Voong San Canh in North Shore City Menu

Voong San Canh in North Shore City has no menu available, but can choose from many other options such as Te matuku bay oysters or Warm olives from Tantalus Estate. Kubick Cafe offers many options including ●Katsu and -Pork or Chicken. Canton Grill Seafood Restaurant includes a wide range like Chicken with Ginger flavour - Whole/Half or Deep Fry Chicken - Whole. Fish sliders and Squid rings from . Seven Stars Restaurant & Bar offers Swiss Bakery Patisserie and Cafe and French Toast.

Nearby Sample Menus

Valentines (sample menu)
  • Rum Balls
  • Chocolate Fountain
  • Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90
  • Roasted Chicken
  • Mussels in a Capsicum and Coconut Sauce
  • Meat Combination Pasta
  • Tahitian Raw Fish Salad
  • Steamed Vegetables
Mad Dogs and Englishmen (sample menu)
  • Scallops and Prawns $26.90
    • Scallops and prawns in a creamy basil pesto, served with Greek bean , zucchini and sweet corn, vine tomato and homemade potato rosti
  • Meat Lover's $35.00
    • Mad Dogs secret spicy sauce ribs, moroccan lamb skewers, chicken nibbles and grilled scotch fillet, served with baked bread and condiments
  • Chips & Dip $8.50
    • Served with a trio of dipping sauces aioli, satay and sweet chilli
  • Vegetarian $35.00
    • Mixed salad, pickled veges, samosa , spring rolls, arancini balls, cheese and tomato quesadilla
  • NZ Lamb Salad $19.90
    • Grilled lamb served with a Greek salad of feta,tomato, cucumber olives, mixed seeds, homemade dressing and drizzle of balsamic
  • Bull Dog Sizzler $32.50
    • Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
  • Home baked sticky Toffee pudding $8.50
  • Calssic Caesar $19.00
    • Warm chicken, bacon, anchovies, Parmesan, croutons, poached egg & classic dressing
Joe's Takeaway (sample menu)
  • COMBINATION MEATS & VEGES $14.00
  • PRAWN &VEGES $14.00
  • BAMl GORANG $13.50
    • (with meats,veges,noodles)
  • SWEET & SOUR CHICKEN $10.90
  • CHICKEN $12.50
  • PORK FU YOONG $11.50
  • ROAST PORK CASHEW & VEGES $14.00
  • COMBINATION MEATS CASHEW & VEGES $14.50
Beachhaven Takeaways (sample menu)
  • Pork $11.00
  • Pork $11.00
  • Sweet chilli chicken $11.00
    • egg noodles with chicken and fresh vegetables in Thai sweet chilli sauce
  • Special Dishes For 4 People $39.50
    • Chicken Fried Rice/Chicken EGG Fooyong/Sweet & sour Pork/Combination Chow Mein
  • Snack Box 1 chicken & chips $4.50
  • Yang Chow Fried Rice $14.00
    • with prawns, roast pork & cashew Nuts
  • Crumb fish $3.20
  • Roast Pork $11.00
Thai Torbay (sample menu)
  • Pad Nam Mun Hoi $17.00
    • Stir fried with Oyster Sauce and Seasonal Vegetables - Lamb
  • Pad Met Mamuang $15.00
    • Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Tofu
  • Tom Ka $6.00
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Vegetables
  • Pad Ka Pao $14.50
    • Stir fried with garlic, basil and chilli - Tofu
  • Tom Yum $7.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Seafood
  • Pad Puk Satay $14.50
    • Stir fried with fresh vegetables with Satay Sauce - Tofu
  • Tom Ka $7.50
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Prawn
  • Yellow Curry $19.00
    • A sweet Thai Curry cooked with Coconut Milk, Kumara and Onion - Prawn
The Chip Basket (sample menu)
  • Kumara Chips (aioli) 350g $5.00
  • Ham, cheese, tomato, egg, mushrooms, onion - Any single $1.00 extra
  • Donut $1.50
  • Egg burger $6.50
  • Cheeseburger $6.50
  • Wontons (with sauce) 6 for $5.00
  • Sea Dog $4.00
  • Sausage (Swiss Deli pork sausage) $2.00
Sherwood Takeaways (sample menu)
  • Burger Combo $7.50
    • 1 hamburger, small chips, 420ml coke
  • Oyster $1.80
  • Tomato $2.50
  • Sea Dog $4.00
  • Kumara Chips 1 cup $4.50
  • Ham cheese & onion $4.00
  • Sherwood Speclal $14.50
  • Hawaiian chicken burger $6.50
Cafe Au Bon Coin Cafe Patisserie (sample menu)
  • -Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
  • ●Toasted bagel
  • Euro vegetarian breakfast $18.90
    • Assorted pickles, potato cakes & eggs any style
  • -With preserves $7.00
  • ●Eggs benedict
  • -With smoked salmon & cream cheese $12.50
  • Mushrooms on toast in a creamy sauce $12.00
  • -Small $11.50
Euro Deli (sample menu)
  • EGGS BENEDICT $17.50
    • on homemade sane & spinach with salmon
  • PANCAKES $16.90
    • served with crispy bacon grilled banana berry sauce & maple syrup
  • BACON EGGS AND TOAST $11.90
  • NACHOS $14.90
    • served w mince cheese & Sow cream
  • BAGEL PLATTER $12.90
    • served w avocado cream cheese basil pesto & add bacon or chorizo or baked beans $4.00 or salmon $6.00
  • PERI CHICKEN OPEN SANDWICH $18.90
    • served w avocado onion jam on Turkish bread & fries
  • CHICKEN & BACON CAESAR SALAD $17.90
    • served w parmesan cheese croutons & poached egg
  • TOASTED BAGELS $5.90
    • jam or lemon curd & cream cheese
Narrow Neck Beach Cafe (sample menu)
  • Toasted Walnut Bread $16.00
    • Salad, Avocado, Tomato, Feta Cheese on Toasted Walnut Bread
  • Toast and Egg $11.50
    • Eggs, Tomato on 5-Grain Toast
  • Toasted Bagel $10.00
    • w Cream cheese, Jam
  • Eggs Benedict $18.50
    • Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
  • Hot Chips $4.00
  • Wedges $12.00
    • s/w Bacon, Cheese
  • Toasted Bagel $12.00
    • w Tomato, Avocado
  • Blueberry Waffles $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
Mairangi Bay Bakery (sample menu)
  • Steak Curry N/A
  • Wholemeal Loaf N/A
  • Mince and Cheese Pie $4.00
  • Steak and Pepper Pie $4.00
  • Ciabatta N/A
  • Steak, Bacon & Camembert N/A
  • Assorted Cakes N/A
  • Gourmet Wine & Brie Cheese Pie $6.00
Khun Pun Thai Restaurant (sample menu)
  • Vegetarian Curry Puff $7.00
    • Thai curry puff with mince vegetables served with sweet and sour sauce.
  • Green Curry (Med) $15.00
    • Green curry paste chicken with vegetables in coconut milk
  • Squid Kha Ta $18.50
    • Fried marinated squid with garlic, Thai herbs and pepper.
  • Garlic and Pepper Gai $15.00
    • Stir fried chicken with garlic, pepper and vegetables top with crispy garlic.
  • Chu Chee Tofu (Med) $16.00
    • Thick red curry with tofu in coconut milk and Thai herbs.
  • Sweet & Sour Tofu (Mild) $14.50
    • Stir fried mixed seasonal vegetables and tofu with delicate Thai sweet & sour sauce
  • Red curry (Med) $15.00
    • Red curry pastes chicken with vegetables in coconut milk.
  • Larb Gai (Medium-Hot) $15.50
    • Mince chicken with Thai herbs
Blankenberge Belgian Beer Cafe (sample menu)
  • Provencale, Mussels steamed in plum tomato sauce, basil and garlic $23.00
  • Classic Caesar Salad, Crisp green salad and cos lettuce tossed together with grilled bacon, boiled egg & anchovy dressing sprinkled with herb croutons $12.00
  • Vegetarian Lovers, basil, pesto, mushrooms, sundried tomato, spinach and cheese $16.50
  • Croque Monsiuer, Grilled long loaf layered with gruyere cheese and smoked champagne ham served with salad garnish and tomato relish $14.50
  • Mariniere, Mussels steamed in cream, white wine, garlic celery and onion $23.00
  • Blankenberge Big Breakfast, two eggs any style with bacon, sausage, mushroom, baked beans, house-made hash brown, grilled tomato served with onion chutney and multigrain toast $19.50
  • Double Pork Loin Chop, char grilled and then braised in Hoegaarden served with savory cabbage with lardoons and kumara mash $26.90
  • Salt and Pepper Calamari, Lightly seasoned calamari served with spicy aioli and crisp salad garnish $14.50
Mulan (sample menu)
  • WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00
  • VEGE DELIGHT $17.00
    • Asian seasonal vegetables cooked in soy bean sauce and fried tofu
  • STEAMED RICE $3.00
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (CS/NF/DF)
  • FRESHLY MADE ROTI CANAI $5.00
  • COCONUT RICE $4.00
  • NORTHERN PAD THAI $20.00
    • Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
Marty's Gourmet Pies (sample menu)
  • Savories $1.50
  • Steak Onion tomato $3.40
  • Hawaiian $5.00
  • Hot Dogs $2.50
  • Bacon $5.00
  • Steak + cheese $3.40
  • Steak + Kidney $3.40
  • Steak + Mushroom $3.40
Voong San Canh

Voong San Canh

location

Address

195 Bayswater Avenue, Bayswater, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

094454109

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
195 Bayswater Avenue, Bayswater, Belmont, Auckland, Auckland, 0622, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Top of Target Takeaways

Dragon Horse Takeaways

Lokmins Takeaways

Sun Island Takeaways

Toasted Espresso

Sun Horse Chinese Takeaways

Sun Ma Takeaways

Allgo Kebab Cafe and Takeaway