Address
195 Bayswater Avenue, Bayswater, Belmont, Auckland, Auckland, 0622, New Zealand
Voong San Canh in North Shore City Menu
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Voong San Canh in North Shore City has no menu available, but can choose from many other options such as Te matuku bay oysters or Warm olives from Tantalus Estate. Kubick Cafe offers many options including ●Katsu and -Pork or Chicken. Canton Grill Seafood Restaurant includes a wide range like Chicken with Ginger flavour - Whole/Half or Deep Fry Chicken - Whole. Fish sliders and Squid rings from . Seven Stars Restaurant & Bar offers Swiss Bakery Patisserie and Cafe and French Toast.
Nearby Sample Menus
- Surimi
- Assorted Jellies
- Fruit Salad
- Chocolate Mousse
- Garlic Bread
- Beetroot and Feta Salad
- Potato Gratin
- Chocolate Log
- CHlCKEN WING $1.30
- PORK. VEGAS & CASHEW $12.00
- PRAWN $14.00
- SPECIAL COMBINATION $11.50
- CHICKEN IN BLACK BEAN SAUCE $11.00
- CURRY PORK & VEGES $10.50
- CHICKEN & CASHEW $11.00
- STEAK, VEGEs & TOMATO $12.00
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Tom Yum Noodles Soup N/A
- Thai style hot and sour noodle soup with minced pork, fish balls spring onions and crunch peanut on top
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Chicken Wings 4 pcs $7.50
- Deep fried marinated chicken wings
- Vegetarian option $12.50
-
Yum Nuea $15.50
- Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
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Pad Met Mamuang N/A
- Stir fried mixed vegetables with special chilli paste and cashew nuts
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Gang Dang N/A
- Red curry paste in coconut milk and mixed vegetables
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Tom Kha Chicken / Prawns $7.50 / $8.50
- A very tasty soup with herbs, mushroom in coconut milk.
- Pork, Beef or Chicken $12.50
- Potato $0.70
- Kumara Chips (per scoop) $4.10
- Cheese & Pineapple $3.50
- Steak, Egg, Onion $4.80
- American Hot Dog $3.50
- Steak & Chips $11.70
-
Menu C $6.80
- 1 Cheese Burger, 1 Fish, 1 Sausage, $1.50 Chips
- Vegetarian $4.50
- PRAWN $11.00/$14.00
- BBO PORK $7.00
- CHICKEN $11.50/$15.00/$18.50
- WON TON/CHICKEN NUGGETS 6 $3.80
- CHEESE $3.00
-
PACK C $15.00
- 6 medium fish, 4 crabsticks, 6 potato fritters, $3.00 chips
- ROAST PORK $9.00/$12.00
- SEAFOOD $11.00/$14.00
- BEEF TATAKI(S/L) $14.00/$24.00
-
UNA ZEN $42.00
- appetiser, braised dish, steamed egg custard, grilled eel on rice and miso soup
- COLD UDON/SOBA $12.90
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SASHIMI DON $16.00
- sashimi, salad, tempura crunch on steamed rice served with special sauce
-
SALMON AND AVOCADO ROLL $6.00/$12.00
- 4pc/9 pc
- GOMAAE(spinach) $7.00
-
GRILLED MUSSELES $12.00
- 8pc
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CHICKEN TERIYAKI DON $15.00
- chicken teriyaki on top of rice
- Steak (Sirloin) $8.00
- Prawn Twister 6 for $8.00
- Chicken Nuggets 6 for $4.00
- Crab stick $1.50
-
Big Boy $12.00
- Beef Pattie, cheese, bacon, avocado, mushroom, egg, fried onions, tom. chutney
- Spring Roll $3.00
- Sirloin Steak $8.00
- Garlic prawn Cutlets 6 for $9.00
- Insalata cesare Roman lettuce, tomatoes, anchovies, croutons, parmesan cheese with our own tangy mayonnaise. $10.90
- Botticelli Pizza Tomato, cheese, mushroom, onion, capsicum, olives, shrimps, tuna, ham and salami. $24.90
- Dessert A scope of Italian Gelato or coffee of your choice -
- Pesce All' Uva Fresh fish of the day, Pan fried and garnished with grapes and almonds, Flamed in amaretto liquer. Served with seasonal vegetables. $29.90
- Lasgne Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven. $18.90
- Latte $4.00
- Calamari alla griglia Marinated squid rings grilled and served with parsley, lemon, garlic,cracked pepper. $16.90
- Ravioli di vitello Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. -
- EGGS ON TOAST $7.90
-
EGGS BENEDICT $17.50
- on homemade sane & spinach with salmon
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THAI GREEN CHICKEN CURRY $17.50
- served w seasoned jasmine rice & tortilla chips
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MORNING TACOS $16.90
- mixed beans chorizo fried eggs & rocket salad
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HOMEMADE JIAN BING $13.90
- savoury bean flour crepe, eggs, bacon, spring onion pickle, coriander, sweet sauce
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HALLOUMI SALAD $16.50
- grilled halloumi w slow roasted tomato basil pesto on ciabatta
- BACON EGGS AND TOAST $11.90
- FRIES $6.00
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Pineapple Fried Rice $21.00
- Fried rice with pineapple, chicken and King prawns, egg, young ginger and vegetables.
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Roast Duck with Hot Basil $20.50
- Stir fried roast duck with basil leaves, vegetables and chilli.
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Goong Sa-Bai (3 pieces) $9.00
- King prawns, spring onion and carrot, wrapped in crispy pastry served with plum sauce.
-
Chu Chee Tofu (Med) $16.00
- Thick red curry with tofu in coconut milk and Thai herbs.
-
Tom Kha Puk (Vegetarian) $8.00
- Light spiced seasonal vegetables with mushrooms in coconut milk
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Hot Basil Tofu (Med) $14.50
- Stir fried mixed vegetables with fresh chilli sweet basil leaves, garlic and tofu.
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Chicken Cashew Nut (Mild) $15.50
- Stir fried chicken with cashew nut and vegetables.
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Scallop with Cashew nuts (Mild) $21.00
- Stir fried scallop with cashew nuts and vegetables.
-
SCRAMBLED EGGS $10.00
- with bacon or ham
- 9 CHICKEN PIECES $24.00
-
FRENCH TOAST $15.00
- with banana, bacon & maple syrup
- 5 CHICKEN PIECES $12.50
- SMALL CHIPS $2.80
- 15 CHICKEN PIECES $36.00
-
DINNER BOX $10.00
- 3 chicken, 1 chips
- LARGE CHIPS $3.80
-
DUCK MEE JAWA $20.00
- Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
- WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
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VEGE DELIGHT $17.00
- Asian seasonal vegetables cooked in soy bean sauce and fried tofu
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MARKET FISH(SIGNATURE DISH) $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
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NORTHERN PAD THAI $20.00
- Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
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TEMPLE VEGETARIAN CURRY $22.00
- Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
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PORK RIBS $19.00
- Sticky ribs in smokehouse BBQ sauce (DF/NF/CS)
- FRESHLY MADE ROTI CANAI $5.00
- Chicken Fettucine Sauteed chicken, mushrooms, spanish onions, peanuts & a creamy blue cheese & chilli sauce $21.50
- Two Sides 1/2 & 1/2 Pizza $24.50
- Prime Beef- Mushrooms Chargrilled served on a potato & sour cream slice with a red wine & mushroom jus Scotch $28.60 / Eye Fillet $34.80
- Chicken Camembert Breast of chicken stuffed with camembert & basil pesto oven baked. Served on wood fired roasted kumara with a plum glaze $26.50
- Seafood Fettucine Squid, shrimp, salmon & prawns tossed in a lemon cream sauce $21.50
- Tea $3.20
- Junior Steak & Chips $8.95
- Fluffy $1.50
- Steak + Cracked pepper $3.40
- Egg $4.50
- Hot Dogs $2.50
- Chicken Curry $8.00
- Fried Rice $6.50
- Spring Rolls $2.00
- Mince $3.00
- Bacon & Egg & cheese $5.90
- Stuffed Sausages
- Steak & Mushroom Pies
- Bacon & Eggs Pies
- Crabsticks
- Sausage Rolls (cheese)
- Fish
- Steak & Pepper Pies
- Ham & Cheese Croissant
Voong San Canh
Phone
094454109
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Lunch , Seating , Outdoor Seating
195 Bayswater Avenue, Bayswater, Belmont, Auckland, Auckland, 0622, New Zealand
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