Valley Caterers in Lower Hutt City Menu

Valley Caterers in Lower Hutt City has no menu available, but can choose from many other options such as Bacon, Maski, Tomato & Aioli or Roast Chicken, Meski, Tomato & Aioli from Lady Luck Caravan. Dumpling'd offers many options including Beef / Celery / Cumin and Beef / Onion / Cabbage. Coney Winery & Estate includes a wide range like (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo. Toast & Jam and 2 Eggs on Toast from . Friendly Bakery & Cafe offers Little India and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

  • Seafood fritter $3.00
  • Dinner Box $9.50
    • 3 pieces chicken & chips
  • Mini Pack $8.80
    • 2 fish, 1 hot dog, 1 potato fritter & chips
  • Crab Stick $1.30
  • Chicken Roti wrap $7.00
  • Crumbed Fish $2.80
  • Vegetable, chicken, roast pork, beef, combination or shrimp $10.00
  • Plain, chicken, roast pork, beef, combination or shrimps $9.90
  • Corona $7.00
  • Seafood Chowder Our chowder is rich & creamy with shrimps, poached fish & mussels. Served with a garlic french stick for dipping. $16.50
  • Large – Bowl $1.00
  • Banana-Mango $6.00
  • Berry-Banana $6.00
  • Waiwera Water $3.00
  • Pump Water $4.00
  • Big Breakfast Two eggs on toast, bacon, grilled tomato, kransky sausage, crispy hash browns & flat mushrooms served with tomato relish on the side. $20.00
  • (Burger, chips and 600ml drink)
  • Sausage $2.30
  • Crumbed chicken fillet $4.00
  • -Chicken, Pork or Beef $12.50
  • Egg $1.50
  • Meat pattie (home made) $3.90
  • 9 Mussel dinner $12.50
  • Curry roll $2.60
  • Coleslaw $2.20
  • Chicken Nugget $0.90
  • Kumara Chips $4.20
  • Kumara Fritter $1.20
  • Steak & Egg Burger $5.20
  • Paua Fritter $2.30
  • Pineapple Fritter $1.80
  • 12 Fish & 3 Scoops of Chips $37.90
  • 66. Roast Duck with Lemon Sauce $24.00
  • 165. Small Steak Fried Rice $9.00
  • 92. Sweet & Sour Fish $19.00
  • 37. Sesame Chicken $17.00
  • 45. Sichuan Chicken $20.50
  • 13. Whitebait Fritters (Seasonal) $10.80
  • 81. King Prawn with Ginger & Pineapple $22.00
  • 44. Chilli Chicken $20.50
  • EMPEROR $12.00
    • chicken/beef
  • Stuffed Mushroom $2.00
  • Banana Fritter $2.00
  • SATAY $12.00
    • Chicken/pork/beef
  • Chicken $10.00
  • Chicken/Pork/Beef $13.00
  • 1/2 Dozen oysters $13.00
  • Chip Scoop $2.90
  • Chicken Nugget $0.80
  • Sweet & Sour Hot King Prawn (with rice) $17.00
  • Fried Rice $9.00
  • Curry Combination $11.50
  • Pan Fried Seafood $17.00
  • Beef $10.00
  • Scallop Black Bean Sauce $17.00
  • Egg $3.50
  • Ravioli Zucca e Mascarpone (VG without Pancetta) - Homemade Pumpkin and Mascarpome Ravioli served with crispy Pancetta, Butter and Sage - Antonio’s wine match suggestion – Pinot Grigio or Pinot Noir $21.5
  • Lasagna Tradizionale - Lasagna layers with béchamel, tomato Bolognese and Parmigiano Reggiano - Antonio’s wine match suggestion – Chianti or Surya Insolia $21.5
  • Salsiccia - Tomato, oregano, pork sausages, buffalo mozzarella $19.5
  • Mediterranea - Tomato, oregano, garlic, mussels, calamari, prawns, parsley $22.5
  • Limoncello fom Massalubrense – Antonio’s Home Town $7
  • Pane- Olio e Olive - Bread – EV Olive Oil and Olives $9.5
  • La bocca non è stracca se non sa di vacca - Selection of cheeses of Your choice, Served with Pear, Quince, Crackers and Bread Sticks $18.5
  • Aperitifs - Campari Orange $10
  • Garlic Chicken Tikka $7.50/$14.90
    • boneless chicken marinated in herbs and spice and cooked in tandoori oven
  • Samosa 2 Pieces $5.50
    • Triangular pastry filled with mix vegetables served with tamarind sauce
  • Malai Kofta
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich creamy gravy
  • Prawn Masala
    • prawns cooked with spices and thick onion tomato sauce
  • Lamb Saag
    • tender pieces of lamb cooked in rich spinach gravy
  • Lamb Rogan Josh
    • tender pieces of lamb cooked in spicy gravy in traditional Kashmiri style
  • Seekh Kebab $7.50
    • Minced lamb mixed with spices and roasted on skewers in the tandoori oven
  • Dal Makhani
    • lentils and red kidney beans in creamy tomato gravy
  • CHICKEN NAAN $4.00
    • naan stuffed with minced chicken
  • LAMB HAANDI $16.00
    • a Kashmiri delight of lamb cooked in cardamom flavored curry
  • BROCCOLI & MUSHROOM KARMA $14.00
    • freshly chopped broccoli & mushrooms cooked in cashew nut gravy
  • BREAD BASKET $14.00
    • selection of bread any 4 of your choice
  • PESHAWARI NAAN $4.00
    • naan stuffed with chopped dried fruit & nuts baked in tandoor
  • SPICY ALOO $5.00
    • diced potato tempered & sauteed with mild spices & cumin seeds(A DELICIOUS MUST-TRY DISH)
  • MANGO KULFI $5.00
  • LAMB VINDALOO $16.00
    • the famous dish from Goa made with tender lamb & cooked in hot ground vindaloo paste
  • Pork
  • Steak Cashew Nuts
  • Chicken
  • Pork
  • Chicken
  • Sichuan Chicken
  • Ham
  • Steak
  • Sweet and Sour Pork $18.50
    • deep fried batter coated pork strips with sweet soy sauce and Zhenjiang vinegar topped with sesame
  • Fried Rice with shrimps and egg $16.00
    • fried rice with shrimps and egg>>fried rice with shrimps egg and spring onion
  • Shanghai Style Fried Noodles $12.00
    • stir fried thick noodles with onion spinach carrots mung bean sprouts and shredded pork in dark soy sauce
  • Braised Pork Hock in Chef's special sauce $19.50
    • slow cooked pork hock in a rich soy flavored sauce with boiled spinach-our most popular dish
  • Deep Fried Pork Strips $17.80
    • deep fried boneless pork strips coated in batter with salt pepper and spring onion
  • Black glutinous rice with coconut milk $8.50
    • steamed black glutinous rice pudding topped with coconut milk and sliced mango
  • Shanghai Style fish fillet $12.00
    • deep fried fish fillet in chef's special sauce
  • Green beans with dried shrimp $16.00
    • stir fried green beans with pickles and dried shrimp
  • BIG VEGETARIAN BREAKFAST $19.00
    • Free range eggs w/ grilled tomato, roasted Parkvale mushrooms, wilted spinach & hash bro5-grain toast
  • FISH CAKES $19.50
    • Herbed potato and fish cakes w/ smoked salmon, wilted spinach, a poached egg & hollandaise sauce
  • BIG BREAKFAST $20.50
    • Free range eggs w/ bacon, pork sausage, roasted Parkvale mushrooms, grilled tomato &hash browns on 5-grain toast
  • TOAST & SPREAD $5.00
    • 5-grain toast with jam, marmalade, marmite/vegemite or peanut butter
  • CAESAR SALAD $19.50
    • Crunchy cos lettuce, w/ garlic croutons, shredded parmesan, crispy bacon & Caesar dressing, finished with a poached egg
  • KIDS PANCAKES $7.50
    • Pancakes served with butter, lemon & sugar or maple syrup or berries & cream
  • EGGS ON TOAST $6.50
    • Poached, fried or scrambled ...free range egg on white toast
  • FISH & CHIPS $21.50
    • Focaccia crumbed fish of the day served w/ fries, mixed salad and a duo of tomato & homemade tartare sauce
  • Bowl of chips $5.00
    • Aioli. tomato or chilli sauce
  • B.L.T. Toasted sourdough $14.00
  • - 6 Hoki bites
  • Thai beef salad $14.00
    • Served on green salad, crispy noodles & sweet chilli sauce
  • - 6 Crumbed scallops
  • Seasoned wedges $8.00
    • Topped with cheese and ham,Sour cream and sweet chilli sauce
  • ●Mixed platter $12.00
  • - 6 Samosa's
  • Sweet Onion N/A
  • Cucumber N/A
  • Italian Herbs & Cheese N/A
  • Pickles N/A
  • Oat & Raisin N/A
  • Onion N/A
  • Veggie Patty N/A
  • Thinly Cut Sour Cream & Chives N/A
Valley Caterers

Valley Caterers

location

Address

935 High Street, 935 High Street, Wellington, 5010, New Zealand

phone

Phone

049393888

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
935 High Street, 935 High Street, Wellington, 5010, New Zealand
Similar Restaurants based on Cuisines