Valentines in North Shore City Menu

BUFFET LUNCH - SOUP BUFFET LUNCH - SOUP
  • Seafood Chowder
  • Pumpkin
  • Chicken and Vegetable
  • Bread Rolls
  • Garlic Bread
SALADS SALADS
  • Celery And Apple Salad
  • Italian Pasta Salad
  • Greek Salad
  • Minted Potato Salad
  • Beetroot and Feta Salad
  • Caesar Salad
  • Coleslaw
  • Sweet Carrot and Coconut Salad
  • Roast Vegetable Salad and Feta
  • Salmon Pasta Salad
  • Salad bar (make your own salad)
    • Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
SEAFOOD SEAFOOD
  • Seafood Salad
  • Seafood Cocktail
  • Tahitian Raw Fish Salad
  • Surimi
  • Sweet Chilli Mussels
  • Spiced Plum Mussels
  • Mussels in a Capsicum and Coconut Sauce
  • Shrimp Cocktai
MAINS MAINS
  • Champagne Ham on the bone
  • Roasted Chicken
  • Meat Combination Pasta
  • Vegetable Korma
  • Fish of the day in Seafood veloute
  • Crumbed Hoki Goujons
  • Hawaiian/Vegetarian Pizza
  • Singapore Style Noodles
  • French Fries
  • Steamed Rice
  • Roast Chicken
  • Mashed Potato
VEGETABLES VEGETABLES
  • Steamed Vegetables
  • (Carrot, Brocolli, Cauliflower, Peas)
  • Roast Potatoes
  • Potato Gratin
  • Vegetable Mornay
ONLY AVAILABLE FOR WEEKEND LUNCH ONLY AVAILABLE FOR WEEKEND LUNCH
  • Honey Glazed Kumara $26,9
  • Steamed Vannamei Prawns $26,9
  • Teriyaki Salmon Camembert $26,9
  • Brandy Snaps with Chantilly Cream $26,9
DESSERTS DESSERTS
  • Fruit Salad
  • Banana Cake
  • Carrot Cake
  • Chocolate Mousse
  • Assorted Jellies
  • Chocolate Log
  • Caramel Slice
  • Chocolate Fudge and Peanut Slice
  • Strawberry Cheesecake
  • Lemon Citron Tart
  • Chocolate Mud Cake
  • Rum Balls
ICE CREAM BAR ICE CREAM BAR
  • Soft Serve Vanilla Ice Cream
  • Assorted Sau
  • Ice Cream Cones
  • Chocolate Fountain
HOT DESSERTS HOT DESSERTS
  • Bread and Butter Pudding
  • Apple Crumble
  • Custard
  • Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90

Nearby Sample Menus

  • Lindauer Special Reserve 200ml $8.00
  • Peter Lehmann Shiraz Cabernet Spicy and light black fruit laced with mild, peppery tannins with earthy chocolate & spice elements $9.00/glass $33.00/bottle
  • Folded Omelettes Kransky sausage, mushroom, bell red pepper and parmesan $17.50
  • Steak Sandwich Prime scotch fillet, Portobello mushrooms, caramelised onions, fried egg, cheddar cheese, lettuce, tomato and aioli on a ciabatta bun. Served with either fries or a petite salad $19.50
  • Cleopatra’s Champagne (herbal infusions) Steep +5 mins - chamomile flowers, rose petals and lavender buds $4.00
  • Beef and Beetroot Salad Prime beef fillet, roasted baby beetroot, figs, toasted walnuts, blue cheese served with a garlic flute and watercress $18.00
  • Caramel De Ceche deliciously caramel $5.80
  • Smoked Salmon Bagel Smoked salmon, squashed avocado, egg salad, red onions and caper dressing on a toasted bagel $16.50
  • PRAWN & VEGAS $13.00
  • PINEAPPLE RING $1.00
  • POTATO FRITTER $0.60
  • SUN MA SPECIAL FRIED RICE $12.00
    • shrimp BBQ pork cashew nuts bean sprouts
  • SATtY PORK $12.00
  • CRAB STICK $1.40
  • PORK $9.50
  • PRAWN IN BLACK BEAN SAUCE $14.00
  • Chicken cacciatore
    • Italian tomato, confit garlic, black olives and rosemary
  • Coleslaw salad
    • red & white cabbage, carrot, fennel, sultana and citrus mayo
  • Hazelnut Chocolate tart
  • Beetroot salad
    • spring onion, roasted hazelnuts, feta, basil, and vincotto
  • Panko crumbed market fish
    • tartar sauce, and lemon
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Fresh fruit salad
    • A selection of seasonal fruits dressed in a light sugar syrup
  • Pla Goong $15.50
    • Cooked prawns tossed with lemon grass, fresh green apple and Thai herbs sauce.
  • Pork, Beef or Chicken $12.50
  • Yum Talay $15.50
    • Cooked mixed seafood tossed with lemon juice, celery, onion and fresh chilli.
  • Gang Paa N/A
    • Spicy curry without coconut milk with herbs & vegetables
  • Mixed Entree $8.50
    • Combination of no. 1, 2, 5 and 6 one of each
  • Money Bags 4 pcs $7.50
    • Minced pork stir fried with mixed vegetables wrapped rice pastry and served with sweet chilli sauce
  • Pad Satay Sauce N/A
    • Stir fried mixed vegetables topped with satay sauce
  • Yum Woonsen $15.50
    • Cooked vermicelli mixed with minced pork, some prawn, lemon juice, coriander, spring onion & fresh chilli.
  • Rice $2.00
  • Hawaiian $5.50
  • Steak( scotch) $5.00
  • SPECIAL C $13.50
    • 1 scoop of chips, 2 fish (hoki), 2 sausages, 2 cans drink
  • Wonton (1/2 dozen w/sauce) $4.00
  • Vegetarian burger $7.50
    • (veggie pattie, fried onions, pineapple, guacamole, cheese, egg, salad & tomato sauce)
  • Giant burger $9.00
    • (beef pattie, bacon, egg. mushroom, pineapple, guacamole. cheese. fried onion, salad & tomato sauce) >>
  • Grilled Chicken Salad $10.00
  • Chicken / Beef with Ginger & sporing onion Sauce $16.80
  • Beef Fried Vermicelli $12.00
  • Roast Pork & Salted shirpe Rice $12.80
  • Choice three BBQ combinations $22.00
  • Any three BBQ meat combinations $12.00
  • Hokkien Style Fried Rice $15.50
  • Fish ball or beef ball $11.00
  • Gai Lan & beef $18.00
  • Kumara chip $4.50
  • Banana fritter (whole) $1.50
  • Bacon $4.60
  • Extra charge for crumbed fish per piece $0.60
  • Hash brown $0.50
  • Hawaiian $4.60
  • Cheese and bacon $5.50
  • Sausage $1.00
  • Kids Menu Real Dutch kids meal with fries & mayonnaise, apple sauce and a kroket or 2 Frankfurters and a nice surprise $11.00
  • Dutch Tapas platter for two with Dutch cheese and cold meat $16.50
  • Hot Chocolate $4.20
  • Bittergarni plate with a variety of Dutch hot snacks S $13.90 / M $24.90 / L $33.90
  • Garlic Bread our Dutch version of garlic bread with herbs, garlic, Dutch cheese and a nut mix $9.90
  • Vegetables $5.50
  • Soft Drinks $4.00
  • Dutch Kroket a Dutch croquette, goulash or beef served with Dutch mustard $4.90
  • Combo Deal for $5.50
    • add a 420ml & Fries
  • Super Kebab on Rice $14.40
  • Mix $16.90
  • MED $8.40
  • Includes a Garlic Pita Bread
  • Lamb $15.90
  • Seasoned Wedges & Sour Cream $4.50
  • Chicken Satay on Rice $12.90
  • Teriyaki Chicken Salad $9.50
  • Spicy Chicken Salad $12.00
  • Teriyaki Salmon Salad $13.50
  • Spicy Chicken with Rice $13.00
  • Salmon Sashimi Salad $12.00
  • Small Party Platter (approx. 30 pieces) $50.00
  • Small Baby Sushi Platter (approx. 55 pieces) $55.00
  • Tempura Udon $13.00
  • DONUTS $1.30
  • SEAFOOD $12.50
  • KINGSIZE $5.90
  • MUSSELS $1.20
  • HAM $2.90
  • MUSHROOM $3.30
  • MIXED GRILL $11.90
  • EGG $1.00
  • Chicken, Bacon $6.00
  • Vegetarian Roll $1.90
  • Snapper $6.00
  • Scallop $1.60
  • Pineapple $2.00
  • 1/2Doz WonTon $4.00
  • Cheese $4.00
  • Squid Ring $0.80
  • Garlic and Pepper Gai $15.00
    • Stir fried chicken with garlic, pepper and vegetables top with crispy garlic.
  • Gai Warn $16.00
    • Crispy chicken in sweetened ginger,vegetable topped with crushed peanut.
  • Pra Ram Long Song (Mild-Med) $15.00
    • Stir fried chicken, pork or beef with Thai peanut sauce and vegetables.
  • Hot Basil Chicken or Beef (Med) $15.00
    • Stir fried chicken or beef with basil leaves and vegetables.
  • -Jasmine rice $1.50
  • Fried Rice (Mild) $15.00
    • Fried rice chicken, pork or beef with egg and vegetables
  • Pad Kee Mao (Medium – Hot) $15.50
    • Thai fried rice noodle with chicken or beef, hot basil, garlic, fresh chilli with vegetables.
  • Chu Chee Tofu (Med) $16.00
    • Thick red curry with tofu in coconut milk and Thai herbs.
  • Chicken & Tarragon Soup, Scrumptious creamy chicken soup delicately infused with tarragon herbs served in a bread bowl $12.50
  • Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00
  • Pasta Bake, Bacon and chunky tomato sauce combined with today's pasta, baked with gruyere cheese and sour cream, sprinkled with bread crumbs $12.00
  • Belgian Cheese Cake, house-made espresso cheesecake, served with softly whipped cream $12
  • Eggs on toast with bacon, any style eggs on toast your choice $12
  • Salt and Pepper Calamari, Lightly seasoned calamari served with spicy aioli and crisp salad garnish $14.50
  • Provencale, Mussels steamed in plum tomato sauce, basil and garlic $23.00
  • Fish and Chips, Battered fresh market fish with chips and tartare sauce $12.00
  • Noodle and seafood with black soy bean sauce $11.00
  • Spicy vegetable soup with capsicum $13.00
  • Chinese Flower Bread $2.00
  • Spicy vegetable and seafood soup with bowl of rice $11.00
  • Fried noodle with spicy vegetable and seafood $13.00
  • Fried Rice with Sea Food $13.00
  • Braised sea cucumber, shrimp and beef $35.00/$45.00
  • Seafood and vegetable noodles soup with hot red pepper $13.00
Valentines

Valentines

location

Address

180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand

phone

Phone

094445150

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand
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