Valley Caterers in Lower Hutt City Menu

Valley Caterers in Lower Hutt City has no menu available, but can choose from many other options such as Bacon, Maski, Tomato & Aioli or Roast Chicken, Meski, Tomato & Aioli from Lady Luck Caravan. Dumpling'd offers many options including Beef / Celery / Cumin and Beef / Onion / Cabbage. Coney Winery & Estate includes a wide range like (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo. Toast & Jam and 2 Eggs on Toast from . Friendly Bakery & Cafe offers Little India and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

  • Eggs florentine $18.00
    • With salmon, spinach & hollandaise
  • Pork spare ribs $28.50
    • Juicy ribs with chunky potatoes and buzz slaw
  • -Chips & gravy $12.00
  • - Buzz chunkies $9.50
    • With salsa & sour cream
  • Apricot chicken $16.50
    • With crispy noodles
  • -Buffalo wings $9.00
    • With chipotle sauce
  • Corn fritters $18.00
    • 3 fritters stack with bacon & avocado salsa
  • -Season veges / jacket potatoes $5.00
  • Chai Latte $4.00
  • Mushrooms on Toast Roasted field mushrooms on freshly baked ciabatta. Drizzled in hollandaise sauce. $17.00 (v) (gf)
  • Fluffy $2.00
  • Mill Orchard $3.50
  • Lemon Honey Ginger $4.00
  • Large - Cup $0.50
  • Seafood Chowder Our chowder is rich & creamy with shrimps, poached fish & mussels. Served with a garlic french stick for dipping. $16.50
  • Big Breakfast Two eggs on toast, bacon, grilled tomato, kransky sausage, crispy hash browns & flat mushrooms served with tomato relish on the side. $20.00
  • Ginger Steak $12.00
  • Ham Fried Rice $10.50
  • Tropical Fried Rice $9.00
  • Wedges $5.00
  • Chinese Roast Pork Cashew Nuts $15.00
  • Ham Chop Suey $10.50
  • Chilli Steak $16.50
  • Hawaiian Burger $4.50
  • 6. Stuffed Mushroom $7.00
  • 50. Phoenix Nest $24.50
  • 146. Combination Meat with Vermicelli $18.00
  • 143. Steak Sah Ho Fin $17.00
  • 8. Sweet & Sour Battered Fish $6.50
  • 164. Small Soft Noodles $6.00
  • 74. Curried King Prawn with Vegetables $21.50
  • 145. Chicken with Vermicelli $16.50
  • Penne alla Bolognese - Penne Pasta with Bolognese sauce $12
  • Soft Drinks - San Pellegrino Soda Lemon / Orange / Blood Orange / Chinotto $4.5
  • Rustica - Tomato, ricotta, basil, ventricina salami, provolone $19.5
  • Penne Olio e Parmigiano (VG) - Penne Pasta with Parmigiano and EV Olive Oil $9.5
  • Zuppa del Giorno - Soup of the day (can be GF) $14.5
  • Arancini di riso tradizionali (VG) - Crispy risotto balls with cress and tiny caper salad, truffle oil and parmiggiano (Antonio’s wine match suggestion – Chianti or Grillo) $16.5, $29 for Large
  • Moscato di Pantelleria Dessert Wine $10
  • Gnocchi alla Sorrentina (VG) - Handmade potato gnocchi, baked in Napoli sauce, basil, mozzarella and parmigiano Antonio’s wine match suggestion – Pinot Grigio or Montepulciano $21.5
  • Maharaja Chicken
    • creamy boneless chicken cooked in onion and tomato gravy
  • Butter Chicken
    • boneless chicken pieces marinated roasted in tandoori oven and cooked in creamy tomato gravy
  • Prawn Masala
    • prawns cooked with spices and thick onion tomato sauce
  • Mango Chicken
    • tender boneless pieces of chicken in a creamy mango sauce
  • Prawn Malabari
    • prawns cooked in onion and tomato gravy and finished with coconut cream
  • Lamb Korma
    • tender pieces of lamb simmered cashew nut gravy
  • Paneer Tikka Masala
    • homemade cottage cheese cooked with ginger garlic onion tomatoes and mild spices
  • Palak Paneer/Aloo Palak
    • homemade cottage cheese or potato simmered in rich spinach gravy
  • Corn Fritter $2.50
  • Battered Fish $2.70
  • Fish $4.50
  • Chicken Nuggets $0.70
  • Chicken or beef $11.50
  • Combination $15.30
  • Egg Noodles $9.50
  • Spring Roll $2.20
  • Pork
  • Steak Cashew Nuts
  • Mussel
  • Bacon
  • Steak
  • Stuffed Mushrooms
  • Shrimp
  • Chicken
  • SIDE SALAD $7.50
    • mixed green leaf salad tossed in a light vinaigrette
  • FISH CAKES $19.50
    • Herbed potato and fish cakes w/ smoked salmon, wilted spinach, a poached egg & hollandaise sauce
  • HAM & CHEESE TOASTIE $6.00
    • Toasted sandwich with ham off the bone and tasty cheddar cheese
  • LAMBS KIDNEYS $18.50
    • Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta
  • SWEETCORN FRITTERS(V) $18.50
    • Sweetcorn & coriander fritters served w/ crunchy green salad, spiced chickpeas and a cucumber &yoghurt dressing
  • KIDS PANCAKES $8.50
    • Pancakes served with butter, lemon & sugar or bacon, banana & maple syrup
  • KIDS PANCAKES $7.50
    • Pancakes served with butter, lemon & sugar or maple syrup or berries & cream
  • SIDE ORDERS $4.50 each
    • Bacon, pork sausage, black pudding, grilled tomatoes, roasted Parkvale mushrooms, hash browns >>
  • B.L.T. Toasted sourdough $14.00
  • Bowl of chips $5.00
    • Aioli. tomato or chilli sauce
  • Thai beef salad $14.00
    • Served on green salad, crispy noodles & sweet chilli sauce
  • Seasoned wedges $8.00
    • Topped with cheese and ham,Sour cream and sweet chilli sauce
  • Lunch menu available mon-wed 7:30 a.m.- 2: 30 p.m. Thurs- sat 8:00 a.m. 3 p.m. Sun 9:00 am - 3 p.m
  • ●Seafood platter $12.00
  • - 6 Chicken nuggets
  • - 6 Hoki bites
  • Poached egg on ciabatta 3 eggs w basil or tomato pesto $10.00
  • Steak eggs and chips or hash browns w side salad $23.00
  • Bowl of fries $6.00
  • Muesli, with berries and yogurt $8.00
  • Bacon eggs sausage and chips or hashbrowns $17.00
  • spag
  • Sausage Eggs and chips or hashbrowns $14.00
  • Fish Eggs and chips or hash browns 2 pieces $17.00
  • Bacon $2.50
  • Toasted Sandwich & milkshake combo $8.00
  • Fries punnet $2.50
  • Eggs on toast $8.90
    • fried scrambled or poached
  • Mince on Toast $7.50
  • Sausage & Eggs $10.90
    • 2 sausages 2 pcs toast 2 eggs salad
  • Fried Tomato & Hash Browns $9.50
    • 2 tomatoes 2 hash browns 2 pcs toost
  • Bacon & Egg $12.50
    • 2 rashers 2 pcs toast 2 eggs salad
  • Hot steak & egg sami $7.50
  • Bacon, eggs, chips & tomato $10.50
  • Fish, chips & salad $11.00
  • 1x Small hot meal +420ml coca-cola range $9.00
  • Pie and chips +420ml coca-cola range $9.20
  • 2 fillings $4.50
  • Fish burger $4.80
  • Cheese burger $4.50
  • Mixed Vegetable Pulao $7.90
  • Jeera Rice $6.90
  • Chicken Chilly $17.00
  • One BBQ Chicken Drumstick and Chips $6.90
  • Tandoori Mussels $12.90
    • Marinated BBQ mussels served with green masala chutney
  • Aloo Palak $13.00
    • Spinach and potatoes cooked with assorted fresh herbs and spices
  • Garlic Chicken Tikka $10.90
    • Succulent and tender boneless chicken thigh pieces marinated with yoghurt, aromatic Indian herbs and spices and cooked in the tandoor. Served with mint sauce
  • Chicken / Lamb Achari $16.90
    • Your Choice of meat cooked in medium pickle flavour with onion and tomato gravy
  • Chicken Roll $4.60
  • BLT Roll $4.60
  • Salami Bun $3.40
  • Small Ham Roll $2.90
  • Savoury Filled $3.40
  • Ham & Cheese Bagel $4.20
  • Chicken Teriyaki Roll $5.20
  • Ham, Cheese & Egg Sandwich $4.40
Valley Caterers

Valley Caterers

location

Address

935 High Street, 935 High Street, Wellington, 5010, New Zealand

phone

Phone

049393888

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
935 High Street, 935 High Street, Wellington, 5010, New Zealand
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