Valentines in North Shore City Menu

BUFFET LUNCH - SOUP BUFFET LUNCH - SOUP
  • Seafood Chowder
  • Pumpkin
  • Chicken and Vegetable
  • Bread Rolls
  • Garlic Bread
SALADS SALADS
  • Celery And Apple Salad
  • Italian Pasta Salad
  • Greek Salad
  • Minted Potato Salad
  • Beetroot and Feta Salad
  • Caesar Salad
  • Coleslaw
  • Sweet Carrot and Coconut Salad
  • Roast Vegetable Salad and Feta
  • Salmon Pasta Salad
  • Salad bar (make your own salad)
    • Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
SEAFOOD SEAFOOD
  • Seafood Salad
  • Seafood Cocktail
  • Tahitian Raw Fish Salad
  • Surimi
  • Sweet Chilli Mussels
  • Spiced Plum Mussels
  • Mussels in a Capsicum and Coconut Sauce
  • Shrimp Cocktai
MAINS MAINS
  • Champagne Ham on the bone
  • Roasted Chicken
  • Meat Combination Pasta
  • Vegetable Korma
  • Fish of the day in Seafood veloute
  • Crumbed Hoki Goujons
  • Hawaiian/Vegetarian Pizza
  • Singapore Style Noodles
  • French Fries
  • Steamed Rice
  • Roast Chicken
  • Mashed Potato
VEGETABLES VEGETABLES
  • Steamed Vegetables
  • (Carrot, Brocolli, Cauliflower, Peas)
  • Roast Potatoes
  • Potato Gratin
  • Vegetable Mornay
ONLY AVAILABLE FOR WEEKEND LUNCH ONLY AVAILABLE FOR WEEKEND LUNCH
  • Honey Glazed Kumara $26,9
  • Steamed Vannamei Prawns $26,9
  • Teriyaki Salmon Camembert $26,9
  • Brandy Snaps with Chantilly Cream $26,9
DESSERTS DESSERTS
  • Fruit Salad
  • Banana Cake
  • Carrot Cake
  • Chocolate Mousse
  • Assorted Jellies
  • Chocolate Log
  • Caramel Slice
  • Chocolate Fudge and Peanut Slice
  • Strawberry Cheesecake
  • Lemon Citron Tart
  • Chocolate Mud Cake
  • Rum Balls
ICE CREAM BAR ICE CREAM BAR
  • Soft Serve Vanilla Ice Cream
  • Assorted Sau
  • Ice Cream Cones
  • Chocolate Fountain
HOT DESSERTS HOT DESSERTS
  • Bread and Butter Pudding
  • Apple Crumble
  • Custard
  • Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90

Nearby Sample Menus

  • Chicken and Sweet Corn Soup $6
    • Recipe: chicken, egg, sweet corn
  • Steamed Roll $20 dozen/ $12 half dozen
  • Cucumber Salad
  • Rice Cake Ice Cream $18.00
  • Steamed Louts Bun $4.5
  • Prawn with Cashew Nuts (or Chicken with Cashew Nuts)
  • Pork Siu Mai $5
  • Honey barbecue Pork (small) $12
  • BBQ pork $14.50
  • BBQ pork honey & veges $14.00
  • 6 chicken nuggets $3.80
  • E(2 TO 3 PERSONS) $28.00
    • pork chow mein, chicken fried rice, 6 won tons
  • Extra white rice $1.00
  • Combination Satay $15.50
  • Chips $3.20
  • Mussel $1.50
  • Vegetarian option $12.50
  • Yum Nuea $15.50
    • Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
  • Suki Yaki N/A
    • Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
  • Tom Yum Noodles Soup N/A
    • Thai style hot and sour noodle soup with minced pork, fish balls spring onions and crunch peanut on top
  • Gang Panang N/A
    • Panang curry paste, coconut milk garnish with kaffir lime leaves
  • Gang Garee N/A
    • Yellow curry paste in coconut milk with onions, potatoes & carrots
  • Gang Mussaman N/A
    • Ancient Thai curry in coconut milk, potatoes, onions & peanuts
  • Satay (Pork, Beef or Chicken) 3 skewers $7.50
    • Grilled marinated choice of meat on skewers served with Thai peanut sauce
  • Sea Dog $3.90
  • B.B.Q.Pork $4.50
  • Banana $1.40
  • Chicken & Cheese $4.00
  • Crab Stick $1.40
  • Menu 5 $15.00
    • 3 Fish, 2 Crab Sticks, 2 Sausages, 2 Potato Fritters, $2 Chips
  • Apple $1.40
  • Bacon $4.50
  • Steak $11.00/$13.50
  • A $40.00
    • chicken fried rice, combination chow mein, sweet & sour pork, 6 won tons
  • Chicken $9.50/$12.00
  • Deep fried prawns with salt & pepper $18.00
  • Steak $5.50
  • Sea Dog $4.50
  • Pork $9.50/$12.00
  • BBQ pork noodle soup $10.00
  • Chips
  • Chip gravy $2.50
  • Scallop $2.20
  • Oyster $1.80
  • Chicken nugget $2.00
  • Mussel $4.80
  • Crumb prawn $1.60
  • Corn fritter $0.80
  • Yum Torbay $15.50
    • A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Beef/Pork/Chicken
  • Pad Kee-Mao $13.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Vegetarian
  • Pad See Eiw $13.00
    • Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Vegetarian
  • Pad Ped Lamb $17.00
    • Stir fried Lamb with Chilli Paste, Mushroom, Vegetables and Coconut Cream
  • Pad Priew Wan $15.50
    • Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Beef/Chicken/Pork
  • Tom Ka $6.00
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Vegetables
  • Panang Curry $15.50
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Beef/Chicken/Pork
  • Pad Nam Mun Hoi $17.00
    • Stir fried with Oyster Sauce and Seasonal Vegetables - Lamb
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
  • Honey Chicken $22.80
    • Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or French fries.
  • All Main Meals come with an option of any dessert from our dessert menu $6.50
  • Pork Loin SteakT $25.00
    • 230 grams (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato or French fries.
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
  • Sizzling Chicken $22.80
    • Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
  • Fish & Chips $21.80
    • Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
  • All Main Meals come with an option of any dessert from our dessert menu $6.50
  • SALMON AVOCADO & CREAM CHEESE $7.00/$14.00
    • 4 pc/9 pc
  • BEEF YAKINIKI GOZEN $38.00
    • appetiser, braised dish, grilled fish, beef yaki nikau, rice and miso soup
  • TOFU SALAD $9.00
    • tofu, avocado and vegetable with goma sauce
  • TODAY'S SASHIMI $18.00/$34.00/$45.00
    • S/M/L
  • TAKO WASABI $9.00
  • KIMCHI $5.00
  • TUNA AVOCADO ROLL $7.00/$14.00
    • 4 pc/9 pc
  • TEMPURA LUNCH BOX $20.00
    • appetiser, tempura rice, miso soup and choice of chicken teriyaki/beef yaki nikau
  • Banana $2.00
  • Wontons (with sauce) 6 for $5.00
  • Cheeseburger $6.50
  • Fish of the day - please ask...
  • Big Boy $12.00
    • Beef Pattie, cheese, bacon, avocado, mushroom, egg, fried onions, tom. chutney
  • Crumbed Prawn 6 for $6.00
  • American Hot Dog $4.00
  • Kumara fritters $1.00
  • BANANA FRITTER $1.30
  • STEAK $2.90
  • HAM PATTY $1.80
  • SWEETCORN $2.30
  • HAM $2.60
  • CHIPS $2.20
  • MUSSEL FRITTER $2.30
  • WON TON $0.90
  • Bitterballen, A popular dish across from the Dutch border. Crumbed prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $16.50
  • Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blonde veloute served in a puff pastry and kumara mash $19.50
  • Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
  • Tomato Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese, splashed with balsamic glaze $15.00
  • Belgian Waffle, with grilled banana and streaky bacon topped with maple syrup and whipped cream $12.50
  • Vegetable Timbale, honey-cumin roasted kumara, pumpkin, courgette, tomato & carrot timbale served with a Provencale sauce $17.50
  • French Toast, with streaky bacon grilled banana topped with maple syrup served with fresh fruits salad $12.50
  • Porridge, belgian porridge served with steaming sultanas, black doris plums and brown sugar $8.50
  • Chicken Crave Chicken Breast and Ham with melted swiss cheese – Cordon Bleu! N/A
  • Tuna Comes from the best schools N/A
  • WEDGES N/A
  • Ham & Eggs Black Forest Ham and Scrambled Eggs N/A
  • Chicken Caesar Chicken Breast and Bacon drizzled with Caesar Dressing – a toga party in your mouth! N/A
  • Garden (v) More choices than a farmers market N/A
  • Tuna Comes from the best schools N/A
  • EXTRA MEAT N/A
  • Ham Burger $4.00
  • Savories $1.50
  • Mexican $3.40
  • Hot Dogs $2.50
  • Chicken Curry $8.00
  • Cheese $4.50
  • Mince + Cheese $3.00
  • Toasted Sandwiches start from $2.80
  • Chicken Thighs (Special)
  • Spring Rolls
  • Creamy Chicken Cranberry Pies
  • Mince Gravy & Cheese Pies
  • Pork Roll
  • Bacon & Egg Savouries
  • Chicken Dim Sim
  • Steak Curry Pies
Valentines

Valentines

location

Address

180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand

phone

Phone

094445150

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand
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