Waynes Food Bar in Dunedin City Menu

Waynes Food Bar in Dunedin City has no menu available, but can choose from many other options such as The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage or FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from Ra Cafe and Bar. Lumber Jack Cafe and Restaurant offers many options including Soup of the day and Garlic or pesto bread. The Portsider includes a wide range like Seared Beef Salad or Homemade Beef Burger. Deep Fried Squid Tentacles and Pan Fried Dumplings from . Shangri-La Restaurant offers No5 Church Lane and TOASTED HOMEMADE Bread (V).

Nearby Sample Menus

  • Shrimp Cocktail $8.00
    • a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
  • Scallops pacific $2.50
  • Fish & Oysters $34.00
  • Onions $1.50
  • Best Cafe Chowder $13.50
    • this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
  • Elephant $19.50/$15.00/$9.50
    • mild flavor with Firm texture
  • Oyster deep fried 1 dozen $36.00
  • Spring Roll $2.20
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • -Lunch: add chicken $4.00
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • -Lunch: add fries $3.00
  • -Brunch: add bacon $3.00
  • Wakame Udon $9.50
    • with Seaweed
  • Extra Cashew $2.50
  • Smoked Salmon - 6pcs/9pcs $7.00/$10.00
  • Edamame $4.50
  • Udon $9.50
    • with Egg, Fish Cake
  • Teriyaki Fish $16.00
  • Gyudon $11.00
  • King Prawn Tempura Udon $12.50
  • KIMCHI CHICKEN FRIED RICE $10.00
  • DUMPLING CASSEROLE $15.00
    • STEW WITH SEASONED VEGES, DUMPLINGS & MILD SOY SAUCE
  • BARBECUED CHICKEN $15.00
  • SEAFOOD SPICY SOUP
    • NOODLES IN A SPICY SOUP WITH SQUID, MUSSEL, MIXED MARINARA & SEASONED VEGES
  • VEGE FRIED RICE $10.00
  • KIMCHI GAMJATANG CASSEROLE $15.00
  • JAP CHAE (POTATO NOODLE) $12.00
    • JAP CHAE IS A WELL-LOVED KOREAN DISH WITH A MIXTURE OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORT & CHICKEN)
  • KIMCHI SOUP $4.00
  • Vegs $2.00
  • Combination and Vegetables $10.00
  • Satay Burger or Beef Roll $4.00
    • Grilled marinated beef satay in a bun with salad and peanut sauce
  • Combination Ginger on Rice $10.00
  • Steak Fried Rice $9.00
  • Roast Pork Chow Mein $10.00
  • Blue Cod Ginger on Rice $10.00
  • Combination Ka Lau $7.00
  • Yakiniku Beef with Curry on Rice $10.00
  • Hosomaki (Small Size Sushi) - 9pcs $4.50/$5.00
    • Cucumber, Avocado / Salmon, Combination
  • Smoked Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Rainbow Sushi $10.00
    • Salmon, Prawn, Avocado on the top of the sushi roll
  • Chicken Curry on Rice $7.00
    • Japanese style mild curry
  • Spicy Fried Udon Chicken $10.00
    • fried noodle with chicken
  • Tokyo Udon $6.50
    • with egg, fish cake, veges
  • Curry Udon $6.50
    • with chicken curry
  • Lamb, chicken, falafel, zucchini One-size $13.50
  • Zucchini Burger and chips $12.00
  • Chicken, lamb, falafel or zucchini All $8.50
  • Sekerpare or Kalburabasti $5.00
    • New Turkish Traditional Sweets served with fresh fruit and whipped cream
  • Garlic Sauce
    • Yoghurt sauce with a hint of mint and garlic
  • Tiramisu $7.00
    • Homemade
  • Wrap one size only (large)
  • -Skewers/shish $8.00
  • Singapore noodles $10.00
  • Chicken noodle soup $8.00
  • Combination noodle soup $8.00
  • Black bean noodles with chicken $8.00
  • Stir fried prawns, squid and mussels with vegetables N/A
  • Spicy Kimchi fried rice with pork $8.50
  • Vegetarian fried noodles $8.50
  • Pork fried noodles $9.00
  • Larb Gai ( Chicken or Pork) $19.50
    • Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
  • Green Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
    • The finest green curry paste, slow cooked with coconut
  • Satay Chicken Sticks (4) $9.00
    • Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
  • Satay Chicken Sticks (3) $6.00
    • Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
  • Pork Spare Ribs $9.00
    • Marinated in a succulent mixture of spices & Sauces
  • Noodle Soup ( Chicken / Pork or Vegetarian) $18.00
    • A generous portion of this famous Asian soup cooked with
  • Stir Fried Noodles ( Chicken, Beef, Pork or Vegetarian , Seafood or Tofu , Prawn $19.50/$21.00/$22.50
    • Egg noodles & seasonal vegetables stir fried in the wok
  • Vietnamese Laksa ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.90/$21.90/$22.90
    • Fresh vegetables Cooked in Laksa Paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Muddy Water Reisling Waipara 2008 $8.50 / $38.00
  • Astrolabe Marlborough 2009 - / $42.00
  • - Feta, honey, rosemary and garlic oil $11
  • Aravin Estate Central Otago 2009 $9.00 / $42.00
  • Moet & Chandon Brut N.V. - / $125.00
  • Soup of the day served with fresh homemade bread and butter * $10.5
  • Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
  • Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
  • Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
  • Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
  • Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
  • Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
  • Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
  • Scones $2.50
  • Iced coffee N/A
  • Hummus and pita bread $7.50
  • Muffins $3.00
  • Ice cream and pavlova roulade $7.50
  • Fruit pudding $7.90
  • Iced chocolate N/A
  • Cheese rolls $2.40
  • -COLESLAW
  • SCOTCH FILLET $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • - BACON $18.00
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • EGGS BENEDICT
    • on Ciabatta with poached free ranged eggs and hollandaise
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • -Bacon and Eggs
    • Served on home-made foccacia
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Waynes Food Bar

Waynes Food Bar

location

Address

420 George Street, North Dunedin, Otago, 9016, New Zealand

phone

Phone

034717966

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
420 George Street, North Dunedin, Otago, 9016, New Zealand
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