Valentines in North Shore City Menu

BUFFET LUNCH - SOUP BUFFET LUNCH - SOUP
  • Seafood Chowder
  • Pumpkin
  • Chicken and Vegetable
  • Bread Rolls
  • Garlic Bread
SALADS SALADS
  • Celery And Apple Salad
  • Italian Pasta Salad
  • Greek Salad
  • Minted Potato Salad
  • Beetroot and Feta Salad
  • Caesar Salad
  • Coleslaw
  • Sweet Carrot and Coconut Salad
  • Roast Vegetable Salad and Feta
  • Salmon Pasta Salad
  • Salad bar (make your own salad)
    • Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
SEAFOOD SEAFOOD
  • Seafood Salad
  • Seafood Cocktail
  • Tahitian Raw Fish Salad
  • Surimi
  • Sweet Chilli Mussels
  • Spiced Plum Mussels
  • Mussels in a Capsicum and Coconut Sauce
  • Shrimp Cocktai
MAINS MAINS
  • Champagne Ham on the bone
  • Roasted Chicken
  • Meat Combination Pasta
  • Vegetable Korma
  • Fish of the day in Seafood veloute
  • Crumbed Hoki Goujons
  • Hawaiian/Vegetarian Pizza
  • Singapore Style Noodles
  • French Fries
  • Steamed Rice
  • Roast Chicken
  • Mashed Potato
VEGETABLES VEGETABLES
  • Steamed Vegetables
  • (Carrot, Brocolli, Cauliflower, Peas)
  • Roast Potatoes
  • Potato Gratin
  • Vegetable Mornay
ONLY AVAILABLE FOR WEEKEND LUNCH ONLY AVAILABLE FOR WEEKEND LUNCH
  • Honey Glazed Kumara $26,9
  • Steamed Vannamei Prawns $26,9
  • Teriyaki Salmon Camembert $26,9
  • Brandy Snaps with Chantilly Cream $26,9
DESSERTS DESSERTS
  • Fruit Salad
  • Banana Cake
  • Carrot Cake
  • Chocolate Mousse
  • Assorted Jellies
  • Chocolate Log
  • Caramel Slice
  • Chocolate Fudge and Peanut Slice
  • Strawberry Cheesecake
  • Lemon Citron Tart
  • Chocolate Mud Cake
  • Rum Balls
ICE CREAM BAR ICE CREAM BAR
  • Soft Serve Vanilla Ice Cream
  • Assorted Sau
  • Ice Cream Cones
  • Chocolate Fountain
HOT DESSERTS HOT DESSERTS
  • Bread and Butter Pudding
  • Apple Crumble
  • Custard
  • Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90

Nearby Sample Menus

  • Coleslaw salad
    • red & white cabbage, carrot, fennel, sultana and citrus mayo
  • Fragrant jasmine rice
    • baby green peas, and toasted coconut
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Lamb korma
    • mild lamb curry, coconut cream, tomato, and coriander
  • Beetroot salad
    • spring onion, roasted hazelnuts, feta, basil, and vincotto
  • Hazelnut Chocolate tart
  • Panko crumbed market fish
    • tartar sauce, and lemon
  • Pad Khing N/A
    • Stir fried fresh ginger with mixed vegetables
  • Kao Pad Nam Prik Pao N/A
    • Fried rice with egg, beans, onions, broccoli & cashew nuts
  • Pad Kra Paow N/A
    • Stir fried beans, bamboo shoots, carrots with chopped garlic, fresh chilli and basil
  • Namtok $15.50
    • Slice of grilled beef, tossed with red onion, coriander, lemon juice, ground roasted rice and chilli powder.
  • Kari Puff (Curry Puff) 4 pcs $7.50
    • Minced chicken, curry, potato, onion wrapped in puff pastry
  • Chicken Wings 4 pcs $7.50
    • Deep fried marinated chicken wings
  • Tod Mun Pla (Fish Cakes) 4 pcs $7.50
    • Deep fried fish fillet with red curry paste & Thai herbs served with cucumber sweet chilli sauce & ground peanut
  • Gang Mussaman N/A
    • Ancient Thai curry in coconut milk, potatoes, onions & peanuts
  • Steak, Pineapple & vegetables $11.00/ $13.00
  • (cooked with onion and bean sprout)
  • Combination $11.00/$14.00
  • Steak $12.00
  • Ham $1.00
  • Sea Dog $4.50
  • Pork $11.00 /$13.50
  • Chicken $11.00/$13.50
  • (homemade patties) ground beef, lettuce, tomato, beetroot and onion
  • Kumara chip $4.50
  • Mussel fritter $4.50
  • Hot dog $1.50
  • Pineapple and banana kebab $2.00
  • Bacon $3.50
  • Sausages, chips, eggs, bread and butter $8.50
  • Garden salad $4.00
  • Pad Nam Mun Hoi $17.00
    • Stir fried with Oyster Sauce and Seasonal Vegetables - Lamb
  • Pad Ka Pao $20.00
    • Stir fried with garlic, basil and chilli - Scallop
  • Fried Rice $14.00
    • Stir-fried Rice with Egg and mixed Vegetables - Beef/Chicken/Pork
  • Pad King $17.00
    • Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Duck
  • Green Curry $14.50
    • A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Vegetables and Tofu
  • Goong Hom Pa (4 pieces per serve) $7.50
    • Prawns wrapped in crispy pastry with White Pepper and Thai Sauce
  • Pad King $15.50
    • Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Beef/Chicken/Pork
  • Yellow Curry $15.50
    • A sweet Thai Curry cooked with Coconut Milk, Kumara and Onion - Chicken
  • Lamb Satay on Rice $12.90
  • Chicken Satay on Rice $12.90
  • Mixed Salad $6.00
  • Chicken $15.90
  • Lamb $15.90
  • Lamb Kebab on Rice $12.40
  • LRG $12.40
  • LRG $13.40
  • Tempura Udon $13.00
  • Fried Chicken Noodle $13.00
  • Teriyaki Salmon with Rice $14.00
  • Crumbed Chicken Salad $12.00
  • Curry Katsu with Rice $13.00
  • Small Party Platter (approx. 30 pieces) $50.00
  • Spicy Chicken with Rice $13.00
  • Spicy Chicken Salad $12.00
  • KINGSIZE $5.90
  • TOMATO $2.30
  • BACON $1.80
  • WON TON $0.90
  • HOT DOGS $1.60
  • FISH $9.90
  • PINEAPPLE FRITTER $1.30
  • SAUSAGE $8.90
  • 1/2 Garden Salad $6.50
  • BLAT $14.50
    • toasted bagel with bacon lettuce avocado tomato and BBQ sauce your choice of plain, poppy seed or sesame seed bagel
  • Swiss Cafe omelet $16.50
    • with ham cheese onion mushroom and tomato
  • Side Salad $3.50
  • Toast 2 slices $3.50
  • Eggs on Toast $9.50
    • served scrambled poached or fried(your choice of white, wholemeal, five-grain or gluten free toast)(with bacon $13.50)
  • Creamy Mushrooms $14.50
    • served with white or wholemeal toast(with bacon $16.50)
  • Swiss Breakfast sausages 2 $4.50
  • Aioli $1.50
  • Wedges $12.00
    • s/w Bacon, Cheese
  • BLT / BLAT $14.00
    • Bacon, Salad, Tomato on Focaccia
  • Bacon and Egg $16.50
    • Eggs, Bacon, Tomato on 5-Grain Toast
  • Wedges $8.00
    • s/w Aioli & Sweet Chilli
  • BLT / BLAT $16.00
    • w Avocado
  • Hot Chips $4.00
  • Toast and Egg $11.50
    • Eggs, Tomato on 5-Grain Toast
  • NORTHERN PAD THAI $20.00
    • Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
  • TEMPLE VEGETARIAN CURRY $22.00
    • Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • CHICKEN SATAY ON RICE $10.00
  • COCONUT RICE $4.00
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (CS/NF/DF)
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm with pecan butterscotch ice cream
  • Cheese & Tomato $3.50
  • Chicken Nugget $0.90
  • Kiddy $2.50
  • Paua Fritter $1.50
  • Ham $2.70
  • Banana Fritter $1.50
  • Cheese & Onion Cake $1.80
  • Special A $18.00
    • 4 Fish, $2 Chips, 4 sausages
  • Fillet Mignon Eye fillet wrapped in bacon & topped with char grilled field mushroom, served on a potato & sour cream slice with a sweet onion & port jus $34.80
  • Kahlua & Caramelised Banana bread & butter pudding $9.50
  • Greek Feta cheese, black olives, red onions, spinach, sun dried tomatoes & pesto $20.50
  • Istanbul Marinated lamb, roasted kumara, wood fired peppers & mint aioli $21.90
  • Char-Grilled Chicken Salad With guacomole, brie, crisply noodles & mango viniagrette $21.50
  • Junior Steak & Chips $8.95
  • Prime Beef - Pepper Chargrilled served on a potato & sour cream slice with a brandy cream, green peppercorn sauce Scotch $28.60 / Eye Fillet $34.80
  • Char-Grilled Minute Steak On potato & sour cream slice with either mushrooms or pepper sauce $19.50
  • Sausages $1.20
  • Egg $4.50
  • Cheese $4.50
  • Steak + Kidney $3.40
  • Bacon & Egg $5.50
  • Vegetarian $3.00
  • Hawaiian $5.00
  • Fried Rice $6.50
  • HOTCAKES $12.90
    • with fruit compote or with grilled bacon & banana
  • MINCE ON TOAST $14.90
    • and poached eggs & parmesan cheese
  • HOT LAMB/BEEF SANDWICH $11.90
  • WONTOM SOUP $7.00/$10.00
  • TOAST BAGEL $7.00
    • with cream cheese, jam, butter
  • TOASTED SANDWICH $7.00
    • ham, cheese, tomato pineapple, onion, avocado, bacon, egg, mushroom, sweet corn, chicken
  • CREAMY SCRAMBLED EGGS $13.90
    • with smoked salmon
  • TOMATO SOUP $7.00/$10.00
Valentines

Valentines

location

Address

180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand

phone

Phone

094445150

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand
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