Valley Caterers in Lower Hutt City Menu

Valley Caterers in Lower Hutt City has no menu available, but can choose from many other options such as Bacon, Maski, Tomato & Aioli or Roast Chicken, Meski, Tomato & Aioli from Lady Luck Caravan. Dumpling'd offers many options including Beef / Celery / Cumin and Beef / Onion / Cabbage. Coney Winery & Estate includes a wide range like (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo. Toast & Jam and 2 Eggs on Toast from . Friendly Bakery & Cafe offers Little India and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

  • Apricot chicken $20.00
  • BBQ pulled pork $16.00
    • With apple slaw & cheddar
  • Bacon & eggs $13.50
  • -Beef nachos $16.50
  • Apricot chicken $20.00
  • Brioche blue / cheese burger $19.50
    • Beef pattie, blue cheese served with fries
  • -Bowl of chips $8.00
  • Chocolate chip & ice cream $16.00
  • Stir Fry Chicken, Ginger and Spring Onion $16.90
  • Wonton Soup $7.20
    • Pork mince wrapped with wheat flour pastry in chicken soup
  • Hainanese Roast Chicken and Vegetables $16.90
    • in sweet tasty sauce
  • Beef & Celery (6) $7.20
    • With Hoisin and chilli
  • Stir Fry BBQ Pork and Seasonal Vegetables $16.90
  • Chicken Fried Rice
  • Chicken Chow Mein $16.90
    • Stir fry chicken & seasonal vegetables cooked in gravy sauce on rice stick
  • Chicken Tom Yum Soup $7.20
    • Hot and sour soup
  • vegetarian $11.00
  • Small - 2 Drumsticks $7.50
  • Lamb $11.00
  • Lamb Shank
  • vegetarian $11.00
  • Chicken $17.00
  • Pork $11.00
  • Lamb $17.00
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
  • French Toast $14.00
    • Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
  • Benedict’s Big Breaky $18.00
    • Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
  • Nocillo, Mirtillo, Finocchietto from Massalubrense $7
  • Aperitifs - Vodka or Gin & TTonic/Lemon/Soda/LLB $10
  • Pane- Olio e Olive - Bread – EV Olive Oil and Olives $9.5
  • Le Verdure di stagione - Green of the day, with garlic, lemon and chilli $8.5
  • Pollo alla Cacciatora - Braised chicken with tomato, pancetta, mushrooms, potatoes and white wine - Antonio’s wine match suggestion – Chianti or Ripasso $29.5
  • Pesce intero Luigi Cacace o alla Mediterranea (GF) (for 2/for 3 people) - Recipe of Luigi Cacace – Antonio’s father baked whole fish dressed with capers, gherkins and EV Olive Oil $58
  • Calamari Fritti (GF) - Fried calamari with aioli and lemon (Antonio’s wine match suggestion –Montepulciano or Rosè) $14.5, $26 for Large
  • Trancio d Pesce fesco alle 5 Terre (GF) - Skin-on fresh Fish Fillet with Tomatoes, Anchovies, Clams and Mussels - Antonio’s wine match suggestion – Grillo or Greco di Tufo $29.5
  • Banana Fritter $2.00
  • NUMBER 4 $17.00
    • 4 fish, 2 sausages, 3 sml spring rolls, 2 potato fritters, 2 scoops of chips
  • Roast Pork Wonton $9.00
  • Chicken Wings $1.80
  • Pork Bun $2.50
  • Chicken & Corn $6.80
  • Steamed rice small $3.00
  • Chicken $10.50
  • Vegetable pulao $5.00
  • VEGETABLE MAKHANI $13.00
    • freshly diced assorted veggies cooked in butter sauce
  • MANGO KULFI $5.00
  • SHEEKH KEBAB $8.00
    • lamb mince rolls on a skewer, flavored with spices & cooked in a clay oven & served with mince sauce
  • PANEER MAKHANI $14.00
    • cottage cheese cooked in butter sauce
  • Plain Rice $3.00
  • MASALA PAPPADOM $2.50
    • crispy lentil based pancake topped with onions tomatoes & kachumber salad & sprinkled with chaat masala
  • BUTTER CHICKEN $16.00
    • barbecued boneless chicken cooked with rich tomato 7 butter gravy
  • No rice add $3.00
  • Chicken or Beef $14.80
  • Shrimp $12.00
  • Lamb $16.50
  • Egg or Cheese $2.00
  • Lamb $15.50
  • Steak & Cheese $4.60
  • Hawaiian or Tomato $2.00
  • Steak
  • Shrimp
  • Chicken
  • Wonton
  • Steak Cashew Nuts
  • Sausage
  • Fish
  • Combination
  • Shangai Style shaomai $5.50
    • steamed dumpling pastry filled with glutinous rice chicken bacon onion and corn
  • Fried cashewnuts $3.00
  • Chinese Spinach Pork and Tofu Soup M/L $12.00/$18.00
    • cubed tofu shredded pork and Chinese spinach in chicken stock
  • Seasonal Fresh Vegetables $14.00
    • stir fried fresh vegetables with minced garlic
  • Steamed Rice S/L $2.00/$7.00
    • steamed quality jasmine rice
  • Fried Rice with Chicken beef or veggies $15.00
    • fried rice with chicken beef or vegetables and vegetables
  • Shanghai Rice Cake $14.00
    • stir-fried rice cake with shredded pork carrots and Shanghai cabbage
  • Shanghai Cabbage with Dried mushroom $12.00
    • stir fried Shanghai cabbage with Chinese dried mushroom
  • Home Made Toasted Muesli $11.50
    • With caramalised apple, banana & strawberry yoghurt
  • Kids Abode Breakfast $9.90
    • Bacon, hash brown, sausage, egg and toast
  • Salmon Salad $18.00
    • Smoked salmon, fried goat cheese balls, pine nuts on balsamic dressed arugula with garlic croutons
  • Mini Hotdog & Chips $9.50
  • Chicken Avocado (G.F) $18.00
    • Avocado topped with pulled chicken, grilled haloumi, carrot & cumin with basil pesto
  • Hash Stack $19.00
    • Choice of bacon or smoked salmon on homemade hash brown topped with zesty créme fraiche, eggs and hollandaise sauce
  • Eggs On Toast $10.00
    • Scrambled
  • Calamari $18.50
    • Buttermilk soaked crispy calamari served with fries, chipotle aioli & a lemon wedge
  • Steak and Cheese Pie $ 3.50
  • Ham/Salami Sandwich $ 3.00
  • Chicken Roll $ 4.00
  • Chicken/Vege Sandwich $ 3.00
  • Rasberry Slice $ 2.00
  • Chicken Pie $ 3.50
  • Tarts $ 2.00
  • Bacon and Eggs Pie $ 3.50
  • Rump Steak with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • BLT Supreme $5.00
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • -Combo $8.80
  • -Combo $8.80
  • Chicken $5.00
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Sandwich $5.50
  • Dinner box $9.60
    • 3 pieces of chicken and chips
  • Beef & Vege $8.50/$14.00
  • Chips $2.40/$3.60
    • regular/large
  • Roll $5.50
  • Lunch box $7.40
    • 2 pieces of chicken and chips
  • Tropical burger $7.00
    • fillet, bacon, cheese, pineapple, lettuce & mayo
  • Chicken breast fillet burger $5.50
    • with lettuce & mayo
  • Drumstick $2.50
  • EGGS ON TOAST $8.50
    • with baked beans or spaghetti
  • Chicken Kebab $2.90
  • BACON & EGGS+BAKED BEANS OR SPAGHETTI $11.00
  • Small Chips $2.50
  • SCHNITZEL MEAL $13.50
    • fries & salad
  • FRENCH TOAST $10.50
    • served with bacon banana & maple syrup
  • EGGS ON TOAST $6.50
Valley Caterers

Valley Caterers

location

Address

935 High Street, 935 High Street, Wellington, 5010, New Zealand

phone

Phone

049393888

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
935 High Street, 935 High Street, Wellington, 5010, New Zealand
Similar Restaurants based on Cuisines