Valentines in North Shore City Menu

BUFFET LUNCH - SOUP BUFFET LUNCH - SOUP
  • Seafood Chowder
  • Pumpkin
  • Chicken and Vegetable
  • Bread Rolls
  • Garlic Bread
SALADS SALADS
  • Celery And Apple Salad
  • Italian Pasta Salad
  • Greek Salad
  • Minted Potato Salad
  • Beetroot and Feta Salad
  • Caesar Salad
  • Coleslaw
  • Sweet Carrot and Coconut Salad
  • Roast Vegetable Salad and Feta
  • Salmon Pasta Salad
  • Salad bar (make your own salad)
    • Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
SEAFOOD SEAFOOD
  • Seafood Salad
  • Seafood Cocktail
  • Tahitian Raw Fish Salad
  • Surimi
  • Sweet Chilli Mussels
  • Spiced Plum Mussels
  • Mussels in a Capsicum and Coconut Sauce
  • Shrimp Cocktai
MAINS MAINS
  • Champagne Ham on the bone
  • Roasted Chicken
  • Meat Combination Pasta
  • Vegetable Korma
  • Fish of the day in Seafood veloute
  • Crumbed Hoki Goujons
  • Hawaiian/Vegetarian Pizza
  • Singapore Style Noodles
  • French Fries
  • Steamed Rice
  • Roast Chicken
  • Mashed Potato
VEGETABLES VEGETABLES
  • Steamed Vegetables
  • (Carrot, Brocolli, Cauliflower, Peas)
  • Roast Potatoes
  • Potato Gratin
  • Vegetable Mornay
ONLY AVAILABLE FOR WEEKEND LUNCH ONLY AVAILABLE FOR WEEKEND LUNCH
  • Honey Glazed Kumara $26,9
  • Steamed Vannamei Prawns $26,9
  • Teriyaki Salmon Camembert $26,9
  • Brandy Snaps with Chantilly Cream $26,9
DESSERTS DESSERTS
  • Fruit Salad
  • Banana Cake
  • Carrot Cake
  • Chocolate Mousse
  • Assorted Jellies
  • Chocolate Log
  • Caramel Slice
  • Chocolate Fudge and Peanut Slice
  • Strawberry Cheesecake
  • Lemon Citron Tart
  • Chocolate Mud Cake
  • Rum Balls
ICE CREAM BAR ICE CREAM BAR
  • Soft Serve Vanilla Ice Cream
  • Assorted Sau
  • Ice Cream Cones
  • Chocolate Fountain
HOT DESSERTS HOT DESSERTS
  • Bread and Butter Pudding
  • Apple Crumble
  • Custard
  • Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90

Nearby Sample Menus

  • PORK IN BLACK BEAN SAUCE $11.00
  • SPECIAL cOMBINATiON $11.00
  • SWEET & SOUR SAUCE SMALL $3.50
  • POTATO FRITTER $0.60
  • LEMON CHICKEN $12.00
  • SQUID $12.00
  • SAUSAGE $1.20
  • PLAIN BBQ PORK $10.50
  • CHEESE & PINEAPPLE $ 3.80
  • STEAK, CHICKEN, PORK $2.20
  • PRAWN $13.50
  • ROAST PORK $12.00
  • PINEAPPLE FRITTER $1.30
  • SWEET & SOUR PORK $10.90
  • BACON — $5.00
  • HAMBURGER $3.50
  • Steak & Ginger with Pineapple $12.00/ $14.00
  • Special sweet sour $12.00/$14.00
  • Meats $4.00
  • Chicken $11.00/ $13.50
  • Chicken sweet corn soup $9.00
  • Roast Pork $10.00/$13.00
  • SquidSCelery $13.00/ $15.00
  • FISH $5.00
    • grilled or fried salad & tartar sauce
  • Fried rice noodles with egg sauce chicken or beef $13.00
  • Beef with Oyster sauce &vegetable $16.80
  • Roast Pork & Salted shirpe Rice $12.80
  • Chicken fried rice
  • Roast duck drumstick $13.00
  • Chiu chow style fried rice noodles $13.00
  • Dry Fried (Yee Mein) Noodles $15.80
  • Soy/steamed chicken drumstick $12.00
  • FISH MALAI KORMA $17.00
    • Lemon fish fillets cooked in mild gravy with fresh cream & cashew nut gravy. A dish found hard to resist.
  • LAMB SAGWALA $16.00
    • A specialty dish from Punjab, lamb cooked with spinach puree and mild blend of spices.
  • PRAWN MADRASS $17.00
    • Prawn cooked in spicy sauce with coconut fine.
  • BEEF SHAHI KORMA $16.00
    • Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
  • NAVRATNA PULAO $6.00
    • Saffron rice with fruits and nuts and vegetables.
  • LAMB BIRYANI $16.00
    • Spiced lamb cooked in basmati rice in a special way.
  • TANDOORI CHICKEN
    • Spring chicken marinated in yogurt & spices and cooked in Tandoor.
  • BEEF VINDALOO $16.00
    • Beef cooked in hot spices. A speciality from Goa.
  • Fettucini Bolognaise $19.50
    • The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
  • Beef Lasagne $20.80
    • Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll.
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
  • French Fries $5.00
  • Potato & Gravy / Garlic Bread / Vegetables $4.50
  • Pork Loin SteakT $25.00
    • 230 grams (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato or French fries.
  • Surf& Turf $28.30
    • 230 grams (pre-cooked weight) Sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries.
  • Capuccino $4.20
  • Flat white $4.20
  • Prawn Kebabs grilled peeled prawns with a seafood aioli sauce, served with fries and salad $23.90
  • Ice Cream Pancake with delicious ice cream and a variety of seasonal fruit S $15.00 / M $18.00 / L $24.50
  • Iced Coffee or Chocolate Regular $5.50 / L $10.50
  • Patat ,,Speciaal” fries with tomato or Dutch curry Ketchup, Dutch mayonnaise and fresh diced onion $7.00
  • Real Dutch, Mouth Watering, Apple Pie Dutch Delight’s popular apple pie made by our secret recipe, served with whipped cream or ice cream $10.90
  • Dutch Tapas platter for two with Dutch cheese and cold meat $16.50
  • Falafel on Rice $13.50
  • Combination Kebab on Rice $16
  • Lamb/Chicken on Fries $10.50
  • Mixed Salad $7.50
  • Super Kebab on Rice $17
  • Falafel Kebab $10.50
  • Deep Fried Chips with any sauces $4.50
  • Falafel Salad M $10.0 / L $13.50
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • ●Eggs benedict
  • French toast $15.50
    • Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
  • Euro vegetarian breakfast $18.90
    • Assorted pickles, potato cakes & eggs any style
  • Compote of seasonal fresh fruit $11.00
    • With home made yoghurt & brioche
  • -With cream cheese, tomato & fresh herbs $9.00
  • -With preserves $7.00
  • Mushrooms on toast in a creamy sauce $12.00
  • HOMEMADE MUESLI $11.90
    • honey roasted muesli w yoghurt & seasonal fruit
  • EURO OPEN OMELETTE W TOAST & SALAD $16.90
    • bacon tomato & cheese
  • THAI BEEF SALAD $17.90
    • marinated beef w toasted cashew & kumara chips
  • PERI CHICKEN OPEN SANDWICH $18.90
    • served w avocado onion jam on Turkish bread & fries
  • CREAMY MUSHROOMS $16.90
    • portobello mushroom w parmesan cheese thyme & ciabatta add bacon $4.00
  • EURO WEDGES $12.90
    • served w bacon cheese sour cream & chutney
  • MOROCCAN LAMB $18.50
    • lamb with pan fried vegetables & mint yoghurt
  • FRENCH TOAST $16.90
    • served w crispy bacon lemon and homemade berry sauce & maple syrup
  • Blue cheese, Mussels steamed in cream, blue cheese and spinach $23.00
  • Flaming Chicken, a whole chicken basted in Belgian beer delivered flaming to your table with roasted root vegetables $28.50
  • Bitterballen, A popular dish across from the Dutch border. Crumbed prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $16.50
  • Tomato Soup with Prime Beef Meatballs, Grilled meatballs swimming in house-made chunky tomato soup served with artesian bread $12.00
  • Tintin Au Congo, Mussels steamed in coconut cream, green chilli, lemongrass, lime and coriander $23.00
  • Salmon Basket, Seared South Island salmon served with a creamy Marinara sauce in a pastry basket topped with balsamic syrup $17.50
  • Traditional Belgian Waffles, with your choice of fresh fruits & berry sorbet, caramelized banana & maple syrup, chocolate sauce, wild berry coulis & vanilla ice-cream $12
  • Chicken & Tarragon Soup, Scrumptious creamy chicken soup delicately infused with tarragon herbs served in a bread bowl $12.50
  • CHICKEN SATAY $10.00
    • Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
  • STEAMED RICE $3.00
  • WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00
  • CHICKEN SATAY ON RICE $10.00
  • FRESHLY MADE ROTI CANAI $5.00
  • MOTHER-IN-LAW NASI LEMAK $25.00
    • Nonya Sambal chicken, boiled egg, cucumber, roasted peanut, pickled cucumber, fried Ikan Bilis(anchovies), coconut rice (GF/CS/DF)
  • PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
    • Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
  • DUCK MEE JAWA $20.00
    • Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
  • Feta (v) Its always beta with feta N/A
  • Swiss (v) Not holier than thou N/A
  • Roast Beef Love me tender N/A
  • Mozzarella Melt Mamma Mia! Melt-in-your-mouth creamy mushrooms and mozzarella risotto. N/A
  • Roast Lamb Mary had a little one, what will you have? N/A
  • WATER N/A
  • EXTRA MEAT N/A
  • Sausage Scramble Cabanossi Sausage and Scrambled Eggs N/A
  • Steak & Egg $6.00
  • Fish Cake $2.00
  • Cheese $2.70
  • Pineapple Fritter $1.20
  • Steak & Egg $5.00
  • Chicken Nugget $0.90
  • Kiddy $2.50
  • Vege Spring Roll $1.80
  • Chicken Spring Roils
  • Potato Top Mince Pies
  • Spring Rolls
  • Pork Roll
  • Stuffed Sausages
  • Sausage Rolls
  • Chicken Wings (Special)
  • Chicken Thighs (Special)
Valentines

Valentines

location

Address

180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand

phone

Phone

094445150

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand
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