Address
180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand
Valentines in North Shore City Menu
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BUFFET LUNCH - SOUP- Seafood Chowder
- Pumpkin
- Chicken and Vegetable
- Bread Rolls
- Garlic Bread
SALADS- Celery And Apple Salad
- Italian Pasta Salad
- Greek Salad
- Minted Potato Salad
- Beetroot and Feta Salad
- Caesar Salad
- Coleslaw
- Sweet Carrot and Coconut Salad
- Roast Vegetable Salad and Feta
- Salmon Pasta Salad
-
Salad bar (make your own salad)
- Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
SEAFOOD- Seafood Salad
- Seafood Cocktail
- Tahitian Raw Fish Salad
- Surimi
- Sweet Chilli Mussels
- Spiced Plum Mussels
- Mussels in a Capsicum and Coconut Sauce
- Shrimp Cocktai
MAINS- Champagne Ham on the bone
- Roasted Chicken
- Meat Combination Pasta
- Vegetable Korma
- Fish of the day in Seafood veloute
- Crumbed Hoki Goujons
- Hawaiian/Vegetarian Pizza
- Singapore Style Noodles
- French Fries
- Steamed Rice
- Roast Chicken
- Mashed Potato
VEGETABLES- Steamed Vegetables
- (Carrot, Brocolli, Cauliflower, Peas)
- Roast Potatoes
- Potato Gratin
- Vegetable Mornay
ONLY AVAILABLE FOR WEEKEND LUNCH- Honey Glazed Kumara $26,9
- Steamed Vannamei Prawns $26,9
- Teriyaki Salmon Camembert $26,9
- Brandy Snaps with Chantilly Cream $26,9
DESSERTS- Fruit Salad
- Banana Cake
- Carrot Cake
- Chocolate Mousse
- Assorted Jellies
- Chocolate Log
- Caramel Slice
- Chocolate Fudge and Peanut Slice
- Strawberry Cheesecake
- Lemon Citron Tart
- Chocolate Mud Cake
- Rum Balls
ICE CREAM BAR- Soft Serve Vanilla Ice Cream
- Assorted Sau
- Ice Cream Cones
- Chocolate Fountain
HOT DESSERTS- Bread and Butter Pudding
- Apple Crumble
- Custard
- Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90
Nearby Sample Menus
- Steamed Pork Intestine $5
- Seaweed Salad
-
Boiled Fish Fillet with Pickled Chinese Cabbage $20
- Recipe: spring onion, carrot, pickled chinese cabbage, fish fillet
- Steamed Rice Roll with Fried Cruller $5
- Deep Fried Dumpling $5
- Fried Rice Noodle with Beef in Black Bean Sauce $18
- Honey barbecue Pork (small) $12
-
Steamed Pork with Preserved Vegetable $20
- Recipe: preserved vegetable, lettuce, pork
-
$16 special
- 3 x fish, 3 x sausage, $4 chips
- Batter sausage $1.70
- Vegetables $11.00
- Kumara chips $5.20
- Scallop $1.80
- Steak $12.00
- Squid $15.00
- Satay pork $14.00
- Pork $9.50/$12.00
- Prawn $14.00
- Combination $14.00
- Prawn, Cashew Nuts & vegetables $13.50/ $15.50
- Mussel $1.40
- Steak $11.00/$13.50
- Roast Pork $10.00/$13.00
- Sausage $1.60
-
Red Curry $14.50
- A traditional red curry cooked with Coconut Milk, fresh vegetables - Vegetables and Tofu
-
Choo Chee $19.00
- A creamy sweet Red Curry and Vegetables - Prawn
-
Pad Ka Pao $20.00
- Stir fried with garlic, basil and chilli - Scallop
-
Mixed Entrees $7.50
- The Chef's selection of four favourite entrees
-
Fried Rice $13.00
- Stir-fried Rice with Egg and mixed Vegetables - Vegetarian
-
Pra Ram Long Song $15.50
- Stir fried with Vegetables topped with Satay Sauce - Beef/Chicken/Pork
-
Tom Ka $6.00
- A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Vegetables
-
Kanom Pung Na Moo (4 pieces per serve) $6.50
- Deep fried minced pork with Herbs on toasted topped with sesame seed
-
Curry Chicken $22.00
- Specially spiced curry chicken served with rice, poppadom and salad.
-
Beef Lasagne $20.80
- Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll.
-
Garlic & Herb Chicken $22.80
- Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or French fries.
-
Pork Loin SteakT $25.00
- 230 grams (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato or French fries.
- Curly Fries $6.00
-
Sizzling Roast Skillet $20.00
- Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
-
Shank on Mash $25.00
- Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
-
Beef Lasagne $20.80
- Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll.
- Spaghetti Bolognese Tomato based sauce with ground beef, garlic and parmesan. $16.90
- Pesce del Giorno Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad. $29.90
- Vegetarina Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple. $20.50
- Tiramisu Italian Cheese cake, spread out on lady sponge fingers, soaked with coffee liqueur and brandy $12.00
- Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. -
- Zuppa del giorno (ask your waitress) $11.50
- Marinara Tomato, cheese, shrimps, tuna, anchovies. $21.50
- Cannelloni Tubes of pasta filled with beef, vegetables and herbs, baked in the oven with tomato, beshamel, parmesan and mozzarella. $16.90 / $20.90
- Capuccino $4.20
- Grandma’s Chocolate Cake with a mix of delicious berries and mascarpone $9.90
- Prawn Kebab grilled and peeled prawn kebab with a creamy garlic/ cheese sauce served with French bread & garlic butter on the side $12.90
- Kids Ice Cream Sundae served with strawberry or chocolate sauce, fresh fruit and whipped cream $5.50
- Beef Burger a huge burger, served with fries and a salad $17.50
- Milkshakes 20 different flavours Regular $5.50 / L $10.50
- Springrolls filled with beef mince, or mixed vegetables and served with chilli sauce S $9.90 / M $12.90 / L $15.90
- Mochaccino in a Glass $4.30
- Chicken Souvlaki $10.90
- Super Kebab on Rice $14.40
- Combination Kebab $11.40
- Felafel on Rice $10.90
- Upsize to a 600ml for an exrta $1.00
- Combination Add $1.00
-
Vegetarian Meal $10.90
- (Samosa, Hummus, Salad & 3 Felafel)
- Upsize to a 600ml for an exrta $1.00
-
HOMEMADE POTATO CAKE $17.90
- served w poached eggs hollandaise sauce caramelised leek and your choice of bacon or mushroom
-
PANCAKES $16.90
- served with crispy bacon grilled banana berry sauce & maple syrup
-
EGGS BENEDICT $17.50
- on homemade sane & spinach with salmon
-
HOMEMADE JIAN BING $13.90
- savoury bean flour crepe, eggs, bacon, spring onion pickle, coriander, sweet sauce
-
CHICKEN & BACON CAESAR SALAD $17.90
- served w parmesan cheese croutons & poached egg
-
HALLOUMI SALAD $16.50
- grilled halloumi w slow roasted tomato basil pesto on ciabatta
-
TOASTED BAGELS $5.90
- jam or lemon curd & cream cheese
-
EGGS BENEDICT $16.50
- on homemade sane & spinach with bacon
- Meat Lovers, ham, sausage and streaky bacon flavoured with sundried tomatoes $16.50
- Tintin Au Congo, Mussels steamed in coconut cream, green chilli, lemongrass, lime and coriander $23.00
- Dutch Herring, Marinated Dutch herring with pickled cabbage, sweet apple & creamy potato salad $17.50
- Blankenberge Big Breakfast, two eggs any style with bacon, sausage, mushroom, baked beans, house-made hash brown, grilled tomato served with onion chutney and multigrain toast $19.50
- Gruyere & Cheddar Cheese Croquettes, Served with piccalilli & petite green salad $14.50
- Tomato - Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese splashed with balsamic glaze $12.00
- Classic, Mussels steamed in white wine, celery, garlic and onion $23.00
- Garlic Bread, Oven baked bread smothered in garlic butter $8.00
-
French Toast $16.00
- Served with bacon, fresh fruit, whipped cream and maple syrup
- Salmon Roll
- Brie on Walnut Roll
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Toast & Preserves $4.60
- With your choice of apricot, strawberry, raspberry, cherry, quince or peach jam; or honey, marmalade
- Beef & Mushroom Pie
- Beef & Mushroom Ramekin
- Chicken & Tomato Roll
- Bacon & Avocado Bun
- Caesar Salad with char grilled chicken $21.50
- Junior Steak & Chips $8.95
- Hot Chocolate $4.50
- Vegetarian Spinach, seasonal vegetables, capsicum marmalata, mushrooms & parmesan $17.50
- Fillet Mignon Eye fillet wrapped in bacon & topped with char grilled field mushroom, served on a potato & sour cream slice with a sweet onion & port jus $34.80
- Char-Grilled Chicken Salad With guacomole, brie, crisply noodles & mango viniagrette $21.50
- Tossed Salad With a Zavito vinaigrette $4.50
- Seafood Fettucine Squid, mussel, salmon & prawns tossed in a lemon cream sauce $21.50
- Steak + cheese $3.40
- Mince + Cheese $3.00
- Chips $2.70
- Bacon + Egg $3.00
- Mexican $3.40
- Bacon & Egg $5.50
- Steak $3.40
- Toasted Sandwiches start from $2.80
- BACON, EGGS, TOMATO & TOAST $11.90
- CLARY'S BIG BREAKFAST $15.90
-
OMELETTE $12.90
- ham, cheese, tomato, onion, mushroom
- FRENCH TOAST $13.90
- SCRAMBLED EGG ON TOAST $8.50
- PUMPKIN SOUP $7.00/$10.00
-
TOASTED SANDWICH $7.00
- ham, cheese, tomato pineapple, onion, avocado, bacon, egg, mushroom, sweet corn, chicken
- TUNA & MAYO ON VOGEL $11.90
- Bacon Burger N/A
- Cheese Onion $3.50
- Cheese & Tomato $4.00
- Bacon & Egg $4.50
- Hot Bacon & Egg Roll $4.00
- All Day Breakfast $9.08
- Sandwich $3.50
- Hamburger N/A
Valentines
Phone
094445150
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Buffet
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly
180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand
- North Shore City Buffet Menus
- Auckland Region Buffet Menus