Waterline Cafe in Far North Menu

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Waterline Cafe in Far North has no menu available, but can choose from many other options such as Vegetable samosa or Vegetable Pakora from Spice Grill. Kai Thai Takeaway offers many options including -Chicken Small and -Chicken Large. Blah Blah Blah Cafe and Bar includes a wide range like HAWAIIAN or CHICKEN & SHRIMP. Lust (Double / Snack) and Greed (Double / Snack) from . Hell Pizza offers Fig Cafe and Free Range Eggs.

Nearby Sample Menus

-Crispy Pork or Lamb $15.50
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
-Duck $16.50
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
-Vegetarian (Tofu and Veges) $12
-Duck $16.50

Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Small= S / Large= L
Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce

4x Crabstix
4x Squid Rings
or
4x Potato Fritters
$6 Chips
2x Hoki
5x Crabstix
1x Chips

Vege plate $18.50
- Mix of falafel and levivot
Chocolate apricots $4.00
meal $17.50
salad $13.50
salad $13.50
pita $10.00
pita $8.50
Schwarma $19.50
- Lamb cooked with special spices

Cajun Squid
- With garlic aioli
Schnitzel Chicken $28.50
- With camembert & salami, on wilted greens
-Entrée $16.50
- Main $28.50
Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
- Entrée $14.50
All mains are served with either Vegetables or Salad and Fries
Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam

Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.

-Red Wine Jus
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
Coconut Panna Cotta $12.50
- Italian custard at it’s finest - served with kiwifruit compote & fresh cream
Smoke On The Water $19.50
- For the health conscious out there - House-smoked Salmon, Sunflower seeds, Cherry Toms, Quinoa, Spinach & Balsamic glaze - it’s pretty much a super salad
Pioneer Tasting Platter (2-4 people) $45.00
- BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
The Hot Chick $19.00
- Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
Side Garden Salad $5.00
- 1/2 Doz $15.00

Karahi Lamb $14.00
- steamed lamb with onion, tomato & capsicum
Raita $2.50
- chopped cucumber, carrot, chaat masala
Fish/Prawn Masala $17.00
- Fish prawns cooked in spicy gravy with green peppers and sliced onions
Naan $2.50
- plain flour tandoor bread without butter
Lamb Rogan Josh $14.00
- lamb cooked in the classic Kashmiri style with tomatoes, onions, garlic, ginger & exotic spices
Vegetable Biryani $12.00
- basmati rice cooked with mixed vegetables, dried fruits & nuts, raisins and pineapple
Paneer Masala $12.00
- cottage cheese cooked in gravy & capsicum
Prawn Biryani $17.00
- basmati rice cooked with prawns dried fruits and nuts

Family Chips $5.00
All our burgers are served on our handmade buns with lettuce, tomato, onion and sauce.
Mini Chicken Burger $4.00
- Chicken on a small roll with salad and sauce.
Garlic Pizza Bread $8.00
- Garlic butter pizza with cheese
New Zealand Hot Dog $4.00
- A battered pork sausage on a stick. Bought fresh from our local butcher.
Burger Buns 0.80¢
Battered Hoki $5.00
- We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.
Meaty $18.00
- Bacon, sausage, mince, red capsicum and cheese

Salt & Pepper Calamari Salad And Chips $15.00
Miners Special S $11.50 / L $15.50
- Puree, cheese, mushroom, capsicum, onion, tomato, olives, asparagus, potato, pineapple (optional)
Chicken Nibbles & Chips / Prawn Cutlets & Chips $9.00
Pineapple / Asparagus $1.00
Chips $3.00
All desserts are served with ice cream & whipped cream
Mini Platter $14.50
- Chips, prawn cutlets, mini hotdogs, wontons, mini spring rolls
Garlic Prawn Pasta And Salad $17.50

Garlic Bread $4.50
Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
Toast with preserves $4.50
Puppy dog - half portion of big dog $11.00
Toasted bagel cream cheese & preserves $6.00

Pan fried fish and tartare $16.00
Rock Platter $29.00
- a selection of our popular rock snacks
Big Breaky $18.00
- Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
Lamb Koftas $13.00
Zucchini and Corn Fritter Stack $14.00
- Served with streaky bacon, tomato salsa & aioli
Fish & Chips $18.00
- Market catch deep fried/ pan fried with salad, fries and tartare sauce
Fish Fingers & Chips $6.00
Bread & Dips $20.00
- a selection of breads, oils and dips

Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
All mains served with a fresh garden salad
King Prawns E $19.00 / M$31.50
- shelled and sauteed with a chilli, garlic and Chinese parsley sauce
Chef's Special $POA
Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
- wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
- chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50

Mango Chicken $17.99
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice
Fish Malabari $19.99
- Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy.
Chicken Saag $17.99
- Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
H= Half / F= Full
Aloo Gobi $15.50
- Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
Pakora $6.50
- Mixture of chopped silver beet, onions, coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
Fish Korma $19.99
- fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty favour