Valentines in North Shore City Menu

BUFFET LUNCH - SOUP BUFFET LUNCH - SOUP
  • Seafood Chowder
  • Pumpkin
  • Chicken and Vegetable
  • Bread Rolls
  • Garlic Bread
SALADS SALADS
  • Celery And Apple Salad
  • Italian Pasta Salad
  • Greek Salad
  • Minted Potato Salad
  • Beetroot and Feta Salad
  • Caesar Salad
  • Coleslaw
  • Sweet Carrot and Coconut Salad
  • Roast Vegetable Salad and Feta
  • Salmon Pasta Salad
  • Salad bar (make your own salad)
    • Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
SEAFOOD SEAFOOD
  • Seafood Salad
  • Seafood Cocktail
  • Tahitian Raw Fish Salad
  • Surimi
  • Sweet Chilli Mussels
  • Spiced Plum Mussels
  • Mussels in a Capsicum and Coconut Sauce
  • Shrimp Cocktai
MAINS MAINS
  • Champagne Ham on the bone
  • Roasted Chicken
  • Meat Combination Pasta
  • Vegetable Korma
  • Fish of the day in Seafood veloute
  • Crumbed Hoki Goujons
  • Hawaiian/Vegetarian Pizza
  • Singapore Style Noodles
  • French Fries
  • Steamed Rice
  • Roast Chicken
  • Mashed Potato
VEGETABLES VEGETABLES
  • Steamed Vegetables
  • (Carrot, Brocolli, Cauliflower, Peas)
  • Roast Potatoes
  • Potato Gratin
  • Vegetable Mornay
ONLY AVAILABLE FOR WEEKEND LUNCH ONLY AVAILABLE FOR WEEKEND LUNCH
  • Honey Glazed Kumara $26,9
  • Steamed Vannamei Prawns $26,9
  • Teriyaki Salmon Camembert $26,9
  • Brandy Snaps with Chantilly Cream $26,9
DESSERTS DESSERTS
  • Fruit Salad
  • Banana Cake
  • Carrot Cake
  • Chocolate Mousse
  • Assorted Jellies
  • Chocolate Log
  • Caramel Slice
  • Chocolate Fudge and Peanut Slice
  • Strawberry Cheesecake
  • Lemon Citron Tart
  • Chocolate Mud Cake
  • Rum Balls
ICE CREAM BAR ICE CREAM BAR
  • Soft Serve Vanilla Ice Cream
  • Assorted Sau
  • Ice Cream Cones
  • Chocolate Fountain
HOT DESSERTS HOT DESSERTS
  • Bread and Butter Pudding
  • Apple Crumble
  • Custard
  • Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90

Nearby Sample Menus

  • Deep Fried Prawn with Marinated Egg Sauce $28/10 pcs
  • Yeung Chow Fried Rice (Shrimp, BBQ Pork) $18
  • Steamed Rice Roll with Beef $5
  • Fried Kwai Dui Rice Noodle $18
  • Savoury Dumpling $4.5
  • Steamed Deep Fried Fresh Fillet Blue Cod $38
    • Recipe: blue cod, ginger, onion, special soy sauce
  • Congee
  • Duck Chin with Spiced Salt
  • GOLDEN AND SILVER TOFU $16.00
  • MONGOLIAN PRAWN BALL $26.00
  • LONG BEAN $18.00
  • CHINESE STYLE SALTED FISH AND PORK CAKE $18.00
  • SATAY SAUCE SQUID $18.00
  • STEAMED TOFU $15.00
  • SWEET & SOUR CHICKEN $18.00
  • STEWED PICKLE VEGETABLES WITH FISH $32.00
  • PORK $4.20
  • SWEET & SOUR FISH $11.50
  • BAMl GORANG $13.50
    • (with meats,veges,noodles)
  • SPECIAL COMBINATION MEATS 13.00
  • CHEESE & ONION $3.80
  • WONTON SOUP $9.90
  • STEAK, CHICKEN, PORK $2.20
  • HAWAIIAN $4.00
  • Beef in plum sauce $12.50
  • Scallop $17.00
  • Prawn Curry $15.00
  • Chicken & chips $10.00
  • BBQ pork $12.00
  • Fish & LEmon sauce $11.50
  • Squid Ring $1.00
  • Prawn $14.00
  • Cheese and pineapple $3.50
  • Fish $5.00
  • Mussel fritter $4.50
  • Donut $1.20
  • Fish cake $2.50
  • Garden salad $4.00
  • Crab stick $1.40
  • Tarakihi $3.00
  • JHINGA MALABARI $17.00
    • A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
  • PANEER NAAN $4.00
    • Naan stuffed with cheese and spices.
  • PLAIN RICE $2.00
    • Plain white rice.
  • PANEER MASALA $14.00
    • Paneer fillets cooked with onion and mild sauce.
  • TANDOORI ROTI $2.00
    • Flattered bread made from wholemeal flour.
  • Half $ 12.00
  • MANGO CHICKEN $16.00
    • Chicken cooked in mango pulp spices.
  • FRESH MINT CHUTNEY $3.00
    • Mint leaves grounded into paste. A lovely side dish.
  • Curry Puff (4 pieces per serve) $6.50
    • Light golden puffs of pastry filled with Curry minced Chicken and Vegetables
  • Pad See Eiw $17.00
    • Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Prawn
  • Pad Kee-Mao $13.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Vegetarian
  • Choo Chee $20.00
    • A creamy sweet Red Curry and Vegetables - Scallop
  • Yum Torbay $19.00
    • A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Prawn
  • Pad Ka Pao $14.50
    • Stir fried with garlic, basil and chilli - Tofu
  • Pad Kee-Mao $17.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Prawn
  • Pad Ped Seafood $19.00
    • Stir fried mixed Seafood with Chilli Paste, Thai Herb, Mushroom and Coconut Cream
  • French toast $15.50
    • Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
  • -Large $14.00
  • -With preserves $7.00
  • Euro breakfast $18.90
    • Bacon, continental sausages, eggs (any style), home made potato cake and tomato
  • Compote of seasonal fresh fruit $11.00
    • With home made yoghurt & brioche
  • Mushrooms on toast in a creamy sauce $12.00
  • ●Toasted bagel
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • Vol Au Vent Luzern $15.50
    • pastry case filled with creamy mushroom and swiss sausage sauce Vegetarian option available with mushrooms only
  • Croissant Stack $17.00
    • scrambled eggs bacon fresh tomato and avocado served on a homemade croissant, vegetarian option available with grilled mushrooms
  • Egg Benedict $19.50
    • poached eggs wilted spinach and hollandaise with your choice of bacon or smoked salmon
  • Eggs on Toast $9.50
    • served scrambled poached or fried(your choice of white, wholemeal, five-grain or gluten free toast)(with bacon $13.50)
  • Smoked salmon capers onion avocado & lemon $17.50
  • Swiss Antipasto $19.50
    • selection of cold cuts cheese olives feta roasted pepper avocado bread chutneys & preserves
  • Toasted Bagel $6.70
    • cream cheese & preserves
  • French Toast $18.50
    • served with grilled banana, bacon & maple syrup
  • Chicken Tikka Salad $16.00
  • Kachumber $3.50
    • (diced cucumber and onions)
  • Lamb Seekh Kebab(4 pieces) $10.00
    • spiced lean lamb mince cooked on a skewer in tandoor
  • Cheese Naan $3.50
  • Peshawari Naan $3.50
    • Naan stuffed with dried fruits and coriander
  • Chicken/Lamb/Beef or Veggie Combo $18.50/V $17.50
    • Any chicken, Iamb, beef or veggie curry with a plain Naan,2 Poppadums and a 355ml can of Coke, Diet Coke. Sprite. or mango lassi >>
  • Chicken Saagwala $16.00
    • Tender pieces of boneless chicken cooked in a lightly spiced pureed spinach sauce
  • Garlic Naan $3.50
  • Seared Scallops, 1/2 dozen juicy plump scallops presented on a salad of herbs with a chili and lime dressing $17.50
  • Fish and Chips, Battered fresh market fish with chips and tartare sauce $12.00
  • Gruyere & Cheddar Cheese Croquettes, Served with piccalilli & petite green salad $14.50
  • Fish & Chips, Fresh market Fish with chips and tossed green salad served with house-made tartare sauce $19.50
  • Classic, Mussels steamed in white wine, celery, garlic and onion $23.00
  • Blankenberge Big Breakfast, two eggs any style with bacon, sausage, mushroom, baked beans, house-made hash brown, grilled tomato served with onion chutney and multigrain toast $19.50
  • Vegetarian Eggs Benedict, two poached eggs field mushrooms, wilted spinach with house-made hollandaise $17.50
  • Croque Monsiuer, Grilled long loaf layered with gruyere cheese and smoked champagne ham served with salad garnish and tomato relish $14.50
  • VEGE SPRING ROLLS $8.00
    • Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
  • PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
    • Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
  • DUCK MEE JAWA $20.00
    • Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
  • WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (CS/NF/DF)
  • GRILLED PRAWN & PAPAYA SALAD $19.00
    • Pickled green papaya, roasted peanut, mung beans and mix Asian herbs (NF/DF/GF/CS/CBV)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm with pecan butterscotch ice cream
  • Mozzarella Melt Mamma Mia! Melt-in-your-mouth creamy mushrooms and mozzarella risotto. N/A
  • Black Forest Ham Bite the ham that feeds you N/A
  • BLT It’s the greatest thing since sliced bacon N/A
  • Bacon & Eggs The tried and true… a kiwi favourite: Bacon and Scrambled Eggs N/A
  • Chicken Crave Chicken Breast and Ham with melted swiss cheese – Cordon Bleu! N/A
  • Mango Banana Probiotic Mango, banana, frozen yoghurt with probiotic supplement Health Focus: Intestinal N/A
  • Falafel (v) Chickpea patties, a Pita Pit icon, not just for vegetarians N/A
  • Chicken Breast Everyone is squawking about it N/A
  • Add Ons $2.00
    • Hash Brown, Egg, Toast, GF Bread, Banana
  • Ugly Bagel $9.50
    • Avocado, Tomato & Cream Cheese
  • Add Ons $3.00
    • Mushroom, Spinach, Tomato, Avocado
  • Relish Big Breakfast $17.50
    • Two any styled Eggs with Streaky Bacon, Mushroom, Sausage, Hash Brown & Grilled Tomato with Ciabatta or Toasted Multi-Grain
  • Thai Beef Salad $15.50
    • Beef Steak marinated in Thai Flavours on Mesclun Salad & Crispy Noodles
  • Eggs Benedict $14.50
    • Poached Eggs on English Muffin with Spinach, Homemade Hollandaise Sauce: Florentine (Spinach & Avocado), Lean Ham, Streaky Bacon, Smoked Salmon
  • Baked Beans $12.50
    • Bake Beans with Poached Egg, Onion and Sausage served with toasted Ciabatta
  • Chicken or Bacon Fettuccine $16.50
    • Grilled Chicken or Bacon with Mushroom, Onion, Herbs, Parmesan Cheese in Creamy Carbonara Sauce
  • Wedges N/A
  • American Hot Dog $4.00
  • Muffin $2.50
  • Home Made Slice $2.20
  • All Day Breakfast $9.08
  • Bacon Burger N/A
  • Home Made Quiche $4.50
  • Fish Burger N/A
Valentines

Valentines

location

Address

180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand

phone

Phone

094445150

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand
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