Valentines in North Shore City Menu

BUFFET LUNCH - SOUP BUFFET LUNCH - SOUP
  • Seafood Chowder
  • Pumpkin
  • Chicken and Vegetable
  • Bread Rolls
  • Garlic Bread
SALADS SALADS
  • Celery And Apple Salad
  • Italian Pasta Salad
  • Greek Salad
  • Minted Potato Salad
  • Beetroot and Feta Salad
  • Caesar Salad
  • Coleslaw
  • Sweet Carrot and Coconut Salad
  • Roast Vegetable Salad and Feta
  • Salmon Pasta Salad
  • Salad bar (make your own salad)
    • Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
SEAFOOD SEAFOOD
  • Seafood Salad
  • Seafood Cocktail
  • Tahitian Raw Fish Salad
  • Surimi
  • Sweet Chilli Mussels
  • Spiced Plum Mussels
  • Mussels in a Capsicum and Coconut Sauce
  • Shrimp Cocktai
MAINS MAINS
  • Champagne Ham on the bone
  • Roasted Chicken
  • Meat Combination Pasta
  • Vegetable Korma
  • Fish of the day in Seafood veloute
  • Crumbed Hoki Goujons
  • Hawaiian/Vegetarian Pizza
  • Singapore Style Noodles
  • French Fries
  • Steamed Rice
  • Roast Chicken
  • Mashed Potato
VEGETABLES VEGETABLES
  • Steamed Vegetables
  • (Carrot, Brocolli, Cauliflower, Peas)
  • Roast Potatoes
  • Potato Gratin
  • Vegetable Mornay
ONLY AVAILABLE FOR WEEKEND LUNCH ONLY AVAILABLE FOR WEEKEND LUNCH
  • Honey Glazed Kumara $26,9
  • Steamed Vannamei Prawns $26,9
  • Teriyaki Salmon Camembert $26,9
  • Brandy Snaps with Chantilly Cream $26,9
DESSERTS DESSERTS
  • Fruit Salad
  • Banana Cake
  • Carrot Cake
  • Chocolate Mousse
  • Assorted Jellies
  • Chocolate Log
  • Caramel Slice
  • Chocolate Fudge and Peanut Slice
  • Strawberry Cheesecake
  • Lemon Citron Tart
  • Chocolate Mud Cake
  • Rum Balls
ICE CREAM BAR ICE CREAM BAR
  • Soft Serve Vanilla Ice Cream
  • Assorted Sau
  • Ice Cream Cones
  • Chocolate Fountain
HOT DESSERTS HOT DESSERTS
  • Bread and Butter Pudding
  • Apple Crumble
  • Custard
  • Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90

Nearby Sample Menus

  • STEAK & VEGAS $10.50
  • PORK & CASHEW $12.00
  • Ham $2.50
  • Cheese $2.30
  • CHICKEN, VEGAS & TOMATO $12.00
  • BACON $3.50
  • CURRY PORK & VEGES $10.50
  • FishDog $3.00
  • Seasoned wedge $4.50
  • Scallop in black bean sauce $18.50
  • Bacon $4.50
  • Plain $12.50
  • Steak $14.50
  • Pork & cashew $15.50
  • Mushrooms $4.00
  • Chicken $5.00
  • Calssic Caesar $19.00
    • Warm chicken, bacon, anchovies, Parmesan, croutons, poached egg & classic dressing
  • Chicken Nibbels $10.50
    • Chicken nibble pieces marinated in our special Mad Dog BBQ Sauce
  • Croquette $10.80
    • Mashed potato, bacon bits and melted cheese. Coated and fried, served with a petite salad
  • Beef Schnitzel $20.50
    • Topped with gravy, served with salad and your choice of creamy mash or golden fries
  • Arancini Balls $10.80
    • Five mushroom risotto balls. crumbed and fried until golden
  • Home made apple berry crumble pie $8.50
  • NZ Lamb Salad $19.90
    • Grilled lamb served with a Greek salad of feta,tomato, cucumber olives, mixed seeds, homemade dressing and drizzle of balsamic
  • Cheese and bacon wedges $10.90 / $15.90
    • Topped with sour cream and sweet chilli sauce
  • 4) Sweet & Sour Pork
  • 2) 1x Chips
  • Prawns, Pineapple & Veges $ 17.00
  • Pork Veges $ 7.00
  • Chicken & Veges $ 15.00
  • Plain Fried Rice $ 7.00
  • Special Dishes for Two Persons $ 30.00
  • 1) Flying Horse Special Chow Mein
  • Kao Pad Nam Prik Pao N/A
    • Fried rice with egg, beans, onions, broccoli & cashew nuts
  • Yum Nuea $15.50
    • Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
  • Pad Nam Mun Hoy N/A
    • Stir fried seasonal vegetables with oyster sauce
  • Kao Soy N/A
    • Very popular Thai style Laksa served with pickled cabbage, red onion, spring onion and coriander
  • Pad Khing N/A
    • Stir fried fresh ginger with mixed vegetables
  • Pad Met Mamuang N/A
    • Stir fried mixed vegetables with special chilli paste and cashew nuts
  • Satay (Pork, Beef or Chicken) 3 skewers $7.50
    • Grilled marinated choice of meat on skewers served with Thai peanut sauce
  • Money Bags 4 pcs $7.50
    • Minced pork stir fried with mixed vegetables wrapped rice pastry and served with sweet chilli sauce
  • Drum Stick/thigh/breast $3.00
  • Beef $11.00
  • Corn Fritter $2.50
  • Pork $11.00
  • Yang Chow Fried Rice $14.00
    • with prawns, roast pork & cashew Nuts
  • Squid $13.50
  • Thai chicken cashew nuts on noodles $12.50
    • stir fried chicken with fresh vegetables in a Thai chilli sauce
  • Fish cake/lasagne $2.50
  • Cheese & Onion $3.50
  • Kumara $0.80
  • Paua $2.60
  • Chicken & Chips $11.70
  • Potato $0.70
  • Menu 3 $23.50
    • 6 Fish, 3 Hot Dogs, 4 Potato Fritters, $3 Chips
  • Jumbo $6.80
  • Bacon, Egg, Pineapple $4.80
  • Chicken $8.00
  • Chicken with ginger flavour on rice $11.00
  • Crispy roast pork on rice $11.00
  • Sweet & Sour Pork $16.80
  • Gai Lan & beef $18.00
  • Beef/chicken & tomato with egg sauce on white rice $11.00
  • Chicken / Beef with Ginger & sporing onion Sauce $16.80
  • Pork Choy with oyster sauce $9.00
  • MINI SPRING ROLLS 6 $2.00
  • PACK 4 $20.00
    • 5 fish, 3 hot dogs, $4.00 chips
  • CORN/MUSSEL/PAUA FRITTER $2.50
  • VEGETABLES $7.00/$9.00
  • CHINESE SAUSAGES $10.00/$13.00
  • STEAK $2.00
  • PORK $8.00/$11.00
  • CRAB STICK $1.20
  • Tiramisu Italian Cheese cake, spread out on lady sponge fingers, soaked with coffee liqueur and brandy $12.00
  • Pesce del Giorno Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad. $29.90
  • Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. $31.90
  • Ravioli di vitello Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. -
  • Moccacino $4.00
  • Pollo Alla Parmigana Crumbed chicken, layered with spinach and mozzarella. cooked with a blue cheese creamy sauce. Served with seasonal vegetables. $31.90
  • Gelato Italian gelato. Ask your waitress for today’s flavours $12.00
  • Pesce Fiorentina Chefs choice of today's fresh fish cooked with creamy sauce with spinach and raisins, served with seasonal vegetables or green salad. $29.90
  • Seasoned Wedges & Sour Cream $4.50
  • Mezeh (for 2) $7.40
  • Chicken Donner Kebab $10.40
  • Felafel Kebab $9.40
  • Combination Add $1.00
  • Combo Deal for $5.50
    • add a 420ml & Fries
  • Vegetarian Roll $7.00
  • Lamb / Chicken on Fries $9.40
  • Chicken Madras $16.00
    • A tangy South-Indian curry cooked with mustard seeds. curry leaves, chillies and coconut milk
  • Green Salad $5.00
  • Baingan/Pumpkin $14.00
    • A traditional curry with a choice of eggplant or pumpkin
  • Assorted Pakoras $6.00
    • Seasonal vegetables coated with chickpea flour and batter fried
  • FAMILY DEAL(for takeaway only) $45.00
    • your choice of 3 curries, 3 plain naans,4 pieces of poppadoms, sweet mango, pickles & basmati rice(excludes seafood & briyani)
  • Chicken/Lamb/Beef or Veggie Combo $18.50/V $17.50
    • Any chicken, Iamb, beef or veggie curry with a plain Naan,2 Poppadums and a 355ml can of Coke, Diet Coke. Sprite. or mango lassi >>
  • Poppadoms (6) $2.50
    • (those crispy thingx)
  • Pulao Rice / Kashmirl Pulao(l000ml) $7.00/$8.00
    • Basmati rice cooked wrth lightly spiced green peas or Basmati rice cooked with dry fruits and nuts
  • Spicy Squid $18.50
    • Stir fried squid with red curry paste, bamboo shoots and vegetables.
  • Pad Thai Jae (Mild) $14.50
    • Traditional Thai fried noodle with tofu, egg, bean sprout, spring onion and crushed peanut
  • Yellow Curry (Med) $14.50
    • Yellow Curry paste with vegetables, potato, onion, tofu in coconut milk
  • Mhon Thong $8.00
    • Minced prawn with cheese golden puff served with sweet and sour sauce.
  • Panang Jae (Med) $14.50
    • Thai Panang curry paste with mixed vegetables, tofu in coconut milk and crushed peanut
  • Panang Goong (Med) $22.00
    • Thick red curry with king prawns vegetables in coconut milk and crushed peanuts.
  • Chu Chee Tofu (Med) $16.00
    • Thick red curry with tofu in coconut milk and Thai herbs.
  • Hot Basil Chicken or Beef (Med) $15.00
    • Stir fried chicken or beef with basil leaves and vegetables.
  • Kiwiberry Omega-3 Guava, strawberries, kiwifruit, frozen yoghurt with organic omega-3 supplement Health Focus: Heart N/A
  • Sauces - choose up to two Aioli, Aioli Lite, Lite Mayo, USA Mayo, Honey Mustard, Sweet Chilli, BBQ, Teriyaki, Caesar, Ranch, Pepper Vinaigrette, Tropical Mango, Dijon Mustard, Hot Kaitaia Fire, Hot Ch N/A
  • Falafel (v) Chickpea patties, a Pita Pit icon, not just for vegetarians N/A
  • Cheddar (v) Smile and say ‘cheeeeeese’ N/A
  • Chicken Caesar Chicken Breast and Bacon drizzled with Caesar Dressing – a toga party in your mouth! N/A
  • COOKIES * N/A
  • Mozzarella Melt Mamma Mia! Melt-in-your-mouth creamy mushrooms and mozzarella risotto. N/A
  • Steak Grill the onions, melt some cheese… Philly Cheese Steak! N/A
  • Chicken in soy sauce flavour $28.00/$38.00
  • Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Sweet and sour beef $28.00/$38.00
  • Noodles with Seafood and cornstarch soup $13.00
  • Fried Rice with crumbled egg on top $10.00
  • Seafood and pork and vegetable Spicy Noodle Soup $13.00
  • Vegetable noodle soup $10.00
  • Cold roasted beef in spicy sauce $30.00/$40.00
Valentines

Valentines

location

Address

180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand

phone

Phone

094445150

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand
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