Vetro Mediterranean Foods in New Plymouth Menu

Vetro Mediterranean Foods in New Plymouth has no menu available, but can choose from many other options such as Muesli with fruit or French Toast from The Stratford Mountain House. Juliana's offers many options including Kiwi style fish and chips and Steak sandwich. Flame includes a wide range like Available Monday, Tuesday, Wednesday & Thursday from 5 till late or Butter Chicken (Gf). Crumbed Chicken Open sandwich and Crumbed Chicken from . The Orange Cafe & Bakery offers Sporty's Cafe Bar and 9am-9pm.

Nearby Sample Menus

  • Tomato $2.5
  • Make it dirty add guacamole & Jalapeños $3.5
  • 1: Grilled bacon, banana, maple syrup.
  • Chicken Waffle $22.5
    • Southern fried chicken on a savoury corn waffle served w/ bacon, hollandaise & smoky onions.
  • Add bacon $3.50
  • Pesto, tomato & grilled halloumi cheese $16
  • 1 Pancake $2.5
  • Add salmon $9
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • 5 Spicy chicken wings $6.00
  • Chocolate mousse $3.50
  • Hash bites $3.50
  • Xtra Large $3.90
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Eddie would go $17.50
    • bacon, pineapple, mozzarella and joe’s tomato sauce
  • Vege burger $17.80
    • house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
  • Magic carpet $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Joe’s green salad $4.80
  • Streaky bacon $4.80
  • Autobalm $18.80
    • crumbed beef schnitzel with lemon wedges, gravy and chips
  • The local $22.80
    • streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Meat Lovers Large $16
    • BBQ Sauce, Cheese, Ham, Bacon, Pepperoni, Beef & Sausages
  • Chips $4
  • Mr Wedge Large $13
    • BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
  • Supreme Large $16
    • Tom Sauce, Ham, Bacon, Pepperoni, Onion, Pineapple, Capsicum, Mushrooms & Sausages
  • Italian Large $16
    • Tom Sauce, Sausage, Mushrooms, Bacon, Onion, Capsicum, Pepperoni & Olives
  • Garlic Prawn Large $16
    • Tomato Sauce, Onion, Prawns, Capsicum & Garlic
  • Just Cheese Large $9
    • Tomato Sauce, Double Cheese
  • Apricot Chicken Large $16
    • Tomato Sauce, Onion, Capsicum, Chicken, Cheese & Apricot
  • Fresh mozzarella, cherry tomato, basil $3.00
  • Cheese, gluten free seed crackers, pears, your choice of: Gorgonzola Dolce / Provolone Dolce / Grana Padano $15.90
  • Seared yellow fin tuna, black sesame, chilli, salt flakes $3.00
  • - Add crispy pancetta $5.90
  • Chicken, thyme, lemon, watercress pesto $3.00
  • Semi-dried vine tomatoes, pancetta, rocket $14.90
  • Caramelised leek, prosciutto, grana padano $3.00
  • Avocado, feta and lemon bruschetta $12.90
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • with handcut chips
  • Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • Fish Of The Day $32.00
    • with handcut chips & salad
  • ●starters
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • -1/2 doz $18.00
  • Malai Tikka $8.00
    • Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
  • Lamb Jhalfrezee $16.50
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • AlooMattar $15.00
    • Potatoes and peas cooked with tomatoesand ground spices.
  • Mixed Platter For Two $16.00
    • Consists of Vegetable Samosa, Onion Bhaji, Lamb Kebab and ChickenTandoori tikka. Specially recommended by our Chef
  • Chicken Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Beef Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Kashmiri Naan $4.50
    • Naan topped with nuts and sultanas.
  • Beef Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • OMELETTE(DF)(GF) $17.50
    • 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
  • ALA BENEDICT $15.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • BAGEL(GF) $10.50
    • hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
  • SUPER SMOOTHIE(DF)(V)(GF) $9.00
    • banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Squid Masala $17.00
    • A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
  • Masala Dosa $11.99
    • Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
  • Potato peas Masala $14.00
    • A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
  • Drums of Heaven (6 pieces) $11.99
    • Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
  • Chefs Special flavoured rice ( Basmati rice) $4.00
  • Vegetable Curry $15.00
    • Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
  • Plain Dosa (No filling) $10.00
  • -Add bacon $3.50
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli Bowl
  • Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
    • Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
  • Bacon and Egg Muffin $6.50
    • B and E in a lightly toasted English muffin split w/ hollandaise sauce.
  • Creamy Mushrooms & Bacon $15.50
    • TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
  • aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
  • -Add hollandaise. $1.00
  • Extras $1.00
  • Screaming Eagles $18.00
    • Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
  • -Whole Rack $36.00
  • Asian style Pork Dumpling(6) $14.00
    • with Pickled Vegetables and Ponzu Sauce
  • Grilled Halloumi Burger $21.00
    • Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
  • BBQ Pork Ribs
    • Fries / Salad
  • Confit Pork Belly $30.00
    • Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
  • Fish n Chips $6.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Eggs on Toast (Gluten Free available) $8.00
  • Cheerios with Bread $6.00
  • Fries S $3.50 / L $7.50
  • -2 fill $6.20
  • Fruit Toast with Butter $5.00
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Squid Ring $1.50
  • ICED DRINKS Chocolate or Coffee $4.50
  • Garlic & Parsley $3.00
  • Wedges $5.00
  • Sweet Chilli, Aioli, Satay $1.50
  • Grilled Garlic Bread V $4.50
  • Roast of the Day Today's roast meat served with roast and steamed seasonal vegetables with gravy & cheese sauce $14.00
  • MILKSHAKES Vanilla, Chocolate, Strawberry, Lime $4.50
  • Shrimp cocktail $9.50
    • With seafood sauce
  • Seafood chowder $11.50
    • With garlic bread
  • Fish 'n' chips $11.00
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • Battered scallops $18.50
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Oven baked garlic cob $7.50
    • With aioli
  • Chicken schnitzel & gravy $18.50
    • With chips & salad
  • Moroccan Chicken Mango $26.00
    • Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
  • Feast of greek $10.00
    • Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
  • Chermoula Shrimp $15.00
    • Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
  • Mixed Souvlaki $25.00
    • Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
  • Kebab Borek $10.00
    • Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
  • Zazik $10.00
    • Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
  • Moroccan Lamb Pattie $14.00
    • Lamb pattie served with Hummas and salad
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Vetro Mediterranean Foods

Vetro Mediterranean Foods

location

Address

322 Devon Street East, New Plymouth City Centre, Strandon, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067695076

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Mediterranean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
322 Devon Street East, New Plymouth City Centre, Strandon, New Plymouth, Taranaki, 4312, New Zealand
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