Homus $1.00
  • Lamb Korma
    • tender pieces of lamb simmered cashew nut gravy
  • Aloo Gobbi
    • cauliflower and potato cooked with a blend of spices and covered in a light gravy
  • Tandoori Chicken $9.50/$18.00
    • marinated in yogurt sauce and cooked in tandoori oven
  • Palak Paneer/Aloo Palak
    • homemade cottage cheese or potato simmered in rich spinach gravy
  • Prawn Malabari
    • prawns cooked in onion and tomato gravy and finished with coconut cream
  • Pakora 3pieces $5.50
    • Fresh mixed vegetables dipped in chickpea batter and deep fried served with tamarind sauce
  • Paneer Tikka Masala
    • homemade cottage cheese cooked with ginger garlic onion tomatoes and mild spices
  • Seekh Kebab $7.50
    • Minced lamb mixed with spices and roasted on skewers in the tandoori oven
  • CHICKEN DOPIAZA $16.00
    • boneless chicken cooked in a spicy gravy containing onion tomato & green capsicum
  • PRAWN JALFREZI $20.00
    • a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian spices
  • PRAWN VINDALOO $20.00
    • prawns prepared in hot ground vindaloo paste
  • Jeera Rice $4.00
  • SPICES SPECIAL GRILL $22.00
    • Barbecued prawns chicken tikka seekh kebab, tandoori chicken served on a hot plate
  • BEEF MADRAS $16.00
    • a spicy South Indian style beef curry prepared with coconut cream & grated coconut
  • CHEF'S SPECIAL $18.00
    • fish fillets cooked with chef's special gravy
  • BEEF KORMA $16.00
    • boneless beef cooked with cashew nut gravy
  • FISH GOUJONS & CHIPS $13.50
    • Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
  • LAMBS KIDNEYS $18.50
    • Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta
  • TOAST & SPREAD $5.00
    • 5-grain toast with jam, marmalade, marmite/vegemite or peanut butter
  • TOAST & SPREAD $13.00
    • Avocado &Tomato
  • KIDS PANCAKES $7.50
    • Pancakes served with butter, lemon & sugar or maple syrup or berries & cream
  • EGGS ON TOAST $6.50
    • Poached, fried or scrambled ...free range egg on white toast
  • SIDE ORDERS $4.50 each
    • Bacon, pork sausage, black pudding, grilled tomatoes, roasted Parkvale mushrooms, hash browns >>
  • FRENCH FRIES $7.50
    • w/ tomato sauce or aioli
  • Bacon, Eggs, Sausage, Chips & Toast $13
  • -2 choices $12
  • Toasted Sandwiches $7
    • Ham, Pineapple, Cheese, Onion, Bacon, Corn, Tomato, Egg or Mushrooms
  • Cheese / Pineapple $1
  • Station Village Seafood Platter $12
  • Mixed Grill $19
    • Steak 125g, Sausage, Bacon, Mushrooms, Eggs, Fries & Toast
  • -3 choices $15
  • Green Salad $8
  • Avocado Toasties N/A
  • Pickles N/A
  • Subway Club N/A
  • Bacon, Egg and Cheese N/A
  • Veggie Patty N/A
  • Wheat N/A
  • Veggie Delite N/A
  • Cheesy Garlic Toasties N/A
Udy Street Corner Takeaways

Udy Street Corner Takeaways

location

Address

Level 4/3 Niagra St, Petone, Clyde, Wellington, 5012, New Zealand

phone

Phone

049393749

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Level 4/3 Niagra St, Petone, Clyde, Wellington, 5012, New Zealand
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