Waterline Cafe in Far North Menu

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Waterline Cafe in Far North has no menu available, but can choose from many other options such as Vegetable samosa or Vegetable Pakora from Spice Grill. Kai Thai Takeaway offers many options including -Chicken Small and -Chicken Large. Blah Blah Blah Cafe and Bar includes a wide range like HAWAIIAN or CHICKEN & SHRIMP. Lust (Double / Snack) and Greed (Double / Snack) from . Hell Pizza offers Fig Cafe and Free Range Eggs.

Nearby Sample Menus

-Chicken, Beef, Lamb or Pork $14
Duck $17
Larb gai $13.50
- Minced chicken salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
-Chicken, Beef, Lamb or Pork $14
-Duck $16.50
-Duck $16.50
-Seafood $17.50
Tom kha
- Delightful taste of coconut flavored with lemon & galangal.

Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
Créme Caramel $12.50
- Baked Vanilla Custard & Caramel Sauce
Ake Ake Port $6.50
- Half Glass
Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce

1x Chips
2x Hoki
4x Crabstix
4x Donuts
4x Sausages
4x Squid Rings
2x Sausages
$6 Chips

Salat hatzelim $7.50
- Eggplant dip with pita
Garlic pita $4.00
Baklava (contains peanut) $4.00
pita $10.00
Levivot $16.50
- Spicy vege fritters
salad $13.50
salad $11.50
Shishlik
- Diced chicken breast marinated in herbs

Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
Gluten free bread available $1.50
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
French toast $18.00
- Bacon and berry maple glaze
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Served until 11:30am

Chocolate Fudge Cake $12.50
- For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
Beef A. Baracus $21.00
- The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
The Hot Chick $19.00
- Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
Brûlée Banana Split $11.00
- Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
- 1/2 Doz $15.00
The Carnivore $19.00
- Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
Jean Claude Van Clam $19.00
- A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
Baa Baa Blue Sheep $19.50
- Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing

1 Fillings $3.00
Vege Burger $8.50
- Potato fritter, salad, aioli and mayo
Cheese Burger $9.50
- 120g Beef patty, cheese, salad, tomato sauce & mayo
3 Fillings $5.00
Frozen Twister $1.80
Cheese Burger $8.50
Kumara Chips
Onion Ring $0.60

Lamb Madras $14.00
- Tender lamb pieces prepared with coconut & classic south Indian spices
Chicken Saagwala $13.00
- boneless chicken cooked in the Tandoor and finished in a lightly spiced spinach puree
Lamb Vindaloo $14.00
- hot & spicy lamb dish from South India
Lamb/Beef/Chicken Biryani $15.00
- basmati rice cooked lamb or beef or chicken, dried fruits and nuts
Butter Prawn $17.00
- Prawns cooked in special creamy tomatoes flavoured sauce
Kasaumber salad $3.00
Karahi Lamb $14.00
- steamed lamb with onion, tomato & capsicum
Fish/Prawn Masala $17.00
- Fish prawns cooked in spicy gravy with green peppers and sliced onions

Squid Rings $1.00 each
- Tender crumbed squid rings.
Caramel and Peppermint Cheesecake $4.50 per slice
Chocolate Cheesecake $4.00 per slice
Chicken Burger $7.50
- A boneless, skinless chicken thigh is used as a patty. This may take longer to cook, but it's fresh and tasty!
Pineapple Cheesecake $4.00 per slice
Beef Burger $6.50
- 100% beef patties made on site with no fillers.
Margherita Pizza $12.00
- Tomato and Cheese
New Zealand Hot Dog $4.00
- A battered pork sausage on a stick. Bought fresh from our local butcher.

Green Salad $4.50
Garlic Bread $4.50
French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
Smoked Chicken Salad $13.50
Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50

Satay chicken and aioli $16.00
Lemon Pepper Squid & Aioli $9.00
Mini sausages and Chips $6.00
Lamb Koftas $13.00
Fries & Aioli $6.00
Zucchini and Corn Fritter Stack $14.00
- Served with streaky bacon, tomato salsa & aioli
Garlic Prawns with Charred Bread $14.00
Steamed Mussels $18.00
- Tomato and basil pesto sauce served with garlic bread

Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
Warm roast kumara salad with feta, spinach and caramelised onions $10.00
Curly Cajun Fries with aioli $6.00
Kiwi Fries $5.00
Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
Mussels tossed in fresh chilli and coriander $13.00
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes

Game Fish $30.50
- seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
Raw Fish Salad E $17.50 / M$30.50
- today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
Oysters
- wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
- shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
Yellow Fin Tuna E $17.50 / M$30.50
- seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
Seafood Chowder $15.00

Chicken Tikka Masala $17.99
- Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
Paneer Masala $16.50
- Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
Onion Salad $3.50
Chicken Vindaloo $17.99
- A specialty from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
Pakora $6.50
- Mixture of chopped silver beet, onions, coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
Fish Malabari $19.99
- Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy.
Papadum (4 Pcs) $3.50
Chicken Do Pizza $17.99
- Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish

Seafood Basket $24.90
- 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
Squid Ring $1.50
Ham $5.00
Scoop $4.00
Fish (fillet) $9.90
Scallop $2.20
1/2 Scoop $2.50
Garlic butter, Cheese or Sour Cream $1.00