Address
195 Bayswater Avenue, Bayswater, Belmont, Auckland, Auckland, 0622, New Zealand
Voong San Canh in North Shore City Menu
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Voong San Canh in North Shore City has no menu available, but can choose from many other options such as Te matuku bay oysters or Warm olives from Tantalus Estate. Kubick Cafe offers many options including ●Katsu and -Pork or Chicken. Canton Grill Seafood Restaurant includes a wide range like Chicken with Ginger flavour - Whole/Half or Deep Fry Chicken - Whole. Fish sliders and Squid rings from . Seven Stars Restaurant & Bar offers Swiss Bakery Patisserie and Cafe and French Toast.
Nearby Sample Menus
- Garlic Bread
- Singapore Style Noodles
- French Fries
- Chicken and Vegetable
- Caesar Salad
- Mashed Potato
- Brandy Snaps with Chantilly Cream $26,9
- Roast Chicken
- Iced Chocolate for chocolate lovers $5.80
- Fresh Squeezed Juice Orange / Apple / Tomato / Grapefruit / Cranberry / Spirulina $5.00 $4.50
- Long Black A double shot served with hot water on the side $3.80
- Lindauer Special Reserve 200ml $8.00
- Spiced wedges and sour cream $9.50
- Villa Maria Sparkling Sauvignon Blanc A fresh, lightly sparkling Marlborough Sauvignon Blanc with zesty citrus and passionfruit flavours $35.00
- White Choc Symphony a chocolate explosion $5.80
- Americano a single shot over a glass of hot water emulating the softer flavour of filter coffee $3.80
- WHOLE FISH WITH TWO COURSES $45.00
- DEEP FRIED SQUID RINGS $6.00
- BEEF FLANK NOODLES SOUP $12.00
- WONTON SOUP $9.00
- VEGETABLE FRIED RICE $13.00
- GREEN BEAN NOODLES WITH COMBINATION VEGETABLE $18.00
- DUCK DRUM STICK ON RICE $13.00
- LONG BEAN $18.00
-
Cheese and bacon wedges $10.90 / $15.90
- Topped with sour cream and sweet chilli sauce
-
Fish and Chips $19.50
- Beer battered tarakihi served with fries and salad
-
Crisscut Fries $8.50
- Served with Aioli
-
Salmon $25.50
- Salmon with cannellini beans , pumpkin puree and fennel salad
-
Bull Dog Sizzler $32.50
- Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
-
Bangers & Mash $17.50
- Sausages on creamy mash with gravy & peas (ask for today's sausage flavour)
-
Meat Lover's $35.00
- Mad Dogs secret spicy sauce ribs, moroccan lamb skewers, chicken nibbles and grilled scotch fillet, served with baked bread and condiments
-
Cruly Fries $8.50
- Served with Aioli
- Roast Pork $11.00
- Tomato/Pineapple/Mushrooms $2.50
-
Singapore fried rice noodles $11.00
- Thai rice noodles with BBQ pork, king prawns, and fresh vegetables in light curry sauce
- Combination $12.50
- Beef $11.50
- Donut $1.20
- Fish $11.00
- Steak $2.20
-
Menu B $6.80
- 1 Hamburger, 1 Spring Roll, 2 Chicken Nuggets, $1.50 Chips
- Cheese $4.00
-
Menu 6 $26.00
- 4 Fish, 2 Hot Dogs, 2 Hash Browns, 2 Potato Fritters, 2 Cheese Burgers, $4 Chips
- Ham & Tomato $4.00
- Jumbo $6.80
- Chicken $2.60
- Bacon & Egg $4.00
- Steak, Egg, Onion $4.80
- Beef Ball Noodle Soup $12.00
- Squid Ring $1.00
- chicken wing $1.80
- vegetables $9.50 /$11.00
- cheese $1.00
-
CHICKEN $5.50
- fresh chicken meat salad cheese & mayonaise
- American Hot Dog $4.50
- Kumara Chips $6.00
- Hong Kong style Fried Prawn(spicy) $23.80
- Duck/ Pork Meat Braised Vermicelli $12.00
- Chicken / Beef with Soy Paste $16.80
- Plain congee $5.00
- Chicken fried rice
- Mixed vegetables with Garlic $15.50
- Crispy roast pork or BBQ pork
- chinese Mushroom & Seasonal Vege $16.80
- Curry chicken & Veges $12.00
- Pork $11.00
- Prawn in black bean sauce $16.50
- Chicken & Veges $12.00
- Won Ton $9.50
- Oyster $1.50
- Chicken $11.00
- Chicken in Black bean sauce $12.50
- Alla Capriccosa Salami, olives, capsicum, anchovies, tomato, mozzarella and oregano $24.90
- Bistecca mignon Chargrilled tender scotch fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables. $33.90
- Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. -
- Fettuccine alla panna Strips of eggs pasta served in a tasty bacon, mushroom and cream sauce garnished with pinenuts. $16.90 / $21.90
- Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. $29.90
- Fettuccine al salmone Fettuccine with smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce. -
- Hot Chocolate $3.80
- Pepperoni Tomato, cheese, capsicum and salami. $22.90
- LRG $12.40
- MED $9.40
- Upsize to a 600ml for an exrta $1.00
- Chicken $15.90
-
Combo Deal for $5.50
- add a 420ml & Garlic Pita
- LRG $12.40
- Lamb $15.90
- Mixed Salad $6.00
- Cheese, Egg $4.50
- Fresh Terakihi $4.00
- Cheese $4.00
- Fish $4.00
- Battered Pattie $2.00
- 1/2 Doz Chicken Nug $3.00
- Fish Cake $2.00
- Donut $1.20
- Chicken or Lamb Salad M $11.5 / L $15.00
- Falafel Kebab $10.50
- Lamb Souvlaki (hot & spicy) $13
- Lamb Souvlaki on Rice $16
- Lamb or Chicken Burger $9.00
- Mixed Salad $7.50
- Seasoned Wedges with Sour Cream or Aioli $6.00
- Chicken Donner Kebab $12
-
Toasted Bagel $12.00
- w Tomato, Avocado
-
Toast and Egg $11.50
- Eggs, Tomato on 5-Grain Toast
-
Toasted Sandwiches $7.50
- Choice of 3 fillings on White or Grain Bread - Ham, Cheese, Onion, Tomato, Pineapple
-
Bacon and Egg $16.50
- Eggs, Bacon, Tomato on 5-Grain Toast
-
BLT / BLAT $16.00
- w Avocado
-
BLT / BLAT $14.00
- Bacon, Salad, Tomato on Focaccia
-
Eggs Benedict $18.50
- Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
-
French Toast $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
-
Pad pak Jae (Mild) $14.50
- Stir fried mixed seasonal vegetables and tofu with Thai sauce
-
Goong Sa-Bai (3 pieces) $9.00
- King prawns, spring onion and carrot, wrapped in crispy pastry served with plum sauce.
-
Green Curry Pak (Med) $14.50
- Green curry paste with mixed seasonal vegetables tofu and coconut milk
-
Deep fried Tofu $7.00
- Deep fried tofu served with sweet chilli sauce and crunched peanut.
-
Pad Kee Mao (Medium – Hot) $15.50
- Thai fried rice noodle with chicken or beef, hot basil, garlic, fresh chilli with vegetables.
-
Tom Yum Talay (Med) $9.00
- Spicy combination seafood soup with lime juice, mushrooms, and Thai herbs.
-
Tom Yum Prawns (Med-Hot) $8.50
- Spicy prawns soup with lime juice, mushrooms, and Thai herbs.
-
Pad Ped Gai Sod (Hot) $15.50
- Stir fried chicken with Thai herbs, fresh chilli and vegetables in a touch of coconut milk
Voong San Canh
Phone
094454109
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Lunch , Seating , Outdoor Seating
195 Bayswater Avenue, Bayswater, Belmont, Auckland, Auckland, 0622, New Zealand
- North Shore City Bakery Menus
- North Shore City Cake Shop Menus
- Auckland Region Bakery Menus
- Auckland Region Cake Shop Menus