Address
7 Trafalgar Square, Waterloo, Waterloo, Lower Hutt, Wellington, 5011, New Zealand
Waterloo Bakery and Cafe in Lower Hutt City Menu
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MENU- Mince on Toast $7.50
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Pancakes $12.50
- with bacon & banana
- Cottage Pie $7.80
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Eggs on toast $8.90
- fried scrambled or poached
- Bacon On Toast $9.90
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Baked beans $8.90
- or spaghetti on toast
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Bacon & Egg $12.50
- 2 rashers 2 pcs toast 2 eggs salad
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Sausage & Eggs $10.90
- 2 sausages 2 pcs toast 2 eggs salad
-
Fried Tomato & Hash Browns $9.50
- 2 tomatoes 2 hash browns 2 pcs toost
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The Waterloo Big Breakfast $25.00
- 2 bacon rashers, 2 eggs 2 sausages/2 hash browns fried tomato/2pcs toast baked beans & spaghetti salad
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Omelette
- plain $8.50/2 fillings $9.90/extra filling 0.60
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Toasted Sandwich $4.50
- 2 fillings extra filling $0.50
-
Bacon & Egg or steak $6.00
- toasted sandwich
- Toasted Sandwich & milkshake combo $8.00
- Fries punnet $2.50
- Fries Bowl $4.00
- Roast Beef $8.00
EXTRAS- Sausage $2.00
- Bacon $2.50
- Mushroom $2.00
- Egg $1.50
- Hash Brown $2.00
- Fried tomato $2.00
- Fried Onion $1.00
- Baked bean or Spaghetti $2.00
- Black Pudding 1/2 $2.00
- Black Pudding whole $4.00
Nearby Sample Menus
- Stir Fry Chicken, Ginger and Spring Onion $16.90
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Mains :
- Beef Rendang, Pork Fried Rice, Chicken Mee, Stir Fry Vegetables
- All Curries and Black Pepper Sauce cooked in medium or hot spicy
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Wonton Soup $7.20
- Pork mince wrapped with wheat flour pastry in chicken soup
-
Thai Style Sauce Fish $17.90
- Deep fry fish on the apples, pineapples, carrots and cucumber covered with spicy fish sauce and sesame seeds.
-
Chicken Fried Rice $12.50
- Not spicy
- Fragrant Rice $3.80
-
Roti Canai (1 piece) $4.90
- with Satay sauce
- Crispy Fish Dinner $13.50
- Pork in Black Bean Sauce $12.00
- (Served with Steamed Rice)
- Combination Egg Foo Yung $12.50
- Combination with Ginger & Pineapple $13.00
- Pan Fried Scallop $18.50
- Combination with Tomato $12.50
- Roast Pork with Ginger & Pineapple $12.00
- Paua Fritter $6.80
- Crumbed Fish $3.30
- Curry Roll $2.80
- waffle Dog $2.80
- corn Nuggets $4.80
- Sausage $4.80
- Scallop $1.90
- Mussel $1.30
-
Chicken Tomato $11.00
- on Rice
- Pineapple $2.00
- Beef & Cashew Nuts $11.50
- Paua Fritter $2.40
- Beef $10.00
- Fish $2.60
- Combination $10.50
- Wonton (doz) $10.50
- Scallop $1.80
- Sweet & Sour or Lemon Small $0.50 Large $1.50
- Orange Beef (with rice) $13.00
- Crispy Chicken (with rice) $12.50
- Cheese $2.20
- Pork Bun $2.50
- King Prawn $19.00
- Steak Black Bean Sauce $12.00
-
Eggs Benedict $16.00
- Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
-
Nachos $12.00
- Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
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Eggs on toast $7.00
- Scrambled or poached served on Benedict’s own Daley bread toasted.
-
Hashbrown Stack $17.00
- Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
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Hot Chips $7.00
- Served with Tomato sauce and Garlic aioli
-
Benedict’s Big Breaky $18.00
- Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
-
Bacon and Eggs $14.00
- Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
-
Corn fritters $14.00
- Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
- Tabouleh $1.00
- Beetroot N/A
- Yoghurt N/A
- Tahini N/A
- Cheese $1.00
- Mixed Veg $10.00
- Falafel $9.00
- Lamb $9.00
-
BEEF BURGER $17.00
- world famous in Petone, our study house made premium beef patty with bacon fried egg onion marmalades BBQ sauce
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Mushroom Corn and Zucchini Fritters $15.00
- with crisp bacon avocado salad greens and Thai sweet chili sauce
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Creamy Garlic infused button mushrooms $10.50
- on sourdough toast
- Creamy garlic infused button Mushrooms on gluten free toast $10.50
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TASTING PLATTER $20.00
- wasabi honey lemon and lime infused chicken tenders polenta crumbed calamari rings fresh salad greens and fries
- Ham & cheese on toast $6.50
-
ANTIPASTO PLATTER $22.00
- selection of cold meats smoked salmon olives sundried tomatoes basil pesto and chargrilled veggie dip
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Hash Stack $15.00
- our famous hash stack with bacon poached eggs creamy mushroom and hollandaise
- Wheat N/A
- Cucumber N/A
- Thinly Cut Ready Salted N/A
- Tomato N/A
- Turkey N/A
- Subway Melt N/A
- Oven Roasted Chicken N/A
- Cheddar N/A
- Coconut Rice $3.00
-
FIRED VERMICELLI MEE HOON $10.00/$11.50
- fried fresh rice stick noodles with meat bean sprouts or vegetables only /beef
-
BEEF VEGETABLE $14.00
- beef with vegetables stir fried over a hot wok
-
GREEN CHICKEN CURRY $14.00
- chicken cooked in green chili paste with added spices
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STIR FRIED VEGETABLE $9.00
- an assortment of vegetables stir fried in a hot wok
-
BLACK PEPPER SQUID $14.00
- squid marinated in black pepper & stir fried with vegetables to perfection
-
THAI CHICKEN $14.00
- battered deep fried tender chicken served with the chef's special Thai chili sauce
-
MIX PLATTER $21.00
- a combination of chef's delicious entrees samosas chicken wings vegetarian cocktail spring roll & beef wonton with sweet chili sauce
-
$15 Pack $15
- 3 Battered Fish, 1 Spring Roll, 3 Potato Fritter, 1 ½ Chips
- Roast Pork Curry $11.00
- Mushroom $2.50
- Nasi Goreng $12.00
- Pineapple $2.50
- Roast Pork in Satay Sauce $10.00
- Sichuan Chicken $12.50
- Chicken in Oyster Sauce $11.00
- -With Fries add $1
-
Eggs on Toast $8
- Scrambled, poached or fried
- Green Salad $8
-
Fries L $8 / S $5
- With gravy add $1
- From 9.30 to close
-
Mixed Grill $19
- Steak 125g, Sausage, Bacon, Mushrooms, Eggs, Fries & Toast
- Station Village Seafood Platter $12
- Fish, Chips & Salad $14
- Chicken / Pork / Beef / Lamb $17.50
- 3. Roti with Lemon Butter (2 pieces) $7.50
- Half Dozen $9.00
-
2. Prawn Salad $21.50
- King Prawn mixed with Thai herbs, sambal chilli, lemon grass, lemon juice, mint, onion, spring onion and fish sauce
-
1. Beef Salad (Neua-Nam-Tok) $17.00
- Sliced grille beef, mixed with Thai herbs, chilli, lemon juice, mint, onion, spring onion, fish sauce and ground pan-roasted rice
- 14. Steamed Fish (with ginger, spring onions, mushrooms & vegetables) $25.50
- 3. Curry Vegetables $14.50
- 7. Curry Laksa Seafood $14.50
- Wing $1.90
- 3 Wings & Chips $7.40
- Large Chips $3.50
-
MEGABITE $14.50
- bacon eggs, tomato, hash browns, sausage & toast
- EGGS ON TOAST $6.50
- 2 Large Pieces and chips $8.40
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STEAK & EGG MEAL $13.50
- fries & salad
-
Snack Box $5.60
- (1 large piece and chips)
- Roast House Chips $2.50
- Vegetarian $7.00/$10.00/$13.00
- Boysenberry Cheesecake $3.50
- Potato & Gravy $5.00/$7.00/$9.00
- Extra pumpkin each $0.70
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Chicken combo $7.50
- 2 pieces of chicken and 6 potatoes
- Extra potatoes each $0.50
- Extra kumara each $0.70
Waterloo Bakery and Cafe
Phone
049399699
Opened hours
06:30 AM to 4 PM (Mon-Fri), 8 AM to 3:30 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
7 Trafalgar Square, Waterloo, Waterloo, Lower Hutt, Wellington, 5011, New Zealand
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- Lower Hutt City Cafe Food Menus
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