Valentines in North Shore City Menu

BUFFET LUNCH - SOUP BUFFET LUNCH - SOUP
  • Seafood Chowder
  • Pumpkin
  • Chicken and Vegetable
  • Bread Rolls
  • Garlic Bread
SALADS SALADS
  • Celery And Apple Salad
  • Italian Pasta Salad
  • Greek Salad
  • Minted Potato Salad
  • Beetroot and Feta Salad
  • Caesar Salad
  • Coleslaw
  • Sweet Carrot and Coconut Salad
  • Roast Vegetable Salad and Feta
  • Salmon Pasta Salad
  • Salad bar (make your own salad)
    • Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
SEAFOOD SEAFOOD
  • Seafood Salad
  • Seafood Cocktail
  • Tahitian Raw Fish Salad
  • Surimi
  • Sweet Chilli Mussels
  • Spiced Plum Mussels
  • Mussels in a Capsicum and Coconut Sauce
  • Shrimp Cocktai
MAINS MAINS
  • Champagne Ham on the bone
  • Roasted Chicken
  • Meat Combination Pasta
  • Vegetable Korma
  • Fish of the day in Seafood veloute
  • Crumbed Hoki Goujons
  • Hawaiian/Vegetarian Pizza
  • Singapore Style Noodles
  • French Fries
  • Steamed Rice
  • Roast Chicken
  • Mashed Potato
VEGETABLES VEGETABLES
  • Steamed Vegetables
  • (Carrot, Brocolli, Cauliflower, Peas)
  • Roast Potatoes
  • Potato Gratin
  • Vegetable Mornay
ONLY AVAILABLE FOR WEEKEND LUNCH ONLY AVAILABLE FOR WEEKEND LUNCH
  • Honey Glazed Kumara $26,9
  • Steamed Vannamei Prawns $26,9
  • Teriyaki Salmon Camembert $26,9
  • Brandy Snaps with Chantilly Cream $26,9
DESSERTS DESSERTS
  • Fruit Salad
  • Banana Cake
  • Carrot Cake
  • Chocolate Mousse
  • Assorted Jellies
  • Chocolate Log
  • Caramel Slice
  • Chocolate Fudge and Peanut Slice
  • Strawberry Cheesecake
  • Lemon Citron Tart
  • Chocolate Mud Cake
  • Rum Balls
ICE CREAM BAR ICE CREAM BAR
  • Soft Serve Vanilla Ice Cream
  • Assorted Sau
  • Ice Cream Cones
  • Chocolate Fountain
HOT DESSERTS HOT DESSERTS
  • Bread and Butter Pudding
  • Apple Crumble
  • Custard
  • Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90

Nearby Sample Menus

  • Tropical tempting mix of tropical fruits $5.80
  • Crumbed Chicken Fingers Three crumbed chicken fingers, fries and sweet and sour sauce $10.00
  • Black Barn Pinot Gris Notes of fresh pear, tropical fruit, citrus peel and supple oak $9.00/glass $33.00/bottle
  • Filter Coffee “Bottomless Mug” Origin of the Month (ask your waiter) $3.00
  • Stuffed Chicken Breast Spinach and ricotta / pesto stuffed breast of chicken with a creamy mushroom sauce and potato and pumpkin gratin $19.50
  • Fruit infused iced teas Lemon & mandarin/Mango & ginger/Velvetberry/Peach & passionflower/Feijoa & limeblossom $5.50
  • Smoked Salmon Bagel Smoked salmon, squashed avocado, egg salad, red onions and caper dressing on a toasted bagel $16.50
  • Apple Crumble Warm apple crumble and vanilla bean ice cream $10.00
  • Seasonal vegetables
    • baked in light mornay sauce
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Beetroot salad
    • spring onion, roasted hazelnuts, feta, basil, and vincotto
  • Coleslaw salad
    • red & white cabbage, carrot, fennel, sultana and citrus mayo
  • Chicken cacciatore
    • Italian tomato, confit garlic, black olives and rosemary
  • Peach & Passionfruit cheesecake
  • Fragrant jasmine rice
    • baby green peas, and toasted coconut
  • Lamb korma
    • mild lamb curry, coconut cream, tomato, and coriander
  • Egg, peas, bean sprouts
  • BBQ pork $14.00
  • Vegetables $10.00
  • Parwn $15.00
  • Pork $13.50
  • Meat $1.70
  • Won ton $11.00
  • Won ton (each) $0.80
  • Super $6.00
  • Roast Pork $11.00
  • Snapper (fresh) $5.00
  • Fish $11.00
  • Ham $1.20
  • Potato fritters $0.10
  • Oyster(crumbed) $1.10
  • (chow mein with noodles)(chop suey without noodles)
  • Lemon grass beef on rice $13.00
  • Chicken $5.50
  • Steak $5.50
  • TACO $5.50
    • large chili beef pattie fried onion salad & hot garlic sauce
  • Ham $1.00
  • CHICKEN $5.50
    • fresh chicken meat salad cheese & mayonaise
  • Paua $3.00
  • Banana $2.50
  • Potato fritter $3.00
  • Bacon $4.60
  • Squid ring $1.00
  • Tarakihi $3.00
  • Ham $3.50
  • Cheese $4.60
  • Mussel fritter $4.50
  • Scotch fillet beef $6.50
  • Tempura Udon $13.00
  • Katsu (Pork or Chicken) with Rice $13.00
  • Small Party Platter (approx. 30 pieces) $50.00
  • Crumbed Chicken Salad $12.00
  • Curry Katsu with Rice $13.00
  • Teriyaki Chicken with Rice $13.00
  • Teriyaki Chicken Udon $13.00
  • Teriyaki Salmon Salad $13.50
  • Euro vegetarian breakfast $18.90
    • Assorted pickles, potato cakes & eggs any style
  • Euro breakfast $18.90
    • Bacon, continental sausages, eggs (any style), home made potato cake and tomato
  • -With smoked salmon & cream cheese $12.50
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • ●Pancake with bacon or fresh fruit
    • Served with soft whipped cream & maple syrup
  • French toast $15.50
    • Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
  • -Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
  • ●Toasted bagel
  • Side Salad $3.50
  • Mince on Toast $16.50
    • with eggs
  • Homemade Rosti $4.50
  • Avocado $4.00
  • Big Breakfast $19.50
    • white or wholemeal toast bacon eggs tomato homemade Rosti Swiss breakfast sausages & mushroom sauce
  • BLAT $14.50
    • toasted bagel with bacon lettuce avocado tomato and BBQ sauce your choice of plain, poppy seed or sesame seed bagel
  • Grilled Mushrooms $4.00
  • Creamy Mushrooms $4.50
  • Cheese Naan $3.50
  • Goan Fish Curry $18.00
    • tarakihi fillets cooked in a (thick tomato and coconut curry
  • Chicken Tikka Masala $16.00
    • Chicken tikka cooked with capsicum, onion and fresh ginger
  • Chicken Do Pyaza $16.00
    • From the Punjab region - a delicious curry with lots of onions
  • Chicken Korma $16.00
    • A finely blended cashew nut based curry. Mild, rich and creamy
  • Gulab Jamun (3 pieces) $5.00
  • Aaloo (Mattar or The Gobi) $14.00
    • A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy. >>
  • Shahi Korma (Lamb or Beef) $16.00
    • Succulent pieces of boneless lamb or beef simmered in finely-bIended cashew nut curry
  • Gourmet Wine & Brie Cheese Pie $6.00
  • Fresh Filled Rolls N/A
  • Mince Savories Pie $1.30
  • Sausage Roll $1.00
  • Steak and Curry Pie $4.00
  • Wholemeal Loaf N/A
  • Steak and Cheese Pie $4.20
  • Chicken & Vegetables Pie $4.00
  • Chicken Satay ( 4 pieces) $9.00
    • Skewed marinated chicken served with Thai peanut sauce.
  • Green Curry Pak (Med) $14.50
    • Green curry paste with mixed seasonal vegetables tofu and coconut milk
  • Yum Gai (hot) $15.00
    • Fillet of chicken with hot spicy sauce and salad
  • Pad Kee Mao (Medium – Hot) $15.50
    • Thai fried rice noodle with chicken or beef, hot basil, garlic, fresh chilli with vegetables.
  • Special Curry (Dried Curry) (Med) $22.00
    • Fried chicken and king prawns with red curry paste, egg , vegetables and Thai herbs with a touch of coconut milk.
  • Spicy Squid $18.50
    • Stir fried squid with red curry paste, bamboo shoots and vegetables.
  • Spicy Jae (Med) $14.50
    • Stir fried mixed vegetables, tofu with red curry paste in Thai sauce
  • Chu Chee Goong (Medium) $22.00
    • Thick red curry with king prawns in coconut milk and Thai herbs.
  • DINNER BOX $10.00
    • 3 chicken, 1 chips
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • 15 CHICKEN PIECES $36.00
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • LARGE CHIPS $3.80
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • Battered Sausage $1.50
  • Steak $4.50
  • Cheese $4.00
  • Bacon or Pattie $1.50
  • Mushy Peas $3.00
  • Bacon & Egg $5.00
  • Pineapple Fritter $1.20
  • Egg $2.70
  • Thai Beef Salad $15.50
    • Beef Steak marinated in Thai Flavours on Mesclun Salad & Crispy Noodles
  • Cajun Chicken Salad $15.50
    • Grilled Cajun Chicken on Mesclun Salad, Cashew Nuts & Grilled Banana
  • Add Ons $2.00
    • Hash Brown, Egg, Toast, GF Bread, Banana
  • Open Steak Sandwich $16.50
    • Grilled Scotch Fillet with Caramelized Onion, Tomato, Pesto on Herb Focaccia Bread, served with seasonal Fries and Garnish Salad
  • Baked Beans $12.50
    • Bake Beans with Poached Egg, Onion and Sausage served with toasted Ciabatta
  • Ugly Bagel $6.50
    • Strawberry Jam & Cream Cheese
  • Corn Fritters $13.50
    • Homemade sweet Corn Fritter with Poached Egg, Streaky Bacon, Garnish Salad & Sweet Chilli
  • B.L.A.T $13.50
    • Streaky Bacon, Lettuce, Avocado & Tomato on herbed Focaccio Bread with
Valentines

Valentines

location

Address

180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand

phone

Phone

094445150

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand
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