Waynes Food Bar in Dunedin City Menu

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Waynes Food Bar in Dunedin City has no menu available, but can choose from many other options such as The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage or FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from Ra Cafe and Bar. Lumber Jack Cafe and Restaurant offers many options including Soup of the day and Garlic or pesto bread. The Portsider includes a wide range like Seared Beef Salad or Homemade Beef Burger. Deep Fried Squid Tentacles and Pan Fried Dumplings from . Shangri-La Restaurant offers No5 Church Lane and TOASTED HOMEMADE Bread (V).

Nearby Sample Menus

Blue Cod $22.50/$17.50/$11.50
- med flavor with medium flakey texture
Brill $20.50/$15.50/$10.00
- med flavor with Firm texture
1x Whitebait Pattie
(if you would like Bluff oyster $35.00)
Oyster Bluff $4.00
Tomatoes $2.00
(this is a mixture of seafood consisting of)
Spring Roll $2.20

Thai Beef Salad $19.90
- Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
Lasagne $17.90
- Traditional Beef Lasagne served with Green Salad and Fries.
Beef Burger Served with Fries $13.90
Ham Cordon Bleu $24.90
- Crumbed Chicken Breast stuffed with Tasty Cheese and Leg Ham.
Salmon $19.90
- Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
Fish of the Day (Chef's Recommendation) $23.90
- Fresh, locally caught Fish Fillets seasoned with Lemon Pepper and grilled.
Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
Black Dog Apple Crumble $8.20
- Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.

Pacific Oyster $1.50
Double Meat $5.50
Large Size $17.00
Meat Pattie $2.50
Extras
Pork
Chicken Noodle Roll $3.50
Corn Pattie $2.50

Udon $9.50
- with Egg, Fish Cake
Teriyaki Noodles $12.00
- Chicken or Beef
Tekka Don $13.50
- Fresh Tuna on Sushi Rice
Satay Chicken $11.00
Sashimi Platter $13.50
Fresh Tuna - 6pcs/9pcs $7.00/$10.00
Chicken Karaage with Curry $16.00
Gyoza Udon $10.00
- with Dumpling, Egg

Chicken $3.80
Mini Spring Roll-1/2 Doz $3.50
Sole Fillet $4.00
2 Hot Dogs
Steak & Tomato On Rice $10.00
Sweet 'n Sour Chicken $10.00
Battered Sausage $2.00
Tomato $3.80

Vegetable Kua Teaw $7.00
- Rice noodles cooked with bean sprouts and vegetables
Extra Rice $3.00
Vegetarian $8.00
Chicken Combination Satay $7.00
- Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce
Chicken/Beef/Pork Curry on Rice $10.00
Steak Egg Foo Young $9.00
Satay Noodle Soup $9.00
- Rice noodles cooked with bean sprouts and chicken pieces
Roast Pork Fried Noodle $10.00

Extra meat $2.00
Steak $10.00
Ginger Spring Onion Beef $11.00
Combination $11.00
Hawaiian Delight $3.00
Cheese $4.00
Jam Donut $2.00
Steak cashew nuts $13.00

Salad (v) $4.50
- Made fresh with local seasonal produce,
Corn fritters $17.50
- Served with bacon, salad & relish
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
Seafood chowder $16.50
Toast (gf*) $6.50
- Served with raspberry jam or marmite
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.

-Falafel $2.00
Chips
- with or without salt
Chicken Burger and chips $13.00
Wrap one size only (large)
-Cheese $1.00
-Pita bread $2.50
Combo Shish in Pita or Wrap One-size $18.00
- Mix of any two shish chicken, lamb, kofta chargrilled
Chicken Shish in Pita or Wrap
- Cubes of marinated chicken chargrilled

Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Available 11am–2pm

Gourmet rolls $5.80
Sausage rolls $2.30
Extra fillings $0.50
Filled rolls $5.00
HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
Savoury $1.50
When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
Mince / bacon and egg $3.00

Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00

Large club $5.00
Bacon and egg slice $4.00
Filled rolls $5.00
Bacon and egg $4.00
Extra fillings $0.50
Hot cakes $10.00
Steak and mushroom $3.30
Toasted (two fillings) $4.50

Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.