Vetro Mediterranean Foods in New Plymouth Menu

Vetro Mediterranean Foods in New Plymouth has no menu available, but can choose from many other options such as Muesli with fruit or French Toast from The Stratford Mountain House. Juliana's offers many options including Kiwi style fish and chips and Steak sandwich. Flame includes a wide range like Available Monday, Tuesday, Wednesday & Thursday from 5 till late or Butter Chicken (Gf). Crumbed Chicken Open sandwich and Crumbed Chicken from . The Orange Cafe & Bakery offers Sporty's Cafe Bar and 9am-9pm.

Nearby Sample Menus

  • -sautéed mushrooms $16.80
  • Beef Schnitzel $18.50
    • With rosemary potatoes, fried egg and gravy
  • ·Two Free Range Eggs (V) $12.50
    • Fried, poached or scrambled on toasted tank or vogel’s
  • -bacon $16.80
  • -add bacon $18.50
  • -salmon $17.50
  • Garlic Butter & Herb Loaf $10.50
  • -Alternative milks available add $1.50
  • Eggs Benedict  with poached eggs,bacon, english muffin and hollandaise sauce $19
  • Pancakes $17.00
    • With berry coulis, maple syrup & whipped cream or with crispy bacon, banana & maple syrup.
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Fish of the day POA
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Freshly baked garlic bread $10
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26
  • Salad of the day $16
  • Sweet Corn Soup $5.00
  • Chicken Fried Noodles $12.00
  • Diced Chicken in Black Bean Sauce $12.00
  • Satay Chicken $12.00
  • Sliced Lamb in Cumin and Chilli Powder $16.00
  • Traditional Sweet & Sour Pork $12.00
  • Curry Chicken or Beef $15.00
  • Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
  • m. $29.90
  • marinated olives $ 8.90
  • pesto pizza pane $8.90
  • e.$ 23.90
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • Butter Scallops $24.99
    • Scallops Cooked In Creamy Tomato Flavoured Sauce, Garnished With Sliced Almonds.
  • Goat Curry $19.99
    • A North Indian Favourite - This Traditional Goat Curry Is Cooked On The Slow Fire With Seven Spices And Finished With Coriander And Red Onion Garnish.
  • Butter Prawn Or Fish $22.99
    • Prawns Or Fish Cooked In Creamy Tomato Flavoured Sauce.
  • Grilled Scallops $15
    • Grilled With Tandoori Spice And A Mint And Coriander Sauce.
  • Cheese And Garlic Naan $5.50
  • Chicken Salad $20.99
    • Chunky Pieces Of Chicken Missed With Cheese And Garden Fresh Salad In A Delicious Caesar Dressing, Served With Garlic Bread
  • India Today Prawns $14
    • Prawns, Stepped In Egg Batter, Flash Fried In Vegetable Oil And Served Amidst A Green Salad.
  • Plain Rice $3.99
  • Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
  • - Add spinach $4.90
  • Florentine fried chicken with garlic mayonnaise $16.90
  • Ravioli organic ricotta and basil, asparagus, lemon, grana padano $24.90
  • Duck Fat Potatoes $7.90
  • Spaghetti puttanesca, olives, capers, anchovies, tomato, garlic, chili $22.90
  • Arancini, beef cheek ragu, tomato sauce, grana padano $16.90
  • Avocado, feta and lemon bruschetta $12.90
  • -Half $5.00
  • Tenders & Fries $8.00
  • Sticky Pulled Pork Burger $18.50
    • W apple & ginger slaw & aioli
  • Honey, Soy & Ginger Tofu $16.50
    • W your choice of salads
  • Fish & Egg Burger $17.50
    • W house slaw, french fries & federal tartare
  • Beans $12.00
    • On toast
  • -Full $7.00
  • Beef & Bacon Burger $17.50
    • W house slaw, french fries & aioli
  • Other sides($4.50 each N/A
    • Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • Good home hand cut fries $9.00
    • W aioli and gravy
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Rib eye 300g $41.00 / 400gm $55.00
    • Taranaki - green stone creek
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Chiken wings $16.00
    • Hot and spicy w ranch dipper
  • Fish $19.50
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • BAGEL(GF) $10.50
    • hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • INDIAN POTATO SHAKE $12.50
    • Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
  • OMELETTE(DF)(GF) $17.50
    • 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add hollandaise ($1.50)
  • PERFECT PORRIDGE(DF) $10.50
    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • Veg 65 $8.99
    • Mixed vegetables, slightly spiced and deep fried until crisp
  • Kanava Fry (Calamari) $11.99
    • Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
  • Kappa Beef (Dry dish) $15.00
    • A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
  • Prawn Moilee $20.00
    • Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
  • Fish Molli $26.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Lamb Mappas $17.00
    • A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
  • Prawn Biriyani $18.00
  • Lamb Biriyani $19.00
  • Traditional Omelette $16.50
    • A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • And crispy bacon served with toast
  • All served
  • V vegetarian
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • Pesto & parmesan fettuccine $18.50
    • With seared ham
  • Creamy potato mash $4.00
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • Seafood chowder $11.50
    • With garlic bread
  • Crispy battered sweet & sour pork $16.50
    • With rice
  • Fish 'n' chips $11.00
  • Fried fisherman's platter $21.50
    • With chips
  • With chips & salad $28.50
  • French toast $9.00
    • served with Berry & Maple syrup
  • Wedges $9.00
    • served with bacon & cheese
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
  • Gourmet BLT & CLT Sandwich $12.00
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
  • Extras
    • Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
  • Eggs Benedict with bacon or salmon $14.50
    • English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
  • Kids hot cakes $6.50
    • 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
  • Rib-Eye Steak $33.50
    • Rib-eye fillet steak cooked to your liking and served with fries, salad and creamy mushroom sauce
  • Antipasto Platter $28.50
    • Mixed selection of cold cuts, cheese and dips with toasted bread
  • Chocolate Brownie $12.50
    • Served with ice cream & cream
  • Cocktail Samosas Served with fresh salad $12.50
  • Beer Battered Fish Sml $14.50 Large $26.50
    • Served with fresh salad, fries and tartare sauce
  • Roast Vegetable Salad $28.50
    • Served with vegetable curry samosas
  • Classic Calamari Salad Sml $14.50 Large $24.50
    • Cajun spiced crunchy calamari served with Greek salad & fries
  • Sweet Chili Chicken Tenders Sml $10.00 Large $13.50
    • Served with a fresh salad
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
  • Chermoula Shrimp $15.00
    • Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
  • Crispy Calamari $10.00
    • Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
  • Kassaba's Meze Platter $10.00
    • A selection of 2 Sigara Borek, 2 deep fried mushrooms, 2 Falafel, served with Tabuleh, greek salad & Turkish breads
  • Sigara Borek $10.00
    • Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
  • Doner Kebab-Lamb $10.00
    • Traditional marinated slices of meat, served with salad, hummus, pita breads, rice and garnished with yogurt
  • Bissara (Fawa Bean Dip) $10.00
    • Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
  • Feast of greek $10.00
    • Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
Vetro Mediterranean Foods

Vetro Mediterranean Foods

location

Address

322 Devon Street East, New Plymouth City Centre, Strandon, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067695076

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Mediterranean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
322 Devon Street East, New Plymouth City Centre, Strandon, New Plymouth, Taranaki, 4312, New Zealand
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