Waterline Cafe in Far North Menu

Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Small= S / Large= L

4x Potato Fritters
4x Donuts
$5 Chips
4x Crabstix
2x Hoki
4x Squid Rings
4x Sausages
2x Sausages

Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam
(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
- Entrée $14.50
Coconut Curry Beef (GF) $28.50
- Served on rice
- Main $28.50
Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing
-Main $33.50

-Bowl $7.50
Battered Onion Rings w/ periperi aioli $8.00
Baa Baa Blue Sheep $19.50
- Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
The Herbivore $17.00
- Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
Rack’N’Rolla $26.00
- Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
The Carnivore $19.00
- Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
Pulled Pork Sliders $16.00
Wedges $14.00
- cheese, bacon, sour cream

Steak Burger $9.50
- Rump steak, salad, steak sauce & mayo
Hamburger $9.00
- 120g Beef patty, salad, tomato sauce & mayo
Squid Dog $1.83
Onion Ring $0.60
Carpet Bag Burger $12.00
Buttered Mussel $1.90
Buttered Oyster $2.30
Chicken Tendons 2 pcs $5.50

Fish Pakoras 4pcs $12.00
- Boneless fillet of fish seasoned with spices dipped in chickpea flour batter and deep fried
Extra rice S $2.50 L $5.00
Goan Fish $17.00
- Fish fillets cooked in lightly spiced coconut flavoured sauce
Prawn Malabari $17.00
- succulent prawns cooked in coconut gravy with capsicum and sliced onion
Cheese Naan $4.00
- naan bread stuffed with tasty cheese
Tandoori Chicken half/full $10.00/$17.00
- tender chicken marinated in traditional Indian spices & yoghurt then cooked in tandoor
Paneer Masala $12.00
- cottage cheese cooked in gravy & capsicum
Vegetable Pakora $6.00
- vegetables dipped in a spicy besan (gramme flour) batter and deep-fried

Chips $3.00
Mussell Fritters And Chips $9.00
Fruity Gold S $13.50 / L $17.50
- Apricot sauce, smoked chicken. Camembert cheese, apricots, red onions, cheese
-Add Eggs $1.00
- Each
Ice Cream Sundae $6.00
- Chocolate, caramel or passionfruit
Tossed Salad S $6.50 / L $9.50
Tuesday to Sunday from 4.30pm
All desserts are served with ice cream & whipped cream

Shrimp Salad $16.50
- Shrimp in our own thousand island dressing, tossed through a garden salad
Bushman’s Beef Pie $26
- Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
Cajun-Battered Chicken Wings
Tomato & Basil Linguine $19.50
- Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
50/50 Burger $21
- Ground beef & bacon patty, roast capsicum & beetroot relish, chilli cheddar, salad greens on a whole meal bun, served with chunky fries
- L $8
Popcorn Shrimp $14.50
Chicken Roberto $27.50
- Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw

Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
Kiwi Fries $5.00
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Salad of the day $10.00
- chefs special salad made with seasonal ingredients
Pesto & garlic bread grilled $6.00
Mussels tossed in fresh chilli and coriander $13.00

Ranch N/A
Cucumber N/A
Pickles N/A
Choc Chip N/A
Sweet Chilli N/A
Wheat N/A
Subway Seafood Sensation N/A
Lettuce N/A

Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
Cheese, onion & tomato $5.5
Barbie (beef, bacon, cheese & BBQ sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
Steak, cheese & onion $9
Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
Bacon, lettuce & tomato (BLT) $6.5
Roady Supreme Pizza (Ruffino's) - Generous toppings of ham, salami, mushroom, mozzarella, onion, tomato, capsicum, pineapple & oregano $16.5 (for 1-2 pers)
Chicken, Chips & Salad - 2 seasoned chicken fillets, chips, plum sauce & salad $18

Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
Seafood Platter E $23.00 / M$34.50
- sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
Soup of the Day $14.00
Chef's Special $POA
All mains served with a fresh garden salad
Yellow Fin Tuna E $17.50 / M$30.50
- seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette

Malai Kofta $16.50
- Soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
Mango Chutney $3.50
Paneer Chettinad $16.50
- Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
Lamb Chettinad $18.99
- Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
Fish Korma $19.99
- fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty favour
Lamb Saag $18.99
- Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with crefully selected spices.
Lamb Curry $18.99
- Tender lamb pieces cooked in thin tomato and onino based curry.
Paratha $4.50
- A flaky thick bread, enriched with butter.

SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce

Squid Ring $1.50
Sweet Potato $5.00
Potato Fritter $2.00
Add an extra pattie $2.00
Ham & Tomato $5.50
Egg $9.90
Scallop $2.20
Ham $5.00

Waterline Cafe in Far North Menu

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Waterline Cafe

Northland > Far North > Waterline Cafe

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2 Beach Road, Kohukohu, Far North, Northland, 0491, New Zealand

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