Address
195 Bayswater Avenue, Bayswater, Belmont, Auckland, Auckland, 0622, New Zealand
Voong San Canh in North Shore City Menu
Are you the owner? Manage this listing for free.
Voong San Canh in North Shore City has no menu available, but can choose from many other options such as Te matuku bay oysters or Warm olives from Tantalus Estate. Kubick Cafe offers many options including ●Katsu and -Pork or Chicken. Canton Grill Seafood Restaurant includes a wide range like Chicken with Ginger flavour - Whole/Half or Deep Fry Chicken - Whole. Fish sliders and Squid rings from . Seven Stars Restaurant & Bar offers Swiss Bakery Patisserie and Cafe and French Toast.
Nearby Sample Menus
- Honey barbecue Pork (small) $12
- Sticky Rice With Chicken
-
Star Cafe Special Bean Curd $16
- Recipe: soy milk, egg, soy sauce, fried bean curd
- Sauteed Seasonal Vegetable $16
- Mango Pudding $4.5
- Chicken Fillet with Lemon Sauce $24
-
Bean Sprout with Shredded Duck $20
- Recipe: bean sprout, onion, carrot
- Rice Cake Ice Cream $18.00
- Folded Omelettes Kransky sausage, mushroom, bell red pepper and parmesan $17.50
- Vegetarian nachos with tomato salsa, cheese and sour cream $10.50
- Long Black A double shot served with hot water on the side $3.80
- Villa Maria Sparkling Sauvignon Blanc A fresh, lightly sparkling Marlborough Sauvignon Blanc with zesty citrus and passionfruit flavours $35.00
- Peppermint Leaves (herbal infusions) Steep +5 mins - aromatic and soothing peppermint herbal infusion $4.00
- Bundaberg ginger beer / Lemon lime bitters $4.00
- Ham and Egg Wrap Scrambled egg, ham and cheese in a toasted wrap served with a hash brown $10.00
- Extreme Toffee Coffee with real toffee bits $5.80
- Prawn $16.50
- Prawn $16.50
- Chicken with soft noodles $14.50
- BBQ pork $14.00
- Cashew nuts $4.00
- Mongolia Sauce Chicken or pork or steak & rice $14.50
- Seasoned wedge $4.50
- BBQ pork $13.50
- Paua $2.60
- Bacon $3.10
- Fish Cake $2.20
- Hot Dog $1.90
- Hawaiian $4.00
- Chicken & Mushrooms $13.20
- Squid Ring $0.70
- Hash Brown $1.00
- Tarakihi $3.00
- Mussel $4.80
- Deep fried moro bar $3.00
- Cheese, bacon, banana & avocado $6.00
- Extra charge for crumbed fish per piece $0.60
- Wedges (bacon), cheese and sour cream $9.00
- Egg $4.60
- Snapper $4.00
-
CHICKEN TIKKA $ 9.50
- Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
-
JHINGA MALABARI $17.00
- A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
-
TOMATOES, ONIONS & CUCUMBER SALAD $3.00
- Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.
-
PALAK PANEER $13.00
- A specialty dish from South India. Fresh leafy spinach and cottage cheese cooked in a mild gravy.
-
CHICKEN TIKKA MASALA $16.00
- Chicken tikka fillets cooked with onion and mild sauce.
- (All main course served with boiled rice)
-
PESHAWARI NAAN $4.50
- Leavened bread filled with dry fruits and nuts.
-
TANDOORI SANGAM (Min 2 persons) $15.00
- Combination of a few entrees served on a platter.
- Chicken & Veges on Fried Rice $15.90
- Combination Meat Fu Yoong $16.90
-
Person 3-4 $35.90
- Chicken fried rice sweet & sour pork roast pork chow mein
- Wonton Roast Pork $12.50
- Fish (Tarakihi) $4.00
- BBQ Pork $5.50
- Seafood $20.90
- Combination Meat Veges & Chshew $18.90
-
Gang Ped Yang $17.00
- Red Curry barbecued Duck with Pineapple, Grape and Vegetables
-
Panang Curry $14.50
- A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Vegetables and Tofu
-
Tom Yum $6.00
- A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Vegetables
-
Pad Nam Mun Hoi $15.50
- Stir fried with Oyster Sauce and Seasonal Vegetables - Beef/Chicken/Pork
-
Pad Puk Satay $15.50
- Stir fried with fresh vegetables with Satay Sauce - Beef/Chicken/Pork
-
Larb $15.50
- Grilled sliced meat of your choice dressed with Lemon Juice, Chilli and grouned toasted rice and Thai herb - Beef/chicken
-
Spring Rolls (4 pieces per serve) $6.50
- Crispy fried spring rolls containing Vegetables, Vermicelli, Mushroom and Onion
-
Pad Met Mamuang $16.50
- Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Beef/Chicken
- EBI SHUMAI (6 pc) $9.50
- DAIFUKU MOCHI ICE CREAM $12.00
- GRILLED SALMON WING YAKI $9.90
-
RAINBOW ROLL SUSHI $24.00
- 8 pc
-
BEEF YAKINIKU SET $16.00
- Hayashi original style grilled beef, side dish, rice and miso soup
- JAPANESE STYLE PAN FRIED BEEF SOBA $14.90
- MAGURO TOFU(tuna) SALAD $12.00
- TEMPURA UDON $24.00
- (comes with broccoli cauliflower carrot onion mushroom & season vege)
- Russian Roll $6.00
- Mussel $1.50
- Vienna Roll $5.00
- Cheese, egg $1.00
- Chicken $12.50
- Combination meats $13.00
-
Deluxe Burger $6.30
- double meat patties egg pineapple & cheese
- Chicken Souvlaki (hot & spicy) $13
- Garlic Pita Bread $3.00
- Lamb Satay Kebab $13
- Vegetarian Roll $8.00
- Super Kebab $14
- Lamb Souvlaki on Rice $16
- Seasoned Wedges with Sour Cream or Aioli $6.00
- Mezeh (for 2 people) $8.50
-
French toast $15.50
- Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
- -Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
- Mushrooms on toast in a creamy sauce $12.00
- Eggs cooked any style on toast $8.50
- ●Toasted bagel
-
●Pancake with bacon or fresh fruit
- Served with soft whipped cream & maple syrup
-
Euro breakfast $18.90
- Bacon, continental sausages, eggs (any style), home made potato cake and tomato
-
Compote of seasonal fresh fruit $11.00
- With home made yoghurt & brioche
-
Garlic and Pepper Gai $15.00
- Stir fried chicken with garlic, pepper and vegetables top with crispy garlic.
-
Spring Roll ( 4 pieces) Vegetarian $7.00
- Thai spring roll stued with minced vegetables, vermicelli served with sweet & sour sauce
-
Nasi Goreng $21.00
- Choice of Fresh noodle or rice stir fried King prawns and chicken in Nasi Goreng sauce with egg and vegetables.
-
Combination Seafood Cashew Nuts $23.00
- Stir fried combination seafood with cashew nuts and vegetables.
-
Hot Basil Chicken or Beef (Med) $15.00
- Stir fried chicken or beef with basil leaves and vegetables.
-
Fried Rice (Mild) $15.00
- Fried rice chicken, pork or beef with egg and vegetables
-
Yum Gai (hot) $15.00
- Fillet of chicken with hot spicy sauce and salad
-
Gai Warn $16.00
- Crispy chicken in sweetened ginger,vegetable topped with crushed peanut.
- Vegetarian Lovers, basil, pesto, mushrooms, sundried tomato, spinach and cheese $16.50
- Blankenberge Big Breakfast, two eggs any style with bacon, sausage, mushroom, baked beans, house-made hash brown, grilled tomato served with onion chutney and multigrain toast $19.50
- Croque Monsieur, Grilled garlic ciabatta with gruyere cheese and smoked champagne ham served with salad garnish and tomato relish. Served with frites $12.00
- Salt and Pepper Calamari, Lightly seasoned calamari served with spicy aioli and crisp salad garnish $14.50
- Ice-Creams & Sorbets, chef's selections of ice-cream & sorbet $12
- Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
- Bitterballen, A popular dish from across the Dutch border. Crumbled prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $12.00
- Roasted Duck Breast, roasted duck breast accompanied by dried apricots & thyme veloute served with buttered potatoes $28.50
-
GOLDEN SHIELD(SIGNATURE DISH) $18.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
- CHICKEN SATAY ON RICE $10.00
-
VEGE DELIGHT $17.00
- Asian seasonal vegetables cooked in soy bean sauce and fried tofu
-
MAMA'S SPECIAL $10.00
- Freshly steamed buns with sticky pork or Thai chicken / 2 pieces
-
DUCK MEE JAWA $20.00
- Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
-
BEEF MASSAMAN $25.00
- Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
- SOY SAUCE PORK & TOFU WITH RICE $10.00
- STEAMED RICE $3.00
Voong San Canh
Phone
094454109
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Lunch , Seating , Outdoor Seating
195 Bayswater Avenue, Bayswater, Belmont, Auckland, Auckland, 0622, New Zealand
- North Shore City Bakery Menus
- North Shore City Cake Shop Menus
- Auckland Region Bakery Menus
- Auckland Region Cake Shop Menus