Valentines in North Shore City Menu

BUFFET LUNCH - SOUP BUFFET LUNCH - SOUP
  • Seafood Chowder
  • Pumpkin
  • Chicken and Vegetable
  • Bread Rolls
  • Garlic Bread
SALADS SALADS
  • Celery And Apple Salad
  • Italian Pasta Salad
  • Greek Salad
  • Minted Potato Salad
  • Beetroot and Feta Salad
  • Caesar Salad
  • Coleslaw
  • Sweet Carrot and Coconut Salad
  • Roast Vegetable Salad and Feta
  • Salmon Pasta Salad
  • Salad bar (make your own salad)
    • Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
SEAFOOD SEAFOOD
  • Seafood Salad
  • Seafood Cocktail
  • Tahitian Raw Fish Salad
  • Surimi
  • Sweet Chilli Mussels
  • Spiced Plum Mussels
  • Mussels in a Capsicum and Coconut Sauce
  • Shrimp Cocktai
MAINS MAINS
  • Champagne Ham on the bone
  • Roasted Chicken
  • Meat Combination Pasta
  • Vegetable Korma
  • Fish of the day in Seafood veloute
  • Crumbed Hoki Goujons
  • Hawaiian/Vegetarian Pizza
  • Singapore Style Noodles
  • French Fries
  • Steamed Rice
  • Roast Chicken
  • Mashed Potato
VEGETABLES VEGETABLES
  • Steamed Vegetables
  • (Carrot, Brocolli, Cauliflower, Peas)
  • Roast Potatoes
  • Potato Gratin
  • Vegetable Mornay
ONLY AVAILABLE FOR WEEKEND LUNCH ONLY AVAILABLE FOR WEEKEND LUNCH
  • Honey Glazed Kumara $26,9
  • Steamed Vannamei Prawns $26,9
  • Teriyaki Salmon Camembert $26,9
  • Brandy Snaps with Chantilly Cream $26,9
DESSERTS DESSERTS
  • Fruit Salad
  • Banana Cake
  • Carrot Cake
  • Chocolate Mousse
  • Assorted Jellies
  • Chocolate Log
  • Caramel Slice
  • Chocolate Fudge and Peanut Slice
  • Strawberry Cheesecake
  • Lemon Citron Tart
  • Chocolate Mud Cake
  • Rum Balls
ICE CREAM BAR ICE CREAM BAR
  • Soft Serve Vanilla Ice Cream
  • Assorted Sau
  • Ice Cream Cones
  • Chocolate Fountain
HOT DESSERTS HOT DESSERTS
  • Bread and Butter Pudding
  • Apple Crumble
  • Custard
  • Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90

Nearby Sample Menus

Altura Cafe and Roastery (sample menu)
  • Mushrooms/spinach/tomatoes $4.50
  • Peppermint Leaves (herbal infusions) Steep +5 mins - aromatic and soothing peppermint herbal infusion $4.00
  • Cappuccino a single espresso crowned with textured lush foam $3.80
  • Folded Omelettes Kransky sausage, mushroom, bell red pepper and parmesan $17.50
  • Jules Taylor Sauvignon Blanc Dominant flavours of elderflower & currants with notes of citrus and passionfruit $9.00/glass $33.00/bottle
  • Spiced wedges and sour cream $9.50
  • BLT Streaky bacon, lettuce, tomato and aioli on a toasted bap served with fries $17.00 Add chicken/$19.50
  • Eggs Benedict English muffin, poached eggs and your choice of wilted spinach or hash brown, homemade citrus hollandaise and basil pesto (Smoked salmon/Streaky bacon/Avocado) $19.50/salmon $18.50/bacon $17.50/avocado
Dragon Horse Takeaways (sample menu)
  • Combination $15.00
  • Chicken & sweet corn $9.00
  • Bami goreng $14.50
  • One dozen Won ton $8.00
  • Fish $13.50
  • B-B-Q Pork $14.50
  • Spring roll or curry roll $2.20
  • Chicken with Chilli sauce $14.00
Glenfield Fast Food (sample menu)
  • Satay squid $15.50
  • Specal fried rice $14.50
  • Deep fry moro bar $2.70
  • Parwn $15.00
  • Curry roll $2.30
  • Vegetarian $5.00
  • Chicken nuggets $0.80
  • Ham $3.20
Torbay Takeaways (sample menu)
  • Menu 5 $15.00
    • 3 Fish, 2 Crab Sticks, 2 Sausages, 2 Potato Fritters, $2 Chips
  • Paua $2.60
  • Chicken Nugget $0.70
  • Cheese $2.60
  • Menu 1 $14.00
    • 2 Fish, 2 Hot Dogs, 2 Sausages, 2 Potato Fritters, $2 Chips
  • American Hot Dog $3.50
  • Fish (battered or crumbed) $3.10
  • Menu C $6.80
    • 1 Cheese Burger, 1 Fish, 1 Sausage, $1.50 Chips
Fishy Business (sample menu)
  • Seadog $4.00
  • Banana fritter $2.00
    • with cinnamon sugar
  • Crumbed extra $ 0.50
  • Grilled Chicken Salad $10.00
  • Teriyaki Chicken Salad $10.00
  • Chocolate Bar $3.00
  • Tomato $2.50
  • Fish:Tarakihi (fresh) $5.00
Farteze Fine Food (sample menu)
  • Tarakihi $3.00
  • Pineapple and banana kebab $2.00
  • Fish, chips, eggs, bread and butter $9.00
  • Spicy wedges $3.50
  • Steak $5.00
  • Chip gravy $2.50
  • -large $6.00
  • Ham $3.50
Ocean Avenue Takeaways (sample menu)
  • Yam-Yam Chicken $27.00
  • Squid Ring $0.80
  • Fish Cake $1.80
  • Boneless Chicken - gang jung $30.00
  • Egg, onion, mixed vegetables N/A
  • Sweet & Sour Pork $11.50
  • Combination & Veges $12.00
  • Meal F $19.00
    • 4 Fish, 3 Sausages, 3 Crab Sticks, 3 Squid Rings, $3.00 Chips
Sagar Indian Restaurant (sample menu)
  • Half $ 12.00
  • GULAB JAMUN 2 pieces $4.00
    • Milk dumplings cooked in ghee and soaked in rose water syrup.
  • PANEER MAKHNI $14.00
    • Butter Paneer cooked in a mild creamy tomato gravy.
  • TANDOORI CHICKEN
    • Spring chicken marinated in yogurt & spices and cooked in Tandoor.
  • BARRAH KABAB $10.50
    • Lamb cutlets marinated in yogurt, mildly spiced and grilled in the Tandoor.
  • ONION BHAJI $ 7.00
    • Onion and chick pea flour dipped in spices and deep fried.
  • VEGETABLE PARATHA $4.00
    • Bread stuffed with vegetables and spices.
  • GARLIC WITH CHEESE NAAN $4.50
    • Naan stuffed with cheese and garlic.
Sun Island Takeaways (sample menu)
  • Combination Meat Fried Noodle $16.90
  • Chicken Veges Curry $10.90
  • Prawn $19.90
  • Combination Meat Fu Yoong $16.90
  • Sun Island Special $17.90
  • Satay Beef $16.90
  • Sweet & Sour Chicken $13.90
  • Combination Meat $15.90
Thai Torbay (sample menu)
  • Tow Hu Tod $6.50
    • Deep fried bean curd served with Sweet Chilli Sauce and sprinkled with crushed Peanut
  • Yellow Curry $19.00
    • A sweet Thai Curry cooked with Coconut Milk, Kumara and Onion - Prawn
  • Yum Torbay $19.00
    • A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Seafood
  • Kanom Pung Na Moo (4 pieces per serve) $6.50
    • Deep fried minced pork with Herbs on toasted topped with sesame seed
  • Pad See Eiw $17.00
    • Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Prawn
  • Pad Kee-Mao $17.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Prawn
  • Red Curry $14.50
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Vegetables and Tofu
  • Tom Yum $6.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Chicken
Hayashi Japanese Restaurant (sample menu)
  • CHICKEN KARAAGE $12.00
  • TODAY'S SASHIMI $18.00/$34.00/$45.00
    • S/M/L
  • CALIFORNIA ROLL $7.00/$14.00
    • 4 pc/9 pc
  • GINGER NUT ICE CREAM $6.00
  • VEGETABLE TEMPURA $12.00
    • deep fried vegetables 8 pc
  • GOMAAE(spinach) $7.00
  • TEMPURA MORIWASE $26.00
    • deep fried prawn and vegetables(prawn 4pc/veggie 6pc)
  • GRILLED MUSSELES $12.00
    • 8pc
Kebab Serai (sample menu)
  • Super Kebab on Rice $17
  • Lamb Kebab on Rice $15
  • Chicken Souvlaki on Rice $16
  • Seasoned Wedges with Sour Cream or Aioli $6.00
  • Combination Salad M $12.5 / L $16.00
  • Falafel on Rice $13.50
  • Lamb Satay on Rice $16
  • Vegetarian Roll $8.00
Bernies Bakery and Cafe (sample menu)
  • 5 CHICKEN PIECES $12.50
  • SMALL CHIPS $2.80
  • 9 CHICKEN PIECES $24.00
  • 15 CHICKEN PIECES $36.00
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • MIXED GRILL $18.00
    • bacon, egg, sausage, mushroom, tomato, hash brown & toast
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
Mulan (sample menu)
  • OUR VERY OWN MANGO & GINGER SORBET $8.00
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (CS/NF/DF)
  • BEEF MASSAMAN $25.00
    • Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
  • WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • COCONUT RICE $4.00
  • NORTHERN PAD THAI $20.00
    • Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
  • MAMA'S SPECIAL $10.00
    • Freshly steamed buns with sticky pork or Thai chicken / 2 pieces
Pita Pit (sample menu)
  • Bacon & Eggs The tried and true… a kiwi favourite: Bacon and Scrambled Eggs N/A
  • Falafel (v) Chickpea patties, a Pita Pit icon, not just for vegetarians N/A
  • EXTRA SPREADS N/A
  • Garden (v) More choices than a farmers market N/A
  • Toppings - choose as many as you like - Pineapple, Gherkins, Carrot, Cucumber, Olives, Mushrooms, Jalapenos, Shredded Lettuce, Beetroot, Tomatoes, Green Peppers, Onions, N/A
  • California Fresh (v) A lighter vegetarian option with Scrambled Eggs N/A
  • Roast Beef Love me tender N/A
  • Chicken Caesar Chicken Breast and Bacon drizzled with Caesar Dressing – a toga party in your mouth! N/A
Valentines

Valentines

location

Address

180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand

phone

Phone

094445150

email

Email

northshore@valentines.co.nz

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand
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