Valentines in North Shore City Menu

BUFFET LUNCH - SOUP BUFFET LUNCH - SOUP
  • Seafood Chowder
  • Pumpkin
  • Chicken and Vegetable
  • Bread Rolls
  • Garlic Bread
SALADS SALADS
  • Celery And Apple Salad
  • Italian Pasta Salad
  • Greek Salad
  • Minted Potato Salad
  • Beetroot and Feta Salad
  • Caesar Salad
  • Coleslaw
  • Sweet Carrot and Coconut Salad
  • Roast Vegetable Salad and Feta
  • Salmon Pasta Salad
  • Salad bar (make your own salad)
    • Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
SEAFOOD SEAFOOD
  • Seafood Salad
  • Seafood Cocktail
  • Tahitian Raw Fish Salad
  • Surimi
  • Sweet Chilli Mussels
  • Spiced Plum Mussels
  • Mussels in a Capsicum and Coconut Sauce
  • Shrimp Cocktai
MAINS MAINS
  • Champagne Ham on the bone
  • Roasted Chicken
  • Meat Combination Pasta
  • Vegetable Korma
  • Fish of the day in Seafood veloute
  • Crumbed Hoki Goujons
  • Hawaiian/Vegetarian Pizza
  • Singapore Style Noodles
  • French Fries
  • Steamed Rice
  • Roast Chicken
  • Mashed Potato
VEGETABLES VEGETABLES
  • Steamed Vegetables
  • (Carrot, Brocolli, Cauliflower, Peas)
  • Roast Potatoes
  • Potato Gratin
  • Vegetable Mornay
ONLY AVAILABLE FOR WEEKEND LUNCH ONLY AVAILABLE FOR WEEKEND LUNCH
  • Honey Glazed Kumara $26,9
  • Steamed Vannamei Prawns $26,9
  • Teriyaki Salmon Camembert $26,9
  • Brandy Snaps with Chantilly Cream $26,9
DESSERTS DESSERTS
  • Fruit Salad
  • Banana Cake
  • Carrot Cake
  • Chocolate Mousse
  • Assorted Jellies
  • Chocolate Log
  • Caramel Slice
  • Chocolate Fudge and Peanut Slice
  • Strawberry Cheesecake
  • Lemon Citron Tart
  • Chocolate Mud Cake
  • Rum Balls
ICE CREAM BAR ICE CREAM BAR
  • Soft Serve Vanilla Ice Cream
  • Assorted Sau
  • Ice Cream Cones
  • Chocolate Fountain
HOT DESSERTS HOT DESSERTS
  • Bread and Butter Pudding
  • Apple Crumble
  • Custard
  • Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90

Nearby Sample Menus

  • Satay Sauce Beef on White Rice $ 16.00
  • Fish $ 12.00
  • Nasi Gorang $ 16.00
    • with Combination Meats, Veges & Rice
  • Fish $ 3.00
    • Battered or Crumbed
  • Egg $ 10.50
  • Chicken $ 12.00
  • Chicken, Pineapple & Veges $ 15.50
  • Canton Fried Soft Noodles $ 16.00
  • Tod Mun Pla (Fish Cakes) 4 pcs $7.50
    • Deep fried fish fillet with red curry paste & Thai herbs served with cucumber sweet chilli sauce & ground peanut
  • Kao Pad N/A
    • Stir fried rice with egg, onions, carrots, tomatoes & spring onion
  • Gang Panang N/A
    • Panang curry paste, coconut milk garnish with kaffir lime leaves
  • Gang Dang N/A
    • Red curry paste in coconut milk and mixed vegetables
  • Deep Fried Tofu $7.50
    • Deep fried tofu served with sweet chilli sauce
  • Pad Priew Wan N/A
    • Stir fried cucumber, pineapple, onions, tomatoes with sweet and sour sauce
  • Pad See Eew N/A
    • Stir fried flat rice noodles with egg, carrots, broccoli, & cabbage
  • Gang Garee N/A
    • Yellow curry paste in coconut milk with onions, potatoes & carrots
  • PRAWN &VEGES $14.00
  • PORK $11.00
  • VEGETABLE $11.00
  • STEAK $5.00
  • CHEESE & ONION $3.80
  • CHICKEN $ 4.20
  • CHEESE $4.00
  • PRAWN FU YOONG $13.50
  • Cheese $2.60
  • Bacon & Egg $5.40
  • Steak $3.10
  • Steak & Egg $13.20
  • Jumbo $6.80
  • Sausage $1.40
  • Kiddy $2.20
  • Menu B $6.80
    • 1 Hamburger, 1 Spring Roll, 2 Chicken Nuggets, $1.50 Chips
  • Mushroom $2.50
  • Sushi Platter $30.00/$45.00
    • All small pieces(48pcs/80pcs)
  • Cheese $5.00
  • Meat patties fritter $2.50
  • tempura set $10.00
    • prawn, fish, vegetarian
  • Chicken $ 10.00
  • Banana fritter $2.00
    • with cinnamon sugar
  • Kiddies burger $3.00
  • Gai & round bean $18.00
  • Honey Glazed Spare Ribs (Hot) $18.00
  • King Prawn with Chilli salt $23.80
  • Seafood Fried Noodles $18.80
  • Marinade duck $18.00/$35.00
  • BBQ pork $16.00
  • Beef Brisket $16.80
  • Beef & Tomato on white Rice $11.00
  • Sweet & sour sauce(small) $3.50
  • Pork in black bean sauce $12.50
  • Crispy skin chicken(1/2) $10.00
  • Chicken $11.00
  • Fish Cake $1.80
  • BBQ pork $12.00
  • Hot dog $2.00
  • Egg $4.20
  • Pla Rad Prik $21.50
    • A whole snapper, deep fried served with a Sweet Chilli Sauce
  • Pad Thai $14.00
    • Thai style fried Noodle with homemade sauce, Egg and crushed Peanut - Beef/Chicken/Pork
  • Spring Rolls (4 pieces per serve) $6.50
    • Crispy fried spring rolls containing Vegetables, Vermicelli, Mushroom and Onion
  • Pad Puk Satay $14.50
    • Stir fried with fresh vegetables with Satay Sauce - Tofu
  • Pra Ram Long Song $17.00
    • Stir fried with Vegetables topped with Satay Sauce - Lamb
  • Steamed Rice $2.00
  • Pad King $17.00
    • Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Duck
  • Tom Yum $7.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Prawn
  • All Main Meals come with an option of any dessert from our dessert menu $6.50
  • Beef Lasagne $20.80
    • Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll.
  • Lamb Steak $27.80
    • Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of potatoes or French fries.
  • Shank on Mash $25.00
    • Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
  • Apricot Chicken $22.80
    • Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with . vegetables or salad and your choice of potato or French fries.
  • Fettucini Bolognaise $19.50
    • The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
  • Banana $2.00
  • Mussel fritters $3.00
  • From $3.00
  • Wedges Chips 400g $4.50
  • Potato fritters $0.80
  • Sirloin Steak $8.00
  • Kids Burger no salad $4.50
  • Sea Dog $4.00
  • Yum Talay (hot) $22.00
    • Combination seafood with hot spicy sauce and salad
  • Tom Kha Talay (Med) $9.50
    • Light spiced prawns, mussel squid, scallop and mushrooms in coconut milk
  • Chu Chee Tofu (Med) $16.00
    • Thick red curry with tofu in coconut milk and Thai herbs.
  • Sizzling Curry (Medium-Hot) $20.00
    • Sautee chicken in curry sauce with beans,lemongrass, garlic, in crushed peanut
  • Red curry (Med) $15.00
    • Red curry pastes chicken with vegetables in coconut milk.
  • Thai Fish Cake $8.50
    • Finely minced 􀏐ish with curry paste served with crushed peanut and cucumber sauce.
  • Gai Warn $16.00
    • Crispy chicken in sweetened ginger,vegetable topped with crushed peanut.
  • Spicy Squid $18.50
    • Stir fried squid with red curry paste, bamboo shoots and vegetables.
  • French Fries $4.80
    • Served in a bowl with salt & lemon pepper
  • Spinach & Feta Quiche
  • Bacon & Avocado Bun
  • Ham Roll
  • All priced at $5.00* each
  • Add an extra filling for $3.00
  • Mince & Cheese Pie
  • Salmon Roll
  • CHICKEN SATAY $10.00
    • Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
  • VEGE SPRING ROLLS $8.00
    • Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
  • OUR VERY OWN MANGO & GINGER SORBET $8.00
  • MOTHER-IN-LAW NASI LEMAK $25.00
    • Nonya Sambal chicken, boiled egg, cucumber, roasted peanut, pickled cucumber, fried Ikan Bilis(anchovies), coconut rice (GF/CS/DF)
  • CHICKEN SATAY ON RICE $10.00
  • WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00
  • GORENG PISANG $10.00
    • Banana fritters, vanilla ice cream and roasted peanut powder
  • BEEF MASSAMAN $25.00
    • Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
  • Bacon & Eggs $12.50
    • Two any styled Eggs & Streaky Bacon on toasted Ciabatta
  • Add Ons $4.00
    • Streaky Bacon, Sausage, Smoked Salmon, Grilled Chicken
  • Ugly Bagel $9.50
    • Avocado, Tomato & Cream Cheese
  • Lemon Pepper Calamari & Chips $16.50
    • Crumbed Calamari Rings served with Seasonal Chips, Garnish Salad and Tartare Sauce
  • Folded Omelette $14.50
    • Any three fillings served with Toasted Ciabatta and homemade relish (Ham, Bacon, Salmon, Sausage, Mushroom, Cheese, Tomato, Spinach, Onion)
  • Chicken or Bacon Fettuccine $16.50
    • Grilled Chicken or Bacon with Mushroom, Onion, Herbs, Parmesan Cheese in Creamy Carbonara Sauce
  • Add Ons $2.00
    • Hash Brown, Egg, Toast, GF Bread, Banana
  • Add Ons $3.00
    • Mushroom, Spinach, Tomato, Avocado
  • Chicken Thighs (Special)
  • Spring Rolls
  • Mince & Gravy Pies
  • Creamy Chicken Cranberry Pies
  • Mince Savouries
  • Steak Gravy & Cheese Pies
  • Mince Gravy & Cheese Pies
  • Bacon & Eggs Pies
Valentines

Valentines

location

Address

180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand

phone

Phone

094445150

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
180 Wairau Road, Glenfield, Auckland, Auckland, 0627, New Zealand
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