Valentines in North Shore City Menu

BUFFET LUNCH - SOUP BUFFET LUNCH - SOUP
  • Seafood Chowder
  • Pumpkin
  • Chicken and Vegetable
  • Bread Rolls
  • Garlic Bread
SALADS SALADS
  • Celery And Apple Salad
  • Italian Pasta Salad
  • Greek Salad
  • Minted Potato Salad
  • Beetroot and Feta Salad
  • Caesar Salad
  • Coleslaw
  • Sweet Carrot and Coconut Salad
  • Roast Vegetable Salad and Feta
  • Salmon Pasta Salad
  • Salad bar (make your own salad)
    • Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
SEAFOOD SEAFOOD
  • Seafood Salad
  • Seafood Cocktail
  • Tahitian Raw Fish Salad
  • Surimi
  • Sweet Chilli Mussels
  • Spiced Plum Mussels
  • Mussels in a Capsicum and Coconut Sauce
  • Shrimp Cocktai
MAINS MAINS
  • Champagne Ham on the bone
  • Roasted Chicken
  • Meat Combination Pasta
  • Vegetable Korma
  • Fish of the day in Seafood veloute
  • Crumbed Hoki Goujons
  • Hawaiian/Vegetarian Pizza
  • Singapore Style Noodles
  • French Fries
  • Steamed Rice
  • Roast Chicken
  • Mashed Potato
VEGETABLES VEGETABLES
  • Steamed Vegetables
  • (Carrot, Brocolli, Cauliflower, Peas)
  • Roast Potatoes
  • Potato Gratin
  • Vegetable Mornay
ONLY AVAILABLE FOR WEEKEND LUNCH ONLY AVAILABLE FOR WEEKEND LUNCH
  • Honey Glazed Kumara $26,9
  • Steamed Vannamei Prawns $26,9
  • Teriyaki Salmon Camembert $26,9
  • Brandy Snaps with Chantilly Cream $26,9
DESSERTS DESSERTS
  • Fruit Salad
  • Banana Cake
  • Carrot Cake
  • Chocolate Mousse
  • Assorted Jellies
  • Chocolate Log
  • Caramel Slice
  • Chocolate Fudge and Peanut Slice
  • Strawberry Cheesecake
  • Lemon Citron Tart
  • Chocolate Mud Cake
  • Rum Balls
ICE CREAM BAR ICE CREAM BAR
  • Soft Serve Vanilla Ice Cream
  • Assorted Sau
  • Ice Cream Cones
  • Chocolate Fountain
HOT DESSERTS HOT DESSERTS
  • Bread and Butter Pudding
  • Apple Crumble
  • Custard
  • Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90

Nearby Sample Menus

  • SOYA SAUCE CHICKEN $35.00
  • BEEF RADISH CASSEROLE $22.00
  • GINGER, SPRING ONION WITH CHICKEN $18.00
  • SALTED & SPICY PRAWN $26.00
  • STIR FRIED CHICKEN WITH CHILLI $18.00
  • BOK CHOI $15.00
  • SWEET & SOUR FRESH FISH $32.00
  • ROAST PORK NOODLES SOUP $10.00
  • Steak $3.90
  • Fish & Pineapple $13.20
  • Sausage $1.40
  • Menu C $6.80
    • 1 Cheese Burger, 1 Fish, 1 Sausage, $1.50 Chips
  • Moro Bar $2.60
  • Bacon & Egg $4.00
  • Steak $3.10
  • Scallop $1.40
  • Salted fish, chicken & tofu $18.00
  • Beef/chicken fried rice noodles $13.00
  • Won ton soup(with noodles) $8.50
  • Chicken or Pork Fried Noodles $12.80
  • Fried chicken & Pineapple $16.80
  • Chicken with ginger flavour on rice $11.00
  • Eggplant, minced pork & chinese olive $18.00
  • Dry Fried (Yee Mein) Noodles $15.80
  • Prawn & Veges $14.50
  • Pork in plum sauce $12.50
  • A(4 TO 5 PERSONS) $45.00
    • beef black bean sauce, chicken & cashew, sweet & sour pork, yang chow fried rice, 6 won tons
  • Prawn $14.50
  • E(2 TO 3 PERSONS) $23.00
    • pork chow mein, chicken fried rice, 6 won tons
  • Curry steak $12.00
  • Chicken & cashew $13.50
  • Chips $2.50
  • CURRY ROLL(HOMEMADE) $2.00
  • EGG, MUSHROOM, SWEETCORN & VEGIES $5.00
  • BACON $4.50
  • VEGETABLES $7.00/$9.00
  • PRAWN $11.00/$14.00
  • PACK D $20.00
    • 8 medium fish, 5 crabsticks, 8 potato fritters, $4.00 chips
  • VEGETABLES $7.00/$9.00
  • CHICKEN $4.00
  • 7 $20.00
    • $4 chips, 4 fish, 4 potato fritters
  • Prawn Veges & Cashew $19.90
  • Sweet & Sour Prawn on Rice $20.90
  • Chicken Ginger & White Rice $16.90
  • Chicken $12.90
  • Prawn $19.90
  • Steak $15.90
  • Bami Gorang $16.90
  • Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. $30.90
  • Fettucine alla panna Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese. $17.90
  • Antipasto Old style Italian mixed plate with a special selection of cold meat, delicacies and winter salads. $21.90 / $32.90
  • Quatro Stagioni Tomato, cheese, mushroom, ham, salami and prawns $21.50
  • Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce, served with mixed green salad. $29.90
  • Moccacino $4.00
  • Insalata cesare Roman lettuce, tomatoes, anchovies, croutons, parmesan cheese with our own tangy mayonnaise. $10.90
  • Fegattini di pollo Sauteed chicken livers with sliced mushrooms finished in a rich creamy marsala sauce. $16.90
  • Bacon $2.50
  • Fresh Snapper $5.00
  • Snapper $6.00
  • 1/2Doz WonTon $4.00
  • Chip $2.50
  • Chicken, Bacon $6.00
  • Mushroom $3.50
  • Crabstick $1.20
  • Euro breakfast $18.90
    • Bacon, continental sausages, eggs (any style), home made potato cake and tomato
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • French toast $15.50
    • Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
  • -With smoked salmon & cream cheese $12.50
  • -With cream cheese, tomato & fresh herbs $9.00
  • Compote of seasonal fresh fruit $11.00
    • With home made yoghurt & brioche
  • Mushrooms on toast in a creamy sauce $12.00
  • -Small $11.50
  • Goan Fish Curry $18.00
    • tarakihi fillets cooked in a (thick tomato and coconut curry
  • Chicken Do Pyaza $16.00
    • From the Punjab region - a delicious curry with lots of onions
  • Pulao Rice / Kashmirl Pulao(l000ml) $7.00/$8.00
    • Basmati rice cooked wrth lightly spiced green peas or Basmati rice cooked with dry fruits and nuts
  • Bengal (Fish or Prawn) $18.00
    • Tarakihi fillets /king prawn cooked in a tangy curry of mustard seeds and curry leaves
  • Sabzi Bahar $14.00
    • Mixed vegetables cooked in a light curry sauce
  • Cheese Naan $3.50
  • Biryani (Chicken, Lamb or Beef) $17.00
  • Tandoori chicken half $12.00/full $22.00
    • whole chicken on the bone, marinated in spices and yoghurt and roasted till tender
  • Hot chips $3.00
  • Chicken burger $5.90
  • French toast $13.50
    • served with bacon, banana, and maple syrup
  • Bacon & egg burger $6.80
  • Bacon and eggs $11.50
    • hash brown served on toast
  • Extra $1.50
    • egg, cheese, mushroom
  • Wedges $7.90
    • served with sour cream, bacon and cheese
  • Fresh seasonal fruits served with yoghurt(optional muesli) $8.50
  • Falafel (v) Chickpea patties, a Pita Pit icon, not just for vegetarians N/A
  • Garden (v) More choices than a farmers market N/A
  • BLT It’s the greatest thing since sliced bacon N/A
  • Steak Grill the onions, melt some cheese… Philly Cheese Steak! N/A
  • Falafel (v) Chickpea patties, a Pita Pit icon, not just for vegetarians N/A
  • EXTRA SPREADS N/A
  • Steak Grill the onions, melt some cheese… Philly Cheese Steak N/A
  • Sauces - choose up to two Aioli, Aioli Lite, Lite Mayo, USA Mayo, Honey Mustard, Sweet Chilli, BBQ, Teriyaki, Caesar, Ranch, Pepper Vinaigrette, Tropical Mango, Dijon Mustard, Hot Kaitaia Fire, Hot Ch N/A
  • Scallops Pan seared, served with a smoked salmon creme & a wilted spinach pinenut salad $14.90
  • Char-Grilled Minute Steak On potato & sour cream slice with either mushrooms or pepper sauce $19.50
  • Kahlua & Caramelised Banana bread & butter pudding $9.50
  • Tossed Salad With a Zavito vinaigrette $4.50
  • Moroccan Moroccan seasoned lamb, spinach, black olives, feta & tzatziki $21.90
  • Char-Grilled Chicken Salad With guacomole, brie, crisply noodles & mango viniagrette $21.50
  • Peach Chicken Marinated breast of chicken oven roasted, served on a pumpkin, beetroot pinenut slice with a peach tarragon cream sauce $26.50
  • Junior Steak & Chips $8.95
  • Sauted beef with capsicum $30.00/$40.00
  • Braised seafood with Brawn sauce on fried Crispy Rice $45.00/$55.00
  • Spicy vegetable soup with capsicum $13.00
  • Fried beef and spring onion with soy sauce $28.00/$38.00
  • Fried Rice with crumbled egg on top $10.00
  • Cold Jelly Fish $30.00/$40.00
  • Sauteed mixed vegetable with beef $20.00/$30.00
  • Seafood and pork and vegetable Spicy Noodle Soup $13.00
  • OMELETTE $12.90
    • ham, cheese, tomato, onion, mushroom
  • SCRAMBLED EGG ON TOAST $8.50
  • PANINI $8.00
    • bacon, cheese, egg
  • MINCE ON TOAST $14.90
    • and poached eggs & parmesan cheese
  • BACON, LETTUCE & TOMATO $11.90
  • SMOKED SALMON SALAD/GRILLED CHICKEN SALAD $13.90
  • MUESLI, FRESH FRUIT & YOGHURT $10.90
  • BOWL OF FRIES $6.00
Valentines

Valentines

location

Address

180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand

phone

Phone

094445150

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand
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